• Title/Summary/Keyword: Sulfide

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A Case of Acute Hydrogen Sulfide Intoxication Caused Rapid Loss of Consciousness (급속한 의식 변화를 초래한 급성 황화수소 중독 1례)

  • Ahn, Jung-Hwan;Jung, Yoon-Seok
    • Journal of The Korean Society of Clinical Toxicology
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    • v.2 no.2
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    • pp.147-150
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    • 2004
  • Hydrogen sulfide is a colorless, and malodorous 'rotten eggs' gas that results from the decay of organic material. It is a byproduct of industry and agriculture. The mechanism of its toxicity is primarily related to inhibition of oxidative phosphorylation, which causes a decrease in available cellular energy. Because there is no rapid method of detection that is of clinical diagnostic use, management decisions must be made based on history, clinical presentation, and diagnostic tests that imply hydrogen sulfide's presence. Although there is some anecdotal evidence to suggest that the early use of hyperbaric oxygen is beneficial, supportive care remains the mainstay of therapy. We describe an occupational exposure to hydrogen sulfide gas in 51-year-old man. While cleaning the sewage of pigs. he became unconscious. When he arrived in the emergency department, he had irritability and confused mentality. The typical smell of rotten eggs on clothing and exhaled air were enough to be considered to be exposed to hydrogen sulfide. Hyperbaric oxygen therapy was performed. He had a recovery to normal function.

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Enhanced Cathode/Sulfide Electrolyte Interface Stability Using an Li2ZrO3 Coating for All-Solid-State Batteries

  • Lee, Jun Won;Park, Yong Joon
    • Journal of Electrochemical Science and Technology
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    • v.9 no.3
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    • pp.176-183
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    • 2018
  • In this study, a $Li_2ZrO_3$ coated $Li[Ni_{0.8}Co_{0.15}Al_{0.05}]O_2$ (NCA) cathode was applied to an all-solid-state cell employing a sulfide-based solid electrolyte. Sulfide-based solid electrolytes are preferable for all-solid-state cells because of their high ionic conductivity and good softness and elasticity. However, sulfides are very reactive with oxide cathodes, and this reduces the stability of the cathode/electrolyte interface of all-solid-state cells. $Li_2ZrO_3$ is expected to be a suitable coating material for the cathode because it can suppress the undesirable reactions at the cathode/sulfide electrolyte interface because of its good stability and high ionic conductivity. Cells employing $Li_2ZrO_3$ coated NCA showed superior capacity to those employing pristine NCA. Analysis by X-ray photoelectron spectroscopy and electron energy loss spectroscopy confirmed that the $Li_2ZrO_3$ coating layer suppresses the propagation of S and P into the cathode and the reaction between the cathode and the sulfide solid electrolyte. These results show that $Li_2ZrO_3$ coating is promising for reducing undesirable side reactions at the cathode/electrolyte interface of all-solid-state-cells.

Trichloroethylene Removal Using Sulfate Reducing Bacteria and Ferric Iron (황환원균과 3가철을 이용한 Trichloroethylene의 제거에 관한 연구)

  • Hwang, Ki-Chul;Min, Jee-Eun;Park, In-Sun;Park, Jae-Woo
    • Journal of Soil and Groundwater Environment
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    • v.13 no.1
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    • pp.24-31
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    • 2008
  • Sulfate reducing bacteria (SRB) is universally distributed in the sediment, especially in marine environment. SRB reduce sulfate as electron acceptor to hydrogen sulfide in anaerobic condition. Hydrogen sulfide is reducing agent enhancing the reduction of the organic and inorganic compounds. With SRB, therefore, the degradability of organic contaminants is expected to be enhanced. Ferrous iron reduced from the ferric iron which is mainly present in sediment also renders chlorinated organic compounds to be reduced state. The objectives of this study are: 1) to investigate the reduction of TCE by hydrogen sulfide generated by tht growth of SRB, 2) to estimate the reduction of TCE by ferrous iron generated due to oxidation of hydrogen sulfide, and 3) to illuminate the interaction between SRB and ferrous iron. Mixed bacteria was cultivated from the sludge of the sewage treatment plant. Increasing hydrogen sulfide and decreasing sulfate confirmed the existence of SRB in mixed culture. Although hydrogen sulfide lonely could reduce TCE, the concentration of hydrogen sulfide produced by SRB was not sufficient to reduce TCE directly. With hematite as ferric iron, hydrogen sulfide produced by SRB was consumed to reduce ferric ion to ferrous ion and ferrous iron produced by hydrogen sulfide oxidation decreased the concentration of TCE. Tests with seawater confirmed that the activity of SRB was dependent on the carbon source concentration.

