• Title/Summary/Keyword: Water Quality Measurement

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Determination of Egg Freshness and Internal Quality Measurement Using Image Analysis (계란의 신선도 결정과 영상분석을 이용한 내부품질 측정)

  • Kim, Hyeon-T.;Ko, Han-J.;Kim, Ki-Y.;Kato, K.;Kita, Y.;Nishizu, T.
    • Journal of Biosystems Engineering
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    • v.32 no.3
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    • pp.166-172
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    • 2007
  • Egg quality indices are related with freshness, size of air chamber, loss of weight, and viscosity of the yolk and the protein. However, since the described quality parameters require measured in a destructive way, it is not suitable to inspect the egg quality with complete enumeration. Therefore, this study was performed to investigate the potential of image analysis method for evaluation of internal egg quality. Samples of 90 fresh eggs were collected immediately after laying and stored up to 24 days. Five eggs were randomly drawn from each storage condition (packing vs unpacking) at a regular interval and loss of weight, specific gravity and size of air chamber were measured. The image analysis for nondestructive measurement of size of air chamber was also studied. Results showed that the egg weight and gravity gradually decreased with increasing of storage days, while the size of air chamber linear increased caused by evaporation of water through the shell. A relationship a between conventional method and the image analysis method for measuring the size of air chamber was developed with the correlation coefficient of 0.928. The new finding implied that image analysis might provide a useful nondestructive tool to assess internal egg quality.

Comparative study on cleaning effects of air scouring and unidirectional flushing considering water flow direction of water pipes (상수도관의 물 흐름 방향을 고려한 공기주입 세척 및 단방향 플러싱 공법의 세척 효과 비교 연구)

  • Seo, Jeewon;Lee, Gyusang;Kim, Kibum;Hyung, Jinseok;Kim, Taehyeon;Koo, Jayong
    • Journal of Korean Society of Water and Wastewater
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    • v.33 no.5
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    • pp.353-366
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    • 2019
  • This research proposes an optimal flushing operation technique in an effort to prevent secondary water pollutions and accidents in aged pipes, and to improve the cleaning effect of unidirectional flushing. Water flow directions were analyzed using EPANET 2.0, while flushing and air scouring experiments in forward and reverse directions were performed in the field. In 42 experiments, average residual chlorine concentration and turbidity were improved after cleaning compared to before cleaning. It was found that even when the same cleaning method was used, further improvement of cleaning effect was possible by applying air injection and reverse direction cleaning techniques. By means of one-way ANOVA(Analysis of variance), it was also possible to statistically verify the need of actively utilizing air injection and reverse direction cleaning. Based on correlation between turbidity and TSS, the total amount of suspended solids removal was estimated for 874 flushing operations and 194 air scouring operations. The result showed that air scouring used more discharge water than flushing by an average of $4.9m^3$ yet with larger amounts of suspended solids removal by an average of 145.9 g. The result of analysis on turbidity values from 887 flushing operations showed low cleaning effect of unidirectional flushing for the pipes with diameters over 300 mm. In addition, the turbidity values measured during cleaning showed an increasing tendency as pipe age increased. The methodology and results of this research are expected to contribute to the efficient maintenance and improvement of water quality in water distribution networks. Follow-up research involving the measurement of water quality at regular time intervals during cleaning would allow a more accurate comparison of discharge water quality characteristics and cleaning effects between different cleaning methods. To this end, it is considered necessary to develop a standardized manual that can be used in the field and to provide relevant trainings.

