• 제목/요약/키워드: SUSTAINABILITY

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건축물에서의 친환경개념에 대한 건축공학전공 대학생의 태도 (The Attitude of Construction Students toward Sustainability in the Built Environment)

  • 안용한;권혁수
    • 공학교육연구
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    • 제11권3호
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    • pp.70-77
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    • 2008
  • 이 연구는 친환경 개념에 대한 건축공학 대학생의 친숙함과 흥미의 정도, 태도, 그리고 친환경 개념에 대한 학생들의 태도를 향상시키기 위한 요인들을 조사하고 있다. 연구의 목적을 이루기 위해, 이 연구는 저자들에 의해 개발된 설문 조사 방법을 채택하고 있다. 이는 미국 버지니아주 버지니아 공대의 건축공학과 학생들을 대상으로 하는 설문조사를 기반으로 한 기술/상관 연구이다. SPSS를 이용한 기술통계와 다중회귀분석을 통하여 다음과 같은 결과를 제시하고 있다. 첫째, 건축공학 전공 학생들은 대체로 친환경 건축에 대한 높은 친밀감과 흥미를 가지고 있다. 둘째, 친환경 개념에 대한 건축공학 전공 학생들의 태도는 친환경 건축 수업, 친환경 관련 수업과 연구를 담당하는 교수진, 친환경적인 학생들의 학습환경 또는 시설들, 그리고 친환경 건설 관련 학교 행사와 실천과 같은 요인들에 기반해 달라지는 것으로 나타났다. 마지막으로, 친환경 개념에 대한 건축공학 학생들의 태도는 특히, 건축공학 프로그램에서 친환경 건축관련 수업을 제공함으로 향상될 수 있다.

Broadening Luxury through Sustainability: Cases from Craft-based Fashion

  • Na, Yuri
    • Fashion, Industry and Education
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    • 제16권2호
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    • pp.40-51
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    • 2018
  • Sustainability is an important topic within a variety of design areas, including fashion. The 'fast fashion' behavior of consumers is one of the big challenges that sustainable living faces. For the fashion industry, sustainability can be seen as a regulating ethos for higher quality and longer-lasting products, which I argue as embodying an intersection between sustainability and luxury. This study establishes a conceptual model for 'sustainable luxury' that can be implemented as a guide in the fashion design industry and education field. This paper will focus particularly on craft-based fashion within the industry. Through conceptual analysis and case studies, I analyze sustainable luxury through the scope of Soper's (2007) 'alternative hedonism', linking hedonic and selfidentity values as a foundation for the acceptance of and continued drive toward more sustainable luxury products. Unlike other studies which only emphasize the ecological and environmental aspects of sustainability, viz. green/eco design, this study explores sustainability as balanced with its four dimensions: environmental, economic, social, and cultural. Case studies will exemplify this redefined notion of sustainable luxury.

GREENING ENGINEERING AND CONSTRUCTION EDUCATION: STRATEGIC ENTRY POINTS FOR SUSTAINABILITY IN EXISTING CURRICULA

  • Annie R. Pearce;Yong Han Ahn
    • 국제학술발표논문집
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    • The 3th International Conference on Construction Engineering and Project Management
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    • pp.764-773
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    • 2009
  • This paper presents an overview of six strategic entry points for sustainability in the context of the construction/engineering curriculum. It compares the pedagogical costs and benefits of each approach and shares lessons learned from experiences at two leading public American universities: Georgia Institute of Technology and Virginia Polytechnic Institute. The paper discusses opportunities in terms of two perspectives on the pedagogy of sustainability: Stealthy Sustainability and Flagrant Sustainability, as part of a strategy of diffusion and routinization of this innovation within existing curricula. The paper concludes with a discussion of considerations that should be taken into account when evaluating the potential for sustainability in new educational contexts.

