• Title/Summary/Keyword: Swine odor

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Effect of Compost Turning Frequency on the Composting and Biofiltration (퇴비화 및 탈취처리에 퇴비 혼합 교반 빈도가 미치는 영향)

  • Hong Ji-Hyung;Park Keum-Joo
    • Journal of Animal Environmental Science
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    • v.12 no.2
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    • pp.85-94
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    • 2006
  • The effects of turning frequency of in-vessel composting on ammonia emissions during composting of separated solids from swine slurry/sawdust mixtures and performance of biofiltration using the chicken manure compost were investigated. Separated solids from swine manure amended with sawdust was composted in a 226 L laboratory-scale in-vessel reactors under various turning frequency and continuous airflow (0.6 L/min.kg.dm) for three weeks. Three laboratory-scale manure compost biofilters were built to treat effluent gas from the composting of separated solid from swine manure amened with sawdust process. These experiments were continued over a period of three weeks. The composting of separated solid swine manure amended with sawdust and manure compost biofiltration system were evaluated to determine the turning frequency type that would be adequate for the rate of decomposition and compost odour reduction. The compost odour cleaning was measured based on ammonia gas concentration before and after passing through the manure compost biofilter. The average ammonia odor reduction in the manure compost biofilter was 96.9 % at R1 (no turning), 99.4 % at R2(once a day turning) and 89.0 % at R3(twice a day turning), respectively. The efficiency of ammonia reduction was mainly influenced by the turning frequency.

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Performance Analysis for Ammonia Reduction of Biofilter Using Swine Compost as Filter Material (돈분퇴비를 여재로 이용한 Biofilter의 암모니아 제거효율)

  • Jang, Young-Soo;Oh, In-Hwan;Hwang, Hyun-Seob;Park, Sang-Hyuk
    • Journal of Biosystems Engineering
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    • v.33 no.4
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    • pp.253-259
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    • 2008
  • In this paper an optimum design of a lab-scale biofilter for absorbing ammonia has been proposed and analyzed. This biofilter is using pine chaff and wood shaving as filter materials. It is assumed that the biofilter can be used as a storage tank of swine manure slurry or swine stall. To evaluate the biofilter performance, the ammonia, mainly offensive odor ingredient, was measured. Swine compost was mixed with filter materials in ratio of 1:1 on weight base. Each test continued for 20 days. The ammonia emissions were reduced by 97.9% and 98.3% in case of using biofilter filled with pine chaff and compost, and wood shaving and compost, respectively. The system was tested with and without adding compost. It was found that the biofilter with wood shaving and compost has an ammonia removal efficiency of 94.1%, while biofilter with wood shaving only has 85.3%. The biofilter with wood shaving and compost showed 8.8% higher removal efficiency than that of wood shaving only. By mixing the compost, the number of microorganism was found to be about 2.3 times more than that of wood shaving only. Therefore it can be concluded that adding compost has a positive effect on the formation of microorganism.

The Effect of the Addition Levels of Odor Reducing Contents on the Concentration of Volatile Fatty Acid and Volatile Organic Compound in Pig Slurry (양돈 슬러리에 첨가된 악취저감물질 수준별 휘발성 지방산과 휘발성 유기화합물 농도 비교)

  • Hwang, Ok-Hwa;Yang, Seung-Hak;Jeon, Jung-Hwan;Kim, Jung-Kon;Choi, Dong-Yun;Cho, Sung-Back
    • Journal of Animal Environmental Science
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    • v.19 no.2
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    • pp.101-108
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    • 2013
  • This study was to investigate the effect of addition levels of odor reducing contents on reducing the concentration of odorous compounds. Slurry treatments included three levels mixture of horseradish powder (HP), mushroom waste (MW) and probiotics powder (PP), and non-treatment control (n=4 each group). Levels of odorous compounds were measured from the liquid slurry incubated in room temperature ($20{\sim}25^{\circ}C$) for 2 wk in chamber whose structure is similar to slurry pit. Concentration of phenols and indoles was lower (p<0.05) in level 1, which was mixed HP 0.01%, MW 0.4% and PP 0.004% (98.69, 1.87 ppm) compared to control. Short chain fatty acid (SCFA) and branched chain fatty acid (BCFA) was lowest (p<0.05) level 1 (6,557, 1675 ppm). Taken together, lower level are effective in reducing odorous compounds in pig slurry.

