• 제목/요약/키워드: acid gas

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Effect of Unsaturated Fatty Acids on Cellulose Degradation and Fermentation Characteristics by Mixed Ruminal Microbes

  • Hwang, I.H.;Kim, H.D.;Shim, S.S.;Lee, Sang S.;Ha, J.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제14권4호
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    • pp.501-506
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    • 2001
  • This experiment was conducted to evaluate the effects of supplemental unsaturated fatty acids (UFA) on fermentation characteristics, especially on gas production, cellulose degradation and volatile fatty acid (VFA) concentration by mixed ruminal microorganisms. In order to attain this objective, unsaturated fatty acids including oleic acid (C 18:1), linoleic acid (C18:2) and arachidonic acid (C22:4) were added at varying level. Mixed ruminal microbes used in this experiment were obtained from the rumen of a cannulated Holstein cow. Medium pH values after 7 d incubation were significantly affected by type and level of unsaturated fatty acids (p<0.01). All of UFA inhibited total gas production, and especially treatment of arachidonic acid at the levels of 0.01% gave the lowest gas. production after 7 d incubation (p<0.01). Comparison of the population of protozoa revealed that UFA did not have any significant effect on the total protozoa number. The addition of UFA did not effect dry matter degradation. Volatile fatty acid (VFA) composition of the culture was influenced little by UFA, although the considerable amount of iso-type VFA were detected in UFA supplemented incubations. The ratio of acetic acids to propionic acids, however, was lower than control in all the treatments after 7 d incubation (p<0.01).

Fe-EDTA계 액상촉매 산화법에 의한 분뇨처리장 악취제거에 관한 연구 (Studies on the Deodorization in the Nightsoil Treatment Plant with liquid Phase Catalytic Oxidation Method by Utilization of Fe-EDTA)

  • 이인화
    • 한국환경과학회지
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    • 제1권2호
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    • pp.105.1-113
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    • 1992
  • The present study was performed to develop the removal system of the offensive gases, including hydrogen sulfide of acid gas, ammonia or amice of base gas, from the nightsoil treatment plant. In order to remove the offensive gases, the Fe-EDTA system liquid phase catalytic oxidation method with the bubble lift column reactor was employed. From the results obtained, it was confirmed that the offensive gases can be deodorized simultaneously and also hydrogen sulfide of acid gas, ammonia of base gas completely removed at pH 6.45. In addition, as input gases feed rate the efficiency of acid gas did not change but the efficiency of base gases decreased to approximately 90 % at pH 6, 0. From the result of particle size analyzer, it was found that the particle sizes including sulfur and other impurites grew up to $21{\mu}m$ over 72hour reaction time.

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ANCOVA를 이용한 반도체공정 스크러버 HF 가스 제거 개선 (Enhancement of HF Gas Removal Efficiency of a Scrubber in Semiconductor Manufacturing Process by using ANCOVA Technique)

  • 김선진;이민우;서준;최영아;이현호;구준모
    • 한국분무공학회지
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    • 제18권2호
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    • pp.81-86
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    • 2013
  • To comply with the regulation of the reinforcing Clean Air Conservation Act, it is necessary for the semiconductor manufacturers to develop effective low-concentration acid gas abatement system to treat the flue gas. The low-concentration acid gas was found to be harder to deal with than the high-concentration one. In this study, the effect of various potential treatments such as air-assist nozzle spraying, magnetizing the scrubbing water, and adding surfactants to spraying and scrubbing water were investigate through the application of the statistical ANCOVA method, which was proved to be very useful tool when the inlet concentration of acid gas could not be controlled precisely and it affected the removal efficiency of the abatement system.

질산제조 플랜트 N2O 제거용 촉매기술: 적용위치별 기술옵션 (Catalytic Technologies for Nitric Acid Plants N2O Emissions Control: In-Duct-Dependent Technological Options)