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Corporate Governance and Sustainability in Indonesia

  • SETYAHADI, R. Rulick;NARSA, I Made
    • The Journal of Asian Finance, Economics and Business
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    • 제7권12호
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    • pp.885-894
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    • 2020
  • This paper aims to provide a review concept regarding the relationship between corporate governance and corporate sustainability in Indonesia. This paper examines the mechanisms and guidelines for implementing good corporate governance. This research used the literature review method and explores some effective corporate governance principles such as transparency, accountability, responsibility, independence, fairness, and equality to achieve business sustainability in Indonesia's setting. The results show that good corporate governance regulation in Indonesia has been improved, but the enforcement is still needed to be optimized because good corporate governance will positively impact corporate sustainability. Thus, sustainability requires more corporate innovation because sustainability is about how a company can create profits and value-added to society through corporate social responsibility (CSR) programs and how the company can contribute to the preservation of nature and the environment. In Indonesia, the board of directors, the board of commissioners, and the audit committees are positively related to CSR disclosure. Thus, leadership and management efforts are crucial. However, to comprehensively support the synergy of implementing good corporate governance, we need the role of the state, the business community, and society. This study provides important insights into the implementation of good corporate governance in achieving corporate sustainability in Indonesia.

The Effects of Career Orientations on Entrepreneurial Satisfaction and Business Sustainability

  • LEE, Woo-Seung;KIM, Bo-Young
    • The Journal of Asian Finance, Economics and Business
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    • 제6권4호
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    • pp.235-248
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    • 2019
  • This study empirically analyzes how the career orientation factors of startup entrepreneurs affect entrepreneurial satisfaction as well as business sustainability. We propose directions for startup sustainability and development. Based on previous research, we defined the career orientation of entrepreneurs through the five orientation factors of security, autonomy, technical competence, managerial competence, and entrepreneurial creativity. We constructed a research model to determine whether these factors have a causal relationship with entrepreneurial satisfaction or business sustainability through the medium of organizational entrepreneurship. We surveyed startups in Korea using a questionnaire and collected and analyzed a total of 282 points of survey data. The analysis results demonstrated that the entrepreneurial creativity and managerial competence of the members of a startup can play an important role within entrepreneurial satisfaction and business sustainability. Both autonomy and technical competence exhibited no effect on entrepreneurial satisfaction and business sustainability through the medium of entrepreneurship, while security showed a negative effect. In order to improve entrepreneurial satisfaction and achieve business sustainability, we confirmed that it was more important for startups to consider the creativity and business management competences of entrepreneurs rather than pursue business security or have a technology-oriented attitude.

런던 시청사의 지속가능적 특성에 관한 연구 (A Study on the Sustainable Characteristics of the London City Hall)

  • 정태용
    • 한국실내디자인학회논문집
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    • 제20권5호
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    • pp.3-12
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    • 2011
  • The purpose of this study is to analyze the sustainable characteristics of London city hall designed by Norman Foster. The most important part of sustainable architecture might be the energy reduction including minimizing CO$_2$ emission but social and economical aspects of sustainability should not be neglected. London City Hall as a successful example of sustainable architecture depends its success on the harmony of social, environmental and economical aspects of sustainability. Social sustainability in London City Hall appears on appropriateness and public good in the facility. London City Hall act as a symbol of redevelopment and civic community. Environmental sustainability of London City Hall summarized as using unique building form, double skin and underground water cooling system for the purpose of energy saving. Computer modeling technology was introduced to save construction cost for economic aspect of sustainability. Rational configuration of mechanical system strengthen the durability of facility. In case of London City Hall, the function of building, site condition and architectural concept fulfill the every aspects of sustainability in architecture. Besides these conditions, Foster applied sustainability to London City Hall as active and concrete design concept to complete its design goals.

건강보험의 지속을 위한 개혁과제 (Health Care Reform for Sustainability of Health Insurance)

  • 이규식
    • 한국병원경영학회지
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    • 제15권4호
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    • pp.1-26
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    • 2010
  • We achieved both industrialization and democratization during the shortest period in the world. We also achieved good performance in national health insurance: universal coverage, solidarity in financing, equitable access of health care. However, national health insurance system has faced the problem of sustainability: various expenditure and financing problems. The problem of sustainablity has two facets of economic sustainability and fiscal sustainability. Economic sustainability refers to growth in health spending as a proportion of gross domestic product(GDP). Rapid increasing rate of health spending exceeds the growth rate of domestic product. Growth in health spending is more likely to threaten other areas of economic activity. Concern on fiscal sustainability relates to revenue and expenditure on health care. Health care financing face demographic and technical obstacles. Democratic obstacle is aging problem. Technical obstacle is collection of contribution. Expenditure of health care has various problems in benefit structure and efficiency of health care system. In this article, I suggest several policy reforms to enhance sustainability: generating additional revenue from value added tax, changing method of levying contribution, increasing efficiency of health care system by introducing the competition principle. restructuring of benefit scheme of health insurance. contracting with health care institutions to provide health care services.

