• 제목/요약/키워드: Semisolid processing

검색결과 8건 처리시간 0.023초

Characterization of Itraconazole Semisolid Dosage Forms Prepared by Hot Melt Technique

  • Shim, Sang-Young;Ji, Chang-Won;Sah, Hong-Kee;Park, Eun-Seok;Lee, Beom-Jin
    • Archives of Pharmacal Research
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    • 제29권11호
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    • pp.1055-1060
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    • 2006
  • The objective of this study was to formulate itraconazole semisolid dosage forms and characterize their physicochemical properties. Itraconazole and excipients such as polysorbate 80, fatty acids, fatty alcohols, oils and organic acids were melted at $160^{\circ}C$. The fused solution was then cooled immediately at $-10^{\circ}C$ to make wax-like semisolid preparations. Their physicochemical attributes were first characterized using differential scanning calorimetry, Fourier transform infrared spectroscopy and nuclear magnetic resonance spectrometry. The solubility of itraconazole in semisolid preparations and their dispersability in the simulated gastric fluid were also determined. Our semisolid preparations did not show any distinct endothermic peak of a crystalline form of itraconazole around $160-163^{\circ}C$. This suggested that it was changed into amorphous one, when it was formulated into semisolid preparations. In addition, the distinctive functional peaks and chemical shifts of itraconazole were well retained after processing into semisolid preparations. It could be inferred from the data that itraconazole was stable during incorporation into semisolid preparations by the hot melt technique. In particular, itraconazole semisolid preparations composed of polysorbate 80, fatty acids and organic acids showed good solubility and dissolution when dispersed in an aqueous medium. It was anticipated that the semisolid dosage forms would be industrially applicable to improving the bioavailability of poorly water-soluble drugs.

A356 Al 합금의 In-Ladle Direct Thermal Control Rheocasting (In-Ladle Direct Thermal Control Rheocasting of A356 Al alloy)

  • 이진규;김영직;김세광;조형호
    • 한국주조공학회지
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    • 제25권6호
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    • pp.254-258
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    • 2005
  • Semisolid process is possible in any material system possessing a freezing range where the microstructure should consist of the nondendritic globular solid phase separated and enclosed by the liquid phase, referred to as semisolid slurry. There are two primary semisolid processing routes, thixocasting and rheocasting. Especially, rheocasting process has become a new focus in the field of semisolid process because of its many advantages such as no special billet required and possibility of in-house scrap recycling, compared with the thixocasting process. In-Ladle direct thermal control (DTC) rheocasting has been developed, based on the fact that there is slurry and mush transition in every molten metal and the transition, which normally occurs in the range of liquid traction of 0.1 to 0.6, could be controlled by controlling solid shape and relative solid-liquid interfacial energy. In this study, A356 Al alloy was investigated to verify In-Ladle DTC rheocasting for obtaining semisolid slurry. Modeling of heat transfer was carried out to investigate the effect of pouring temperature and ladle material, geometry and temperature and the simulation results were compared with the actual experiments.

영구자석의 회전을 이용한 Al-Si합금계의 반응고합금 제조공정 연구 (Study on Semi-Solid Processing of Al-Si Alloys by Rotation of Permanent Magnets)

  • 송인혁;한유동;윤중열;안중호
    • 한국주조공학회지
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    • 제17권1호
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    • pp.67-75
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    • 1997
  • The semisolid processing of two Al-Si alloys, A356 and Al-25wt%Si, was studied with using the rotor composed of permanent magnets. The semisolid slurry was agitated by the electromagnetic force induced from the rotating permant magnets. The round shaped primary ${\alpha}$ phases were formed in A356 alloy as a result of agitation. In Al25wt%Si alloy, spherodization of primary Si particles was not observed with the rotation of the magnets. The primary Si particles were segregated to the outer surface area of sample, which became pronounced with increasing the rotating speed of magnets.

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Ultrasonic Vibration and Rheocasting for Refinement of Mg-Zn-Y Alloy Reinforced with LPSO Structure

  • Lu, Shulin;Yang, Xiong;Hao, Liangyan;Wu, Shusen;Fang, Xiaogang;Wang, Jing
    • Metals and materials international
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    • 제24권6호
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    • pp.1315-1326
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    • 2018
  • In this work, ultrasonic vibration (UV) and rheo-squeeze casting was first applied on the Mg alloy reinforced with long period stacking ordered (LPSO) structure. The semisolid slurry of Mg-Zn-Y alloy was prepared by UV and processed by rheosqueeze casting in succession. The effects of UV, Zr addition and squeeze pressure on microstructure of semisolid Mg-Zn-Y alloy were studied. The results revealed that the synergic effect of UV and Zr addition generated a finer microstructure than either one alone when preparing the slurries. Rheo-squeeze casting could significantly refine the LPSO structure and ${\alpha}-Mg$ matrix in $Mg_{96.9}Zn_1Y_2Zr_{0.1}$ alloy without changing the phase compositions or the type of LPSO structure. When the squeeze pressure increased from 0 to 400 MPa, the block LPSO structure was completely eliminated and the average thickness of LPSO structure decreased from 9.8 to $4.3{\mu}m$. Under 400 MPa squeeze pressure, the tensile strength and elongation of the rheocast $Mg_{96.9}Zn_1Y_2Zr_{0.1}$ alloy reached the maximum values, which were 234 MPa and 17.6%, respectively, due to its fine ${\alpha}-Mg$ matrix (${\alpha}1-Mg$ and ${\alpha}2-Mg$ grains) and LPSO structure.

