• 제목/요약/키워드: Yield value

검색결과 2,551건 처리시간 0.169초

EFFECT OF VARIETY ON YIELD AND NUTRITIVE VALUE OF RICE STRAW

  • Chowdhury, S.A.;Majid, M.A.;Huque, K.S.;Islam, M.;Rahman, M.M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제8권4호
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    • pp.329-335
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    • 1995
  • Seven varieties of rice were cultivated in the field of BLRI of which three were native (Maloti, Nizershail and Chandrashail) and four were improved ($BR_3$, $BR_{11}$, Pasam and Mala). Yields of straw and grain were recorded and the chemical composition of straw was determined. Both the grain (p < 0.05) and straw (p > 0.05) yields were higher in the improved than the native varities. Relationships of straw dry matter yield with the hights of rice plants, tiller numbers, levels of N fertilizer and lengths of stover were found to be statistically insignificant. No significant differences were observed among the varieties in respect of NDF, cell soluble, cellulose and hemicellulose contents. However, modified acid detergent fibre and insoluble ash content were significantly (p < 0.05) higher in the local varieties. Except $BR_3$, the estimated ME content of straw was higher in the improved than the native varieties. In respect of yield, chemical composition and energy content improved straws were better and Pasam was the best.

월동전후 초지관리에 관한 연구 VIII. 이른 봄 질소시비수준이 목초의 생육과 수량 및 사료가치에 미치는 영향 (Studies on the Grassland management in Late-AuTumn and Early-spring VIII. Effect of nitrogen fertilization levelin early spring on growth , yield and nutritive value of grasses)

  • 서성;이무영
    • 한국초지조사료학회지
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    • 제11권1호
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    • pp.17-21
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    • 1991
  • A field experiment was carried out to determine the effects of nitrogen(N) fertilization levels(0, 30, 60, 90 and 120 kg/ha) in early spring on the growth, dry matter(DM) yield, seasonal distribution of production and nutritive value of grasses. Additional N after the first, second and third harvest were applied as 60, 60 and 30 kg/ha, equally in 1989. Grass growth and DM yield were significantly increased(p$NO_3$-N concentration was not affected by N level of early spring. It is suggested that, therefore, N application in early spring is essential, and 60 to 90 kg/ha of N application may be desirable in early spring.

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인삼엑기스 제조에 관한 연구 제1보, 수삼 엑기스 제조 (A Study on the Production of Ginseng Extracts 1. Production of extracts from fresh ginseng)

  • 김해중;임무현;조규성;주현규;이석건
    • Journal of Ginseng Research
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    • 제4권1호
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    • pp.1-7
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    • 1980
  • In order to establish effective extracting method of ginseng extracts from fresh ginseng, the yield, chemical composition, physical properties and organoleptic quality of the extracts, which are extracted with various concentrations of ethanol, were investigated. The results are as follows : 1. The yield of the extracts was increased with decreasing the concentration of ethanol as solvent. As in case of water as a solvents, the highest yield was achieved when 23.64% of water was used. The yield were 12.3% and 9.05%, when 70% and 90% of ethanol were used, respectively lively. 2. Crude protein content is the highest level and nitrogen·free extracts content is the lowest at the concentration of 50% ethanol. Lipid was increased linerly while ash was decreased as increment of ethanol concentration. 3. Viscosity and residue of the extracts also decreased in accordance with the increament of ethanol concentration and the transmittance value and pH of extract solutions were almost similar except transmittance value of the water extracts. 4. The extracts extracted with 70% ethanol gave the best result of sensory test. The total sensory test score of each extracts (70%, 90%, 50%, 0% and 30%) were 70, 65, 50, 46 and 41, respectively.

