• Plant Resources
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• v.4 no.3
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• pp.140-146
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• 2001

This study was conducted to investigate the $\beta$-glucan contents and their characteristics of winter cereals according to particle sizes and milling recoveries. Sieved fractions differed in their average contents of $\beta$-glucans, and the coarse fraction had higher contents of $\beta$-glucan than finely milled fractions. In all winter cereals, the $\beta$-glucan contents of raw flours were higher than those of their brans, and the highest $\beta$-glucan contents of every cereals were observed at 100 mesh > or 100-140 mesh fractions except the Chalssalbori fractions which showed the higest $\beta$-glucan contents (12.9%) at 140-200 mesh fraction. As compared with the $\beta$-glucan content of Chalbori among the various milling recoveries, the $\beta$-glucan was distributed more evenly throughout the endosperm but $\beta$-glucan content in bran of Chalbori was only 1.5%. However, $\beta$-glucan content of Chalssalbori (hull-less waxy barley) was the highest in the subaleurone region (8.2%) and declined slightly toward inner layers of grain. This results suggest that $\beta$-glucan distribution between high (Chalbori) and low $\beta$-glucan barley (Chalssalbori) may explain the difference in milling performance of barley. On the other hand, $\beta$-glucan contents of two rye varieties (Chilbohomil, Chunchoohomil) were lower than those of two waxy barley varieties, and the higest $\beta$-glucan contents were observed at the 60% milling recoveries. In all winter cereals, the L-values (lightness) of raw flours were higher than those of brans. And the L-values of barley varieties were higher than those of oat and rye varieties. As the particle sizes and milling recovery ratios were decreased, the L-value were increased. The a-values (redness) in brans of every winter cereals were higher than those of every particle size flours and every milling ratio fractions, and this tendency was observed in the b-values (yellowness) of every particle size of cereal flours. The L and b-value of barley, the b-value of oat, and L, a, b-value of rye have the significant relationship with the $\beta$-glucan contents, respectively. This results represent the fact that $\beta$-glucans affected the color of the flours and pounded grains of winter cereals.

• Korean Journal of Breeding Science
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• v.41 no.4
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• pp.620-624
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• 2009

"Egreen" rye (Secale cereale L.) was developed by National Institute of Crop Science (NICS), RDA. It was released in 2007 because of its excellent earliness and yield potential. Crossing was made by an open pollination with 10 rye lines in 1995. Many lines from the open pollinated population were handled in a mass selection program in subsequent generations. Among them the line 'SR95POP-S1-116-1-1-2'was selected for earliness and promising agronomic appearance and placed in yield trial for two years from 2003 to 2004. In 2005, it was designated "Homil 34" and subjected to regional yield trials. Over 3 years, "Egreen" averaged 8.34 MT ha-1 of forage yield (based on dry matter) harvested at the heading date of check variety "Olhomil", which was superior to other varieties such as "Olhomil" and "Koolgrazer" with an increase of 8% and 10%, respectively. Heading date of "Egreen" was April 22, 3 days earlier than that of "Olhomil". It would be recommended as a winter crop forforage and green manure before planting either maize or rice in Korea.

• Journal of The Korean Society of Grassland and Forage Science
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• v.6 no.3
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• pp.164-168
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• 1986

This study was conducted at the forage experiment field of SNU, Snweon to investigate effects of sowing time and seeding rate on growth characteristics, winter survival and dry matter yield of forage rye (Secale cereale L.) as fresh-cut forage. Treatments involved 9 combinations of sowing times (September 8, 28 and October 18) and seeding rates(80, 130 and 180kg $ha^{-1}$). Plant height was not influenced by the time of sowing, but forage rye had a tendency to be taller as increasing seeding rate when sown on September 8 and October 28 and harvested in fall and spring, respectively, Winter survival was reduced by fall harvesting in the plot sown on September 8, however, total dry matter yield was increased by the fall harvesting. Average dry matter yields of 5884, 4993 and 3525kg $ha^{-1}$ were obtained when forage rye was sown on September 8, 28 and October 18, respectively. Dry matter yield was decreased as delaying the time of sowing, but a tendency toward higher yield of forage rye by increasing seeding rate was observed. Yield difference by seeding rates was markedly larger when forage rye was sown on October 18 than September 8 and 28. Based on the results of this study, it appears that the dry matter yield of forage rye could be enhanced by sowing early to late September under upland condition in the middle plain are of Korea. The seeding rates of 80 to 130 kg $ha^{-1}$ and 180kg $ha^{-1}$ would be suitable for early to mid fall and late fall sowings, respectively.

