• 제목/요약/키워드: Yuldahansotang(YHT)

검색결과 3건 처리시간 0.013초

열다한소탕(熱多寒少湯) 전탕액(煎湯液)이 Hydrogen Peroxide에 의해 손상(損傷)된 배양(培養) 해마신경세포(海馬神經細胞)에 미치는 영향 (Effects of Yuldahansotang water extract on Cultured Primary Hippocampal Cell Culture Damaged by Hydrogen Peroxide)

  • 박혜선;김경요;고기덕;김일환;이재흥
    • 사상체질의학회지
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    • 제14권1호
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    • pp.79-89
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    • 2002
  • To evaluate the effect of Yuldahansotang(YHT) water extract on cultured hippocampal cell was inhibited by hydrogen peroxide, MTT assay, NR assay, Neurofilament enzymeimmuno assay and DNA synthesis assay were carried out after the cultured hippocampal cells were preincubated with various concentrations of YHT water extract for 3 hours prior to exposure of hydrogen peroxide. The results obtained were as follows: 1. Hydrogen Peroxide decreased the survival rate of the cultured hippocampal cells on NR assay and MIT assay. 2. YHT water extract have efficacy of increasing a amount of neurofilament decreased by hydrogen peroxide in cultured hippocampal cells. 3. YHT water extract have efficacy of increasing DNA synthesis decreased by hydrogen peroxide in cultured hippocampal cells. From above the results, It is concluded that YHT has marked efficacy in preventing for the damages by hydrogen peroxide.

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열다한소탕(熱多寒少湯) 전탕액(煎湯液)이 XO/HX에 의해 손상(損傷)된 배양척수감각신경세포(培養脊髓感覺神經細胞) 미치는 효과(效果) (Effects of Yuldahansotang water extract on Cultured Spinal Sensory Neurons Damaged by Xanthine Oxidase/Hypoxanthine)

  • 홍정아;김경요;유도곤;박혜선;김형순
    • 사상체질의학회지
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    • 제13권1호
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    • pp.88-96
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    • 2001
  • To evaluate the effect of Yuldahansotang(YHT) water extract on cultuted mouse spinal sensory neuron which was inhibited by xanthine oxidase(XO) and hypoxanthine(HX)-induced oxigen radicals, MIT assay, NR assay, Neurofilament enzymeimmuno assay and LDH activity assay were carried our after the cultured mouse spinal sensory neuron were preincubated with various concentrations of YHT water extract for 3 hours prior to exposure of XO/HX. The results obtained were as follows: 1. XO/HX, a oxigen radical, decreased the survival rate of the cultured mouse spinal sensory neuron cells on NR assay and MTT assay. 2. MTT50 value and NR50 value pf XO/HX were 20 mU/ml XO/0.2 mM HX and 40 mU/ml XO/0.2 mM HX. 3. YHT water extract have efficacy of increasing neurofilament. 4. YHT water extract have efficacy of increasing LDH activity. From above the results, It is concluded that YHT has marked efficacy as a treatment for the damages caused in the XO/HX-mediated oxidative process.

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열다한소탕(熱多寒少湯)이 태음인(太陰人) 뇌경색증(腦硬塞症) 환자(患者)의 세포활성물질생성조절(細胞活性物質生成調節)에 미치는 영향(影響) (Studies on the Regulatory Effect of Cytokine Production in Patients with Cerebral Infarction by Yuldahansotang)

  • 최의권;김경요
    • 사상체질의학회지
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    • 제12권1호
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    • pp.201-215
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    • 2000
  • 1. 연구배경 및 목적 사상의학(四象醫學)에서 열다한소탕(熱多寒少湯)은 태음인(太陰人)의 뇌경색증 급성기에 매우 빈번하게 사용되는 처방 중 하나이다. 그래서 저자는 열다한소탕(熱多寒少湯) 투여에 따른 뇌경색증 환자의 면역계 특히 세포활성문질만계의 변화에 대해 연구하기로 하였다. 2. 방법 원광대학교 광주한방병원 사상의학과에 입원한 뇌경색증 한자 8인(남자 3명, 여자 5명)을 대상으로 하여, 내원 당시와 2-4주간의 열다한소탕 투여 후의 세포활설물질망계의 변화를 추적하였다. 또한 정상태음인의 말초혈액단핵구를 채취하여 리포다당체 처리시의 변화를 열다한소탕(熱多寒少湯) 전처리 유무에 따라 비교 분석하였다. 3. 결과 IL-2 혈장 농도는 정상 대조군보다 환자군에서 더 낮았다. $IFN-{\gamma}$의 경우 역시 정상 대조군보다 약간 낮았으나 통계학적 유의성은 없었다. IL-4, IL-6, IgE의 혈장중 수준은 정상 대조군에 비해 환자군에서 현저히 상승되어 있었다. 그러나, 2-4주간의 열다한소탕(熱多寒少湯) 투여후 $IFN-{\gamma}$, IL-2의 혈장 중 수준은 현저히 상승되었고, IL-4, IL-6, Ig E 수준은 현저히 억제되었다. 한편 정상 태음인의 말초혈액단핵구에 리포다당체 처리를 한 후 $IFN-{\gamma}$, IL-2, IL-6가 상승되었으나, 열다한소탕(熱多寒少湯) 전처리를 한 경우에서는 이들 물질의 생성이 유의하게 억제되었다.

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