Effects of Oatrim on the Quality of Meat Products (일부재료(Oatrim)대체가 육류제품의 품질에 미치는 영향)

  • Jeon, Yoo-Shin;Sohn, Kyung-Hee
    • Korean journal of food and cookery science
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    • v.10 no.3
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    • pp.254-259
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    • 1994
  • Meat provides high quality proteins, lipids, minerals and vitamins. The meat protein is especially high in essential amino acids that are crucial for human health, growth & development and for the formation of enzymes, hormones and antibodies. Relatively cheap and nutritionally sound vegetable proteins that are similar to animal proteins are being developed to replace the animal proteins in texture, nutrition and food characteristics. In this study a nutritionally sound meat lipid replacing food Oatrim that has been produced by converting oat starch into maltodextrin by ${\alpha}$-amylase, have been partially substituted for beef and general component analysis, texture measurement and sensory tests have been conducted. The results are 1. Water content of the non-treated (0% treated) was 67.1% and the treated (10% treated) was 77%. The treated showed better water holding capacity. 2. Protein content of the non-treated was 21.2 g/100 g; the 4% treated, 18.4 g/100 g; the 6% treated, 18.2 g/100 g; the 8% treated, 17.2 g/100g; and the 10% treated, 16.0 g/100 g. The protein content tended significant. 3. Amino acid analysis results showed that glutamic acid content was the highest in Oatrim and as its amino acid make up is exellent, it is valuable as a fine low fat protein food. 4. Sensory tests show that the increased Oatrim content increased the appearance quality but food characteristics were high only in the 4% and 6% treated groups, indicating that the replacement ratio should not exceed 10%. 5. Texture measurement analysis results show that the higher the replacement content, lower the springness, cohesiveness, hardness, chewiness and gumminess, resulting in relatively soft overall texture. However, in order to better the food characteristics, more studies must be continuously done, and so by being able to increase vegetable substitution over meat, it may be able to contribute to the prevention of adult disease.

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A Proposal for Improving the Measurement and Management of Unit Water Content in In-Situ Concrete (현장 타설 콘크리트의 단위수량 측정 및 관리 개선 방안 제시)

  • Yun, Ja-yeon;Jang, Hyo-Jun;Lee, Taegyu;Choi, Hyeonggil
    • Journal of the Korea Institute of Building Construction
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    • v.24 no.3
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    • pp.319-329
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    • 2024
  • This study examined domestic and international regulations concerning concrete unit weight, along with an evaluation of unit weight in concrete poured on construction sites. Fluctuations in unit weight were observed to correlate with concrete quality issues such as material separation, bleeding, and latency. A word cloud analysis, centered on the concept of concrete quality, further highlighted the significant influence of unit weight. Comparative analysis between Korea and Japan revealed few substantial differences in unit weight management and measurement techniques. However, calculation of concrete unit weight at delivery, using the unit volume mass method, indicated considerable variability among random on-site samples. Notably, the unit weight often exceeded the recommended standard. These findings emphasize the necessity for strict adherence to unit weight standards by all stakeholders involved in concrete production and construction, including ready-mix concrete (REMICON) producers, construction firms, and inspectors. To ensure consistent quality of cast concrete on-site, the establishment of a more comprehensive and practical system is recommended, incorporating measures such as on-site inspections.

An Automated Water Nitrate Monitoring System based on Ion-Selective Electrodes

  • Cho, Woo Jae;Kim, Dong-Wook;Jung, Dae Hyun;Cho, Sang Sun;Kim, Hak-Jin
    • Journal of Biosystems Engineering
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    • v.41 no.2
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    • pp.75-84
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    • 2016
  • Purpose: In-situ water quality monitoring based on ion-selective electrodes (ISEs) is a promising technique because ISEs can be used directly in the medium to be tested, have a compact size, and are inexpensive. However, signal drift can be a major concern with on-line management systems because continuous immersion of the ISEs in water causes electrode degradation, affecting the stability, repeatability, and selectivity over time. In this study, a computer-based nitrate monitoring system including automatic electrode rinsing and calibration was developed to measure the nitrate concentration in water samples in real-time. Methods: The capabilities of two different types of poly(vinyl chloride) membrane-based ISEs, an electrode with a liquid filling and a carbon paste-based solid state electrode, were used in the monitoring system and evaluated on their sensitivities, selectivities, and durabilities. A feasibility test for the continuous detection of nitrate ions in water using the developed system was conducted using water samples obtained from various water sources. Results: Both prepared ISEs were capable of detecting low concentrations of nitrate in solution, i.e., 0.7 mg/L $NO_3-N$. Furthermore, the electrodes have the same order of selectivity for nitrate: $NO_3{^-}{\gg}HCO_3{^-}$ > $Cl^-$ > $H_2PO_4{^-}$ > $SO{_4}^{2-}$, and maintain their sensitivity by > 40 mV/decade over a period of 90 days. Conclusions: The use of an automated ISE-based nitrate measurement system that includes automatic electrode rinsing and two-point normalization proved to be feasible in measuring $NO_3-N$ in water samples obtained from different water sources. A one-to-one relationship between the levels of $NO_3-N$ measured with the ISEs and standard analytical instruments was obtained.