• Journal of The Korean Society of Grassland and Forage Science
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• v.19 no.1
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• pp.49-56
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• 1999

With ${15}^N$ labeling under split roots system of winter rye (Secale cereale L.) and forage rape (Brassica napus L.) grown at $5^{\circ}C$ and $25^{\circ}C$, the N flows were respectively quantified to investigate the transport of newly absorbed nitrate-N in whole plant level at low temperature. Comparing with $25^{\circ}C$ culture condition, the total absorbed nitrate-N content at $5^{\circ}C$ decreased to 59.3% and 27.1% in winter rye and forage rape during 9 days. About 2.5% and 7.6 % of nitrate-N were transported into roots, respectively, in winter rye and in forage rape at $25^{\circ}C$. These proportions increased at $5^{\circ}C$ to 3.8% and 10.9%, respectively. Total N contents transferred by xylem in winter rye grown and forage rape grown at $25^{\circ}C$ during were 55.9 and 54.4 mg N/plant, respectively. xylem flows at $5^{\circ}C$ were 60.4% and 28.8% lower than at $25^{\circ}C$ for winter rye and forage rape. These valves represented that averagely 96.8 % and 90.8% of total absorbed nitrate-N were transferred to leaves in winter rye and forage rape during 9 days. Phloem flows were the smallest among other N flows and were much less influenced by temperature treatment for two species examined. About 2.5% and 0.5% of absorbed N were recycled into roots by phloem transport at $25^{\circ}C$, respectively, for winter rye and forage rape. These proportions increased to 5.2% and 0.9% at $5^{\circ}C$.

• Korean Journal of Soil Science and Fertilizer
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• v.49 no.4
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• pp.335-340
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• 2016

Soil organic carbon plays an important role on soil physico-chemical properties and crop yields in paddy soil. However, there is little information on the soil organic carbon under different forage cultivation during winter season in rice paddy. In this study, we investigated the soil organic carbon and physico-chemical properties in 87 fields of paddy soil cultivated with Barley, rye, and Italian ryegrass (IRG) as animal feedstock during winter season. Organic carbon was 12.9, 14.3, and $16.9g\;C\;kg^{-1}$ in soil with barley, rye, and IRG cultivation, respectively. Among rice-forage cultivation systems, the rice+IRG cropping system was 19.5% higher than in the mono-rice cultivation. Bulk density ranged from 1.17 to $1.28g\;cm^{-3}$ irrespective of cropping systems, and had strongly negative correlation with the soil organic carbon in the rice+IRG cropping system. Carbon storage in rice+IRG cropping systems was average $29.6Mg\;ha^{-1}$ at 15 cm of soil depth, which was 20.4 and 10.3% higher than those of barley and rye cultivation. Increasing carbon storage in paddy soil contributed to the fertility for following rice cultivation. This results indicated that IRG cultivation during winter season could be an alternative and promising way to enhance soil organic carbon content and fertility of paddy soil.

• Journal of The Korean Society of Grassland and Forage Science
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• v.40 no.4
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• pp.196-202
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• 2020

Rye, whole-crop barley and Italian Ryegrass are major winter forage species in Korea, and yield monitoring of winter forage species is important to improve forage productivity by precision management of forage. Forage monitoring using Unmanned Aerial Vehicle (UAV) has offered cost effective and real-time applications for site-specific data collection. To monitor forage crop by multispectral camera with UAV, we tested four types of vegetation index (Normalized Difference Vegetation Index; NDVI, Green Normalized Difference Vegetation Index; GNDVI, Normalized Green Red Difference Index; NGRDI and Normalized Difference Red Edge Index; NDREI). Field measurements were conducted on paddy field at Naju City, Jeollanam-do, Korea between February to April 2019. Aerial photos were obtained by an UAV system and NDVI, GNDVI, NGRDI and NDREI were calculated from aerial photos. About rye, whole-crop barley and Italian Ryegrass, regression analysis showed that the correlation coefficients between dry matter and NDVI were 0.91~0.92, GNDVI were 0.92~0.94, NGRDI were 0.71~0.85 and NDREI were 0.84~0.91. Therefore, GNDVI were the best effective vegetation index to predict dry matter of rye, wholecrop barley and Italian Ryegrass by UAV system.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.26 no.2
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• pp.174-178
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• 1981

