• Title/Summary/Keyword: Seasonal Storage

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Feasibility Study of Underground LNG Storage System in Rock Cavern (LNG 지하공동 비축시스템의 타당성분석)

  • Chung, So-Keul;Han, Kong-Chang;Park, Eui-Seob
    • Tunnel and Underground Space
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    • v.16 no.4 s.63
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    • pp.296-306
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    • 2006
  • It is difficult to solve problems regarding the adjustment on demand and supply of LNG due to seasonal variations of domestic demand of LNG, a discordance among import pattern and limits of storage facilities and so on. Also, there may be instability in LNG supply due to chances of accidents at LNG producing areas. Therefore, it is very important to secure large LNG storage facilities and to stabilize LNG supply management on a long term basis. The objective of this study is to examine the real-scale applicability of a lined underground rock storage system, which have been verified by a successful operation of the Daejeon LNG pilot plant. The new technology has many advantages of better economy, safety and environment protection, for above-ground and in-ground storage systems. The results of this study may promote the first ever real scale underground LNG storage system in a rock cavern.

Seasonal Variation of Water Temperature Before and After Weir Construction Using Satellite Image in the Nakdong River (낙동강유역에서 위성영상을 이용한 보 건설 전후 수온의 계절변화)

  • Kim, Sang-Woo;Kim, Hae-Dong;Lim, Jin-Wook;Ahn, Ji-Suk
    • Journal of Environmental Science International
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    • v.24 no.11
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    • pp.1417-1430
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    • 2015
  • In this study we were to explore the seasonal variation of water temperature distributions before and after weir construction at Gumi, Chilgok, Gangjung(Goryung), Dalsung in the Nakdong River using Landsat satellite images. Relationship between in-situ water temperature and radiance values of Landsat-5, 7, 8 satellite images showed high correlation. Seasonal variation of water temperature in Nakdong River showed that the fluctuation ranges of water temperature before weir construction were larger than those after weir construction. This indicated that the variation of water temperature is due to the difference of heat storage volume by weir construction and dredging work. In particular, the water temperature after weirs construction in autumn was 4-8 times lower than that before weirs construction. Water temperature after weir construction decreased in spring and summer at the downstream of Gumi weir and Gangjung(Goryung) weir, and the upstream of Dalsung weir. In autumn and winter, the water temperature after weir construction increased in the upstream and downstream of the whole weirs except upstream of Gumi weir. Relationship between water temperature and meteorological elements (air temperature, wind speed, sunshine, radiation) showed high correlation of above 94% in air temperature, and then radiation was high correlation before and after 65%.

On the Seasonal Transports of Freshwater and Salt in the Tropical Atlantic Ocean (열대 대서양에서의 계절별 담수 및 염분의 수송)

  • Jung-Moon Yoo
    • International Union of Geodesy and Geophysics Korean Journal of Geophysical Research
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    • v.22 no.1
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    • pp.1.1-15
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    • 1994
  • The transports of the seasonal freshwater and salt from surface to 500 m depth in the tropical Atlantic Ocean are derived from the equations of the continuity and saltconservation, respectively. The freshwater transport is obtained by southward integration of the divergence of surface freshwater flux, using climatological freshwater(i. e. precipitation, evaporation, and river discharge) data. The annual freshwater transport is northward, ranging from 0 Sv near the equator to 0.3 Sv at $12^{\circ}{\;}N{\;}and{\;}20^{\circ}{\;}S$. The seasonal meridional transport amounts of freshwater range from 1.35 Sv to-0.45 Sv. The strong northward freshwater transports prevail for the intraseasonal period summer to fall. This seasonal cycle is caused by the shifts of the ITCZ as well as the changes in the local freshwater storage. Annual and seasonal salt transports are calculated from objectively analyzed historical (1900-86) salinity observations. The annual salt flux in the ocean zero, showing that the salt flux by horizontal advection balances the flux by horizontal diffusion. The salt flux due to the diffusion is northward, and has a maximum of $5{\;}{\times}{\;}10^6kg/s$ at 15oN. Seasonal transport amounts of salt range from $30{\;}{\times}{\;}10^6kg/s{\;}to{\;}-35{\;}{\times}10^6kg/s$. The direction of the seasonal salt transports is northward except for the intraseasonal period summer to fall.