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The Respective Effects of Shoot Height and Conservation Method on the Yield and Nutritive Value, and Essential Oils of Wormwood (Artemisia montana Pampan)

  • Kim, S.C.;Adesogan, A.T.;Ko, Y.D.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권6호
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    • pp.816-824
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    • 2006
  • This study was conducted to evaluate the shoot height at which the yield and nutritive value of wormwood (Artemisia montana) is optimized in order to provide information on its potential to support animal production (Experiment 1). A second objective was to determine how the essential oil (EO) concentration in wormwood hay and silage differ (Experiment 2). In Experiment 1, Artemisia montana was harvested at five different shoot heights (20, 40, 60, 80 and 100 cm) from triplicate $1.8{\times}1.8m$ plots. Dry matter (DM) yield was measured at each harvest date and the harvested wormwood was botanically separated into leaf, stalk and whole plant fractions and analyzed for chemical composition and in vitro dry matter digestibility (DMD). Values for total digestible nutrients (TDN), digestible energy (DE) and metabolizable energy (ME) were subsequently calculated using prediction equations. Dry matter yields of stalk and whole plant increased linearly (p<0.001) and leaf yield increased quadratically (p<0.01) with shoot height, whereas the leaf/stalk ratio decreased linearly (p<0.001). As shoot height increased, there was a linear increase (p<0.001) in leaf DM, ether extract (EE) and neutral detergent fiber (NDF) contents and a quadratic increase (p<0.05) in leaf acid detergent fiber (ADF) and nitrogen free extract (NFE) contents, and stalk and whole plant DM (p<0.001), organic matter (OM, p<0.01 and p<0.05), NDF (p<0.001 and 0.05) and NFE (p<0.05) contents. However, there were decreases in leaf crude protein content (CP, quadratic, p<0.001) and stalk and whole plant EE content (linear, p<0.001), CP (quadratic, p<0.05) and ash (quadratic, p<0.05) contents. Digestibility of DM and TDN, and DE and ME value in leaves were not affected by increasing shoot height, but these measures linearly decreased (p<0.001) in stalk and whole plant. In Experiment 2, the hay had higher DM and CP concentrations, but lower EE concentration than the silage. Essential oil (EO) content in wormwood silage (0.49 g/100 g DM) was higher (p<0.05) than that in wormwood hay (0.32 g/100 g DM). Wormwood hay contained 25 essentail oils (EO) including camphor (10.4 g/100 g), 1-borneol (11.6 g/100 g) and caryophyllene oxide (27.7 g/100 g), and wormwood silage had 26 EO constituents including 3-cyclohexen-1-ol (8.1 g/100 g), trans-caryophyllene (8.6 g/100 g) and ${\gamma}$-selinene (16.8 g/100 g). It is concluded that the most ideal shoot height for harvesting wormwood is 60 cm based on the optimization of DM yield and nutritive value. Wormwood silage had a greater quantity and array of EO than wormwood hay.

PRODUCTIVITY AND NUTRITIVE VALUE OF Leucaena leucocephala FOR RUMINANT NUTRITION - REVIEW -

  • Islam, M.;Nahar, T.N.;Islam, M.R.
    • Asian-Australasian Journal of Animal Sciences
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    • 제8권3호
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    • pp.213-217
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    • 1995
  • Leucaena leucocephala (lam. de Wit) is a multipurpose leguminous tree/shrub, promoted extensively for reforestation and rural development programmes, as well as in ruminant production. After a year of establishment in the plots, the overall leaves and twigs yield was on average 0.92 kg/plant, containing an average 23.34, 10.61, 5.32 and 10.13 percent CP, CF, and ash, respectively. The proximate and mineral compositions are affected by factors such as stage of maturity, type of cultivar, seasons, cutting intervals, different plant parts. Though leucaena contains toxic mimosine and tannins, these are not always deleterious for ruminants and rumen microbes can often degrade toxic factors into a nontoxic utilizable product Mimosine content is generally higher in the seed than other plant parts. Leucaena supplementation in ruminant ration showed higher digestibility co-efficient of proximate component, which may results in higher productivity. Considering its productivity, composition and nutritive value. L. Leucocephala could be more widely used as a protein source for ruminants in tropical and sub-tropical countries.

