• Proceedings of the National Institute of Ecology of the Republic of Korea
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• 제3권2호
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• pp.77-83
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• 2022

This study was conducted from March 2018 to December 2019 to identify bird diversity and environmental correlates within the Mulchat-oream wetlands in the Jeju Islands of South Korea. A total of 255 individual belonging to 37 species were recorded form Mulchat-oream. The observation produced a species diversity of 3.14, species richness of 6.54 and species evenness of 0.88 in 2018, and in 2019, the observed species diversity was 3.02, species richness was 6.56 and species evenness was 0.84. The highly dominant species are composed of Passeriformes. The absence of diverse submerged plants, deep water depth and isolated geographical locations makes difficult for aquatic birds to prefer this area, and this has resulted in the dominance of Passeriformes. The appearance of the birds was the lowest in the winter and highest during the summer. The analysis showed that the species richness and evenness increased with an increase in temperature and precipitation. However, the number of species appearing during Mulchat-oream significantly dependent on the temperature (P<0.001, df=2). To date, there has been little research on bird diversity together with environmental factors for the Hallasan National Park. This study shows the environmental factors and seasonal patterns that affect bird population.

• 한국환경생태학회지
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• 제29권3호
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• pp.333-343
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• 2015

본 연구는 국내에서 아직 미흡한 조류 번식지 예측 모형을 이용해 참매의 서식지 예측 및 대체번식지로서 이용 가능한 지역을 선정하고, 향후 참매 번식 가능지역을 대상으로 보호관리 지역을 확대할 수 있는 근거를 제시하기 위한 방안이다. 참매의 번식지는 현장조사에서 확인된 둥지(N=10)를 이용하였으며, 출현지점은 제3차자연환경조사를 통해 확인된 참매출현지점(N=23)을 활용해 분석하였다. 모형변수로는 지형인자 4가지, 자연환경인자(식생) 3가지, 거리인자 7가지, 기후변수 9가지를 활용하였다. 활용변수 중 Random sampling을 통해 확보된 비출현 좌표와 출현좌표간 비모수 검증을 통해 최종 환경변수를 선정하였다. 유의성 검증을 통해 선택된 변수는 번식지 대상 10가지, 출현지점 대상 7가지였으며, 이 변수를 활용해 최종 서식지 예측 모형(MaxEnt)을 구축하였다. 모델 구축결과 번식에 활용된 각 변수별 모형 기여도는 온도의 계절적 변동, 혼효림 과의 거리, 입목밀도, 경급의 순이었으며, 출현지점에 활용된 각 변수별 모형 기여도는 온도의 계절적 변동, 수계와의 거리, 경작지와의 거리, 경사도의 순이었다. 번식지점을 대상으로 한 모델링은 기후환경과 숲 내부에서 번식하는 참매의 특성이 반영된 것으로 판단된다. 예상서식지는 충청북도 중부 이북지역으로 예상되었으며, 그 면적은 $189.5km^2$(2.55%)였다. 충북 이남지역은 청주와 충주 등의 비교적 큰 도시가 발달되어 있는 반면 충청북도 북부지역의 경우 산림과 경작지가 고루 발달되어 있어 번식에 있어 일정한 세력권과 먹이원이 필요한 참매로서는 번식에 유리한 지역일 것으로 판단된다. 출현지점 대상으로 한 모델링은 면적이 $3,071km^2$(41.38%)으로 확인되었으며, 이는 출현지점을 대상으로 하여 단순이동 관찰 및 계절적인 변동 미고려 등의 한계가 있기 때문에 번식지점을 대상으로 한 모델링보다 광범위한 서식예상지역을 예측하였다. 결과에서 확인된 예측지점은 번식지를 대상으로 하였을 경우 정밀한 서식예측이 가능하나, 둥지의 특성상 확인되는 지점이 적고, 참매의 행동영역을 반영하지 못하는 단점이 있다. 반면 출현지점을 대상으로 하였을 경우 더 광범위한 지점에 대한 결과 도출이 가능하였으나, 단순 이동이나 지속적인 이용실태를 반영하지 못하기 때문에 정밀도에서는 다소 떨어진다고 할 수 있다. 다만 이러한 결과들을 통해 참매의 서식지를 예측할 수 있으며, 특히 정밀한 번식지역의 예측자료는 환경영향평가나 개발계획 수립시 서식지 모형 결과를 도입하여 반영할 필요성이 있다.

