• Title/Summary/Keyword: Sargassum polycystum

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Notes on Three Marine Algal Species from Korea (한국산 해조 3종에 대한 주해)

  • Kang, Pil Joon;Nam, Ki Wan
    • Journal of Fisheries and Marine Sciences Education
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    • v.25 no.4
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    • pp.775-780
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    • 2013
  • 한국산 해조 3종, Umbraulva olivascens (P.J.L. Dangeard) G. Furnari, Bryopsis minor Womersley, Sargassum polycystum C. Agardh에 대한 형태학적 및 분류학적 주해가 제시된다. Umbraulva olivascens는 뚜렷한 올리브 체색, 파상형 연변, 엽체의 구멍 및 조하대 서식처에 의해 특징지어진다. Bryopsis minor는 작은 조체, 모든 방향에서 많은 분지, 기부에 잘록함이 없는 선형의 소지, 두드러진 가지 흔적을 결여하는 축, 뚜렷한 중심 피레노이드를 갖는 엽록체, 주축과 비슷한 길이의 가지 및 뚜렷하지 않은 주축을 갖는 것이 특징적이다. Sargassum polycystum은 조체 모든 부분에서 나는 원통형 내지난형의 돌기, 가시가 있는 뚜렷한 중륵을 갖는 전연 내지 다소 거치연의 잎과 드물게 나는 기낭을 갖는 것으로 특징지어진다. 이 3종은 여기서 한국 해조상에 처음 기록된다.

Characterization of Functional Groups of Protonated Sargassum polycystum Biomass Capable of Binding Protons and Metal Ions

  • Yun, Yeoung-Sang
    • Journal of Microbiology and Biotechnology
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    • v.14 no.1
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    • pp.29-34
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    • 2004
  • Biosorption technology is recognized as an economically feasible alternative for the removal and/or recovery of metal ions from industrial wastewater sources. However, the structure of biosorbents is quite complex when compared with synthetic ion-exchange resins, which makes it difficult to quantify the ion-binding sites. Accordingly, this report describes a well-defined method to characterize the pK values and numbers of biomass functional groups from potentiometric titration data. When the proposed method was applied to Sargassum polycystum biomass as a model biosorbent, it was found that the biomass contained three types of functional groups. In addition, the carboxyl group (pK=$3.7{\pm}0.09$) was found to be the major binding sites ($2.57{\pm}0.06 mmol/g$) for positively-charged heavy-metal ions.

Antioxidant and anti-inflammatory functionality of ten Sri Lankan seaweed extracts obtained by carbohydrase assisted extraction

  • Fernando, I.P. Shanura;Sanjeewa, K.K. Asanka;Samarakoon, Kalpa W.;Lee, Won Woo;Kim, Hyun-Soo;Ranasinghe, P.;Gunasekara, U.K.D.S.S.;Jeon, You-Jin
    • Food Science and Biotechnology
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    • v.27 no.6
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    • pp.1761-1769
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    • 2018
  • Enzyme-assisted extraction is a cost-effective, safe, and efficient method to obtain bioactives from plant materials. During this study, 10 different marine algae from Sri Lanka were individually extracted by using five commercial food-grade carbohydrases. The enzymatic and water extracts of the seaweeds were analyzed for their antioxidant and anti-inflammatory activities. The highest DPPH, hydrogen peroxide ($H_2O_2$) and intracellular $H_2O_2$ scavenging abilities were observed from the Celluclast extract of Sargassum polycystum (CSp). CSp exerted protective effects against oxidative stress-induced cell death in hydrogen peroxide-induced Chang cells and in model zebrafish. The Celluclast extract of Chnoospora minima (CCm) showed the strongest anti-inflammatory activity against lipopolysaccharide (LPS)-induced NO production in RAW 264.7 macrophages ($IC_{50}=44.47{\mu}g/mL$) and in model zebrafish. CCm inhibited the levels of iNOS, COX-2, $PGE_2$, and TNF-${\alpha}$ in LPS stimulated RAW 264.7 macrophages. Hence, CSp and CCm could be utilized in developing functional ingredients for foods, and cosmeceuticals.

Efficacy of Brown Seaweed Hot Water Extract Against Hcl-ethanol Induced Gastric Mucosal Injury in Rats

  • Raghavendran Hanumantha Rao Balaji;Sathivel Arumugam;Devaki Thiruvengadam
    • Archives of Pharmacal Research
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    • v.27 no.4
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    • pp.449-453
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    • 2004
  • Effect of pre-treatment with hot water extract of marine brown alga Sargassum polycystum C.Ag. (100 mg/kg body wt, orally for period of 15 days) on HCI-ethanol (150 mM of HCI-etha-not mixture containing 0.15 N HCI in $70\%$ v/v ethanol given orally) induced gastric mucosal injury in rats was examined with respect to lipid peroxides, antioxidant enzyme status, acid/pepsin and glycoproteins in the gastric mucosa. The levels of lipid peroxides of gastric mucosa and volume, acidity of the gastric juice were increased with decreased levels of antioxidant enzymes and glycoproteins were observed in HCI-ethanol induced rats. The rats pre-treated with seaweed extract prior to HCI-ethanol induction reversed the depleted levels of antioxidant enzymes and reduced the elevated levels of lipid peroxides when compared with HCI-ethanol induced rats. The levels of glycoproteins and alterations in the gastric juice were also maintained at near normal levels in rats pre-treated with seaweed extract. The rats given seaweed extract alone did not show any toxicity, which was confirmed by histopathological studies. These results suggest that the seaweed extract contains some anti-ulcer agents, which may maintain the volume/acidity of gastric juice and improve the gastric mucosa antioxidant defense system against HCI-ethanol induced gastric mucosal injury in rats.