• 제목/요약/키워드: agricultural by-product

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서울시 친환경무상급식의 사회적·환경적 효과 분석 (An Analysis of Social Effect and Environmental Effect of Eco-Friendly Free School Food in Seoul)

  • 김윤두;임해진;채수호;김효미;임성수
    • 한국유기농업학회지
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    • 제26권3호
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    • pp.351-367
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    • 2018
  • This study aimed to analyze socioeconomic effect of eco-friendly free school food supply system by Seoul, which has been consistently extended since 2011. To do so, effect of eco-friendly free school food supply system on the beneficiaries, Seoul citizens, was analyzed by using 'labor & income panel', while that on rural society was analyzed by using the surveys on the eco-friendly agricultural product supply performance by the 'Eco-friendly Agricultural Products Retail Center' as well as for students, school parents, nutrition teachers and nutritionists. The results of analysis showed that eco-friendly school food supply system contributes to income redistribution among the Seoul citizens to a certain extent, provides the eco-friendly agricultural product producers in the rural society with the stable market, and positively influences them to secure stable incomes. In addition, eco-friendly free school food reduced the amount of carbon emissions through the use of environmentally friendly agricultural products resulting in environmental improvements and economic benefits. Considering such effects, free school food supply using the eco-friendly agricultural products needs to be consistently maintained in the future without politic change by political ideology and to be extended to middle school level in medium and short-term.

Discrimination of Ginseng Habitat by Using Instrumental Analysis Techniques

  • Sohn H. J.;Lee S. K.;Cho B. G.;Kim S. J.;Lee N. Y.;Choi D. S.;Jeong M. S.;Bae H. R.;Yang J. W.
    • 고려인삼학회:학술대회논문집
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    • 고려인삼학회 2002년도 학술대회지
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    • pp.238-252
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    • 2002
  • In order to screen out indicators for the discrimination of ginseng habitat, some physical and chemical characteristics of Korean red ginsengs (94 kinds) and Chinese red ginsengs (50 kinds) were analyzed by using a rheometer, an electronic nose system, a combined technique of solid phase micro-extraction (SPME) and gas chromatograph equipped with an electron capture detector (GC/ECD), an X-ray fluorescence spectrometer (XRF), an inductively coupled plasma mass spectrometer (ICP/MS), a near infrared spectrometer (NIRs) and high performance liquid chromatography equipped with evaporative light scattering detector (HPLC/ELSD). The results are summarized as follows: (i) The rhizome strengths of Korean red ginsengs were significantly higher than those of Chinese red ginsengs. (ii) The electronic nose patterns of Korean red ginsengs were significantly different from those of Chinese red ginsengs. (iii) Some unidentified peaks were detected not in the headspace of Korean red ginsengs but in the headspace of Chinese red ginsengs when the headspace volatiles prepared by the SPME technique were analyzed by GC/ECD. (iv) Either the content ratios of K to Ca or Mn to Fe were significantly different between Korean red ginsengs and Chinese red ginsengs. (v) The reflectance ratios of NIRs wavenumbers such as $904\;cm^{-1}\;to\;1088\;cm^{-1}$ for Korean red ginsengs were significantly different from those for Chinese red ginsengs. (vi) The content ratios of ginsenoside-Rg to ginsenoside-Re of Korean red ginsengs were significantly higher than those of Chinese red ginsengs. These results indicate that the rhizome strength, the electronic nose pattern, the occurrence of ECD-sensitive headspace volatile components, the content ratios of K to Ca and Mn to Fe, the NIRs pattern and the content ratio of ginsenoside-Rg to -Re may be indicators for the discrimination of ginseng habitat.