A Study of Hexavalent Chromium Reduction by Iron Sulfide (황화철에 의한 6가 크롬의 환원에 관한 연구)

  • Jo, Se-I;Park, Jae-Woo
    • Journal of Korean Society of Environmental Engineers
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    • v.27 no.6
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    • pp.657-662
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    • 2005
  • Iron sulfide(FeS) is significantly produced through both abiotic and biotic processes in natural sediments and pore waters. In this study, chromium(VI) reaction with iron sulfide at various initial concentrations and at pH values of 4 and 8 was conducted to better understand the interactions between Cr(VI) and Fe(II) species dissolved from iron sulfide in both the aqueous and solid phases. Also, the removal efficiency of iron sulfide was compared with zero valent iron and other iron bearing oxides such as ${\alpha}-Fe_2O_3$, ${\alpha}-FeOOH$ and $Fe_3O_4$. The Cr(VI) removal rate by iron sulfide was higher at pH 4 than at pH 8 because more dissolved Fe(II) existed at pH 4 than at pH 8. Chromium and iron(oxyhydroxide) could be identified on the iron sulfide surface with transmission microscopy imaging and energy dispersive spectroscopy. The removal capacity of iron sulfide was much higher than zero valent iron and other iron oxide minerals due to the synergic effect of hydrogen sulfide and ferrous iron.

Optimum Conditions for Removal of Hydrogen Sulfide Using Fe-EDTA Complex (Fe-EDTA 착물을 이용한 황화수소 제거의 최적 반응 조건)

  • Jin, Sang-Gi;Cha, Jin-Myeong;Lee, In-Wha;Yoon, Suk-Jin;Kim, Si-Wouk
    • Applied Chemistry for Engineering
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    • v.7 no.1
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    • pp.177-185
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    • 1996
  • The optimum conditions for the removal of hydrogen sulfide by Fe-EDTA complex in the bubble column reactor were investigated. As the concentrations of the complex increased, the conversion rate of hydrogen sulfide increased, while Fe concentration and pH were stably decreased and the amount of elemental sulfur produced was also increased. Hydrogen sulfide was removed efficiently when the concentration of Fe-EDTA complex was maintained more than 0.05M. pH acts as an important factor for the stability of complex in the oxidation of hydrogen sulfide and optimum pH range was 8.5~9.5. As the molar ratio of EDTA : Fe was increased, the conversion rate of hydrogen sulfide became stable. However, the rate was decreased due to the precipitation of FeS when the concentration of EDTA was decreased. As the concentration of EDTA increased, the conversion rate of hydrogen sulfide increased due to the high stability of Fe-EDTA complex.

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Desulfurization of Biogas Using Micro Bubble in a Biogas Plant (미세버블을 이용한 바이오가스 탈황정제 연구)

  • Tak, Bong-Yul;Tak, Bong-Sik;Kim, Chan-Gyu;Min, Gil-Ho;Jang, Choon-Man
    • Transactions of the Korean hydrogen and new energy society
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    • v.24 no.6
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    • pp.518-523
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    • 2013
  • This paper describes the reduction of a hydrogen sulfide ($H_2S$) generated from a biogas plant. Micro bubble system is adopted to supply air into the water in the reaction chamber, which can increase the contact area of the supplied air to the reserving water. Two stage reaction chambers having two reaction rooms are designed and manufactured to enhance the reduction rate of a hydrogen sulfide. Sodium hydroxide (NaOH) is also considered to get rid of a hydrogen sulfide. Air volume rate to the water in a reaction chamber is maintained between 0.5 and $1.0m^3/min$. Throughout experimental measurement of the concentration of a hydrogen sulfide by changing the volume of supplied air into the water, reduction rate of a hydrogen sulfide increases as air volume increases. Adding sodium hydroxide to the water with the air supply can reduce effectively a hydrogen sulfide up to 99.5% from biogas. It is noted that a hydrogen sulfide generated by a biogas plant can reduce by supplying micro bubble air and sodium hydroxide effectively.

Evaluation of Short-Term Exposure Levels on Ammonia and Hydrogen Sulfide During Manure-Handling Processes at Livestock Farms

  • Park, Jihoon;Kang, Taesun;Heo, Yong;Lee, Kiyoung;Kim, Kyungran;Lee, Kyungsuk;Yoon, Chungsik
    • Safety and Health at Work
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    • v.11 no.1
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    • pp.109-117
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    • 2020
  • Background: Ammonia and hydrogen sulfide are harmful gases generated during aerobic/anaerobic bacterial decomposition of livestock manure. We evaluated ammonia and hydrogen sulfide concentrations generated from workplaces at livestock farms and determined environmental factors influencing the gas concentrations. Methods: Five commercial swine farms and five poultry farms were selected for monitoring. Real-time monitors were used to measure the ammonia and hydrogen sulfide concentrations and environmental conditions during the manure-handling processes. Monitoring was conducted in the manure storage facility and composting facility. Information on the farm conditions was also collected through interview and walk-through survey. Results: The ammonia concentrations were significantly higher at the swine composting facilities (9.5-43.2 ppm) than at other manure-handling facilities at the swine and poultry farms, and high concentrations of hydrogen sulfide were identified during the manure agitation and mixing process at the swine manure storage facilities (6.9-19.5 ppm). At the poultry manure-handling facilities, the ammonia concentration was higher during the manure-handling processes (2.6-57.9 ppm), and very low hydrogen sulfide concentrations (0-3.4 ppm) were detected. The air temperature and relative humidity, volume of the facility, duration of manure storage, and the number of animals influenced the gas concentrations. Conclusion: A high level of hazardous gases was generated during manure handling, and some levels increased up to risk levels that can threaten workers' health and safety. Some of the farm operational factors were also found to influence the gas levels. By controlling and improving these factors, it would be possible to protect workers' safety and health from occupational risks.