• Asian-Australasian Journal of Animal Sciences
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• 제20권3호
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• pp.359-364
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• 2007

The objective of this study was to evaluate monthly variation in semen characteristics in Black Bedouin and Black Bedouin${\times}$Damascus crossbred bucks. Twenty one Black Bedouin Goat bucks (BG) and 20 $F_1$ Black Bedouin${\times}$Damascus crossbred goat bucks (CB) were used in the study. Animals were 2 to 5 years old at the beginning of the study. Body weight (BW), body condition score (BCS), scrotal circumference (SC) and semen samples were evaluated monthly for all bucks. Body weight, BCS and SC differed according to month of collection (p<0.0001). Body weight and BCS were greater in the spring and summer months while SC reached their highest values during the autumn months. No differences were detected between breeds with respect to semen characteristics with the exception of ejaculate volume (p<0.05) and ejaculate appearance (p=0.053) which were greater in CB than in BG bucks. With the exception of ejaculate appearance, all semen characteristics were influenced by month of collection (p<0.05). Semen concentration and motility were better during the late summer and autumn months than during the spring. The percentage of abnormal spermatozoa declined from its greatest values in the spring to its lowest values in the autumn. Results of the present study show no effects of goat breed on most of the studied parameters. In general, most semen quality parameters were better in both breeds during the autumn than the spring months. Minimal variation in semen quality was observed between the summer and autumn months indicating the ability to use bucks for semen collection and for natural breeding during both of these seasons.

• Applied Microscopy
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• 제28권4호
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• pp.447-463
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• 1998

This study was carried out to investigate the histomorphological changes and the electrophoretic patterns of egg components, obtained from 100 of 2-year-old female catfishes (Silurus asotus). Female Korean catfishes collected in the vicinity of Chollabukdo have synchronous ovaries which discontinously ovulate eggs during the breeding season (from late May until early July). The fishes were killed by severing the spinal cord just posterior to the head after immobilization with tricaine methanesulfonate (MS 222). Especially, the light microscopic and ultrastructural changes of ooplasm and follicular membranes of oocytes, were examined by means of light and transmission electron microscopy. The size of the nucleoli and number of the yolk granules increased as the oocyte groved. Yolk granules were deposited in the oocyte as fluid Due to tile presence of large early and late maturing oocytes, their ovaries were enlarged, transparent, granular and greenish in color. As the percentages of fish in late maturing oocyte (LMO) and ripe oocyte (RO) stage increased from March to April, mean gonadosomatic index (GSI) values (19.95%) increased. Zona radiata changed from squamous into cuboid in shape in the early maturing oocyte (EMO) stage. Processes, microvilli, from the zona radiata and from the oocyte grow, and make contact with each other in the pore canals of the zona radiata during vitellogenesis, but are withdrawn as the zona radials becomes more compact and devoid of pore canals during oocyte maturation. Seasonal changes in the microscopic appearance of the ovaries were well correlated with those in both gonadosomatic index and macroscopic appearance. The main cytological changes such as increase in size of cell, nucleus, nucleolus, and increase in number of nucleoli and mitochondria demonstrated with electron microscopy in the previtellogenic oocytes of Korean catfish, provided evidences for important synthetic processes in an early preparatory phase of oocyte development. The electrophoretic pattern of major band in mature stage was much thicker (24 k, 66 k, 90-110k dalton) than that in previtellogenic phase.

• 한국식생활문화학회지
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• 제24권2호
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• pp.126-136
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• 2009

