• Korean Journal of Pharmacognosy
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• v.17 no.1
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• pp.55-61
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• 1986

Direct comparison of the triterpenoids isolated from the seeds of Phytolacca sp. and synthetic compounds confirmed that the natural products were acetylaleuritolic acid and 3-acetylmyricadiol rather than epiacetylaleuritolic acid, acetyloleanolic acid and phytolaccanol.

• Archives of Pharmacal Research
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• v.9 no.3
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• pp.153-156
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• 1986

The triterpenoid isolated from the seeds of Phytolacca plants was confirmed to be acetylaleuritolic acid rather than acetylepialeuritolic acid by direct comparison with synthetic compounds.