• Title/Summary/Keyword: WOM Information

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정보이론의 엔트로피 관점에서의 바라본 온라인 소비자 리뷰의 소비자 의사결정에 있어 불확실성 감소 효과 (How eWOM Reduces Uncertainties in Decision-making Process: Using the Concept of Entropy in Information Theory)

  • 이정
    • 한국전자거래학회지
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    • 제16권4호
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    • pp.241-256
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    • 2011
  • 본 연구는 온라인 소비자 리뷰가 제품정보 제공자로서 소비자 구매결정에 미치는 영향에 대해 살펴보았다. 정보이론에서 제시된 엔트로피의 개념을 이용하여, 온라인 소비자 리뷰 안에 존재하는 여러 가지 종류의 제품 정보에 대해 소비자들이 각각 다르게 반응하는 이유를 설명하고자 하였다. 정보 엔트로피는 한 개의 단위 정보가 감소시킬 수 있는 불확실성의 정도를 의미한다. 온라인 소비자 리뷰에는 각각 다른 정도의 엔트로피를 감소시킬 수 있는 여러 가지 정보가 있고 따라서 소비자는 감소되는 엔트로피의 정도에 따라 각각의 정보에 대해 다르게 반응한다. 본 연구에서는 여러 가지 종류의 정보에 따라 감소하는 엔트로피의 양이, 제품 정보 제공의 전후에 따라 제품 속성에 대한 인식된 중요도의 차이로 나타남을 검증하고자 하였다. 이러한 연구 가설들은 총 268명의 온라인 쇼핑몰 이용자에게 실험을 하여 정보제공의 전후에 따른 제품 속성 별 중요도에 분명한 차이가 있음을 보여줌으로써 확인되었다.

온라인 양면구전의 구성요인에 관한 내용분석 (Content Analysis on the Component of Two-sided eWOM)

  • 박현희;전중옥
    • 한국콘텐츠학회논문지
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    • 제15권8호
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    • pp.53-68
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    • 2015
  • 본 연구는 온라인 양면구전에 대한 실제적 파악을 통해 보다 현실성 있는 유형구분에 도움을 주는 것을 연구의 목적으로 하였다. 이를 위해 제품유형을 경험재와 탐색재로 분류한 후 총 402건의 온라인 리뷰를 수집하여 기술적 특성(방향성, 리뷰길이)과 내용 구조적 특성(제품편익, 정보제시방법)에 대해서 내용분석(Content Analysis)을 실시하였다. 연구 결과, 첫째, 양면구전의 방향성으로 긍정/부정, 부정/긍정, 긍정/부정/긍정, 부정/긍정/부정의 네 가지 유형이 관찰되었다. 둘째, 양면구전의 리뷰길이가 단면구전의 리뷰길이보다 긴 것으로 나타났으며, 제품편익에서는 단면과 양면 모두 혼합유형이 가장 높은 비율을 차지하는 것으로 나타났다. 셋째, 정보제시방법에서 단면구전은 총체적 표현방식이 압도적으로 많이 나타난 반면, 양면구 전에서는 혼합적, 분석적 표현방식도 상당히 높은 비율을 차지하는 것으로 나타났다. 넷째, 단면구전과 양면 구전 모두 정보제시 방법으로는 탐색재는 총체적 표현에 많이 치우친 반면, 경험재는 분석적, 혼합적 표현도 많이 사용하고 있는 것으로 나타났다. 이와 같이 본 연구는 온라인 구전의 유형화 기준 특히 양면구전의 유형화 기준에 초점을 맞추어 연구를 진행하였다. 본 연구의 내용분석 결과를 근거로 향후 여러 가지 인과적 연구가 가능할 것이라 판단된다.

SNS상의 콘텐츠품질이 사용자의 수용태도와 구전활동에 미치는 영향 (The influence of SNS content quality on users' adoption behavior and WOM)

  • 이지원;강인원;정성운
    • 지식경영연구
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    • 제12권5호
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    • pp.1-10
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    • 2011
  • Forming a network, through Social Network Services (SNS), among a group of people who share the same hobby or interests could increase the information sharing among the members at an exponential rate. Moreover, SNS users' behavior extends beyond the traditional introverted consumption behavior to a proactive behavior by owning or actively sharing product information. For firms, such proactive consumer behavior translates into marketing effects such as the word of mouth (WOM) effect. Therefore, SNSs are accepted not only as a communications channel between firms and consumers but also as marketing channel, suggesting the possibility of a new revenue source. In this context, we will explore into the factors of SNS contents which conserve firms' image and product information, and effects of the factors on consumer attitude and WOM.

