• Korean Journal of Microbiology
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• v.25 no.4
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• pp.328-332
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• 1987

As a research for treatment of waste water from acetaldehyde plant by biological method, we investigated general characteristics of the waste water, and isolated and identified some useful bacteria which effectively treated its waste water. Among the total number of 53 strains which were grown in waste water from an acetaldehyde plant, the strains AW-6, AW-22, AW-38 and AW-41 were found to be useful for COD removal of waste water. $COD_{Mn}$ and $BOD_{5}$ of the waste water were 5260 ppm and 6452 ppm, respectively, and pH was 1.85. And the main organic component in waste water was acetic acid which was contained 6.76%. By the taxonomical characteristics, the strains AW-6, AW-22, AW-38 and AW-41 were identified as Micrococcus roseus, Micrococcus luteus, Microbacterium lacticum and Microbacterium laevanifromans or similar strain, respectively.

• Journal of Energy Engineering
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• v.26 no.2
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• pp.39-49
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• 2017

Coffee is one of the most popular and consumed beverages in the world, which leads to a high contents of solid residue known as spent coffee grounds (SCG). As is known, coffee beans contain several classes of health related chemicals, including phenolic compounds, melanoidins, diterpenes, xanthines and carotenoids. The waste water coming out of coffee industries has high concentration of organic pollutants and is very harmful for surrounding water bodies, human health and aquatic life if discharged directly into the surface waters. Hence it is essential to treat and manage the coffee waste. Oyster shells are a waste product from mariculture that creates a major disposal problem in coastal regions of southeast Korea. In the study, the oyster shell waste was used to treat the coffee waste and its effluents. Oyster shells are calcined at $1000^{\circ}C$ for 2 h, and allowed to test the calcined CaO powder ability to inhibit the growth of bacteria in different aging coffee wastes. Calcined oyster shell powder showed anti-bacterial effect that inhibited cell growth of Escherichia coli and other bacterial forms. The antimicrobial activity of calcium oxide from oyster shell waste for biological treatment and utilization as a fertilizers with economic ecofriendly in nature.

• Journal of the Korea Organic Resources Recycling Association
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• v.25 no.2
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• pp.33-40
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• 2017

In Korea, it is required to install the final cover layer immediately after the end of use of the waste landfill, and to conduct aftercare for 30 years. However, the installation of the final cover layer minimizing the penetration of the rainfall will delay the decomposition of the buried organic wastes and reduce the amount of pollutants released into the leachate. Therefore, at the end of the aftercare period, pollutants might be discharged and cause the pollution of the surrounding environment. In this study, using lab-scale lysimeters, the amount of pollutants discharged into the leachate was observed. At the initial stage, same artificial rainfall was injected, and after 7 months later, different reduced artificial rainfall was injected for 8.4 months assuming as the final soil layer was installed. From the results, it was advantageous in terms of environmental management after the end of the aftercare period to install a temporary cover layer that permits the infiltration of rainfall to some extent rather than to install the final cover layer immediately after the end of use of the waste landfill.

• Journal of Life Science
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• v.33 no.1
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• pp.82-90
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• 2023

Biological process is used worldwide to treat domestic and industrial wastewater. The process generally uses a mixed microbial culture of sludge. The growth of microorganisms in the sludge produces excess sludge from the wastewater treatment process. Some of the excess sludge is recycled as inoculum for wastewater treatment, but the rest is removed as waste from the process. As wastewater production is increasing worldwide every year, the number of wastewater treatment plants (WWTPs) is also in- creasing, resulting in the generation of large amount of waste sludge. The increasing amount of waste sludge from WWTPs has led to concerns about its management. Sludge disposal has been reported to account for 50~60% of the total operating costs of a WWTP. Sludge disintegration is a new technology that can minimize volume of waste sludge and recover useful components (e.g., P, N, and soluble organic compounds) from it. Various methods of sludge disintegration have been developed based on physical, chemical, and biological treatments or combinations of these. In this review, we focus on sludge disintegration by acid hydrolysis, which is less studied among sludge disintegration methods. Such information can be useful in the development and implementation of a new technology for better sludge treatment.

• 수도
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• s.8
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• pp.43-48
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• 1976

• Journal of the Korea Organic Resources Recycling Association
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• v.9 no.1
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• pp.109-118
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• 2001

In the stage of aftercare in waste landfill management, it is very difficult to estimate the decomposition of landfill waste by excavation which damages the low permeability layer. This study developed the method to analyze the amount of landfill waste degraded bio-chemically as the types of leachate and gas, and applied the method to Nanjido landfill(NL). Application result showed that 70% of high biodegradable waste in NL was transformed to gas and leachate by 2000. Also this study suggested that the transformed portions of waste name for "Decomposition Index" at that time and the proposed method must be modified according to the biological condition of waste degradation.

