• 한국축산식품학회지
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• 제31권3호
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• pp.389-397
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• 2011

This study was conducted to examine the effect of salt concentration in soybean sauce (ganjang) on pre-rigor ground Hanwoo (Korean native cattle) muscle. Although adding soybean sauce reduced pH of pre-rigor Hanwoo muscle, it improved the water holding capacity (WHC), cooking loss, total protein solubility, myofibrillar fragmentation index (MFI), 2-thiobar-bituric acid (TBA) values, and textural properties by increasing salt concentration in the soybean sauce. In particular, adding soybean sauce inhibited lipid oxidation despite increasing salt concentration. An increased salt concentration in the soybean sauce in pre-rigor Hanwoo muscle tended to make the meat have lower lightness and higher redness and yellowness values. Although soybean sauce had a significantly lower pre-rigor salting effect than sodium chloride in terms of cooking loss and total protein solubility (p<0.05), soybean sauce improved myofibrillar fragmentation and lipid oxidation when compared with sodium chloride. Furthermore, no significant differences in textural properties were observed between adding soybean sauce and sodium chloride at the same salt concentrations. Therefore, soybean sauce can be a functional curing material for pre-rigor muscle.

• 기술사
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• 제45권6호
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• pp.54-57
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• 2012

Usually the combustion of Bunker-C oil limited in a special area and achieved certain clean air effect. Water added oil combustion has the ability enhance the effect by the Overall Heat Transfer Coefficient. Every water adding step dedicated to reach an increase of the heat transfer effect. So, we can use this system and achieve reasonable energy consumption.

• 분석과학
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• 제24권5호
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• pp.336-344
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• 2011

문화재 보존처리 시 사용되는 에폭시계수지에 플라스틱 첨가제 중 하나인 자외선 안정제를 첨가함으로써 수지의 광노화를 예방하는데 효과가 있는지 알아보고자 하였다. 문화재 접합 및 복원 과정에서 많이 사용되는 3가지 에폭시계수지에 HALS계와 UVA계 자외선 안정제를 농도별로 첨가하여 시편을 제작하였으며, 자외선 노화 실험을 실시하여 색도 변화, SEM 관찰, 접촉각, FT-IR 분석을 하였다. 또한 인장 전단 접착 강도 시험을 통해 자외선 안정제 첨가 유무에 따른 에폭시계수지의 물성 변화를 확인하였다. 분석 결과, 자외선 안정제를 첨가하여도 화학 구조상의 분해를 방지할 수 없지만 에폭시 R과 에폭시 A는 UVA계 자외선 안정제를 0.1% 이하 첨가함으로써 에폭시계수지의 접착 강도에 크게 영향을 미치지 않고 황변현상이나 균열과 같은 광노화로부터 최소화 할 수 있음을 확인하였다. 이를 통해 문화재접합 및 복원에 사용되는 에폭시계수지의 광노화 문제점을 보완하고 접합 및 복원재로서의 수명을 연장시킬 수 있을 것으로 기대된다.

• 농업과학연구
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• 제11권2호
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• pp.244-251
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• 1984

유산균(乳酸菌)의 발육(發育)에 미치는 홍삼(紅蔘) extract의 영향을 구명하기 위하여 조성분(組成分)이 수분(水分) 68.14%, 조단백질(粗蛋白質) 10.11%, 조지방(粗脂肪) 2.66%, 조회분(粗灰分) 5.23%, 총당(總糖) 56.90%, 환원당(還元糖) 18.80%, 총(總) Saponin이 9.09 %인 홍삼(紅蔘) extract를 고지유배지(股脂乳培地)에 0~10.0%를 첨가(添加)하고 유산발효(乳酸醱酵)에 미치는 영향과 배양중(培養中)의 세균(細菌)의 증식상태(增殖狀態)를 조사한 결과는 다음과 같다. 1. 발효중(醱酵中) 유산균(乳酸菌)의 산생성도(酸生成度)는 Str. lactis와 L. acidophilus에 있어서는 홍삼(紅蔘) extract 첨가구(添加區)가 Control구 보다 높고 L. helveticus에 있어서는 효과(效果)가 적었으며 Str. lactis 및 L. acidophilus에 있어서는 홍삼(紅蔘) extract의 증량(增量)에 따라 발효시간(醱酵時間)이 단축되었다. 2. 홍삼(紅蔘) extract 첨가량(添加量)의 증가(增加)에 따라 최종산도(最終酸度)가 상승하였으며 이와 같은 현상은 Str. lactis와 L. acidophilus에서 현저하였다. 3. 유산균수(乳酸菌數)는 홍삼(紅蔘) extract의 함량(含量) 증가(增加)에 따라 1.0%까지는 증가되었으나 그 이상의 첨가구(添加區)에서는 별로 증가되지 않았다.

• 한국환경과학회지
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• 제20권7호
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• pp.881-890
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• 2011

In this study, thermal environment changes for a marathon course of IAAF World Championship, Daegu 2011 were modeled to provide improvements of thermal environment, so that runners could have the maximum condition and citizens pleasant streets. The three biggest size of intersections were selected for the study. Envi-met, 3G microclimate model, were used for a thermal environment analysis and three different cases - present status, planting roadside tree scenario, and roof-garden scenario - were compared. The followings are the results of the study. 1. The highest thermal distribution were shown at 1 p.m., but there was no significant difference between a thermal distribution at 1 p.m. and that at 5 p.m. since a heat flux from buildings affects thermal distributions rather than insolation does. 2. Tree planting or adding environmental friendly factors might lead a temperature drop effect, but the effect was not significant for areas covered with impermeability packing materials such as concrete or asphalt (especally, for Site case 2) 3. The combination of tree planting and adding environmental friendly factors also brought a temperature drop effect (Site 1 and 2) and this case showed even better result if green spaces (especially, parks) were closed.