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A Study on the Daylighting Control Method in a Storage Room (장경각의 일조환경 평가에 관한 연구)

  • Lee, Soo-Min
    • Journal of The Korean Digital Architecture Interior Association
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    • v.12 no.1
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    • pp.45-51
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    • 2012
  • To see sunlight condition around in storage room, this study analyzers the scope both of sunlight and of the shade of sun into upper and lower window according to seasons. For this, this study investigates sun's seasonal changes, its effect of sunlight and notes antinomic conditions for ventilation and draft performance. In this, Architects of Jangkyunggak tride to block discoloration and fading due to ultraviolet rays and visible rays and block deterioration drying of the surface of Kyung-Pan due to infrared rays by oppressing sunlight flowing by means of narrowing the area of the upper window at front face that has a direct influence of Pan-Ga to avoid the exposure to direct sunlight.

A Study on the Stored Items in Apartment Bedrooms (아파트 침실공간의 수납물에 관한 연구)

  • 박영순
    • Journal of the Korean housing association
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    • v.1 no.1
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    • pp.9-26
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    • 1990
  • The purpose of this study is to analyze the quantity, residents` storing manner, and frequency in use of the stored items in bedrooms. and to comprehend the relevant desires of the residents in apartments. The results of the study are summarized as follows; 1. The quantity of the stored Items in bedrooms of apartments were measured after classified into 4 categories; Western style clothes, Korean costumes, underwears, and miscellaneous items. The quantity of the stored items In Rl(the largest bedrooms) was more than twice as many as in R2(the second largest bedrooms)2. The stored items were divided inte 3 categories according to the manner in which they were stored; those generally hung, those generally folded, and those hung or folded half-and-half.3. The frequency in use of the stored items was classified into 2 categories-those used "always" or "often" and those used "seasonal" or "seldom"·and shown diversely according to the kind of items4. It was shown that most residents in apartments were not much satisfied with storage space, i.e.. they generally fell the storage space insufficient. And they tended to want more wardrobes in Rl, and more shelves in R2.

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SUCCESS FACTORS FOR JIT MANAGEMENT OF PRIMARY COMMODITY SUPPLY CHAINS IN AUSTRALIA

  • Kim Tae Ho;Wegener Malcolm
    • Journal of the Korea Safety Management & Science
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    • v.6 no.3
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    • pp.141-152
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    • 2004
  • Supply chains for agricultural commodities with their various constraints such as production lead time, seasonal production, and methods of storage are limited in the extent to which techniques like Just-in-Time (JIT) inventory management can be applied. It is beyond the ability of producers to control harvest time and many agricultural products are perishable so that they can incur exceptional losses in storage if they are not handled correctly. This is a source of additional costs and inefficiency in supply chain management. The purpose of this study is to reduce or eliminate such sources of loss and inefficiency and to identify success factors for the JIT inventory management system where it can be applied for agricultural products. Where JIT techniques can be applied in supply chain management for agricultural products, costs such as transportation, inventory, and storage losses can be reduced with concurrent increases in efficiency. In the paper, some of the problems associated with applying JIT inventory control methods in supply chain management for agricultural commodities will be reported through a series of case studies.

SUCCESS FACTORS FOR JIT MANAGEMENT OF PRIMARY COMMODITY SUPPLY CHAINS IN AUSTRALIA

  • Kim, Tae-Ho;Malcolm Wegener
    • Proceedings of the Safety Management and Science Conference
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    • 2004.05a
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    • pp.191-201
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    • 2004
  • Supply chains for agricultural commodities with their various constraints such as production lead time, seasonal production, and methods of storage are limited in the extent to which techniques like Just-in-Time (JIT) inventory management can be applied. It is beyond the ability of producers to control harvest time and many agricultural products are perishable so that they can incur exceptional losses in storage if they are not handled correctly. This is a source of additional costs and inefficiency in supply chain management. The purpose of this study is to reduce or eliminate such sources of loss and inefficiency and to identify success factors for the JIT inventory management system where it can be applied for agricultural products. Where ]IT techniques can be applied in supply chain management for agricultural products, costs such as transportation, inventory, and storage losses can be reduced with concurrent increases in efficiency. In the paper, some of the problems associated with applying ]IT inventory control methods in supply chain management for agricultural commodities will be reported through a series of case studies.

