• Title/Summary/Keyword: Saline condition

Search Result 217, Processing Time 0.021 seconds

A Study on the Effect of the Rhizobacterium, Bacillus sp. SH1RP8 and Potassium Family Polymers on the Crop Growth under Saline (염 환경 하에서 Bacillus sp. SH1RP8와 Polyacrylate Polymers가 작물 생장에 미치는 영향에 관한 연구)

  • Hong, Sun Hwa;Kim, Ji Seul;Park, Jang Woo;Lee, Eun Young
    • KSBB Journal
    • /
    • v.30 no.3
    • /
    • pp.97-102
    • /
    • 2015
  • This study aimed to evaluate the potential plantgrowth promoting effects of potassium polyacrylate, a superabsorbent polymer, and Bacillus sp. SH1RP8, a family of plant-growth-promoting bacteria. Potassium polyacrylate was selected as the polymer for use due to its high molecular weight and its ability to retain and continuously supply moisture. Plant-growth-promoting rhizobacteria (PGPR) were isolated from the soil and applied to plants growing in dry environments, such as saline conditions. The moisture absorption and retention abilities of potassium polyacrylate were evaluated at a high temperature ($50^{\circ}C$) and in a dry condition, during which time the polymer showed a water retention potential of 19606.07% after 29 days. To overcome the reaming problem in the soil environment, natural polymers (such as cellulose) were mixed with the potassium acrylate. The shoot growths of Peucedanum japonicum Thunb and Arundo donax were significantly enhanced when treated with the mixture of the isolated rhizosphere bacterium SH1RP8 and potassium polyacrylate (63.5 and 124.3%, respectively).

THE EFFECT OF THE CANAL IRRIGANTS ON THE ELECTRONIC WORKING LENGTH DEVICE (전자 근관장측정기 사용에 있어서 근관세척제의 사용이 측정에 미치는 영향에 관한 연구)

  • Lee, Seung-Jong
    • Restorative Dentistry and Endodontics
    • /
    • v.15 no.2
    • /
    • pp.127-133
    • /
    • 1990
  • Electronic working length determination is based on the electrical impedence between the root canal and the periodontal ligament Different canal irrigants with different electric conductivity may effect on the accuracy of the electronic mechanism. 0.9% Saline, 2.5% NaOCl and 3% $H_2O_2$ were evaluated either in wet or in dry condition. The results were as follows. 1. The electrical resistance mearured by Impedence Meter (Model #253, portland, USA) were 1 $K{\Omega}$ in 0.9% Saline, 0.1$K{\Omega}$ in 2.5% NaOCl and 48 $K{\Omega}$ in 3% $H_2O_2$. 2. Saline measured -0.57mm from the actual canal length and had significant difference. When dried with paper points, however, it measured -0.25mm demonstrating no statistical difference. 3. 2.5% NaOCl measured -4.07mm in wet and -2.26mm in dry condition and both showed significant difference from the actual canal length. 4. 3% $H_2O_2$ measured +0.02mm in wet and -0.09mm in dry canals and both appeared to be within acceptable range for the electronic working length mechanism.

  • PDF

Artocarpus chaplasha: Establishment and Initial Growth Performance at Elevated Temperature and Saline Stresses

  • Rahman, Md. Siddiqur;Al-Amin, M.;Akter, Salena
    • Journal of Forest and Environmental Science
    • /
    • v.28 no.1
    • /
    • pp.12-18
    • /
    • 2012
  • Like any other natural resources, forest flora may experience the extreme threat of elevated temperature and saline water submergence at different stages of their lives i.e. from germination to maturity due to climate change effects. The overall aim of the study was to measure the effect of higher temperatures along with saline water irrigation on survival and initial growth during seedling stage of Artocarpus chapalasha. The experiment was conducted in temperature- humidity-photoperiod regulated plant growth chamber during stipulated period to measure the growth performance of randomly selected seedlings. Within three different elevated temperatures viz. $30^{\circ}C$, $32^{\circ}C$ and $34^{\circ}C$, the seedlings were given three different saline conditions such as 0.5 g/L, 1.5 g/L and 2.5 g/L NaCl concentrations. Results found from the experiment was that, seedlings of Artocarpus chaplasha reared at different temperatures and saline water treatments showed stunted growth than reared at existing outdoor temperature ($26.31^{\circ}C$) irrigated with regular fresh water. Seedling growth at three different parameters such as height, collar diameter and number of leaves showed that with increasing temperature individuals respond negatively to increasing saline condition. The seedling's growth occurred at every day in height, collar diameter and leaf. However, growth rate reduced later during the observation. The combined effect of high salinity and higher elevated temperature results in seedling mortality. Therefore, Artocarpus chaplasha may not thrive at higher temperature and salinity intrusion at its early growing period in plantation and natural forest areas.