• 한국식품영양학회지
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• 제12권2호
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• pp.156-163
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• 1999

This study was evaluate of chemical properties. textural charact6eristics and sensory properties prod-uced peach pyuns through the change of gelling agents such as mungbean starch potato starchy and pec-tin and of sugar density with 10%, 20%, and 30%. Sensory evaluation was that peach pyun added mun-gbean starch was more preferable in appearance and texture than peach pyun added potato starch. Peac-h pyun added 0% pectin was more preferable than peach pyun with 1% pectin. As a result of texture analysis the texture of peach pyun added mungbean starch was denser than that added potato starch. Adding 1% pectin to peach pyun increased mechanical properties such as hardness and chewiness. Mun-gbeaan starch pyun with pectin on lightness Potato starch pyun with pectin on redness and potato star-ch pyun with pectin on yellowness were significant(p<001). Lightness has a tendency to decrease with increasing sugar density. Adding 1% pectin has the effect to increase lightness redness and yellowness. The subject parameters that effect overall quality on sensory evaluation were found taste quality tex-ture quality hardness adhesiveness and taste by using regression analysis.

• 유통과학연구
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• 제14권3호
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• pp.39-44
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• 2016

Purpose - The purpose of this research is to investigate whether Korea's economic growth can be explained by the endogenous growth theory. Specifically, we test whether R&D expenditure has a positive and significant effect on the economic growth. Research design, data, and methodology - We hypothesize that R&D expenditure has a positive effect on the economic growth after adding control variables in the growth equation. Korean annual data from 1963 to 2011 from Science and Technology Annual of the Ministry of Education, Science and Technology, the Bank of Korea, etc. are used. We estimate the growth equation by GMM in addition to OLS. Results - We found that R&D expenditure has a positive and significant effect on the economic growth after adding the ratio of investment to GDP, the ratio of FDI to GDP, the ratio of government expenditure to GDP, inflation and the ratio of trade openness to GDP as control variables in the growth equation. Conclusions - Our results show that Korea's rapid economic growth for the past five decades can be explained by the R&D-based endogenous economic growth theory. Our results suggest that the policy attention of the Korean government be paid to R&D promotion.

• Bulletin of the Korean Chemical Society
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• 제1권1호
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• pp.35-39
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• 1980

A vacuum ultraviolet photolysis of ethyl bromide was studied in the pressure range of 0.5-19.9 torr and at 123.6 nm krypton resonance line. The pressure effect on the reaction was studied by increasing the reactant pressure and by adding an inert gas, e.g., He. In the observation the monatomic gas is found to be no effect in the reaction. A scavenger effect of the reaction was also performed by adding NO gas as a radical scavenger and was found to be quite efficient to scavenge a radical product $C_2H_6$. The observation of the major reaction product $C_2H_6$ was interpreted in terms of a molecular elimination. Nontheless the decreasing phenomenon of ${\phi}_{C_2H_4}/{\phi}_{C_2H_6}$ with pressure rise was attributed to the existence of the two electronically excited states. One state proceeds to the molecular elimination and the other to carbon-bromine bond fission. The excitation and the decomposition mechanisms between two excited states and the reaction products were interpreted in terms of the first excitation which proceeds the molecular elimination, and the second excitation which resulted from the first excited state by collisional cross over decomposes by carbon-bromine bond fission.

• 열처리공학회지
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• 제34권2호
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• pp.53-59
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• 2021

Due to high specific strength and low density, AZ series magnesium alloys have been receiving high interest as a lightweight material. However, their industrial application is limited due to the phenomenon that the strength decreases at elevated temperature by the occurrence of softening effect because of the Mg17Al12 phase decomposition. To solve this problem, many research were conducted to increase the high-temperature strength by forming a thermal stable second-phase component by adding new elements to the AZ magnesium. Especially, adding Ca to AZ magnesium has been reported that Ca forms the new second-phase. However, studies about the analysis of decomposition or precipitation temperature, formation composition, and components to understand the formation behavior of these precipitated phases are still insufficient. Therefore, the effect of Ca addition to AZ61 on the phase change and microstructure of the alloy during annealing was investigated. As a result of analysis of the initial and heat-treated specimen, AZ61 formed α-Mg matrix and precipitated phase of Mg17Al12, and AZX611 formed one more type of precipitated phase, Al2Ca. Also, Al2Ca was thermal stable at high temperatures. And after annealing, the laves phase was decomposed to under 10 ㎛ size and distributed in matrix.

• 대한기계학회논문집
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• 제6권4호
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• pp.353-360
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• 1982

The determination of the natural frequencies and mode shapes for thin conical shell is an important step not only in the investigation of the dynamic response of the composite structures such as missile cone, mose firings, but also in the analysis of the acoustic behavior of bells. A Rayleigh-Ritz procedure was used to determine the natural frequencies for a certain class of mode shapes of a thin conical shell built in on the edge with the smaller radius and free on the other edge. Both bending and extensional energy are included in the analysis. This paper described the experiments on the two natural frequencies which are present in association with two preferential modal directions, as a result of imperfection of the thin conical shell. Experimental work was conducted on two different bronze conical shells. One of these was specially designed to the effects of the adding distributed mass to the end of the conical shell. The other shells were identical in all dimensions except that of the thickness to the end of the conical shell. In this paper, the effect of a adding mass to a conical shell was investigated. Experimental result was that the magnitude of the natural frequency rate and the increase of depth of beat frequency depend upon the location of adding lumped mass on the surface of the conical shell.