  • 김문현
    • 한국환경과학회지
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    • 제21권1호
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    • pp.113-123
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    • 2012
  • A unit emission reduction of nitrous oxide ($N_2O$) from anthropogenic sources is equivalent to a 310-unit $CO_2$ emission reduction because the $N_2O$ has the global warming potential (GWP) of 310. This greatly promoted very active development and commercialization of catalysts to control $N_2O$ emissions from large-scale stationary sources, representatively nitric acid production plants, and numerous catalytic systems have been proposed for the $N_2O$ reduction to date and here designated to Options A to C with respect to in-duct-application scenarios. Whether or not these Options are suitable for $N_2O$ emissions control in nitric acid industries is primarily determined by positions of them being operated in nitric acid plants, which is mainly due to the difference in gas temperatures, compositions and pressures. The Option A being installed in the $NH_3$ oxidation reactor requires catalysts that have very strong thermal stability and high selectivity, while the Option B technologies are operated between the $NO_2$ absorption column and the gas expander and catalysts with medium thermal stability, good water tolerance and strong hydrothermal stability are applicable for this option. Catalysts for the Option C, that is positioned after the gas expander thereby having the lowest gas temperatures and pressure, should possess high de$N_2O$ performance and excellent water tolerance under such conditions. Consequently, each de$N_2O$ technology has different opportunities in nitric acid production plants and the best solution needs to be chosen considering the process requirements.

Gas Chromatography-Electron Capture Detector를 이용한 산분해간장중의 3-Monochloro-1, 2-propanediol 분석법에 관한 연구 (Determination of 3-Monochloro-1, 2-propanediol in Acid Hydrolyzed Soysauce(Ganjang) by Gas-Chromatography with Electron Capture Detector)

  • 최종동;문귀임;오현숙;김동술
    • 한국식품위생안전성학회지
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    • 제16권1호
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    • pp.61-65
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    • 2001
  • Electron capture deteotor가 장착된 gas chromatography를 이용하여 간장에서 3-monochloro-1, 2-propanediol(MCPD)의 효율적인 분석조건을 조사하였다. MCPD를 직접 분석하는 것 보다 MCPD를 phenylboric acid로 유도체화하여 분석하는 경우가 sharp한 peak를 얻을 수 있었으며, 감도도 우수하였다. 유도체화 방법을 실온에서 5분간 vortex혹은 9$0^{\circ}C$에서 20분 반응시켜 분석한 결과, R값이 각각 0.9997과 0.9977로 큰 차이를 보이지는 않았다. MCPD의 추출방법은 Extrelut 3 column을 사용하는 것이 ethyl acetate로 직접 추출하는 것보다 회수율이 월등히 높았으며, MCPD의 농노가 높을수록 회수율이 낮게 나타났다. 하지만 MCPD를 정성적으로 분석하고자 할 경우 ethyl acetate로 직접 추출하는 방법도 유효한 것으로 나타났다. 간장에 MCPD를 spiking 하고 gas chromatography-electron capture detector 및 gas chromatography-mass selective detector로 분석한 결과 sharp한 모양의 peak를 얻을 수 있었으며, mass spectrum으로 MCPD를 확인할 수 있었다.

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아세트산이 탑재된 고분자 수화젤을 이용한 이산화염소 기체의 발생 제어 (Control of Generation of Chlorine Dioxide Gas Using Polymer Hydrogels Containing Acetic Acid)

  • 이동한;이욱
    • 폴리머
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    • 제37권5호
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    • pp.553-556
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    • 2013
  • 본 연구에서는 고분자 수화젤 비드 내부에 아세트산을 탑재시킨 후, 분무와 함께 수화젤로부터 방출된 아세트산이 아염소산나트륨과 반응하여, 저농도의 이산화염소 기체를 장시간 지속적으로 발생시킬 수 있는 장치를 개발하였다. 폴리아크릴아미드 수화젤 비드에 탑재시킨 아세트산의 함량과 부직포에 코팅한 아염소산나트륨의 함량을 변화시키면서 발생하는 이산화염소 기체의 생성량을 측정한 결과, 수화젤로부터 아세트산이 방출된 후 반응을 하기 때문에 직접반응에 의한 것보다 반응시간이 지연되어 저농도의 이산화염소 기체가 지속적으로 생성되도록 제어하는 것이 가능하였다. 이러한 결과는 본 연구가 목적으로 하는 저농도의 이산화염소를 장시간에 걸쳐서 지속적으로 생성할 수 있는 장치를 고분자 수화젤을 이용하여 구현할 수 있음을 보여준다.

국내수집 달맞이꽃 종실의 감마-리놀렌산 함량(Ⅵ보) (Gamma-linolenic Acid Content of Evening Primrose(Oenothera odorata Jacq.) in Korea)

  • 임웅규
    • 한국작물학회지
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    • 제35권2호
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    • pp.176-178
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    • 1990
  • 한국에서 자생군락이 비교적 큰 3지역에서 채집한 달맞이꽃 종자의 필수 지방산을 Capillary column gas chromatography로 분석하였다. 각 지방산의 조성 함량은 palmitic acid가 6.19-6. 73%, stearic acid가 1.84-l.99%, oleic acid 가 6.73-9.10%, linoleic acid가 74.41-75.53%이었다. 특히 prostaglandin의 전구체인 GLA는 청주가 9.14%, 제천이 9.32%이고, 안동이 8.31%이었다. 따라서 한국의 자생 달맞이꽃은 GLA자원으로 유용한 것으로 생각된다.