Effects of Aerobic/non-aerobic Starvation Periods on the Physical Characteristics of Activated Sludge and Organic Removal Efficiency in SBR (폭기/비폭기 상태의 기근기간이 활성슬러지의 물리적 특성 및 유기물 제거에 미치는 영향)

  • Oh, Hye-Ran;Kim, Sang-Soo;Moon, Byung-Hyun;Yoon, Cho-Hee
    • Journal of Korean Society on Water Environment
    • /
    • v.26 no.2
    • /
    • pp.343-348
    • /
    • 2010
  • The objective of this study was to investigate the effects of starvation periods with aerobic or non-aerobic conditions on the organic removal efficiencies and physical characteristics of activated sludge for treating saline and non-saline wastewater. During the experiment, MLSS, MLVSS, sludge volume index (SVI), floc size and fractal dimension, $COD_{Mn}$ removal efficiencies were monitored. The reductions of MLSS, MLVSS and SVI with maintaining the sludge under a non-aerobic condition during starvation periods were smaller than those under a aerobic condition. Floc size, fractal dimension and $COD_{Mn}$ removal efficiencies were less decreased under non-aerobic condition than under aerobic condition. And SVI were strongly correlated with floc size and fractal dimension. Consequently, the result showed that maintaining the activated sludge under non-aerobic starvation conditions was better strategy than that under aerobic starvation conditions as it adapted and resisted to starvation.

Low temperature and Salt Tolerances of Native Zoysiagrass (Zoysia spp.) Collected in South Korea (국내 자생 한국잔디류의 내한성 및 내염성 조사)

  • Choi, Joon-Soo;Yang, Geun-Mo
    • Asian Journal of Turfgrass Science
    • /
    • v.25 no.2
    • /
    • pp.138-146
    • /
    • 2011
  • This study was carried out to select salt tolerant zoysiagrass breeding lines. Eighty two native zoysiagrasses collected from S. Korea were used in this study. Saline water were prepared by mixing sea water and tap water. ECw levels of saline water treated ranged from 2 to $3dS{\cdot}m^{-1}$. Zoysiagrass planted in pot by sprigging were soaked into the plastic box containing saline water. Winter injury was investigated under the pot condition. Most of Z. japonica types did not show winter injury. But Z. tenuifolia type, Z. matrella type, and Z. sinica type showed winter injury under the pot condition at Cheonan area. NaCl level in soil was increased from 0% to 0.51% by treatment of saline water. Soil ECe measurement showed upto $170dS{\cdot}m^{-1}$. Z. tenuifolia type (Z5034), Z. matrella type ('Konhee', Z4109, 'Semill'), Z. japonica type (Z1055, Z1040, Z1008, 'Zenith', 'Millock') and medium leaf type zoysiagrass (Z6096, Z6118, Z6021, Z6074) resulted in below 30% leaf firing under the saline condition. This approach might be useful for selecting salt tolerant breeding lines.

Effects of Saline Concentrations on the Culture Density and Feeding of Estuarine Cladoceran, Diaphanosoma celebensis (기수산 물벼룩 Diaphanosoma celebensis의 배양 밀도와 섭이에 미치는 염분 농도의 영향)