Characteristics of Natural Organic Matter (NOM) on Han River and Criterion of Enhanced Coagulation (한강원수 자연유기물의 특성분석 및 강화응집 기준 평가)

  • Jeong, Youngmi;Kweon, Jihyang;Lee, Sanghyup
    • Journal of Korean Society of Water and Wastewater
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    • v.21 no.6
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    • pp.653-661
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    • 2007
  • The Disinfectants/Disinfection By-products (D/DBP) Rule proposed by the US Environmental Protection Agency requires the implementation of enhanced coagulation as a control strategy for natural organic matter (NOM) removal and as a means of limiting the formation of all DBPs, i.e., not just the trihalomethanes and haloacetica acids. To control DBP formation, several best available technologies (BATs) were determined for removal of DBPs and DBP precursors. The enhanced coagulation is one of the BATs for DBP precursors removal. Treatment facilities that achieve a specified percent removal of total organic carbon (TOC) prior to the application of a continuous disinfectant or that achieve a residual TOC concentration < 2mg/L prior to the application of a continuous disinfectant are considered to be in compliance with enhanced coagulation. The enhanced coagulation was applied to raw water in Korea, the Han River. Raw water were examined and effects of different raw water qualities on enhanced coagulation were investigated. Three analyses were used for raw water characteristics, water quality measurement, molecular weight distributions, hydrophobic/hydrophilic fractionation. The Han River had the relatively low alkalinity and low organic carbon concentration. The results of molecular weight distributions showed significant portions of low molecular weight organics, which is very different from most water in USA. The alum doses for the required TOC removal guided from USEPA manual were quite low (i.e. 10~30 mg/L alum) for the water, probably due to the specific water quality of the Han River.

Study on the Cathodic Protectioin Behavior of Hot Water Boiler by Mg-Alloy Galvanic Anode (Mg 합금유전양긍에 의한 온수보일러의 음극방식거동에 관한 연구)

  • 정기철
    • Proceedings of the Korean Society of Marine Engineers Conference
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    • 2000.05a
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    • pp.115-121
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    • 2000
  • As the development of industry water quality of river is going to bad because of waste water of an industrial complex and general home agricultural chemicals exhaust of $SO_3$ and CO gas acid rain and so on. Corrosion damage of boiler factory equipment and so forth occur quickly due to using of the polluted water resulting in increasing leak accident. Especially working life of hot water boiler using the polluted water becomes more short and energy loss increases. The cathodic protection method is the most economical and reliable one to prevent corrosion damage of steel structures. Mg-base alloys galvanic anode protection of cathodic protection method is suitable for than application of hot water boiler using water with high specific resistance such as tap water. This paper is studied on the cathodic protection characteristics of how water boiler. In tap water and 0.001mol/$\ell$ NaCl solution the characteristics of anodic polarization of Mg-base alloys galvanic anode and tube material is investigated the measurement of cathodic protection potential according to the time elaspsed is carried out.

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Identification of Critical Elements in Water Distribution Networks using Resilience Index Measurement