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SNS 정보원 특성이 온라인 CSR 구전수용과 기업태도에 미치는 영향 (Influence of Information Source Characteristics of SNS on eWOM Acceptance of CSR Information and Attitudes to the Company)

  • 송희재;이유리;김하연
    • 한국의류학회지
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    • 제41권5호
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    • pp.809-824
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    • 2017
  • Interest in and use of social media as a communication channel are consistently evolving; in addition therefore, corporate social responsibility (CSR) activities have been often conducted on online channels such as social media due to the advantages offered by the rapid spread of information. Consumers can be persuaded differently and their cognition can be influenced depending on who delivers what message. This study examines the influence of information source characteristics on eWOM acceptance of CSR messages and attitudes toward a company. This study compares cases: when a company sends their CSR message versus when an individual (i.e., consumer's acquaintance) sends the company's CSR message. A total of 320 respondents were presented with online stimuli and responded to the questionnaire to identify this phenomenon. Vegan fashion (which refers to products made from raw materials without animal cruelty) was used as stimuli in this study because it is a representative example of CSR activities. As a result, when consumers are exposed to CSR messages online, perceived expertise, trustworthiness and attractiveness of information source affect consumer's electronic word-of-mouth (eWOM) acceptance and attitude toward a company. However, only trustworthiness influences eWOM acceptance in cases of a corporation information source. This study confirms the differences in eWOM acceptance and in attitudes to the company depending on to whom the messages were sent and with what content.

인플루언서 정보원천, 메시지 측면성, 소비자 조절초점이 인스타그램 화장품광고 온라인 구전의도에 미치는 효과 (The Effect of Influencer Information Source, Message Sidedness, Consumer Regulatory Focus on E-WOM Intentions about the Cosmetics Advertisements of Instagram)

  • 임세원;한상인;황선진
    • 패션비즈니스
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    • 제25권5호
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    • pp.149-162
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    • 2021
  • Nowadays, the cosmetic and fashion industries are paying attention to influencer marketing on Instagram. In this study, we determined whether electronic word of mouth (e-WOM) communications were affected by the following parameters: the influencer's information source, message sidedness, and consumer's regulatory focus. The experimental design of this study is a three-way mixed ANOVA, which comprises of 2 (influencer information source: expert vs general consumer) × 2 (message sidedness: two-sided message vs one-sided message) × 2 (consumer regulatory focus: promotion focus vs prevention focus) structure. The data for this research study was obtained by distributing a questionnaire to 410 subjects. The participants were aged between 20 and 39 years and lived in Seoul and Gyeonggi areas. In total, the data of 396 subjects was analyzed with the help of SPSS 25.0 statistical program: frequency analysis, reliability analysis, t-test, three-way ANOVA, and simple main effect analysis were performed. The analysis results were as follows: First, influencer information sources and consumer regulatory focus exhibited a significant interaction with consumers' e-WOM intentions. Second, message sidedness and consumer's regulatory focus exhibited a significant interaction with e-WOM intentions. Third, influencer information source and message sidedness exhibited a significant interaction with consumers' e-WOM intentions. Based on these findings, the type of influencer's information source and the consumer's regulatory focus was taken into consideration while marketing cosmetics on Instagram. Moreover, influencer marketing strategies must be used to evaluate message sidedness. This would help us gauge the consumer's attitude towards advertisements.

온라인 쇼핑몰에서의 서비스품질과 구전, 명성이 쇼핑몰 신뢰도와 충성도에 미치는 영향 (The Effect of the Service Quality, WOM(aternote), and Ruputation of On-line Shopping-Mall on the Trust and Loyalty)

  • 서현석;허주희;나윤규
    • 한국의류산업학회지
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    • 제10권5호
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    • pp.607-617
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    • 2008
  • This research investigated the factors that effect on the trust and loyalty in on-line shopping mall and analyzed a structural relationship of these variables. The variables are service quality, information quality of on-line WOM(afternote), reputation of on-line shopping mall. The Instrument dimensions of service quality are tangibles, responsiveness, assurance, diversity goods and price fairness. The Instrument dimensions of information quality of on-line WOM(afternote) are usefulness, abundance, accuracy and specialty. The Instrument dimensions of reputation of on-line shopping mall are cognizance and comment. The results by LISREL are as follows : There are 7 factors that effects on trust and loyalty. These are tangibles, responsiveness, assurance and price fairness of instrument dimensions of service quality, usefulness, specialty of instrument dimensions of information quality of on-line WOM, cognizance of the Instrument dimensions of reputation of on-line shopping mall. Specially, there are significant point that usefulness and specialty of afternote which can contact easily in on-line shopping mall effect on the trust and loyalty in on-line shopping mall.