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Toward Sustainable Neighbourhood Design: Examining Shinjung Environmentally Friendly Housing Estate Development Project

  • Kim, Kyung-Bae;Oh, Deog-Seong
    • Architectural research
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    • 제3권1호
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    • pp.9-19
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    • 2001
  • Since the late 1990s Korean housing authorities and private companies have been pursuing various initiatives towards sustainable neighbourhood design, however, there has been no attempt to examine their progress. This research aims to suggest a sustainability evaluation framework and analyse the progress of sustainability of a cutting edge project: Shinjung Environmentally Friendly Housing Estate Development, using that framework. The results of the analysis suggest that the project failed to make Significant progress in the sustainability evaluation criteria compared to normal projects in Korea and there exist significant barriers: economic/financial barriers; institutional/structural barriers; and implementation barriers within current planning and design practices. Most of the project's design strategies were simply adopted and used as a marketing tool without public participation, sustainability targets or benchmarking for sustainability. Furthermore, most of the responsibility for maintenance was left to residents who normally lack the knowledge, experience, interest and money to carry out such tasks. These problems cause significant concerns over the future success of the project toward sustainability. The experience of the Shinjung project also highlights the need for a more proactive central and local government stance towards sustainable neighborhood design.

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학교급식 지속가능경영활동에 대한 영양사의 자기평가와 장애요인 - 대전·충남지역을 중심으로 - (Dietitians' Self-Evaluation and Barriers to Sustainable Practices for School Foodservice Management - Focused on Daejeon and Chungnam Area -)

  • 이나영
    • 한국식품조리과학회지
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    • 제33권3호
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    • pp.342-352
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    • 2017
  • Purpose: The purposes of the study were to evaluate dietitian's practices for sustainability management and identify barriers of sustainability management at school foodservice. Methods: A total of 220 dietitians working in Daejeon and Chungnam area were surveyed. 187 responses were analyzed for the study. Data were analyzed using SPSS Windows. Results: The respondents were 36% in their 20 s, 38% in their 30 s, 39.6% in elementary schools, 33.7% in middle schools and 26.4% in high schools. Among dietitian's practices for sustainability management, the item with the highest self-evaluation was purchase eco-friendly food (3.75). The category with the highest score was procurement (3.52), by waste management (3.48), production (3.39), menu management (3.36), facility and energy management (3.20), personnel management (3.18), and nutrition education (3.04). In the area of menu management, production management, facility and energy management, nutrition education, and personnel management, scores of elementary school working dietitians were the highest, followed by middle school and high school (p<0.001). The most perceived factor for barriers to sustainability management was principal's indifference to sustainability management (4.10 out of 5 points). ietitian's sustainability management practices and barriers showed a negative correlation. Conclusion: It is necessary to dietitians, employees, and principals' awareness about sustainability management in order to perform effective sustainable management school foodservice.

ASEAN Corporate Governance Scorecard: Sustainability Reporting and Firm Value

  • HUSNAINI, Wahidatul;BASUKI, Basuki
    • The Journal of Asian Finance, Economics and Business
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    • 제7권11호
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    • pp.315-326
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    • 2020
  • This study aims to test empirically whether the ASEAN Corporate Governance Scorecard (ACGS) has a positive effect on Sustainability Reporting (SR) and whether the ACGS and Sustainability Reporting (SR) have a positive effect on Firm Value (FV). The study was conducted in five ASEAN countries - Indonesia, Malaysia, Singapore, Philippines, and Thailand from 2014 - 2017. The research sample was collected from companies with the ACGS data and obtained with the help of 359 company observations. Hypothesis testing was performed using the Ordinary Least Square (OLS). The results of the study do not support all hypotheses. The ACGS has no effect on sustainability reporting. The ACGS has a significant negative effect on firm value, while sustainability reporting has a negative and insignificant effect on firm value. The ACGS and sustainability reporting are not good news for investors. This research's limitation is that companies rarely disclose the final value of the ACGS in their annual reports, so this research uses content analysis. The weakness of content analysis is the researchers' subjectivity so that the point of view between researchers is different. Besides, sustainability reporting for several ASEAN countries is voluntary, so not all companies can be sampled, which ultimately affects interpretation.