• 제목/요약/키워드: State Service

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A Location Based Emergency Alert Service

  • Han E. Y.;Choi H. O.
    • 대한원격탐사학회:학술대회논문집
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    • 대한원격탐사학회 2004년도 Proceedings of ISRS 2004
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    • pp.327-330
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    • 2004
  • This research work is concerned with a location-based alert service in wireless communication network environment. The alert service automatically transfers alert message to subscriber in the disaster area. This research work deals with automatic alert services that automatically provide people in emergency area with the state of emergency. The alert service uses the mobile device to inform its urgency to the subscribers in its area. The location tracking service will give the list of people in emergency area. The all processes of this research work are followed as. First, when a disaster or a calamity comes in, an emergency management center receives the emergency to analyze its shape and size and to declare the place to 'the disaster area.' Secondly, then the center finds information of mobile device subscribers in the disaster area. Finally, the center automatically generates a shape of text or audio of alert message of the emergency to send the message to the subscribers in the disaster area. Our mobile automatic alert service proposed above is so efficient that the subscribers in disasters area may meet the emergency more efficiently and may save their own valuable lives and properties more safely.

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ASP/SaaS 산업현황과 비즈니스 모델의 개발 전략 (A State-of-the-art Survey and the Development Strategy of Business Models in ASP/SaaS Industry)

  • 서광규
    • 한국산학기술학회논문지
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    • 제9권4호
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    • pp.1074-1080
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    • 2008
  • 본 논문에서는 최근 들어 새로운 소프트웨어의 유통방식으로 이슈가 되고 있는 ASP/SaaS 산업현황과 비즈니스 모델의 개발전략에 대하여 기술한다. 먼저 ASP/SaaS 산업현황에서는 ASP의 진화개념으로서의 SaaS에 대하여 정의하고, ASP/SaaS 사업자와 이용자의 현황에 초점을 맞추어서 기술하기로 한다. 그리고 최신 IT 기술발전에 대응할 수 있는 ASP/SaaS 비즈니스 개발 전략을 제안하고자 한다. 제안된 비즈니스 개발 전략은 ASP/SaaS 사업자들이 향후 비즈니스 시장에 새롭게 진출하거나 경쟁력을 높이기 위한 가이드라인으로서 유용하게 사용될 수 있다.

VANET에서 QoS Provisioning모델의 구현 (Implementation of QoS Provisioning Model in VANET)

  • 허지완;송왕철
    • 한국콘텐츠학회:학술대회논문집
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    • 한국콘텐츠학회 2009년도 춘계 종합학술대회 논문집
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    • pp.884-888
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    • 2009
  • Vehicular Adhoc Networks(VANET)은 차량과 노변장치 또는 차량간 통신 기술로 MANET의 보다 구체적인 활용 분야이면서 MANET의 Quality of Service(QoS) 기술이 Video on Demand(VoD), Video streaming, Voice over IP(VoIP) 등 멀티미디어 데이터의 품질을 위하여 연구되고 있다면, VANET에서는 사고나 기타 예상될 수 있는 응급한 상황에 대하여, 즉시 주변 차량에 전달하여 사고를 미연에 방지하는 등의 부분에 초점이 맞추어져있다. 본 논문에서는 Link State Routing(LSR)을 이용하여 실제 네트워크를 구성하고, Common Open Policy Service(COPS)를 이용한 QoS Provisioning 모델을 구현하였다. 그리고 VANET의 특성에 맞는 보다 효율적인 k-hop Cluster, inter-domain policy negotiation에 대하여 제안한다.