• Journal of Environmental Health Sciences
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• v.31 no.4 s.85
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• pp.294-300
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• 2005

Food waste can be a valuable carbon source in biological nutrient removal (BNR) systems because of high C/N and C/P ratios. However, food waste should be pretreated to promote its hydrolysis rate because hydrolysis reaction would be a rate-limiting step. This study investigates the influence of the enzymatic pretreatment on acid fermentation of food waste. Solubilization of particulate matter in food waste by using commercial enzymes was examined. The acidification efficiency and the volatile fatty acids (VFAs) production potential of enzymatically pretreated food waste were also examined. The highest volatile suspended solids (VSS) reduction was obtained with an enzyme mixture ratio of 1:2:1 of carbohydrase:protease:lipase. An optimum enzyme dosage for solubilization of food waste was $0.1\%$(V/V) with the enzyme mixture ratio of 1:2:1. In the acid fermentation of enzymatically pretreated food waste, $0.1\%$(V/V) enzyme mixture dosage for pretreatment result in the maximum VFAs production and the best VFAs fraction in soluble COD(SCOD). The VFAs production at this addition level was 3.3 times higher than that of no-enzyme added fermenter. The dominant VFAs present was n-butyrate followed by acetate.

• Journal of the Korean Applied Science and Technology
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• v.31 no.4
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• pp.669-678
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• 2014

The amount of waste water generated from the domestic sources is consistently increasing in proportion to economic growth, and the conventional activated sludge process is widely being used for general waste water treatment. But the ministry of environment becomes stringthent treatment standards of N and P (less than 20mg/L of N, 2mg/L of P) to prevent the eutrophication of lake water, and therefore highly advanced treatment technology is required not only in the existing treatment plants where the activated sludge process is being used, but also in newly constructed treatment plants for the treatment of N and P. This study is aimed at highly operating the engineering technology method was developed by domestic to eliminate N and P at the same time. Experiments were conducted in the treatment plant located in Yong In city. The bioreactor was started from the principal equipment for the elimination of N and P and the elimination of organic compounds. It consists of an internal recycle piping from the end of the aerobic tank to the anoxic tank and external recycle piping from the final settling basin to the denitrification tank. By experiment of 4 types separate inflow of waste water to the denitrification tank and the anaerobic tank, and changes in staying time at the anoxic tank and the aerobic tank, the elimination of organic compounds in each type and the relationship in the efficiency between the elimination of N and P were researched.

• Korean Journal of Soil Science and Fertilizer
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• v.50 no.6
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• pp.623-633
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• 2017

Food waste has been recognized as a organic sources for composting and many research was conducted to efficiently utilize or treat. This study was to evaluate a feasibility for producing food waste compost under co-composting with mixture of food and animal waste. The mixing ratio of food and animal waste was 35% as main material, which additionally mixed 30% of sawdust for co-composting. Total days of composting experiment were 84 days and each sub samples were collected at every 7 days from starting of composting. Results showed that inner temperature in composting was rapidly increased to $70{\pm}4^{\circ}C$ within 3~5 days depending on mixing animal waste of cattle, pig, and chicken base compared to sole food waste base. Expecially, the CN ratio in the mixture of food and pig water was the highest (16.2) among compost. After finishing composting experiment, maturity was evaluated with solvita and germination test. Maturity index (MI) of the mixture of food and animal waste was ranged between 6~7, but was 3 in sole food waste. Calculated germination index (GI) was at the range of about 100 irrespectively of mixing of food and animal waste. However, NaCl content and heavy metal as Cr, Cu, Ni, Pb, and Zn contents was increased in the mixture of food and animal waste. which was the highest in compost mixed the food and pig waste. Both MI and GI showed that manufactured fertilizer was suitable for fertilizer criteria while sole food waste was not adequate for composting due to composting periods. Overall, mixing the food and animal waste can be utilized for improving compost maturity, but more research should be conducted to make high quality of food waste compost with animal waste in agricultural fields.

• Korean Journal of Environmental Agriculture
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• v.24 no.1
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• pp.24-28
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• 2005

Waste of the hydroponic solution from the plastic film house cultivation was recycled to grow the red pepper(Capsicum annum L.) in upland fields as supplement for plant nutrients and irrigation sources. Application of hydroponic waste solution increased the pH and EC of the soils, coupled with the increases in the concentrations of exchangeable cations(Ca, Mg, and K), total nitrogen, $NH_4-N,\;and\;NO_3-N$. Growth and yield of red pepper were highest when the treatment of chemical fertilizer(70%) was combined with hydroponic waste solution(30%). Amounts of the daily producing hydroponic waste solution were 2,880 L $ha^{-1}\;day^{-1}$ from the experimental facilities and this could irrigate $409.86m^2$ of area to compensate for the amount of water loss by evapotranspiration(3%). The overall results demonstrated that hydroponic waste solution could be recycled as plant nutrients and irrigation water resources for enhancing soil fertility and environmental quality.