The experiment was dealt with an investigations on the agronomic potential of primary octraploid triticale in comparion with Chokwang, a major common wheat, local rye cultivar and new triticale selection Suweon #1 and Suweon #2. This octaploid triticale was originated from the cross of Jukoku #81 x Local rye cultivar. The results obtained were summarized as follows; Cold tolerance of the P-Tcl was better than those of the wheat cultivar Chokwang, triticale varieties Suweon #1 and Suweon #2, and comparable to local rye. Culm length of P-Tel was 113cm that was intermediate between the wheat and rye, and its culm thickness was thiner than the checks except the rye. Lateness of heading and maturing date of the P-Tel seemed to be over-dominant. However, flowering date after heading was 3 to 7 days earlier than the Suweon #1 and Suweon #2. Yield potential of the P-Tel was poor in comparision with the triticale cultivar Suweon #1 and Suweon #2 which was attributed to the low fertility and less number of the heads per squ are meter. If it was . improved the low fertility and less number of the valid tillers through the cross with the good secondary triticale it seemed to be an useful material for triticale breeding, expecially for improving cold tolerant winter triticale varieties in Korea.

• Journal of The Korean Society of Grassland and Forage Science
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• v.25 no.4
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• pp.233-238
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• 2005

This experiment was conducted from 2002 to 2004 at paddy field of National Livestock Research Institute, RDA, Suwon to investigate the select the promising double cropping system on growth, yield and nutritive value of summer forage(silage corn, sorghum$\times$ sudangrass hybrid, japanese millet, jobs tear, rice) and winter forage(rye, barley, Italian ryegass) and also to determine the best double cropping system necessary to maximize the total forage yield of winter forages plus summer forage crops. Among agronomic characteristics, lodging tolerance appeared to be highest in the summer forage crop including silage corn, jobs tear and rice compared to other forage crops. And lodging tolerance appeared to be highest in the winter forage crop including barley compared to rye and Italian ryegrass. The highest dry matter yield of 27,766 kg/ha, 27,296 kg/ha and 25,365 kg/ha obtained from an whole crop barley+sorghum$\times$ sudangrass hybrid, rye+sorghum$\times$ sudangrass hybrid and Italian ryegrass+sorghum$\times$sudangrass hybrid double cropping sequence in combination among the fifteen cropping systems((P<0.05). And dry matter yield of barley+silage corn and rye+silage com were 23,766 and 23,572 kg/ha.

• Journal of The Korean Society of Grassland and Forage Science
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• v.22 no.4
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• pp.233-240
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• 2002

Hairy vetch(Vicia villosa Roth) which is legume fur winter cover crop can supply nitrogen for companion crop and soil. The purpose of this study was to improve the forage quality and productivity using forage crop and hairy vetch in winter season fer three years. The results of this experiments were summarized as follows. Plant height of rye was decreased but hairy vetch was increased. The heading stage of rye did not show difference among the treatments. The content of dry mater(DM) was decreased with increased ratio of hairy vetch/rye but it did not show significant difference between seeding methods. Crude protein(CP) content tended to increase in mixture plots. Acid detergent fiber(ADF) and NDF(neutral detergent fiber) content of mixture plots were lower than that of rye mono-cultivated. In vitro dry matter digestibility(IVDMD) and TDN(total digestible nutrient) content were showed inverted tendency. The highest DM yield was in rye mono-cultivated, but it was similar between mono-cultivated and mixture I (P<0.05). In the CP yield, it did not show the significant difference between rye mono-culture and mixture I . The content of total nitrogen in soil showed slight increase as 0.06∼0.08%. Conclusively, mixture I showed equal or superior productivity and quality comparing with rye mono-cultivated, mixture I would be recommended to produce higher yield and to conserve soil environment.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.30 no.3
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• pp.340-346
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• 1985

Field experiments were carried out to investigate the effects of sowing dates, ferrilizer levels and clipping treatment of forage production and quality of barley and rye in paddy field. The field emergence rates in barley varieties was decreased rapidly at sowing after November. But in rye varieties, it was not decreased even in sowing until Nov. 3. Winter survival of barley and rye varieties were not affected by fertilizer levels. And winter survival decreased with delay in sowing dates in barley varieties, but, it was not influenced by sowing dates in rye varieties. The production of forage dry matter at heading stage was increased with fertilizer levels, and was decreased with delay in sowing dates. Content of crude protein and crude fat of dry forage at heading stage were increased with fertilizer levels. But, content of crude ash, crude fiber and TDN were not influenced by fertilizer levels. As increased fertilizer levels, NFE Content was decreased and TDN yield was increased with fertilizer levels. In comparisons of TDN yield between barley and rye varieties, TDN yield of rye were superior to those of barley. Clipping twice produced more forage yield than clipping once in both crops. However, optimum clipping interval was about 40 days between first and second clipping in rye but not determined in barley. The l2cm clipping height was the highest production in average total yield.