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A Study on the Improvement Plan of Business District Information System

  • Song, Ha-Ryeong;Kim, Young-Ki;Kim, Seung-Hee
    • 유통과학연구
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    • 제14권6호
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    • pp.27-37
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    • 2016
  • Purpose - This study aims to suggest a developmental direction to small enterprisers who start their business. The developmental direction makes the small enterprisers more stable with providing the Business District Information System service, which offers the location and business area's information aimed at pre-enterprisers after analyzing its overcrowded index's current state and problems. Research design, data, and methodology - This research proposes the developmental direction for helping the pre-small enterprisers to have more stability through examining the Business District Information System's-operated by Small Enterprise and Market Service-overcrowded index's current state and problems. Results - This system has drawbacks about giving the start-up overcrowded index as follows: ① non-accurate consultative group for sharing the DB ② providing analysis information, not evaluation information ③ not to anticipate the changes of business types & the flow of business district and perceive the symptom data with providing predictive information. Conclusions - This system should be more publicized through the mass media for making it approachable with collecting the user's opinion and investigating customer satisfaction & the level of awareness.

Qualitative Investigation of Assisted Living Residents′ Foodservice Experience

  • Lee, Kyung-Eun;Carol, W. Shanklin;Huang, Hui-Chun
    • Journal of Community Nutrition
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    • 제6권1호
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    • pp.42-47
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    • 2004
  • The purpose of the study was to investigate assisted living residents' perception of foodservice experience using a qualitative approach. A total of 14 residents who lived in assisted living units of a continuing care retirement community participated in interview sessions. The interviews were semi-structured with open-ended questions. The interviews were transcribed and coded to identify themes from the responses. The residents perceived the availability of choices, variety of foods, and service positively, but expressed concerns about food preparation, food quality, and repetitive menus. They were particularly concerned with tough and dry meats. The foodservice department should consider the older residents' ability to chew and their changing taste buds when determining quality of food purchased and preparation methods. The residents considered the service pleasing and described it as satisfactory. They stated that the service staff was friendly but needed more training in proper service techniques. Communication between the foodservice department and the residents was an area to be improved. The foodservice department should increase the residents' involvement in the menu planning and evaluation of the foodservice on a routine basis. Foodservice managers and dietitians working for the older adults can utilize the findings of the study to identify strategies to improve foodservice at their facilities

Qualitative Investigation of Assisted Living Residents′ Foodservice Experience

  • Lee, Kyung-Eun;Carol W. Shanklin;Huang, Hui-Chun
    • Journal of Community Nutrition
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    • 제6권1호
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    • pp.41-47
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    • 2004
  • The purpose of the study was to investigate assisted living residents' perception of foodservice experience using a qualitative approach. A total of 14 residents who lived in assisted living units of a continuing care retirement community participated in interview sessions. The interviews were semi-structured with open-ended questions. The interviews were transcribed and coded to identify themes from the responses. The residents perceived the availability of choices, variety of foods, and service positively, but expressed concerns about food preparation, food quality, and repetitive menus. They were particularly concerned with tough and dry meats. The foodservice department should consider the older residents' ability to chew and their changing taste buds when determining quality of food purchased and preparation methods. The residents considered the service pleasing and described it as satisfactory. They stated that the service staff was friendly but needed more training in proper service techniques. Communication between the foodservice department and the residents was an area to be improved. The foodservice department should increase the residents' involvement in the menu planning and evaluation of the foodservice on a routine basis. Foodservice managers and dietitians working for the older adults can utilize the findings of the study to identify strategies to improve foodservice at their facilities.

The optimal system for series systems with warm standby components and a repairable service station

  • Rashad, A.M.;El-Sherbeny, M.S.;Gharieb, D.M.
    • International Journal of Reliability and Applications
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    • 제11권2호
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    • pp.89-106
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    • 2010
  • This paper deals with the reliability and availability characteristics of three different series system configurations with warm standby components and a repairable service station. The failure time of the primary and warm standby are assumed to be exponentially distributed with parameters ${\lambda}$ and ${\alpha}$ respectively. The repair time distribution of each server is also exponentially distributed with parameter ${\mu}$. The breakdown time and the repair time of the service station are also assumed exponentially distributed with parameters ${\gamma}$ and ${\beta}$ respectively. We derive the reliability dependent on time, availability dependent on time, the mean time to failure, $MTTF_i$, and the steady-state availability $A_i$(${\infty}$) for three configurations and perform comparisons. Comparisons are made for specific values of distribution parameters and of the cost of the components. The three configurations are ranked based on: $MTTF_i$, $A_i$(${\infty}$), and $C_i/B_i$ where $B_i$ is either $MTTF_i$ or $A_i$(${\infty}$).

