• Korean Journal of Pharmacognosy
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• v.39 no.3
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• pp.208-212
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• 2008

Seung Ma(升摩) is a famous Chinese crude drug used for treatment of fever, piles and suppurative inflamation. With regard to the botanical origin of Seung Ma, it has been considered to be Cimicifuga spicies of Ranunculaceae, but there has no phrarmacognostical confirmation on it. To clarify the botanical origin of Seung Ma from Korea, the anatomical characteristics of Cimicfuga dahurica, Cimicifuga foetida, Cimicfuga heracleifolia and Cimicifuga simplex were studied. As a result, it was clarified that Seung Ma from Korea was the rhizomes of Cimicifuga dahurica, C, foetida and C, heracleifolia.

• Journal of the Korean Society of Food Culture
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• v.31 no.3
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• pp.226-234
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• 2016

In this study Muffins adding each 0, 1, 3, 5 7% of Acai Berry powder, which has very high anti-oxidant constituent, have been made, and its quality characteristics have been surveyed. From the volume and specific volume measurement, it has been decreased for MA1, 1% of Acai Berry powder added muffin, but the tendency thereafter has shown increasing (p<0.001). From texture characteristics gumminess and chewiness of MA0, reference group, was the highest by 885.86 g/ cm and 6645.71 g, and has shown decreasing tendency as per the adding rate of Acai Berry powder increased (0.001). The electronics scavenging activity of MA7, 7% added muffin, was the highest by 68.91%, and the ascending order was MA1 < Reference Group < MA3 < MA5 < MA7. From the preference test of Acai Berry powder added muffin, MA3, 3% added muffin, was the most preferable one from color, taste as well as total preference. As the added volume of Acai Berry powder is 5% or more, the typical taste and flavor of Acai Berry gives influence to the taste and flavor of muffin, so the preference level has been decreased. Thus the added volume of Acai Berry powder 5% or more is not recommendable.

• Journal of the Korean Society of Clothing and Textiles
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• v.20 no.1
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• pp.19-27
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• 1996

The purpose of this study is the investigation of the physical properties, handle variation of polyester fabrics grafted methacrylic acid. The results are as follow 1. In the case of moisture recovery, MA-g-PET results in an improvement of approximately 4% when the graft ratio reaches 25%, whilst Na-MA-g-PET results in an improvement of approximately 9% when the graft ratio reaches 20%. 2. The static electricity of Na-MA-g-PET, is rarely generated when the graft ratio exceeds 10% . 3. The T.H.V. indicate that the values had deteriorated in the case of MA-g-PET, whilst the N a-Ma-a.PET values demonstrated superiority. 4. The value resulting from the MA-g-PET and Na-MA-g-PET treatment methods are calculated as being 0.0130, whilst the value pursuant to graft ratio is 0.0000.

• 우리들 숲
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• s.8
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• pp.10-11
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• 2006

• Proceedings of the Petrological Society of Korea Conference
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• 2009.05a
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• pp.69-70
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• 2009

• The Journal of the Petrological Society of Korea
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• v.2 no.2
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• pp.122-129
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• 1993

We report Rb-Sr whole rock, K-Ar and fission track mineral ages for the Chuncheon granite in the Precambrian Gyeonggi massif. The Rb-Sr whole rock define an age of $196{\pm}9$ Ma with an initial ratio of $0.7159{\pm}0.0006$, suggesting that the granitic magma might have been generated from crustal sources (S-type), or probably mixed mantle and crustal materials, and emplaced into the massif in the late Triassic or the early Jurassic. K-Ar mineral ages of hornblende, muscovite and biotite are ~210 Ma, ~180 Ma and 166-170 Ma respectively, and fission track zircon and apatite ages are 65-70 Ma, ~35 Ma respectively. These ages indicate that the granitic magma might have been emplaced at about 7 to 9 km from the paleosurface, and rapidly cooled down up to $300^{\circ}C$ until middle Jurassic (~170 Ma) with a rate of about $10^{\circ}C$/Ma, due to thermal difference between the magma and the wall rock. During middle Jurassic to late Cretaceous (about 170-70 Ma), the granite pluton is assumed to have uplifted to 4 to 6 km level under the paleosurface with a rate of 30 m/Ma and slowly cooled down with a rate of about $1^{\circ}C$/Ma owing to relatively slow denudation of the massif. In late Cretaceous to the present, the pluton might have more rapidly uplifted to the present level with a rate of 85 m/Ma and rapidly cooled down with a rate of about $3^{\circ}C$/Ma compared to those of middle Jurassic to late Cretaceous time because of extensive igneous activities accompanied by tectonism in the Gyeonggi massif.

• Journal of Korea Multimedia Society
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• v.12 no.12
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• pp.1769-1777
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• 2009

With the advent of the ubiquitous technology age, the progress of network technology has enabled a robust sensor communication, not just in cities, but also in poor surroundings such as deserts, polar regions, or underwater environments. In this paper, we propose a Multiple Acknowledgement (MA) technique to replace the conventional Automatic Repeat request (ARQ) technique. The MA mechanism is to send an Ack to many receivers simultaneously. The CH (master, coordinator) of the unit cluster broadcasts a Beacon frame where Ack information of the previously transmitted data is included. This technique can reduce the number of transmissions and overhead significantly. The proposed technique is a scheme improving the efficiency of an underwater sensor network where the uplink data transmission is the mainstream. The Performance of the ARQ, Block Ack, Pervasive Block Ack and the proposed method were compared with one another and analyzed. The proposed method showed significant performance improvement as compared with the ARQ, BA, and PBA in its channel efficiency.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.51 no.4
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• pp.376-382
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• 2018

We investigated the effect of replacing tuna byproduct meal (TBM) and rice bran (RB) with fish meal (FM) and macroalgae (MA) in extruded pellets (EP) supplied as a diet to juvenile Abalone Haliotis duscus in aquaculture. In total, 80,000 juvenile abalone were distributed among eight indoor raceways and supplied with one of four experimental diets. The control diet consisted of FM, fermented soybean meal, corn gluten meal and shrimp meal as protein sources, with wheat flour and dextrin as carbohydrate sources; the control diet also contained MA. In the FM50 diet, TBM was replaced with 50% FM. In the MA 50 diet, RB was replaced with 50% MA. The final diet, FM50+MA50, included TMB and RB in place of 50% FM and 50% MA. Abalone were fed to satiation with little food leftover for 16 weeks. Weight gain and specific growth rate of abalone fed the control diet were greater than those of abalone fed the FM50 and MA50 diets, but not different from those of abalone fed FM50+MA50 diet. The proximate composition of abalone soft body did not vary according to experimental diets. Based on these results, it appears that the traditional commercial diet for juvenile abalone, comprising FM and MA, could be replaced with one containing 50% TBM and 50% RB without any retardation of growth.

• Journal of the Korean Chemical Society
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• v.1 no.1
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• pp.42-49
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• 1949

• Journal of the Korean Chemical Society
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• v.1 no.1
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• pp.34-42
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• 1949