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일산화탄소 중독시 식초산이 혈액 반응에 미치는 영향 (The Hemato-Chemical Effect of Acetic Acid Treatment on Carbon Monooxide Intoxication)

  • 윤연화;정용;권숙표
    • 약학회지
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    • 제24권2호
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    • pp.79-86
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    • 1980
  • CO-intoxication is a serious problem in public health since the coal briquette has been used as one of fuels from 1950's. It has been discussed that the treatment with acetic acid vapor may be effective for CO-intoxication. This study was undertaken to investigate the action of acetic acid therapy, comparing with the spontaneous air treatment The acetic acid vapor was introduced to the blood combined with CO (in vivo and in vitro). The dissociation of COHb, the production of COHb, the levels of Hb and adrenaline and nor-adrenaline were measured. The effect of acetic acid vapor on dissociation of COHb was about 7-9% more effective than the spontaneous air treatment. The acetic acid vapor treatment for the dissociation of COHb was similar effect to the spontaneous air treatment. In an experiment of the combining CO gas with blood, the acetic acid vapor treatment was less effective in the production of COHb than that of spontaneous air treatment. Treatment with the acetic acid vapor to rabbit intoxicated with CO gas induced a little amount of Hb in blood comparing with the spontaneous air treatment. But, it is not a significant increment statistically. By the acetic acid vapor treatment after CO gas intoxication the adrenaline was increased and noradrenaline was decreased. With these results, it is assumed that the effect of acetic acid therapy on CO-gas intoxication would be caused by inductions of Hb and adrenaline and to be reduction of nor-adrenaline.

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오리고기의 지방산조성(脂肪酸組成)에 관(關)한 연구(硏究) (Studies on the Fatty Acid Composition of Duck Meat)

  • 남현근
    • Journal of Nutrition and Health
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    • 제10권1호
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    • pp.34-37
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    • 1977
  • 오리고기를 가식부(可食部)만을 n-Hexane으로 지방(脂肪)을 용출(溶出)하고 정제(精製)한 다음 methyl ester시켜 gas chromatography로 분석(分析)하고 몇가지 화학적(化學的) 성자(性資)를 시험(試驗)하여 다음과 같은 결과(結果)를 얻었다. 1. 오리고기의 일반성분(一般成分)은 수분(水分) 64.87%, 단백질(蛋白質) 19.06%, 조지방(粗脂肪) 17.3%, 회분(灰分) 1.12%로 닭고기에 비(比)하여 지방(脂肪)은 다소 많았다. 2. 용매(溶媒)의 종류에 따라 용출량(溶出量)이 다소 차이가 있었다. Ethylether에 79.57%, chloroform에 70.15%, n-Hexane에 72.35%로 나타났다. 3. n-hexane으로 용출(溶出)한 지방(脂肪)의 chemical constant는 산가(酸價) 5.01, 검화가 201.5, 요오드가(價)카 50.1, 카보널가(價) 4.5%를 나타냈다. 4. n-Hexane으로 용출(溶出)한 지방산(脂肪酸)을 gas chromatography에 의(依)하며 분석(分析)하여 오리고기(Leg portion)는 Myristic acid 0.12%, palmitic acid 17.2% , Stearic acid 3.1%, Oleic acid 45.9%, Linoleic acid 19.9%, Linolenic acid 1.6%를 나타냈고, 오리고기(Breast portion)는 Myristic acid 0.17%, Palmitic acid 17.1%, stearic acid 3.3%, Oleic acid 51.2%, Linoleic acid 17.2%, Linolenic acid 1.7%이었고, arachidonic acid는 측정되지 않았다. 5. 오리피의 cholesterol은 total 200mg%, Breast portion의 fat에 cholesterol의 total은 260mg%, Leg portion의 fat에 cholesterol의 tatal은 400mg% 이었다. $\divideontimes$ 본연구(本硏究)는 1976년도(年度) 광주서원전문학교(光州瑞元專門學校) 학술연구조성비에 의(依)하여 행(行)한 것입니다.

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