옥수수 전분박(澱粉粕)을 이용(利用)한 식사료(食飼料) 효모생산(酵母生産)에 관한 연구(硏究) (Studies on the Production of Foods and Feeds Yeast from the Hydrolyzate of Corn Starch Cake)

  • 성낙계;김명찬;기우경;김종규;윤한대
    • Applied Biological Chemistry
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    • 제19권4호
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    • pp.219-226
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    • 1976
  • 옥수수 전분박을 이용하여 식사료 효모를 생산하기 위하여 전분박의 산당화법을 검토하고 이 산당화액을 이용하여 liquid culture에서 식용효모, semisolid culture에서 사료효모를 생산하기 위한 배양조건을 검토한 바 다음과 같은 결과를 얻었다. 1) 옥수수 전분박의 신당화시 가수분해제로는 염산이 황산보다 효과적이었으며, 염산 농도 1%, 압력 $2.0kg/cm^2$에서 30분간 가수분해 시켰을 때 당화율이 57.2%로서 가장 좋았다. 2) 산분해시 원료와 전분박의 비가 1:10 이상에서는 분해가 증가되지 않았으며 semisolid substrate를 만들기 위해서는 1:3의 비율이 적당하였다. 3) 6종류의 효모를 전분박 당화액에 배양시켰을 때 Candida tropicalis가 가장 좋았으며, 최적 초기 pH는 6이었으며, 최적온도는 $30^{\circ}C$였다. 4) Liquid culture에서 Candida tropicalis의 무기 영양 요구도를 조사한 결과 $(NH_2)_2CO$ 0.3%, $KH_2PO_4$, 0.15%, $MgSO_4{\cdot}7H_2O$ 0.04%였으며, semisolid culture시에는 $NH_4CI$ 0.4%, $KH_2PO_4\;0.1%\;MgSO_4{\cdot}7H_2O\;0.04%$를 가했을 때가 좋았다. 5) 식용 효모생산을 위한 액체배양에서는 초기당 4%에서 88.75%를 소비하였으며, 원료에 대한 건조효모로써 19.13%의 수율을 보였다. 6) 사료효모를 생산하기 위해 semisolid한 상태에서 배양하였을 때 처리하지 않은 전분박에 비해cellulose는 14.7%에서 3.76%로 감소하였으며, 건조효모는 13.89%가 생성되었다.

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비대칭 다단 두께 변화를 고려한 결정입 제어 반용융 알루미늄 소재의 캐스팅에서 사출속도가 액상편석에 미치는 영향 (The Effect of Injection Velocity on Liquid Segregation of Grain Controlled Rheological Material Considering Asymmetry Multi Thickness Variation)

  • 서판기;정용식;강충길
    • 소성∙가공
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    • 제14권4호
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    • pp.338-350
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    • 2005
  • Recently, in the field of automobile industry, to solve the problem of reducing the weight of automobile for the improvement of fuel efficiency and the protection of environment, the aluminum alloy parts have been substituted for the steel parts. However, the aluminum alloy does not have as good mechanical property as the steel part. To improve the mechanical property, the semi-solid die casting process is performed to make automobile parts. In the fabrication of semisolid material the control of the liquid segregation is very important to improve the material properties of aluminum alloy. In the present paper we examine the influence of the liquid segregation by the injection conditions in the semi-solid die casting has been investigated.

Mechanical Behavior and Microstructure Evolution during Semi-Solid Squeeze Cast Processing of Ignition-Proof Mg-Zn-Ca-Zr Alloy

  • Chang, Si-Young;Choi, Jung-Chul
    • 한국주조공학회지
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    • 제17권5호
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    • pp.502-509
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    • 1997
  • The mechanical behavior and microstructural evolution in the ignition-proof Mg-Zn-Ca-Zr alloy produced by the semisolid squeeze casting are clarified and the mechanical properties are also compared with those of squeeze cast Mg-Zn-Ca-Zr alloy. The tensile strength and elongation increase slightly as the solid fraction depending on temperature decreases, while the 0.2% proof stress decreases. The size of primary crystal increases with increasing holding time. The tensile strength and 0.2% proof stress of the semi-solid squeeze cast Mg-Zn-Ca-Zr alloy decrease as the size of primary crystal increases, indicating the dependence of strength on the size of primary crystal. The elongation of the semi-solid squeeze cast Mg-Zn-Ca-Zr alloy is two times as large as the squeeze cast Mg-Zn-Ca-Zr alloy and the tensile strength is unchanged despite the growth of primary crystal, resulting from the refining of the melted ${\alpha}Mg$ phase and the brittle eutectic compound as well as the reduction of solidification shrinkage and porosities.

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