  • Marlim, Malvin Samuel;Jeong, Gimoon;Kang, Doosun
    • Proceedings of the Korea Water Resources Association Conference
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    • 2019.05a
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    • pp.162-162
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    • 2019
  • Water Distribution Network (WDN) is a critical infrastructure to be maintained ensuring proper water supply to wide-spread consumers. The WDN consists of pipes, valves, pumps and tanks, and these elements interact each other to provide adequate system performance. If elements fail by internal or external interruptions, it may result in adverse impact to water service with different degree depending on the failed element. To determine an appropriate maintenance priority, the critical elements need to be identified and mapped in the network. In order to identify and prioritize the critical elements in WDN, an element-based simulation approach is proposed, in which all the elements composing the WDN are reviewed one at a time. The element-based criticality is measured using several resilience indexes that are newly developed in this study. The proposed resilience indexes are used to quantify the impacts of element failure to water service degradation. Here, three resilience indexes are developed, such as User Demand Severity, Economic Value Loss and Water Age Degradation, each of which intends to measure different aspects of consequences, such as social, economic, and water quality, respectively. For demonstration, the proposed approach is applied to a benchmark water network to identify and prioritize the critical elements.

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Investigation of the Water Quality in the Naktong River Basin(I) (洛東江 流城의 水質에 關한 硏究 (I))

  • Won Kyu Park;Yung Kyu Park;Jong Duck Suh
    • Journal of the Korean Chemical Society
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    • v.13 no.4
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    • pp.401-407
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    • 1969
  • The results of water analysis for 10 stations in the main Naktong and 11 stations in the tributaries from March to December 1968 are as follows: The water quality of the Naktong River Basin is generally the frist class of water, especially the tributaries, Hwang river, Nam river, Milyang river, Naesongchun, Hoechun, Wichun and Panbyunchun were dissolved in less than 100 mg/l as the amount of the total ion of the main component. In comparison with river discharge, the amount of the total ion of the main component is decreased in June and July, because of the river discharge is increased in those periods. According to the measurement of the conductivity and the hardness, the better water quality is distinguished by the following order: lower part of river (Namji), middle part of river (Waegwan), upper part of river (Yean). The conductivity of Kumho river, Tongchon is higher than the middle part of the main river and Nam river, Chongam is smaller than lower part of the main rivller. The variation of the amount of the total ion of main component in the basin is mainly effected by $HCO_3^-, SO_4^{-2}, Cl^-, Ca^{+2}$. The relationship between $[K^+]\;and\;[C^l-]\;and\;[Na^+]\;and\;[Cl^-]\;are\;[K^+]=0.04\;[Cl^-]+1.7\;mg/l,\;[Na^+]=0.06\;[Cl^-]$ mg/l .The main river was much contaminated by Kumho river and C.O.D. at Gang-chung, Kumho river in June was recorder over the standard about 7 times.

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Analysis of a Spatial Distribution and Nutritional Status of Chlorophyll-a Concentration in the Jinyang Lake Using Landsat 8 Satellite Image (Landsat 8호 영상을 이용한 진양호의 클로로필 a 농도의 공간분포와 영양상태 분석)

  • Jang, Min Won;Cho, Hyun Kyung;Kim, Sang Min
    • Journal of Korean Society on Water Environment
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    • v.35 no.1
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    • pp.1-8
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    • 2019
  • The purpose of this study is to evaluate the nutritional status of Lake Jinyang using Landsat 8 satellite image band correlated with chlorophyll-a, which is also related to algae proliferation. We selected 20 Landsat 8 images dating from 2013 to 2017, taken close to water quality measurement date when the cloud cover was less than 20 %. Based on the results of the previous studies, analyzing the correlation between chlorophyll-a, and Landsat 8 satellite image band, we selected near infrared wavelength, band 5 which is closely related to the population of algae. The nutritional status was classified using the Aizaki trophic state index (TSIm). The results of the regression equation between band 5 and the observed chlorophyll-a data was used to calculate chlorophyll-a for the image data from 2013 to 2017. The concentration of chlorophyll-a ranged from 3 to $16.1mg/m^3$. To illustrate the spatial distribution of chlorophyll-a within the lake, the chlorophyll-a concentration was divided into five grades. The images on October 14, 2014 and April 10, 2016 showed relatively high value of chlorophyll-a, while January 18, 2015 and December 6, 2016 chlorophyll-a value were below 5. The images on October 14, 2014 and April 10, 2016 were rated as eutrophic status in most areas. The results of simulating water quality for the day when the water quality was not measured resulted to an approximate value for the Panmun station while the Naedong station needed some corrections.