한국잔디(Zoysia japonica Steud.)의 예취시기별 영양가와 in vitro 소화율의 변동 (Changes of the Nutritive Value and in vitro Digestibility as the Cutting Stages of Korean Lawn, Zoysia Japonica Steud.)

  • 김형기;맹원재;장남기
    • 아시안잔디학회지
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    • 제3권1호
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    • pp.34-38
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    • 1989
  • This research was carried out to elucidate on standing crops , dry matter yields , the nutritive value and in vitro digestihility according to mowing frequency and period during the growing season in the 3cm moving plot in Korean Lawn , Zoysia japonica Sheud . The increasing tendency in the standing crops was showed yield from May to Septemher . In the dry matter yield , there was a tendency of rapid increase from May to August ( maximum level ). Afterwards there appeared a tendency of decrease slight ( Table 3). The nutritive value and in vitro digestihility ; The crude protein and crude fat in the 3cm moving plot showed a tendency of slight decrease as a moving period and frequency . On the other hand , Neutral detergeat fiber , Acid detergent fiber and cellulose showed a tendency of slight increase as mowing period and frequency . in vitro digestibility appeared a rapid decreasing rate as a mowing period and frequency was delayed (table 2.4).

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교정용 강선재의 열처리 효과에 관한 실험적 연구 (THE EFFECTS OF HEAT TREATMENT OF ORTHODONTIC WIRES)

  • 이명석;손병화
    • 대한치과교정학회지
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    • 제22권3호
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    • pp.591-602
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    • 1992
  • The purpose of this study was to evaluate the effect of heat treatment on physical properties of 0.016' and 0.016' x 0.022' stainless steel wires. Temperature of heat treatment had intervals of $50^{\circ}C$ from $400^{\circ}C$ to $700^{\circ}C$, and time of heat treatment were 3, 6 and 9 minutes. Tensile tests were measured by ultimate tensile strength and yield strength. Bending tests were assessed by maximum bending force, recovery force, and stiffness. Torsion test was evaluated by torsion cycle until wires were fractured. The results were as follows: 1. In round wires, the highest value of ultimate tensile strength and yield strength were recorded of heat treatment at $500^{\circ}C$. In rectangular wires, the highest value of ultimate tensile strength were after 9 minutes at $400^{\circ}C,\;450^{\circ}C$ and 3, 6 minutes of heat treatment at $50^{\circ}C$, yield strength were the highest value after 3, 6 minutes of heat treatment at $500^{\circ}C$. 2. In both round and rectangular wires, maximum bending force and recovery force were the highest values after 6 minutes of heat treatment at $500^{\circ}C$. In round wires, highest value of stiffness were formed after 9 minutes at heat treatment at $500^{\circ}C$. In rectangular wires, the highest value of stiffness were for 6 minutes in $500^{\circ}C$. 3. In rectangular wires, torsion cycle was minimum after 6 minutes of heat treatment at $500^{\circ}C$. 4. In all of tension, bending, and torsion tests, the heat treated wires were softened over at $700^{\circ}C$. 5. In all of tension, bending, and torsion tests, physical properties of the wires were more influenced by the temperatures than the duration of the heat treatment.

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춘천지역의 장려수도품종의 용수량 측정시험 (The Measuring Experiment of Irrigation Water for Spreading Varieties of Rice Plant in Chuncheon Area)