The purpose of this study was to investigate Chinese customers' perceptions of Korean foods and their satisfaction toward Korean cuisine restaurants. The subjects of this study were 202 Chinese individuals who visited Korean cuisine restaurants in Shanghai, China. The subjects viewed Korean foods as favorite foods and perceived them as fresh and seasonal, and mostly composed of cereals and vegetables however they did not view Korean cuisine as good for health. As compared to customers visiting a Korean restaurant for the first time, those who had visited Korean restaurants previously agreed more strongly with the following items: 'Korean food has a beautiful color', 'Korean food is familiar', 'Korean food smells good', 'Korean food is healthy', 'Korean food is nutritious', and 'Korean food is salty and spicy'. In addition, as compared to occasional visitors, frequent visitors of Korean cuisine restaurants more strongly agreed with the followings: 'Korean food has a beautiful color', 'Korean food is expensive', 'Korean food is healthy', 'Korean food is nutritious', 'Korean food is salty and spicy', and 'Korean food includes many fermented foods'. The subjects considered 'appearance of menu', 'variety of menu', 'nutrition of menu', and 'Chinese characters for menu and ingredients' as the most important attributes when choosing Korean cuisine restaurants. The frequent customers of Korean cuisine restaurants considered 'kind service', 'employee knowledge of Korean foods', 'operation hours of restaurant', and 'cleanliness of restaurant' as the most important restaurant attributes. In addition, the frequent customers of Korean cuisine restaurants were more satisfied than the occasional customers with the followings: 'nutritional quality of menu', 'quick service', 'cleanliness of restaurant', 'appearance and signboard of restaurant', and 'image of restaurant'. The implications of the data are discussed.

• 생태와환경
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• 제45권3호
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• pp.340-346
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• 2012

미소갑각류 군집과 이화학적 요인 간의 관계를 파악하기 위해 우포늪에서 2001년부터 2010년 동안 2주 간격으로 조사를 수행하였다. 조사 시간 동안, 총 10속의 지각류가 동정되었으며, 서식 형태에 따라 구분된 부착성 지각류(Alona, Camptocercus, Simocephalus, Diaphanosoma, Sida)와 부유성 지각류(Bosmina, Ceriodaphnia, Daphnia, Moina, Scapholeberis)의 연 출현이 매우 상이한 것으로 나타났다. 부유성 지각류는 봄과 가을 시기에 높은 밀도로 나타났으며, 부착성 지각류는 여름 시기에 상대적으로 높은 밀도를 보였다. 요각류 성체와 유생 또한 부착성 지각류와 유사한 계절적 분포 경향을 나타내었다. 부유성 지각류는 강우량과 이화학적 요인과 상관성을 보이지 않았으나, 부착성 지각류는 이화학적 요인 중 수온과 뚜렷한 상관성을 보였다(n=120, p<0.01). 특히 부착성 지각류 중 Chydoridae는 강우량 및 수온과 양의 상관관계를(n=120, p<0.01), 용존산소와 전기전도도와는 음의 상관관계를 나타냈다(n=120, p<0.05). 요각류 군집은 강우량(n=120, p<0.01) 및 수온(n=120, p<0.05)과 양의 상관관계를 나타내었다. 결론적으로 우포에서 강우량은 미소갑각류 군집 분포를 결정하는 매우 중요한 요인인 것으로 파악되었다.

• 공연문화연구
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• 제22호
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• pp.5-43
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• 2011

한국의 가면극은 대부분 세시풍속의 하나로 연행되었으며, 동제·줄다리기·지신밟기·횃불싸움·길놀이·사또놀음 등 여러 세시행사와 연계되어 전승되었다. 6.25전쟁 이후에는 이러한 세시행사와 관계없이 독립적으로 연행하기 때문에 원래의 기능과 의미를 상실하게 되었다. 또한 연행시간이 대폭 줄어들었기 때문에 연희내용, 노래, 대사를 많이 생략하고 있다. 북청사자놀이는 6.25전쟁 이후 사자춤이 한 마리에서 두 마리로 늘어났고, 애원성춤·사당춤·넉두리춤·칼춤을 새로 추가했다. 사자가 아이를 잡아먹던 내용도 토끼인형을 잡아먹는 내용으로 바뀌었다. 사자가면은 원래 여러 유형이 있었으나, 현재는 호랑이 모습의 가면으로 획일화되었다. 양주별산대놀이는 '애사당 법고놀이'에서 먹중 8명과 왜장녀·애사당 등 모두 10명이 등장하는 것이 이치에 맞는데, 현재는 이외에 말뚝이 가면을 쓴 배역이 등장한다. 현재의 연희에서는 성(性)과 관련된 노골적인 부분을 생략하고 있다. 또한 신할아비·미얄할미 과장에서 할미의 죽음 후에 예전에는 신할아비가 넋타령을 했는데, 최근에는 무당굿을 한다. 대사에서는 비속어와 육담을 대폭 생략하고 있다. 가면은 특히 연잎·옴중·샌님가면이 큰 변화를 보인다. 봉산탈춤은 6.25전쟁 이후 노장과장에서 가장 큰 변화를 보인다. 예전에는 소무가 두명 등장했으나 현재는 한 명만 등장하고, 신장수와 원숭이의 퇴장도 차이를 보인다. 예전의 가면들은 연희자가 내다볼 수 있는 구멍을 코 양옆으로 크게 뚫었지만, 현재의 가면들은 가면의 눈동자에 구멍을 뚫어놓았다. 특히 먹중가면이 큰 변화를 보인다. 봉산탈춤을 복원할 당시에 봉산 출신의 연희자가 적었기 때문에, 다른 해서탈춤의 연희자들과 함께 연희를 복원했다.