Reuse of Hydrogen Sulfide by Ferric Chelate Reaction of Food Waste Anaerobic Digestion Gas, Sulfur Recovery and its Economic Evaluation (킬레이트 착화학반응에 의한 음식물폐기물 혐기소화가스 중 황화수소의 제거와 황회수 및 경제성평가)

  • Park, Young G.;Yang, Youngsun
    • Clean Technology
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    • v.20 no.4
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    • pp.367-374
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    • 2014
  • Several experiments have been done to investigate the removal of hydrogen sulfide ($H_2S$) synthetic gas from biogas streams by means of chemical absorption and chemical reaction with 0.1-1 M Fe/EDTA solution. The roles of Fe/EDTA were studied to enhance the removal efficiency of hydrogen sulfide because of oxidizing by chelate. The motivation of this investigation is first to explore the feasibility of enhancing the toxic gas treatment in the biogas facility. The biogas purification strategy affords many advantages. For instance, the process can be performed under mild environmental conditions and at low temperature, and it removes hydrogen sulfide selectively. The end product of separation is elemental sulfur, which is a stable material that can be easily disposed with minor potential for further pollution. As the Fe-EDTA concentration increased, the conversion rate of hydrogen sulfide increased because of the high stability of Fe-EDTA complex. pH as an important environmental factor was 9.0 for the stability of chemical complex in the oxidation of hydrogen sulfide.

Changes in pH, Sensory Properties and Volatile Odor Components of Kimchi by Heating (가열에 의한 김치의 pH, 관능성 및 휘발성냄새성분의 변화)

  • Ko, Young-Tae;Baik, In-Hee
    • Korean Journal of Food Science and Technology
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    • v.34 no.6
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    • pp.1123-1126
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    • 2002
  • Kimchi was ripened at $25^{\circ}C$ for 4 days and heated at $100^{\circ}C$ for 10 or 40 min. pH of the ripened kimchi was not changed by heating, whereas sensory properties of kimchi, including overall acceptability, acidity, taste, odor, and texture, were improved, particularly by $100^{\circ}C/40$ min-heating. Allyl mercaptan, methyl allyl sulfide, dimethyl disulfide, diallyl sulfide, diallyl disulfide, and ethanol were detected in the ripened kimchi. Volatile odor components except ethanol and methyl allyl sulfide were removed by heating at $100^{\circ}C/10$ min, and the ethanol content was further reduced by heating at $100^{\circ}C/40$ min.

Semiempirical MO Study on Malonyl-CoA. 1. Malonic Acid and Malonyl Methyl Sulfide

  • Yu, In Gi;Kim, Yeong Ju;Kim, Si Chun;Kim, Yu Sam;Gang, Yeong Gi
    • Bulletin of the Korean Chemical Society
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    • v.16 no.2
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    • pp.112-120
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    • 1995
  • The conformational study on malonic acid, hydrogen malonate, malonate, malonyl methyl sulfide, and malonyl methyl sulfide anion, as the model compounds of malonyl-CoA, was carried out using the semiempirical MO methods (MNDO, AM1, and PM3) and hydration shell model. On the whole, the feasible conformations of malonic acid, hydrogen malonate, and malonate seem to be similar to each other. In malonic acid and malonate, two carboxyl groups are nearly perpendicular to the plane of the carbon skeleton, despite of different orientation of two carboxyl groups themselves. In particular, two carboxyl groups of hydrogen malonate are on the plane formed by carbon atoms with an intramolecular hydrogen bond. The calculated results on the geometry and conformation of three compounds are reasonably consistent with those of X-ray and spectroscopic experiments as well as the previous calculations. The orientation of two carbonyl groups of malonyl methyl sulfide is quite similar to that of malonic acid, but different from that of its anion. Especially, the computed probable conformations of the sulfide anion by the three methods are different from each other. The role of hydration seems not to be crucial in stabilizing the overall conformations of malonic acid, hydrogen malonate, malonate, and malonyl methyl sulfide. However, the probable conformations of the unhydrated sulfide anion obtained by the MNDO and AM1 methods become less stabilized by including hydration. The AM1 method seems to be appropriate for conformational study of malonyl-CoA and its model compounds because it does not result in the formation of too strong hydrogen bonds and significant change in conformational energy from one compound to another.