  • 고희완
    • 한국농공학회지
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    • 제29권4호
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    • pp.93-105
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    • 1987
  • This Study was carried out at the experimental Plot of Kang-Weon Province, Institute of Agriculture experiment, to find out Irrigation Water requirement and suitable calculating formula of evapotranspiration on Spreading Varieties of rice plant such as Seul Oak, Bokkwang and Teaback in Chuncheon Area. The evapotranspiration, infiltration, and consumptive use of water were measured by Micro Lysimeter for four years from '86yr. Also, yield of rice was investigated during same period. With the Kc Value taken from experimental value, evapotranspiration was calculated by methods of Blaney & criddle, Penman, Hargreaves and Thornthwaite by Computer using meteorological data in Chuncheon Area for twenty one yrs from '66yr to '86yr. All analyses were conducted based on average value of experiment for four years and the results are summarized as follows : 1) The yield by varieties through this experiment showed 1.06 times in Seul Oak, 1.94 times in Bokkwang and 1.89 times in Teaback more than Standard Yield. 2) The consumptive use of water including infiltration were 1.068.4mm in Seul Oak, 1,102. 6mm in Bokkwang and 1,195.6mm in Teaback 3) The evapotranspiration by Actual measurement presented 520.lmm in Seul Oak, 540.lmm in Bokkwang and 598.4mm in Teaback 4)The ratio of evapotranspiration and infiltration over Panevaporation showed 1.2 to 1.4. 5) The irrigation water reguirement by water balance were shown to be irrigated more than 584 mm / yr in average during 21 years from '66yr to '86yr for all Varieties and those for loyr frequency 693 mm in Seul Oak, 712 mm in Bokkwang and 728 mm in Teaback respectively. 6) Crop Coefficient (Ke Value) of the tested rice plant during the period were shown as Table 10. 7) Penman Method was the formula the most close to experiment Value among four different methods of Blaney & Griddle Penman, Hargreaves, and Thornthwaite.

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Interpretation of Relationship Between Sesame Yield and It's components under Early Sowing Cropping Condition

  • Shim Kang-Bo;Kang Churl-Whan;Seong Jae-Duck;Hwang Chung-Dong;Suh Duck-Yong
    • 한국작물학회지
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    • 제51권4호
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    • pp.269-273
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    • 2006
  • Multiple linear regression analysis was conducted to interpretate the relationship between sesame grain yield and its components under early sowing cropping condition. The t test showed that stem length, number of capsules per plant, 1000 seeds weight and seed weight per plant gave significant contribution to sesame grain yield, therefore those variables were assumed to mostly influenced components to grain yield of sesame. In the stepwise regression analysis, the predicted equation for sesame grain yield per square meter (Y) was Y = -7.900 + 0.150X1 + 0.461X5 + 15.553X6 + 8.543X7. Meanwhile, F value showed that stem length, number of capsules per plant and seed weight per plant gave significant contribution to sesame grain yield, while 1000 seeds weight did not significantly show. Based on the results, it is reasonable to assume that high yield. potential of sesame under early sowing cropping condition would be obtained by selecting breeding lines with long stem length, number of capsules per plant, and seed weight per plant, which was different result at the late sowing cropping condition in which days to flowering and maturity were assumed to be more affected factors to the sesame grain yield.

기상요소와 MODIS NDVI를 이용한 한국형 논벼 생산량 예측모형 (KRPM)의 개발 (Development of Korean Paddy Rice Yield Prediction Model (KRPM) using Meteorological Element and MODIS NDVI)

  • 나상일;박종화;박진기
    • 한국농공학회논문집
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    • 제54권3호
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    • pp.141-148
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    • 2012
  • Food policy is considered as the most basic and central issue for all countries, while making efforts to keep each country's food sovereignty and enhance food self-sufficiency. In the case of Korea where the staple food is rice, the rice yield prediction is regarded as a very important task to cope with unstable food supply at a national level. In this study, Korean paddy Rice yield Prediction Model (KRPM) developed to predict the paddy rice yield using meteorological element and MODIS NDVI. A multiple linear regression analysis was carried out by using the NDVI extracted from satellite image. Six meteorological elements include average temperature; maximum temperature; minimum temperature; rainfall; accumulated rainfall and duration of sunshine. Concerning the evaluation for the applicability of the KRPM, the accuracy assessment was carried out through correlation analysis between predicted and provided data by the National Statistical Office of paddy rice yield in 2011. The 2011 predicted yield of paddy rice by KRPM was 505 kg/10a at whole country level and 487 kg/10a by agroclimatic zones using stepwise regression while the predicted value by KOrea Statistical Information Service was 532 kg/10a. The characteristics of changes in paddy rice yield according to NDVI and other meteorological elements were well reflected by the KRPM.