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Design and Analysis of Heat Exchanger Using Sea Water Heat Source for Cooling

  • Kim, MyungRae;Lee, JuHee;Yoon, JaeOck
    • KIEAE Journal
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    • v.16 no.3
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    • pp.25-34
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    • 2016
  • Purpose: The temperature in Seoul has risen 3 times more than the average global temperature increase for the past 100 years. Today, summer starts 15 days earlier than the early 20th century and is 32 days longer. This tendency causes rapid increase of cooling energy demand. Following this effect, seawater heat resources are to be used as an countermeasure for global warming. Incheon Port near the Western Sea has the lowest water temperature in the winter in South Korea in which it is suitable to use seawater cold heat resources. Method: The cold heat resource is gained from seawater when the water temperature is the lowest in the winter time and saved in a seasonal thermal storage. This can be used as cold heat resource in the summer time. A heat exchanger is essential to gain seawater cold energy. Due to this necessity, sea water heat resource heat exchangers are modeled by heat transfer equations and the fluid characteristics are analyzed. Also, a CFD (computational fluid dynamics) program is used to conduct simulation on the fluid characteristics of heat exchangers. The analyzed data of deducted from this process are comprehensively analyzed and discussed. Result: Regarding the performance of the heat exchanger, the heat exchanger was operated following the prediction within the range of heat transfer rate of minimum 3.3KW to maximum 33.6KW per device. In the temperature change analysis of the heat exchanger, fluid analysis by heat transfer equations almost corresponded to the temperature change by CFD simulation. Therefore, it is considered that the results of this study can be used as design data of heat exchangers.

Comparative Monthly Analysis of Goat Milk Components by Individual Farms (우리나라 산양유의 농장별 및 계절별 성분 비교분석)

  • Ahn, Jong-Ho;Park, Woong-Yeoul
    • Korean Journal of Organic Agriculture
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    • v.16 no.3
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    • pp.321-330
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    • 2008
  • In order to investigate any differences of the characteristics of goat milk according to seasons and individual farms, we analysed and compared the components of fat, protein lactose, total solid, solid-not fat (SNF) and cells of goat milk collected from 8 individual farms between December 2006 and June 2007. Milk fat content has shown higher values in December to March than in other seasons, and SNF appeared especially higher in February. However, lactose content was not different according to seasons. Regional differences of milk components were not big at all either. Milk components from goats were in general similar to cow milk except a little lower fat content, but appeared higher than mare milk. Production of goat milk is in difficulty in aspects of balancing demand and supply due to its seasonal reproductive system. For the future of goat milk industry, it is necessary to develop various products of longer storage life.

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Effects of the Cooling and Heating System with Seasonal Thermal Storage in Alluvial Aquifer on Greenhouse Heating (충적대수층 계간축열 냉난방 시스템의 온실 난방 효과)

  • Moon, Jong Pil;Kang, Geum Choon;Kim, Hyung Gweon;Lee, Tae Seok;Oh, Sung Sik;Jin, Byung Ok
    • Journal of The Korean Society of Agricultural Engineers
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    • v.59 no.6
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    • pp.127-135
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    • 2017
  • In this study, a cold well and a warm one with the distance of 100 m were installed in the alluvial aquifer. Groundwater used as the heat and the cold source of heat pump was designed to flow into the warm and the cold well with a diameter of 200 mm. In order to increase the heat and cold storage in aquifer, six auxiliary wells with the diameter of 50 mm and the depth of 30 m were installed at an interval of 5 m from the main well. Also, heat pump 50 RT, the thermal tank $40m^3$, and a remote control and monitoring system were installed in three single-span greenhouses ($2,100m^2$) for growing tomato in Buyeo, Chungcheongnam-do. According to the aquifer heat storage test which had been conducted from Aug. 31 to Sep. 22, 2016, warm water of $850m^3$ was found to flow into warm well. The temperature of the injected water was $30^{\circ}C$ (intake temperature : $15^{\circ}C$), and the heat of 12.8 Gcal was stored. The greenhouse heating test in winter had been conducted from Nov. 21, 2016 to Apr. 30, 2017. On Nov. 21, 2016 when heating greenhouse started, the aquifer temperature of the warm well was $18.5^{\circ}C$. The COP for heating with water source at $18.5^{\circ}C$ was 3.8. The intake water temperature of warm well was gradually lowered to the temperature of $15^{\circ}C$ on Jan. 2, 2017 and the heat pump COP was measured to be 3.2 at that time. As a result, the heat pump COP was improved by 18 %. and retrieval heat was 8 Gcal, the retrieval rate of heat stored in aquifer was estimated at 63 %.