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농산 혼합 부산물 첨가급여가 송아지 질병 및 거세 한우 성장 및 도체특성에 미치는 영향 (Effects of Agricultural By-Product Feeds on Growth and Carcass Characteristics of Korean Native Steer)

  • 이상무
    • 한국초지조사료학회지
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    • 제28권1호
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    • pp.41-48
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    • 2008
  • 본 실험은 농산부산물인 감껍질, 맥강, 발효미강 및 활성탄을 혼합하여 만든 첨가 사료가 거세 한우의 질병, 성장 및 도체특성에 미치는 영향을 규명하고자 시험한 결과, 송아지 설사는 무처리구(Control)가 가장 발병율이 높았던 반면 첨가량이 가장 높은 T3구(5% 첨가구)가 가장 낮은 발병율을 보였다. 호흡기 질병 발병율은 3% 첨가구(T2)에 가장 낮게 나타났으며, 호흡기와 설사 동시 발생율은 Control구가 가장 높게 나타났다. 일당 증체량은 T2(0.76kg)>T1(0.7kg), T3(0.70)>Control구(0.67kg) 순으로 높게 나타났다. 등지방 두께는 T2>T3>Control>T1구 순으로 등심단면적은 T3>T1>Control>T2 순으로 나타났다. 그리고 육량등급은 1% 첨가구(T1)가 2.3은 가장 높게 나타났다. 지방색, 조직감, 성숙도에서는 상호 처리간 차이가 나타나지 않았지만 근내지방 및 육질 등급은 T2구에서 각각 5.0 및 3.5로서 가장 높게 나타났다. 특히 육색은 농산부산물 사료 첨가량이 증가할수록 높게 나타났다. 위의 결과로 볼 때 농산부산물 혼합 사료는 질병발생 억제, 육량증가 및 육질개선에 다양한 용도로 사용 가능한 것으로 사료된다.

농림부산물을 이용한 펠릿의 열적 특성 (Thermal Characteristics of Pellets made of Agricultural and Forest by-products)

  • 강연구;강금춘;김종구;김영화;장재경;유영선
    • 한국농공학회논문집
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    • 제53권2호
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    • pp.61-65
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    • 2011
  • Biomass is considered to be a major potential fuel and renewable resource for the future. In fact, there is high potential to produce the large amount of energy from biomass around the world. In this study, to obtain basic data for practical application of agricultural and forest by-products as fuel of heating system in agriculture, agricultural and forest biomass resources were surveyed, the pelletizer with capacity of $50\;kg{\cdot}h^{-1}$ was designed and manufactured and pellets were made by the pelletizer. High heating value, ash content, etc. of pellets made of agricultural and forest by-products were estimated. Straw of rice was the largest agricultural biomass in 2009 and the total amount of rice straw converted into energy of $299{\times}10^3$ TOE. And in 2009, amount of forest by-product converted into energy of $9,579{\times}10^3$ TOE. High heating values of pellets made of stem and seed of rape, stem of oat, rice straw and rice husk were 16,034, 16,026, 16,089, 15,650, $15,044\;kJ{\cdot}kg^{-1}$ respectively. High heating values of pellets made of agricultural by-products were average 83.6% compared to that of wood pellet. Average bulk density of pellets made of stem and seed of rape, stem of oat, rice straw and rice husk was $1,400\;kg{\cdot}m^{-3}$ ($1.4\;g{\cdot}cm^{-3}$). Ash contents of the pellets were 6.6, 7, 6.2, 5.5, 33% respectively. Rice husk pellet produced the largest ash content compared to other kinds of pellets.

입지계수를 이용한 지역 농특산물 지리적표시제의 정량적 평가기준 연구 (Quantitative Evaluation on Geographical Indication of Agricultural Specialty Products using Location Quotient (LQ) Index)