A Field Survey on the Odor Concentration in Piggery by the Change of the Season (돈사 내에서 계절별 악취 발생 농도 조사 연구)

  • Kam, D.H.;Jeong, J.W.;Choi, H.C.;Song, J.I.;Hong, J.T.;Lee, D.W.;Yoo, Y.H.
    • Journal of Animal Environmental Science
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    • v.13 no.3
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    • pp.187-194
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    • 2007
  • Six pig farms were surveyed to measure the odor concentrations and characteristics of ammonia and sulfide corollary compounds in piggery. They were depended on the scale of piggery, weather conditions such as temperature, humidity, wind speed and direction, scales and types of pig breeding, and manure treatment methods. The highest ammonia concentrations in piggery were measured during the winter, since the tight sealed insulation in piggery made less amount of generated ammonia discharged from piggery. The objective of this study was to measure concentrations of odor in the piggery by season and growing, and to measure concentrations of odor at boundary area. So, we investigated the raising managements, manure managements, and methods of reducing odor according to farm scale. We found that concentration of ammonia gas in the swine fattening piggery in winter was the highest. This result is consistent with the lower ventilation rate to maintain Indoor temperature. In this result, there was no connection between farm scale and ventilating system. Concentration of ammonia gas was 1.64 ppm at one boundary area in the middle scale. $H_2S$, $CH_3SH$, $(CH_3)_2S$, and $(CH_3)_2S_2$ were below the standard of protection odor policy.

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Studies on Histological Changes of Swine Testis and on Effect upon Daily Gain and Meat Quality when Cryptorchidism Were Induced (자돈(仔豚)에 잠고술(潛睾術)을 시술하였을 때 고환(睾丸)의 조직학적변화(組織學的變化) 및 증체율(增體率)과 육질(肉質)에 미치는 영향)

  • Oh, Soo Kak;Han, Hong Ryul;Lee, Chang Woo
    • Korean Journal of Veterinary Research
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    • v.15 no.1
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    • pp.115-118
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    • 1975
  • 1. The daily gain of the artificially induced cryptorchid pigs increased when compared with that of the castrated pigs, but less than that of the non-treated normal pigs. 2. The meat quality was only partially improved as the sex odor was not completely eliminated by inducing cryptorchidism. 3. Exogenous gonadotropins could not induce the normal spermatogenesis in the cryptorchid swine.

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Comparison on Usefulness of Sampling Methods of Indoles in Airs from Swine Facility by Tenax-TA and SPME

  • Yu, Mee-Seon;Lee, Jae-Chun;Yang, Sung-Bong;Kim, Doo-Hwan;Cho, Sung-Back;Whang, Ok-Wha
    • Journal of Environmental Science International
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    • v.22 no.12
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    • pp.1539-1549
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    • 2013
  • The purpose of this study is to compare the sampling methods for monitoring indoles (phenol, p-cresol, indole and skatole) in airs of swine facility. As the collecting methods of indoles in air, Tenax-TA adsorption tube and solid phase microextraction (SPME) were examined. For the preparation of calibration curves of indoles concentrated in Tenax-TA, the standard indoles solutions were spiked in each of Tenax-TA tubes and thermally desorbed (ATD) into a gas chromatograph combined with mass detector (GC/MS). And for the preparation of calibration curves by SPME, indoles in the standard gaseous solution prepared by evaporating the aqueous solution that contained indoles into a polyester sampling bag were extracted with SPME fiber and subsequently analyzed by the GC/MS. Two sampling methods were evaluated for extracting indoles present in swine building environments. Results indicated that the SPME method using Polydimethylsiloxane/ Divinylbenzene (PDMS/DVB) fiber was more effective than Tenax-TA method in extracting indoles. The gas chromatographic analysis showed that the linearities of calibration curves and detection limits were useful for detection of indoles in swine airs. The field tests also showed that considerably different levels of indoles were present in various parts of the swine building.

Chemical properties of liquid swine manure for fermentation step in public livestock recycling center

  • Lee, Dong Sung;Lee, Jae-Bong;Lee, Myoung-Yun;Joo, Ri-Na;Lee, Kyo-Suk;Min, Se-Won;Hong, Byeong-deok;Chung, Doug-Young
    • Korean Journal of Agricultural Science
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    • v.43 no.3
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    • pp.424-431
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    • 2016
  • The nutrients in livestock manure produced during fermentation processes in public livestock recycling centers are used as fertilizers. However, the large amounts of swine manure produced in intensive livestock farms can be a nonpoint source of pollution. In this experiment, we investigated the chemical properties, inorganic components, and heavy metal contents in 101 samples of liquid swine manure collected from 28 public livestock recycling centers throughout the nation. Results showed that the average pH of the samples was alkaline (pH range 5.18 to 9.54), and their maximum EC was $53.2dS\;m^{-1}$. The amounts of total nitrogen and total phosphorus were in the range of 1000 - 2000 and $200-800mg\;L^{-1}$ while potassium, which constituted 47% of the total inorganic ions recovered from the liquid swine manure, amounted to $1500mg\;L^{-1}$. The most distinctive heavy metals recovered from the liquid swine manure were copper and zinc although the amounts of both heavy metals were much lesser than those of the standards as livestock liquid fertilizer set by the Rural Development Administration. On the other hand, the amount of nitrogen decreased rapidly with an increasing fermentation period from immature to mature, assumed to be lost as volatile compounds, such as ammonia, which are the major odor components during the fermentation process.