  • Jung Min-Min;KIM Hyeung-Sin;RHO Sum;HUR Seoung-Il;YOON Young-Seok;KIM Jae-Woo
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.34 no.6
    • /
    • pp.605-610
    • /
    • 2001
  • We investigated the effects of salinity on an estuarine cladoceran, Diaphanosoma celebensis as a substitute live food organism of Artemia, which has been used for the next step of rotifer, in the course of seedling production of marine fishes, Culture density for growth, possibility of stable culture (RPGI: Relative Population Growth Index) and food feeding activity (RCN: Remaining Cell Numbers) of D. celebensis were investigated at intervals of 5 ppt under 10 steps of different saline conditions from 0 to 45 ppt. According to the results, the experimental group, which was regarded as the best condition of culture density for growth, stable culture possibility (RPGI) and good food feeding activity (RCN), was salinity culture condition of 20 put, and relative stable culture conditions were observed under saline concentrations $15\~35\;ppt$. Their functions under culture conditions of lower or higher salinities than 20 ppt appeared remarkably to be decreased, while all individuals were dead under the saline condition of 0 ppt after the beginning of the experiment. From these results of this study, it is assumed that estuarine cladoceran, D. celebensis can be cultured easily as a substitute live food organism of Artemia in the course of seedling production of marine fishes.

  • PDF

Component Characteristics of Canned Oyster Processing Waste Water as a Food Resource (식품소재로서 굴통조림 가공부산액의 성분 특성)

  • 김진수;허민수;염동민
    • Journal of the Korean Society of Food Science and Nutrition
    • /
    • v.30 no.2
    • /
    • pp.299-306
    • /
    • 2001
  • As a part of basic investigation for utilization of canned food processing by-products, a food components of the canned oyster processing waste water such as boiled and released water(BRW), wash water(WW) were investigated and compared with hot-water extracts from oyster. From the results of measuring heavy metal conte수, viable cells and coliform group, the canned oyster processing waste waters might not invoke health risk in using food resource. The contents of taste compounds (free amino acids, ATP related compounds, TMA (O) and total creatinine) of BRW and WW accounted for about 254% and 95%, respectively, in comparison with those of control (hot-water extract from oyster). The BRW showed a very high content of salt in comparing to the WW and control. In descending order, the values of whiteness index was WW, control and BRW. Sensory scores for color, oyster flavor intensity and saline taste were not significantly different between WW and control. But, BRW had the highest score in oyster flavor intensity, while had the lowest score in color and saline taste. But, the color and saline taste of BRW might be able to control by some pretreatment (concentration and drying in mild condition, desalination and recipe control etc). These results indicated that BRW and WW generated from various step during canned oyster processing could be a potential food resource by controlling of saline taste and color intensity.

  • PDF

Effect of Rice Straw Application on Yield of Whole Crop Barley and Change in Soil Properties under Upland Condition in Saemangeum Reclaimed Tidal Land

  • Lee, Su-Hwan;Shin, Pyeong;Bae, Hui-Su;Lee, Jang-Hee;Oh, Yang-Yeol;Lee, Sang-Hun;Rho, Tae-Hwan;Song, Beom-Heon;Cho, Jae-Yeong;Lee, Kyoung-Bo;Lee, Keon-Hui;Park, Ki-Hoon
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.47 no.6
    • /
    • pp.586-593
    • /
    • 2014
  • Newly reclaimed tidal land is known to be in low status of soil fertility. The incorporation of crop residue is an effective method to improve soil properties and fertility in reclaimed saline soils. The objective of this study was to evaluate the efficiency of rice straw (RS) application to improve physico-chemical properties of saline-sodic soil and its contribution to productivity of whole crop barley. Increasing rate of rice straw improved growth parameter related to yield of whole crop barley, which increased tiller number significantly (p<0.05).The yield increased by 15% (F.W) and 9% (D.W) in rice straw-amended plots. The content of soil organic matter (SOM) in the surface soil (0-20cm) with rice straw incorporation increased by 5~9% (RS 2.5~RS 7.5) compared to RS 0, in which the content of SOM decreased after two consecutive cultivations. Rice straw incorporation promoted soil physico-chemical properties and nutrient-availability of the test crop, as indicated in change in soil bulk density, porosity and increased nutrient uptake of plant. Especially, the P content and uptake of whole crop barley increased with increasing the rate of rice straw application. In conclusion, the rice straw application at rates of $5.0-7.5ton{\cdot}ha^{-1}$ in reclaimed saline soils effectively improved soil properties and crop productivity, which has potentials to reduce the loss of chemical fertilizers and facilitate the favorable condition for crop growth under adverse soil condition.