SNS 구전정보 특성이 외식상품 태도와 구매의도에 미치는 영향 - SNS 수신자 특성의 조절역할을 중심으로 - (Effects of SNS WOM Information Characteristics on Attitude and Purchase Intention in Restaurant Food - Focused on the SNS WOM Receivers Characteristics as Moderator -)

  • 박대섭;한지수
    • 한국조리학회지
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    • 제22권8호
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    • pp.39-52
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    • 2016
  • Present study was performed to identify the effects of SNS WOM characteristics on attitude and purchase intention as perceived in restaurant participants and to confirm the moderating effect according to SNS receivers' characteristics on formulated model. Survey method was employed to consumers who are using SNS to find restaurant foods through convenience sampling method in Seoul area. A total of 250 surveys were distributed and 230 were used for analysis, after excluding missing and unusual data. The results from this study are as follows. First, vividness of SNS WOM characteristics had a greater effect on attitude of restaurant food than timeliness, but the consensus and neutrality of SNS WOM characteristics have no significant effect on attitude of restaurant food. Second, SNS receivers characteristics found to moderate the relationships between vividness and timeliness of SNS WOM characteristics and attitude. However, SNS receivers characteristics did not have a moderating role relationships between consensus and neutrality of SNS WOM characteristics and attitude. Third, attitude of restaurant food had a significant effect on purchase intention.

부정적 eWOM에 대한 이해 : 사회적 연대와 핵심 요인 (Understanding Negative Electronic Word-of-Mouth(eWOM) : Social Ties and Key Determinants)

  • 송석우;선종학
    • 경영과학
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    • 제28권3호
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    • pp.95-112
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    • 2011
  • The Internet has generated a number of online review sites where dissatisfied consumers can easily articulate their opinions and comments on products or services. Little attention, however, has been directed to investigating the relationship between negative electronic word-of-mouth (eWOM) and its critical determinants that affect consumers' purchasing behaviors. This study attempts to explore the influence of the key determinants of consumers' negative eWOM behaviors, including their social relationships online. The results show that tie strength is positively associated with the proposed determinants, such as information credibility, external search efforts, and product involvement. Further, we find that perceived risk plays a mediating role in the relationship between consumers' intention to spread eWOM and its key determinants.

항공사에 대한 온라인 구전이 승객행동에 미치는 영향에 관한 연구 (The Influence of EWOM on Passengers' Behavioral Intentions)

  • 김용숙;박진우
    • 한국항공운항학회지
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    • 제25권2호
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    • pp.39-47
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    • 2017
  • The ultimate aim of this research is to analyze the effects of on-line word of mouth (WOM) regarding airlines on behavior intention of airline passengers through information accommodation, attitude and trust. For the purpose, we have carried out a questionnaire survey with passengers who have used airline social media and websites as target, and analyzed a total of 362 copies of the questionnaire using structural equation. As a result of analysis, on-line WOM turned out to have a significant effect on accommodation, and the accommodation turned out to have significant effects on attitude and trust. Also, attitude turned out to have a significant effect on trust, and the trust turned out to have a significant effect on behavior intention. This research has significance in that it can help establish a WOM marketing strategy of airlines through grasping the actual situation of on-line WOM of airlines and present a possibility of WOM marketing utilizing social media as an appropriate marketing for aviation industry. At the same time, it also has an academic significance in that it predicted actual behavior intention of passengers who have used on-line WOM on airlines.

온라인 매체와 댓글에 따른 영화 구전의도 및 관람의도에 관한 연구 (A Study on the eWOM and Selecting Movie According to Online Media and Replies)

  • 여등승;임규건
    • 한국IT서비스학회지
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    • 제14권2호
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    • pp.177-193
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    • 2015
  • A great number of customers, who want to watch movies usually check out online reviews before choosing what to watch a movie. The most representative online media that customers consult are portal sites and SNS (Social Network Service). Although there have been numerous studies on online eWOM (e-Word of Mouth) and the effects of online media in businesses, it remains a question that which media is best for WOM (Word of Mouth) when selecting movies. This research examines customer's intention for consulting eWOM and for watching movies according to the number and tendency of online replies. We have compared portal sites and SNS about information of movie. The study shows that a large number of positive replies can affect the intention for WOM and choosing movies. Facebook has more influence than portal sites when choosing what to watch when replies consist of large and positive comments. However, there is no difference between the two types of media when they consist of negative comments.