• Journal of Life Science
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• v.8 no.3
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• pp.299-304
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• 1998

In order to clarify the effects of acid rain on soil microorganisms, the inpact of acid to soil microorganisms was survyed for 14 weeks using soil microcosms from industrial site A and B, Gaejok mountain, and Daechong lake in Taejeon area. The acid tolerant-microorganisms in natural soil, using culturing method were counted to be 5.8 - $8.0{\times}10^6$CFU/g soil. The number of microorganisms using ATP-biomass analysis for natural soil samples were also analyzed and 2.2 - $2.6{\times}10^9$ cell/g soil in industrial site A and B, Gaejok mountain, and Daechong lake were determined. In soil samples, which were treated with artificial acid rain, the number of acid tolerant microorganisms were counted 2.9 - $5.8{\times}10^5$ and 2.8 - $7.5{\times}10^8$, respectively. Therefore, we conformed that the numver of soil microorganisms were influenced by acid rain. Also, long term acid tolerant microorganisms were identified as Rhodotorula sp. and Pseudomonas sp.

• Journal of Fisheries and Marine Sciences Education
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• v.27 no.6
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• pp.1764-1782
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• 2015

The purpose of this study is to investigate the understanding on the acid-base, acid rain and soil acidification of the elementary students. The participants in the current study were 280 6th graders from a elementary school in Gyeongnam Province. A questionnaire consists of four categories: understanding of (a) acid-base basic knowledge, (b) acid rain and (c) soil acidification. (d) In addition, students were asked to comment about the introduction of the acid rain experiment in the science textbook. The results are as follows; First, the results regarding acid-base basic knowledge. They know the classification, characteristics, and properties of acid-based solutions well but they don't know the acid-base neutralization, examples using properties and application in real life. Second, the results regarding acid rain, students know the definition and damage of acid rain but they don't know the causing substances, emission source and way of solution of acid rain for lack of knowledge. Third, the results regarding soil acidification was the well-known part for the students because they had continued learning about the soil from the lesson of acid rain. Also, we looked into the difference in gender and region about the understanding of acid-base, acid rain and soil acidification. According to the gender of the data about the understanding of acid-base, acid rain and soil acidification, the percentage of correct answers of female was higher than male's. Also we expected that urban students were higher than rural students on the understanding of acid-base, acid rain and soil acidification, but the understanding of urban students were similar to rural students. Fourth, we got positive answers and negative answers to the introduction of acid rain experiment. Most of the positive opinion were I want to know a lot acid rain experiment", followed by "It is possible to prevent the risk of the damage and It seems to having fun and new order. Most of the negative opinion were Acid rain experiment may be difficult and complicated followed by Just a theory in the book is enough, Acid rain experiment were boring and not fun, Acid rain experiment is dangerous, There are many to study in this order.

• Journal of Microbiology and Biotechnology
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• v.17 no.4
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• pp.691-694
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• 2007

Acetic acid and butyric acid were produced by the anaerobic fermentation of soil mixed with wheat or rice bran. The concentration of acetic acid produced in the wheat and rice bran-treated soil was 31.2mM and 8mM, respectively, whereas the concentration of butyric acid in the wheat and rice bran-treated soil was 25.0mM and 8mM, respectively. The minimal fungicidal concentration (MFC) for all the fungal strains was 40-60mM acetic acid, 20-40mM butyric acid, and 40-60mM mixture of acetic acid: butyric acid (1:1, v/v). Consequently, the efficacy of mixing wheat-bran with soil to control soil diseases was demonstrated.

• Korean Journal of Soil Science and Fertilizer
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• v.49 no.3
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• pp.287-292
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• 2016

The objectives of this study were to investigate the effects of soil neutralizing treatments on soil characteristics and growth of Aster koraiensis in the acid soil of abandoned metal mine for selection of proper neutralizer. The most effective neutralizers were acid mine drainage sludge, waste lime + oyster and compost. Those neutralizing treatments showed promoting growth of Aster koraiensis. According to this study, it is applicable of acid mine drainage sludge, waste lime + oyster and compost to neutralize acid soil for rehabilitation in abandoned metal mine. However, follow-up study is necessary to calculate proper ratio of each neutralizer.

• The Korean Journal of Ecology
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• v.20 no.1
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• pp.43-49
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• 1997

Effects of addition of soil ameliorants on the growth and nutrient absorption of Zea mays, Miscanthus sinensis and Phytolacca americana were investigated. Acid soil from Yeocheon Industrial Complex were used for the control plot (AS). We made two treatment plots, acid soil + lime (AS + L) and acid soil + dolomite (AS+D). Ration of acid soil : soil ameliorants in freatment plot was 50 : 1(V:V). Acid soil and soil ameliorants were mixed thoroughly before use. Shoot length of corn in AS+L and AS+D was considerably increased by 141% and 137%, respectively, compared with that in AS. Pokeweed in AS+L and AS+D also increased by 183% and 152%, respectively, compared with that in AS. However, growth of Miscanthus sinensis showed slight difference between the control and the treatment plots. Biomass of corn and porkweed in the treatment plots were also greater than those in the control plots. During the growth experiment with corn, concentrations of Ca and Mg in soil were increased and A1 decreased with increased soil pH in the treatment plots. Amount of aluminum absorbed by corn in the control plot was greater than that in the treatment plots. In case of Miscanthus sinensis, however, aluminum absorption in the control plot was lower than those in the treatment plots.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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• 1998.11a
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• pp.236-239
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• 1998