  • 김솔희;서교;김유안;김찬우;정찬훈
    • 한국농공학회논문집
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    • 제61권2호
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    • pp.75-83
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    • 2019
  • Using geographical indication, a type of source identification, can effectively promote local specialty agricultural products of superior quality, by identifying the specific geographic location or origin of the produce. Agricultural products can be registered using the geographical indication by describing the product's relation to its geographical origin including the reputation and quality. However, this indication has no objective standards to qualify goods as agricultural specialty products. The purpose of this study is to suggest basic criteria to define the characteristics and criteria of agricultural specialties based on a quantitative evaluation method. To propose this basic standard, we used the proportion of arable land to denote the major production areas and the location quotient (LQ) index to grasp the extent of the specialty of a product. The results show that the average LQ values of registered agricultural products, particularly apples, pears, and garlic, are 3.26, 8.01, and 2.82, respectively. This indicates that they are more specialized than produce from other areas that have not registered for a geographical indication. Low LQ values were found in some areas with registered rice geographical indications, which are also more focused on their historical reputation as the main rice producing areas. Considering the agricultural specialty of products, the recommendation is that the producing proportion should be over 1% of the national scale and over 10% of the province scale, and the LQ value should be over 2.0. This recommendation is not a requirement, but the criteria can prove to be useful in identifying a higher range of specialized agricultural products.

DEVELOPMENT AND TESTING OF MEDIUM CAPACITY GRAIN FLOUR SEPARATOR

  • Kachru, Rajinder-P
    • 한국농업기계학회:학술대회논문집
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    • 한국농업기계학회 1993년도 Proceedings of International Conference for Agricultural Machinery and Process Engineering
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    • pp.966-978
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    • 1993
  • A power operated 90.5 hp electric motor) grain flour separator was designed and developed for separation of grain (wheat, corn, chickpea and soybean) flour into various fractions based on the size of the particles of the product. The separator agitating mechanism, feed control, cylindrical separator unit and an eccentric mechanism. The machine was tested for wheat ( variety ; Sujata) flour separation into four fractions, viz ; semolina, Gr-I and II, flour (coarse) and white (fine) flour. Wheat samples (6.8% m.c., db) were first pearled by CIAE pearler for 15.8% bran removal . The pearled wheat grains were then milled for semolina by a burre mill. The product and machine characteristics were determined at different capacities varying from 24 kg/h to 143 kg/h. It was found that 76 kg/h capacity gave reasonably best results in terms of purity and recovery of semolina vis-a-vis the market product. The energy requirement of the machine at no-load was found to be 230 W and at load c nditions, it varied between 36.3-6.4 KJ per kg of fead seperation. The macine could be used by small flour millers small/medium size traders and retailers and other processors for making available various flour products of different particle size in the market for ready use of the consumers.

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선택형 실험을 이용한 신제품 멀티크림의 가치 분석 (An Analysis of the Value of New Product Multi Cream Using Choice Experiment)

  • 이상학;최세현;하현정
    • 한국산학기술학회논문지
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    • 제15권3호
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    • pp.1390-1395
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    • 2014
  • 본 연구는 대학에서 새로이 개발한 멀티크림의 속성별 가치를 추정하여 신제품의 가격을 책정하고 제품 개발 방향을 설정하는 등 마케팅 전략 수립을 위한 기초자료를 제공하는데 그 목적이 있다. 분석 방법으로는 선택형 실험을 이용하였으며, 조건부 로짓 모형을 추정하여 브랜드, 용기 형태, 기능성, 가격 등 각 속성별 한계지불의사금액을 도출하였다. 연구 결과 소비자의 한계지불의사금액은 브랜드에 있어서는 대기업이 개당 21,754원, 중소기업이 11,033원, 대학은 16,178원으로 나타났으며, 기능성에 있어서 보습효과 강화는 7,476원, 주름개선효과 강화는 12,107원으로 추정되었다. 대학 브랜드가 중소기업 브랜드보다 선호도가 더 높은 것으로 나타났으므로, 대학과 중소기업이 협력하여 공동으로 사업을 추진할 경우 저가 브랜드 시장에서 경쟁력을 높일 수 있을 것이다. 또한 보습효과나 주름개선효과 등 기능성을 강화한 제품을 개발할 필요도 있다.

