• Journal of the Korean Society of Environmental Restoration Technology
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• v.14 no.1
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• pp.77-88
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• 2011

This study was carried out to investigate the effects of soil depth and planting density on the growth of lettuce, crown daisy, and strawberry on a rooftop condition using artificial soil as a growth media. The vegetable crops showed better growth for plant height (cm), plant width (cm), plant fresh weight (g), and Fo, Fm and Fv/m on 20cm depth soil than 10cm depth soil except strawberry. Planting density of $16/m^2$ and $64/m^2$ did not show significant differences on the growth of the crops. Soil moisture content and EC were low for 10cm depth soil in lettuce plots, whereas there was no significant differences on soil moisture and EC between two soil depth in strawberry plots. Hunter's L, a, and b values showed the leaf color of lettuce dark green on 20cm depth soil and reddish on 10cm depth soil. Results showed that soil depth suitable for crop growth on rooftop conditions was 20cm rather than 10cm. Growth response of the crops showed no significant difference between $16/m^2$ and $64/m^2$, indicating that planting density of 64 $plants/m^2$ could be practiced on rooftop conditions. Lettuce growth rapidly changed in control treatment in which leaves were not pinched out, while slowly changed in plants which leaves were periodically pinched out. In the case of control plot, it was impossible to harvest because withering of lower leaves after blossom on June 22. The plant of crown daisy in which pinching was not conducted, blossomed on June 7, and the plants were removed since its aesthetical value was lost. Strawberry seemed to be a suitable vegetable crop for rooftop conditions based on its high covering rate and extended growth period until late October. The soil depth 20cm and planting density 64 $plants/m^2$ were suitable for vegetable crops on green roof system using artificial soil.

• Korean Journal of Soil Science and Fertilizer
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• v.49 no.6
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• pp.760-767
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• 2016

Food waste (FW) has been recognized as a critical problem in Korea and many research was conducted to efficiently utilize or treat FW. Main purpose of this research was to evaluate a feasibility for producing fermented organic fertilizer with vegetable waste (VW). Three different organic materials (saw dust, coco peat, and waste mushroom media) were mixed with VW at the rate of 30, 40, 50% respectively. Total days of composting experiment were 35 days and each sub samples were collected at every 5 days from starting of composting. Result showed that inner temperature of composting was increased to $60{\pm}4^{\circ}C$ within 5~10 days depending on varied organic materials and mixing ratio. Among different treatment, the highest increase of inner temperature was observed when 30% of saw dust was mixed with VW. After finishing composting experiment, maturity of each compost was evaluated with solvita and germination test. Maturity index (MI) of each treatment was ranged between 5~7 indicating that manufactured fertilizer was curing or finished stage. Calculated germination index (GI) was at the range of 57.83~101.16 depending on organic materials and mixing ratio. Both MI and GI showed that manufactured fertilizer was met for fertilizer criteria while control (VW only) was not adequate for composting. Overall, VW can be utilized for making organic fertilizer mixing with saw dust, coco peat and more research should be conducted to make high quality of organic fertilizer with vegetable waste.

• Journal of Biosystems Engineering
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• v.41 no.1
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• pp.21-33
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• 2016

Purpose: In order to ensure that vegetable seedlings (with a soil block around their roots) are planted in an upright orientation after metering in a vegetable transplanter, they need to be dropped freely from a certain height. The walk-behind hand-tractor-powered machines do not have sufficient space to drop the seedlings from that height. In the present work, a hopper-type planting device was developed for the walk-behind hand-tractor-powered vegetable transplanter to ensure that the soil block seedlings are planted in an upright orientation. Methods: Various dimensionless terms were developed based on the dimensional analysis approach, and their effect on the planting of soil block seedlings in an upright orientation (planting efficiency) was studied. The optimum design dimensions of the hopper-type planting device were identified by the Taguchi method of optimization. Results: The ratio of the height of free fall to the sliding distance of the seedling on the surface of the hopper had the highest influence on planting efficiency. The planting efficiency was highest for plants with a height $15{\pm}2cm$. The plant handling Froude number, in interaction with the design of the hopper-type planting device, also significantly affected the planting efficiency. Of the hopper design factors, the length of the slide of the seedlings on the surface of the hopper was most important, and induced sufficient velocity and rotation to cause the seedling to fall in an upright orientation. An evaluation of the performance of the planting device under actual field conditions revealed that the planting efficiency of the developed planting device was more than 97.5%. Conclusions: As the seedlings were fed to the metering device manually, an increase in planting rate increased missed plantings. The planting device can be adopted for any vegetable transplanter in which the seedlings are allowed to drop freely from the metering device.

