• 한국태양에너지학회:학술대회논문집
• /
• 2009.11a
• /
• pp.56-61
• /
• 2009

Paradigm depending only on fossil fuel for building heat source is rapidly changing. Accelerating the change, as it has been known, is obligation for reducing green house gas coming from use of fossil fuel, i.e. reaction to United Nations Framework Convention on Climate Change. In addition, factors such as high oil price, unstable supply, weapon of petroleum and oil peak, by replacing fossil fuel, contributes to advance of environmental friendly renewable energy which can be continuously reusable. Therefore, current new energy policies, beyond enhancing effectiveness of heat using equipments, are to make best efforts for national competitiveness. Our country supports 11 areas for new renewable energy including sun light, solar heat and wind power. Among those areas, ocean thermal energy specifies tidal power generation using tide of sea, wave and temperature differences, wave power generation and thermal power generation. But heat use of heat source from sea water itself has been excluded as non-utilized energy. In the future, sea water heat source which has not been used so far will be required to be specified as new renewable energy. This research is to survey local heating system in Europe using sea water, central solar heating plants, seasonal thermal energy store and to analyze large scale central solar heating plants in German. Seasonal thermal energy store necessarily need to be equipped with large scale thermal energy store. Currently operating central solar heating system is a effective method which significantly enhances sharing rate of solar heat in a way that stores excessive heat generating in summer and then replenish insufficient heat for winter. Construction cost for this system is primarily dependent on large scale seasonal heat store and this high priced heat store merely plays its role once per year. Since our country is faced with 3 directional sea, active research and development for using sea water heat as cooling and heating heat source is required for seashore villages and building units. This research suggests how to utilize new energy in a way that stores cooling heat of sea water into seasonal thermal energy store when temperature of sea water is its lowest temperature in February based on West Sea and then uses it as cooling heat source when cooling is necessary. Since this method utilizes seasonal thermal energy store from existing central solar heating plant for heating and cooling purpose respectively twice per year maximizing energy efficiency by achieving 2 seasonal thermal energy store, active research and development is necessarily required for the future.

• Journal of the Korean Society for Geothermal and Hydrothermal Energy
• /
• v.14 no.3
• /
• pp.1-7
• /
• 2018

In this paper, we designed a seasonal geothermal storage system and studied the applicability in the alluvial aquifer. We conducted a basic survey to apply this system to greenhouses actually operated in the Geum river basin alluvial aquifer. After choosing a potential area through electrical resistivity survey, the system parameters were set using drilling survey and pumping test result. We installed a system based on the factors, and operated for about 9 months. As a result, high temperature water(injection temperature $30^{\circ}C$) was stored at 22.5 Mcal ($1,609m^3$) for 3 months in cooling operation and 125 Mcal ($16,960m^3$) of low temperature water (injection temperature $7^{\circ}C$) were stored for 6 months in the remaining heating operation.

• Journal of the Korean Home Economics Association
• /
• v.28 no.4
• /
• pp.51-63
• /
• 1990

The purpose of this study is to find out the present conditions and the residents' satisfaction with the storage spaed and furniture in apartment smaller than 40 pyoun(132㎡). The following were investigated; 1. the rate of residents using beds and their future desire for using beds. 2. the rate of households that have built-in furniture, and residents' desire for having them. 3. types of storage furniture more needed. 4. residents' level of satisfactio with the present storage space. 5. the depths of wardrobes and the heights of racks inside wardrobes. 6. storing conditions of articles seasonal or seldom used.

• Journal of the Korean Society of Visualization
• /
• v.18 no.2
• /
• pp.28-34
• /
• 2020

In this study, we numerically investigated the thermal stratification in solar seasonal thermal storage tanks. The vertical in/out flows were unsuitable for the thermal stratification in a large scale. The effect of an aspect ratio (AR) on the thermal stratification was investigated. When AR was less than 2, water adheres and flows along the upper wall due to buoyance and the surface effect. Thereafter, hot water flows down and a large scale vortex occurs in entire tank. For high AR, jet flows ejected from the inlet pipe impinges to the opposite wall and splits. The divided flows create two vortex flows in the upper and lower regions. These different flows strongly influence temperature and thermal stratification. The thermal stratification was evaluated in terms of the thermocline thickness and degree of stratification. Compared to ARs, the maximum degree of stratification was obtained with AR of 5 having the minimum thermocline thickness.

• Proceedings of the Korean Society for Bio-Environment Control Conference
• /
• 1996.10a
• /
• pp.42-53
• /
• 1996

Storage methods to suppress growth of transplants and maintain their quality are required for successful commercial transplant production, since peak demand for transplants of flower or vegetable species falls during limited periods in spring and fall, due to the seasonal nature of the horticulture industry. Plug seedlings, probably due to their high planting density and limited rhizosphere, easily elongated or overgrown during the holding period before the market or greenhouse space is available. (omitted)

• Journal of the Korea Academia-Industrial cooperation Society
• /
• v.20 no.1
• /
• pp.28-34
• /
• 2019

Solar energy is one of the most abundant renewable energy sources on Earth but there are restrictions on the use of solar thermal energy due to the time-discrepancy between the solar-rich season and heating demand. In Europe and Canada, a seasonal solar thermal energy storage (SSTES), which stores the abundant solar heat in the summer and uses the heat for the winter heating load, is used. Recently, SSTES has been introduced in Korea and empirical studies are actively underway. In this study, a $2,000m^2$ flat plate type solar collector and $20,000m^2$ of borehole thermal energy storage (BTES) were studied for a greenhouse in Hwaseong City, which has a heating load of 2,164 GJ/year. To predict the dynamic performance of the system over time, it was simulated using the TRNSYS 18 program, and the solar fraction of the system with the control conditions was investigated. As a result, the solar BTES system proposed in this study showed an average solar fraction of approximately 60% for 5 years when differential temperature control was applied to both collecting solar thermal energy and discharging BTES. The proposed system simplified the configuration and control method of the solar BTES system and secured its performance.