This research was performed to check the transport characteristics of heavy metals in contaminated soil, that is, the influence of humic acid and phosphate on transport characteristics of heavy metals was studied. From the results of column mode experiments about heavy metal behavior, the order time to reach breakthrough and equilibrium was soil ＋ humic acid( 20g ) > soil ＋ humic acid ( 5 g ) > soil without Humic acid addition > soil+humic acid( 50g ). It is because the dissolved organic carbon content increased as the soil organic matter content increased. As the phosphate increased, so did the time to reach breakthrough and equilibrium. The order of time was soil + phosphate( 50 mg ) > soil + phosphate( 20 mg ) > soil . phosphate( 10 mg ) > soil without phosphate addition. It is because the phosphate ion worked as alkalinity donor and the calcium ion co-injected worked as the accelerator of coprecipitation of heavy metals.

• Korean Journal of Soil Science and Fertilizer
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• v.49 no.3
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• pp.265-270
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• 2016

Accumulated Phosphate can be released by ligand exchange reaction of organic acids. The objective of this study was to evaluate effects of the organic acids on the availability of phosphate and the growth of crop in phosphate and salts accumulated soil. Soil samples were collected from farmer's plastic film house. Available phosphate and electrical conductivity of soil were $3,005mg\;kg^{-1}$ and $16.63mg\;kg^{-1}$ which were 6 and 8 times higher than the optimum range of soil for crop growth, respectively. Corns were cultivated in pots for 2 months. Treatments were no treatment (control), phosphate fertilizer (P), citric acid (CA) 1, 5, 10 mM, and oxalic acid (OA) 1, 5, 10 mM. Water soluble phosphorus, available phosphate, corn growth and uptake were determined after cultivation. Results showed that organic acids increased water soluble phosphorus and available phosphate. For the level of 10 mM, the order of effectiveness of organic acids for water soluble P was citric acid (44%) > oxalic acid (32%). Height and dry weight of corns were increased significantly by the treatment of citric acid 1 and 5 mM. Also, corn absorbed more phosphorus, nitrogen, potassium, calcium and magnesium in the treatment of citric acid 1 mM than these of other treatments. Even though phosphate availability of soil was enhanced by addition of citric acid 10 mM, the growth of corns decreased because high concentration of citric acid caused salt damage by increasement of electrical conductivity. Thus, the citric acid of 1 mM has the potential to improve the availability of phosphate and the healthy growth of corns.

• Proceedings of the Korean Geotechical Society Conference
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• 2003.03a
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• pp.189-196
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• 2003

Soil-cement column is often used as a contaminant barrier. This study presents the results of experimental study performed to investigate the changes of properties of soil-cement column under the attack of acids. Sulfuric nitric, and ascetic acid were used as contaminants. Specimen were made of clayey and sandy soils with addition of cement and water Permeability of soil-cement decreased with time during permeability test. When significant amount of acid percolated the specimen, permeability increased and compressive strength decreased due to the dissolution and leaching of cement and its chemical reaction compounds. Sulfuric and nitric acid were more effective than ascetic acid in deteriorating soil-cement column. Amount of acid required to lower the pH of soil cement below 12 was calculated from the results of permeability tests. This leads to a conclusion that, under the conditions employed in this study, the chemical stability of soil-cement column could be maintained against acid attack for longer than generally accepted lifetime of contaminant barriers.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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• 1998.11a
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• pp.183-188
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• 1998

The efficiency of removing cadmium, copper, and lead from a contaminated soil of abandoned metal mine was studied in a laboratory investigation where citric acid were used to extract the metal from the soil. The contamination level of Pb, Cu in the soil A were 875.5, 667.5mg/kg respectively. The mobility and bioavailability of the metals in soil were also estimated by Sequential Chemical Extractions. Citric acid were examined for its potential extractive capabilities. Concentrations of the acid examined in this study ranged from 0.025 to 0.15M. The pH of the suspensions and S/S ratio in which the extractions were performed ranged from 2.4 to 8.1, and from 2.1:1 to 20:1. Results showed that the removal of contaminant using citric acid was pH and S/S raton dependent.

• Korean Journal of Environmental Agriculture
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• v.21 no.4
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• pp.291-296
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• 2002

In this investigation we tried to investigate the effect of oxalic acid on the fate of native sulfate in Bt soil that contained a high kaolinitic clay by observing the distribution of two anions using soil column under the given competitive adsorption between displaced and displacing anions. To do this, the soil columns uniformly packed to a bulk density of 1.25 $g/cm^3$ with Cecil Bt soil were disected and analyzed the amounts of sulfate and oxalic acid both in solution and solid phases after flowing the designated pore volumes of oxalic acid The results showed that two sets of curves-nonlinear (> $10^3M$) and linear (> $10^3M$) curves where the solution of oxalic acid was not adiustet while the approaches to the plateau were slow when pH of oxalic acid was adjusted to 5. The cumulative amount of sulfate desorbed by successive addition of oxalic acid was nonlinearly approached to the plateau at the concentration of $10^3M$ or greater, indicating that the number of addition of oxalic acid increased with decreasing order of oxalic acid. However, the plateau did not obtain where the concentration of oxalic acid were less than $10^4M$, showing a linear increase. Therefore, we may conclude that the rate-limited desorption was involved as the concentration of oxalic acid decreased.