• Korean Journal of Soil Science and Fertilizer
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• v.42
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• pp.178-194
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• 2009

• KOREAN JOURNAL OF CROP SCIENCE
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• v.37 no.1
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• pp.86-92
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• 1992

Green buckwheat seedlings have been used as a pollution free vegetable and medicinal crop for a long time. Some of the reasons are the rapid growth rate, the high protein and rutincontent, and a more favorable ratio of leaf to stem than mature plants. Off-crop season cultivation techniques were developed for growing the young and green buckwheat vegetable of higher quality and yield, and for its increased value-added income. The effects of planting season, seeding rate, seed bed soil fertility and type, and seedling growth period on yield and rutin content were determined for vegetable and medicinal use. The young vegetable yields. in the off season culture ranged from 2.62t/ha to 22.7t /ha. The highest vegetable yield was 22.7t /ha for 25 days old seedlings grown in the polyethylene film tunnel from March 30 to April 25, 1991 where seedling rate was 360kg /ha. Buckwheat vegetable quality and income were dependent upon planting season, seeding rate, growing duration and temperature, and facilities of raising seedlings. Protein content of buck-wheat seedlings was from 21.5% to 17.2%. Rutin content of the vegetable was 53.9～31.7mg /100g for the whole plant in average. The protein and rutin content was significantly varied due to the different environmental conditions including fertility and type of seed bed soil, growing duration, temperature of the green house, and polyethylene film house and tunnel.

• Journal of Environmental Science International
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• v.24 no.6
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• pp.769-776
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• 2015

This study was conducted to determine the effects of high temperature and deficit irrigation on growth and yield of hot pepper. Hot pepper was subjected to four irrigation treatments: fully irrigation (FI), 10, 20, and 30 days deficit irrigation (DI) combination with high temperature treatment. Control plants were grown natural environment and conventional culture methods. The plant height treated with high temperature was significantly higher than that of control plant. At FI combination with high temperature treatment, growth parameters such as stem diameter, leaf area, fresh and dry weight were the greatest. The yield was the greatest (2,036 kg/10a) under control, DI combination with high temperature treatment decreased by approximately 42% compare with FI combination with high temperature treatment. The number of abnormal fruits was approximately 38/plant under control, which was the smallest and that of 30 days DI combination with high temperature was higher 3.3 times compare with control. Flower abscission and calcium deficiency induced by DI treatments, especially those physiological disorder promoted by increasing DI treatments period. Results indicated that yield of hot pepper reduced by DI treatments, these results suggest that the growers should irrigate to proper soil moisture for preventing reduction of total fruit yield.

• Journal of Bio-Environment Control
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• v.10 no.3
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• pp.155-158
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• 2001

The cultivation area of white spined cucumbers for export has continuously increased up to 121 ha in 2000. Since white spined cucumbers set fruits on lateral shoots, fruit yield is dependent upon the development of lateral shoots. Unfortunately, the major cultivation period is during winter season, October to February, when temperature and light are limited for the development lateral shoots. This experiment was conducted to investigate the effect of soil heating on the development of lateral shoots in white spined cucumbers. Number of lateral shoots were 13.7 and 11.7 in the soil heated treatment and in the control, respectively. Number of marketable fruits per plant was 45 in the soil heated treatment as compared to 38 in the control. Fruit yield was 81 ton per ha, an 18% increase, in the soil heated treatment. Soil heating not only increased number of long lateral shoots but also decreased curved fruits.

• Proceedings of the Korean Society for Bio-Environment Control Conference
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• 2004.03a
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• pp.163-167
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• 2004

• Journal of Biosystems Engineering
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• v.30 no.3 s.110
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• pp.135-140
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• 2005

Vegetable transplanting operation has been wholly depended on human labor that needs 18.4 hrs per 10 acres in Korea. Since periods of vegetable transplanting operations are limited, their mechanization has been strongly demanded. This study was conducted to develop a transplanting device that was the core technology for vegetable transplanter. In order to find out transplanting track and velocity of transplanting device, a kinematic analysis software was employed. Evaluation of prototype was carried out in the circular soil bin with high speed camera. Rotary type transplanting device produced an elliptic loci when two links of different lengths were moving to the opposite direction. The length of two links was 75mm and 44mm, respectively. Maximum displacement of rotary type transplanting device was 238mm. It seemed that the transplanting elliptic loci of transplanting device were identical between the simulation output generated by kinematic analysis software and the circular soil bin test result with a high speed camera. The rotary type transplanting device can be suitable fur transplanting short height vegetable, less than 20 cm length vegetables such as Chinese cabbage and cabbage, etc.

• Journal of Environmental Health Sciences
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• v.10 no.1
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• pp.33-45
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• 1984

In order to investigate the pollution of heavy metal in soil, chinese cabbage and radish collected from Singal interchange (highway area), Anyang stream, Jungryang stream (stream basin) and Chunchun dong, Suweon (non-polluted area), this study was carried out from July to October in 1983. The contents of cadmium, copper, lead, and zinc were determined by atomic absorption spectrqphotometry. Generally in soil, the contents of heavy metals in highway area were lower than that in Anyang stream and Jungryang stream, but higher than that in non-polluted area. (Chunchun dong, Suweon). The vegetable samples of highway area were more polluted compared with that of Chunchun dong, Suweon. The contents of heavy metals in radish were higher than that of chinese cabbage and radish leaves were more polluted than roots.