• Journal of Ginseng Research
• /
• v.22 no.2
• /
• pp.73-81
• /
• 1998

In order to stabilize the price of fresh ginseng by extension of seasonal variation and marketing structure, and to reduce the cost of production by works of intensive and short term, studies were carried out. As fresh ginseng of 4 years old by the MA (modified atmosphere storage) and CA (controlled atmosphere storage) was stored for 12 week at 4$^{\circ}C$, samples were collected after every 1, 2, 3, 4, 6, 8, 12 weeks for processing red ginseng. Chemical characteristics on ginseng steamed red for the quality evaluation are summarized as follows. The composition of free sugar was consisted of fructose, glucose, sucrose, and maltose in fresh ginseng. And small change was revealed in free sugar composition during the storage period. Glucose and sucrose were largely increased in both treatments of MA (modified atmosphere storage) and CA (controlled atmosphere storage) after 4 week, wherein maltose was decreased. Fifteen different amino acids were identified, and total amount of histamine and arginine were over 40%. Phenylalanine was slightly decreased. As the volatile components in control red ginseng, six different ones including triisopropyl benzene were detected. B-1 ($CO_2$ : $O_2$ : N2=6 : 4.90, DF-100) of CA and E-1 (CPP, DF-100) of MA did not shown triisopropyl benzene as the volatile components. And ${\gamma}$-muurolene, guaiaene, and beta-patchoulene were reduced, but the other components showed the trend of increase.

• Journal of Korea Society of Digital Industry and Information Management
• /
• v.11 no.3
• /
• pp.219-230
• /
• 2015

It is difficult to make plans about the production schedule and volume of seasonal products due to the huge uncertainty in the prediction of their demands, which is why the amounts of carryover seasonal products increase after the peak season. Traditional models fail to meet the important requirements of production and stock plans related to the enhanced efficiency of logistics system due to the reduced value of carryover products by the disposal based on large discounts and deterioration, which poses considerable difficulties with actual problem solving. This study examined the stages of product storage from the specialized factory warehouses during a low season through the stores and the warehouses of local distribution centers during a high season to stock disposal and carryover product warehouses after a high season. The study developed a model for logistics rationalization plans to minimize carryover products by advance selling new products by subscription during a low season in anticipation of high season demands, increasing the accuracy of demands prediction, and making stable production plans, as well as demonstrated its excellence through numerical analysis.

• Proceedings of the Plant Resources Society of Korea Conference
• /
• 2003.10a
• /
• pp.9-18
• /
• 2003

A method for rapid propagation of mature Jack fruit was developed. Four types of explants (mature embryos, apical meristems of young seedlings, apices from mature plants and nodal segments) were used. It has been found 88% of young apical meristems produced shoots in Campbell and Durzan (CD) medium compared to 60% in Murashige and Skoog (MS) medium. Only 1/3 of them produced multiple shoots. Shoot idtiation from nodal segments was very rare. Mature apices produced callus. Although removed of the sheathing cover around mature buds enhanced the shoot initiation but success rate was low in growth regulator free medium. Embryos respond to the CD medium but not to the MS medium. Embryos from seeds soaked in water for 24 hours produced shoots after 8 weeks of incubation and the success rate was 70% while embryos from dry seeds only produced roots. There was no significant effect of cold storage (refrigeration) for 7 days on shoot initiation from mature embryos (65%) but the ability for shoot induction declines with storage time (55% after 21 days of cold storage). Mature axillary buds were established in Modified Campbell and Durzan (CD) medium supplemented with 0.5mg/1 and IBA. There was a significant difference in the growth performance of shoots according to the period of the year in which explants were collected. Highest (60%) was observed in November-January period. It was only 30% when the explants were collected in February-April or May-July and decreased to 20% in August-October. The shoots produced in November-January showed a higher vigor than those produced in other months. Since Jak fruit show seasonal changes in fruit bearing and shedding of leaves, it can be suggested that the difference in growth performances of tissues cultured in artificial culture media would have been affected by endogenous rhythms.

• Journal of Ginseng Research
• /
• v.22 no.2
• /
• pp.82-90
• /
• 1998

In order to stabilize the price of fresh ginseng by extension of seasonal variation and marketing structure, and to reduce the cost of production by works of intensive and short term, studies were carried out. As fresh ginseng of 4 years old by the MA and CA was stored for 12 week at 4$^{\circ}C$, samples were collected after every 1, 2, 3, 4, 6, 8, 12 weeks for processing red ginseng. Color and Sensual characteristics on ginseng steamed red for the quality evaluation are summarized as follows. For the time course of storage with red ginseng, which was processed from fresh one after various treatments, L and b values were decreased, however a value was increased. In particular, absorbance was step-wisely increased. Turbidity was somewhat increased, and non-treatment of preservative were shown 2 times higher of absorbance. Extraction ratio of ethanol-soluble extractives slightly increased by the preservation methods, and as storage period was passed. CA storage and preservative treat merit versus MA and non-preservative treatment gave much stability in ginseng quality. In the sensual characters, sour taste and sweet taste were increased, but fresh taste and rice scorched taste were decreased. Bitter taste was not much changed until end of storage. CA was shown smaller differences than MA in the pH change. Addition of preservative extended the storage time.