Cloning and Expression of Mycobacterium bovis Secreted Protein MPB83 in Escherichia coli

  • Xiu-Yun, Jiang;Wang, Chun-Feng;Wang, Chun-Fang;Zhang, Peng-Ju;He, Zhao-Yang
    • BMB Reports
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    • 제39권1호
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    • pp.22-25
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    • 2006
  • The gene encoding MPB83 from Mycobacterium bovis Vallee111 chromosomal DNA was amplified by using polymerase chain reaction (PCR) technique, and the PCR product was approximately 600bp DNA segment. Using T-A cloning technique, the PCR product was cloned into pGEM-T vector and the cloning plasmid pGEM-T-83 was constructed successfully. pGEM-T-83 and pET28a(+) were digested by BamHI and EcoRI double enzymes. The purified MPB83 gene was subcloned into the expression vector pET28a(+), and the prokaryotic expression vector pET28a-83 was constructed. Plasmid containing pET28a-83 was transformed into competence Escherichia coli BL21 (DE3). The bacterium was induced by isopropyl-$\beta$-D-thiogalactopyranoside (IPTG) and its lysates were loaded directly onto sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE), approximately 26 kDa exogenous protein was observed on the SDS-PAGE. The protein was analyzed using Western-blotting. The results indicated that the protein was of antigenic activity of M. bovis. The results were expected to lay foundation for further studies on the subunit vaccine and DNA vaccine of MPB83 gene in their prevention against bovine tuberculosis.

데이터마이닝을 이용한 허위거래 예측 모형: 농산물 도매시장 사례 (Detection of Phantom Transaction using Data Mining: The Case of Agricultural Product Wholesale Market)

  • 이선아;장남식
    • 지능정보연구
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    • 제21권1호
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    • pp.161-177
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    • 2015
  • 정보기술의 빠른 진화, 빅데이터의 등장, 분석기법의 고도화 등으로 인해 다량의 데이터로부터 의미있는 정보를 추출하는 데이터마이닝을 다양한 영역에 활용하고자 하는 시도들이 활발히 진행되고 있다. 그 중의 한 분야가 농산물 유통영역인데, 농산물에 대한 지속적인 수요 증가와 전자경매의 활성화 등으로 수도권 농산물 도매시장에서만도 연간 수천만건 이상의 거래가 이루어 진다. 그러나 급속한 거래량 증가와 더불어 과거로부터 관행적으로 이루어지고 있는 부정거래도 함께 증가하고 있는데 거래참가자들 사이의 결탁에 의해 발생하는 농산물 도매시장의 부정거래는 점차 지능화되는 추세이며, 이들을 감지하고 적발하기가 매우 어려운 실정이다. 이로 인해 농산물 유통환경의 공정거래 질서는 침해되고 시장에 대한 신뢰는 훼손되곤 한다. 따라서 거래투명성을 제고하고 유통비리를 구조적으로 개선하기 위한 과학적이고 자동화된 부정탐지시스템의 필요성이 어느 때보다도 절실히 요구되는 상황이다. 본 연구에서는 데이터마이닝의 의사결정나무를 이용하여 실제 발생하지 않은 거래를 실물 없이 거래한 것처럼 조작하여 대금을 정산하는 행위인 허위거래를 탐지하는 모형을 제시하였다. 이를 위해 실제 농산물 도매시장의 데이터를 수집하였고, 데이터의 정제 및 표준화 등의 선행작업을 수행하였다. 또한 변수 간의 상관관계 및 분포도 분석 등을 통해 데이터의 특성을 파악한 후 예측모형을 구축하여 허위거래와 정상거래를 분류하는 패턴을 도출하였으며, 최종적으로 시험용 데이터를 이용하여 모형을 평가하는 단계를 거쳐 결과의 적합성을 확인하였다. 향후 데이터마이닝을 이용한 부정탐지 모형을 허위거래뿐만 아니라 낙찰부정, 경매조작 등과 같이 다양화되는 부정거래에 적용하게 되면 보다 지대한 효과를 거둘 수 있으리라 사료된다.