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A MULTI-SERVER RETRIAL QUEUEING MODEL WITH POISSON SIGNALS

  • CHAKRAVARTHY, SRINIVAS R.
    • Journal of applied mathematics & informatics
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    • 제39권5_6호
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    • pp.601-616
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    • 2021
  • Retrial queueing models have been studied extensively in the literature. These have many practical applications, especially in service sectors. However, retrial queueing models have their own limitations. Typically, analyzing such models involve level-dependent quasi-birth-and-death processes, and hence some form of a truncation or an approximate method or simulation approach is needed to study in steady-state. Secondly, in general, the customers are not served on a first-come-first-served basis. The latter is the case when a new arrival may find a free server while prior arrivals are waiting in the retrial orbit due to the servers being busy during their arrivals. In this paper, we take a different approach to the study of multi-server retrial queues in which the signals are generated in such a way to provide a reasonably fair treatment to all the customers seeking service. Further, this approach makes the study to be level-independent quasi-birth-and-death process. This approach is different from any considered in the literature. Using matrix-analytic methods we analyze MAP/M/c-type retrial queueing models along with Poisson signals in steady-state. Illustrative numerical examples including a comparison with previously published retrial queues are presented and they show marked improvements in providing a quality of service to the customers.

Establishment of an Incentive System for Prohibition of Lending Firefighting Qualifications and Rental Agencies

  • Kong, Ha-Sung
    • International Journal of Advanced Culture Technology
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    • 제7권3호
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    • pp.97-102
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    • 2019
  • This study suggests a solution of an incentive system from the viewpoint of the external effect on the renting of firefighting qualifications and on rental agencies. Currently, the Human Resources Development Service of Korea does not have a penalty for neglecting to perform a search into qualification lending and rental agencies. In the short term, the penal clause should be strengthened so that companies and qualification holders cannot borrow or lend their qualifications. In addition, the Human Resources Development Service of Korea will increase the number of personnel dedicated to investigating the loaning of qualifications. It is necessary for the government to establish a penalty for neglecting to investigate the lending of qualifications for the Human Resources Development Service of Korea. In the long term, the state needs to make only minimal regulations. Also, the state needs to make companies and qualification holders feel like they benefit more when they are not borrowing or lending qualifications. The anticipated effect of this study is that the government will intervene appropriately by applying firefighting qualifications according to market principles. It can also be used as a basis for the revision of related laws on the renting of national technical qualification certificates and the investigation of rental agencies.

Percieved Benefits and Knowledge Level of Mushroom Farmers Towards Mushroom Production in Selected Local Governments Area, Oyo State, Nigeria

  • Oyetundun Opeyemi, Olawale;Olugbenga Simeon Oke;Festus Abiodun Odediran;Adebayo Samson Adeoye;Ayanfe Samuel Adisa
    • Journal of Forest and Environmental Science
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    • 제40권3호
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    • pp.188-195
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    • 2024
  • The study examined the perceived benefits and knowledge level of the mushroom farmers on mushroom production in selected local governments area of Oyo State, Nigeria. The data obtained were analyzed with frequency, percentage, mean and standard deviation. Multistage sampling procedure was used to select 143 respondents using questionnaire and interview schedule. From the result it was affirmed that the majority (63.0%) of the respondents were males, also about 81.8% of the farmers were married. Radio (96.5%) was the most common source of information available to farmers, seconded by family and friends 86.0%. Based on the distribution of the knowledge level of farmers in mushroom production (63.6%) of the farmers had highest knowledge in mushroom production with the mean score (9.28). Majority (64.3%) of the mushroom farmers perceived mushroom production to be of benefit to them, with the mean score (10.35). It was concluded that majority of the farmers that had knowledge of mushroom production needs training in some specific aspects of the production process. It is recommended that research institutes, extension agents and Non-governmental organizations needs to organize training to enlightened and provide necessary information needed to the farmers on mushroom production.