Reduction of Sulfur Compounds Produced from Swine Manure, Using Brevundimonas diminuta (Brevundimonas diminuta를 이용한 돈분뇨에서 발생되는 황화합물의 저감)

  • Oh, Min-Hwan;Lee, Eun-Young
    • Microbiology and Biotechnology Letters
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    • v.45 no.3
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    • pp.257-264
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    • 2017
  • Mixed substrate oil cakes are known to emit sulfides, ammonia, and amines. Microorganisms capable of removing odorous gases related to these sulfur compounds were isolated from colonies enriched in vials containing oil cakes and water. Activity tests for hydrogen sulfide and methyl mercaptan reduction were performed to measure the sulfide reduction ratio of the isolates. Control groups were prepared with 0.25 g oil cakes and 10 ml water in a 100-ml vial without inoculation. The experimental groups were prepared similarly, albeit with an inoculum. Hydrogen sulfide removal efficiency of >90% was observed for an isolate, which was identified as Brevundimonas diminuta by 16S rDNA sequence analysis. The sequence was deposited in the Korean Collection for Type Cultures under the accession number KCTC11724BP. B. diminuta could remove up to 200 ppmv standard hydrogen sulfide in 24 hours and demonstrated a maximum hydrogen sulfide and methyl mercaptan removal efficiency of 100% at 453 ppmv and 98 ppmv, respectively, in vial tests. Furthermore, B. diminuta cells in 20% (v/w) medium showed removal efficiency of >85% for sulfur compounds in an odor emission chamber for swine manure.

Valuable Organic Liquid Fertilizer Manufacturing through $TAO^{TM}$ Process for Swine Manure Treatment

  • Lee, Myung-Gyu;Cha, Gi-Cheol
    • Journal of Animal Environmental Science
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    • v.9 no.1
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    • pp.45-56
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    • 2003
  • $TAO^{TM}$ System is an auto-heated thermophilic aerated digestion process using a proprietary microbe called as a Phototropic Bacteria (PTB). High metabolic activity results in heat generation, which enables to produce a pathogen-free and digested liquid fertilizer at short retention times. TAO$^{TM}$ system has been developed to reduce a manure volume and convert into the liquid fertilizer using swine manure since 1992. About 100 units have been installed and operated in Korean swine farms so far. TAO$^{TM}$ system consists of a reactor vessel and ejector-type aeration pumps and foam removers. The swine slurry manure enters into vessel with PTB and is mixed and aerated. The process is operated at detention times from 2 to 4 days and temperature of 55 to $65^{\circ}C$. Foams are occurred and broken down by foam removers to evaporate water contents. Generally, at least 30% of water content is evaporated, 99% of volatile fatty acids caused an odor are removed and pathogen destruction is excellent with fecal coliform, rotavirus and salmonella below detection limits. The effluent from TAO$^{TM}$ system, called as the "TAO EFFLUX", is screened and has superb properties as a fertilizer. Normally N-P-K contents of screened TAO Efflux are 4.7 g/L, 0.375 g/L and 2.8 g/L respectively. The fertilizer effect of TAO EFFLUX compared to chemical fertilizer has been demonstrated and studied with various crops such as rice, potato, cabbage, pumpkin, green pepper, parsley, cucumber and apple. Generally it has better fertilizer effects and excellent soil fertility improvement effects. Moreover, the TAO EFFLUX is concentrated through membrane technology without fouling problems for a cost saving of long distance transportation and a commercialization (crop nutrient commodity) to a gardening market, for example.

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Effect of aerobically treated manure on odorous material emissions from a swine finishing barn equipped with a continuous pit recirculation system

  • Choi, Yongjun;Ha, Duck-Min;Lee, Sangrak;Kim, Doo-Hwan
    • Animal Bioscience
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    • v.35 no.2
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    • pp.308-316
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    • 2022
  • Objective: This study was conducted to determine reduction of various odorous materials from a swine farm equipped with a continuous pit recirculation system (CPRS) with aerobically treated liquid manure. Methods: The CPRS is used in swine farms in South Korea, primarily to improve air quality in pig houses. In this study, CPRS consists of a manure aerobic treatment system and a fit recirculation system; the solid fraction is separated and composted, whereas the aerobically treated liquid fraction (290.0%±21.0% per day of total stored swine slurry) is continuously returned to the pit. Four confinement pig barns in three piggery farms were used; two were equipped with CPRS and the other two operated a slurry pit under the slatted floor. Results: All chemical contents of slurry pit manure in the control were greater than those of slurry pit manure in the CRPS treatment (p<0.05). Electrical conductivity and pH contents did not differ among treatments. The biological oxygen demand of the slurry pit treatment was greater than that of the other treatments (p<0.05). Total nitrogen, total phosphorus, and ammonia nitrogen contents of the slurry pit treatment were greater than those of other treatments (p<0.05). Odor intensity of the CPRS treatment was lower than that of the control at indoor, exhaust, and outside sampling points (p<0.05). The temperature and carbon dioxide of the CPRS treatment in the pig barn was significantly lower than those of control (p<0.05). All measured odorous material contents of the CPRS group were significantly lower than those of the control group (p<0.05). Conclusion: The CPRS application in pig farms is considered a good option as it continuously reduces the organic load of animal manure and lowers the average odorant concentration below the threshold of detecting odorous materials.