• 동아시아식생활학회지
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• 제14권3호
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• pp.294-301
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• 2004

This study was conducted to investigate the quality assessment of performance of the university foodservice. Self administered questionnaires were collected from 305 students living in Incheon. Statistical data analysis was completed using a SPSS v. 10.0 program. The results were summarized as follows: 61.4% of male students and 48.1% of female students responded to have lunch regularly. Only 23.4% of male students and 14.1% of female students used the university foodservice daily. Reasons for the irregularity of lunch were responded as “lecture”, “eating when I want” and “appointment with friends”, etc. The quantity, temperature, nutritional value, appearance, hygiene, taste and freshness of foods and price of menus were evaluated as appropriate but using seasonal foods, number of side-dishes, etc. as unsatisfactory. Service speed, cloth hygiene, neatness and kindness of employee were evaluated as appropriate. For the facilities of foodservice, counter location, menu board and lighting facilities were evaluated as appropriate but heating facilities, disposition of tables and chairs of dining hall were as unsatisfactory. Sanitation of floors and walls of dining hall, restroom and utensils, etc. was evaluated as low.

• 복식문화연구
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• 제12권2호
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• pp.279-289
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• 2004

This study was conducted to compare the hunting reaction of finger in the cold water. Finger skin temperature is measured the left middle finger tip immersion in cold water of 5℃ for 30 minutes and measurements were made on finger skin temperature(Ts), thermal comfort, and cold pain sensations during the experiment at the spring (March) and Winter(December). Results were follows. Is before immersion was at the highest in spring and at the lowest in winter and was closely related to the indoor temperature Ts during immersion and recovery. Mean of finger skin temperature(MST), the skin temperature at the first rise(TTR) and amplitude of finger skin temperature reaction during immersion(AT) were significant higher in spring than that in winter(P＜.01). The lowest skin temperature(LST) during the cold water immersion were significantly higher in spring than that in winter (P＜.05). The frequency of the appearance of cold-Induced vase dilation(CIVD) was higher in spring than that in winter. However, time for the first temperature(TTR) and recovery time(RT) had no seasonal variation. In addition, cold pains during immersion were felt more strongly in spring than in winter. Local thermal sensation, finger thermal sensation in dynamic state during hand immersion was different from that in the Winter. Spring was slowly cold in cold water immersion.

• 한국초지조사료학회지
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• 제12권4호
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• pp.226-231
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• 1992

This experiment was carried out to estimate the dry matter accumulation using growth analysis in spring growth of perennial ryegrass varieties grown under space planting conditions, based on the data of previous paper9'. The results obtained were as follows: 1. Growth parameters of leaf area ratio(LAR), specific leaf area(SLA) and leaf weight ratio(LWR) were recognized siginificant differences between varieties. But, specific leaf area(SLA), leaf weight ratio (LWR) and relative tiller appearance rate(RTAR) were recognized significant differences between growth stages. Specific leaf area(SLA) was significant difference for the interaction of variety Xgrowth stage. 2. The relative growth rate of biological yields(BYRGR) indicated significantly positive correlations with relative growth rate of shoot(RGR) and root(RWGR), and net assimilation rate(NAR) as affected by the varieties and growth stages. 3. The relative growth rate of biological yields(BYRGR) indicated significantly positive correlation with nct assimilation rate(NAR) in all varieties. Leaf area ratio(LAR) had significantly positive correlation with specific leaf area(SLA) in all varieties, but shows a significant negative correlation with leaf weight ratio(LWR) of Maprima variety. 4. The relative growth rate of biological yields(BYRGR) indicated significantly positive correlations with the absolute growth rates of yield components.