• Title/Summary/Keyword: Refrigeration Effect

Search Result 849, Processing Time 0.021 seconds

Changes in the Microbiological Characteristics of Korean Native Cattle (Hanwoo) Beef Exposed to Ultraviolet (UV) Irradiation Prior to Refrigeration

  • Kim, Hyun-Jung;Lee, Yong-Jae;Eun, Jong-Bang
    • Food Science of Animal Resources
    • /
    • v.34 no.6
    • /
    • pp.815-821
    • /
    • 2014
  • The effects of ultraviolet (UV) radiation were investigated with regards to the microbial growth inhibitory effect on the shelf life of Korean native cattle (Hanwoo) beef prior to refrigerated storage. The Hanwoo samples were exposed to UV radiation ($4.5mW/cm^2$) for 0, 5, 10, 15, and 20 min. The UV-irradiated beef that was exposed for 20 min showed significantly reduced mesophilic and psychrotrophic bacterial populations to the extent of approximately 3 log cycles, as compared to that of non-irradiated beef. About 2.5 Log CFU/g of mesophilic bacteria were different compared with UV-irradiated and non-irradiated meat. UV irradiation showed the most significant growth inhibition effects on mesophilic and psychrotrophic bacteria. Coliform and Gram-negative bacteria were also reduced by 1 log cycle. The population of L. monocytogenes, S. Typhimurium, and E. coli O157:H7 decreased significantly to 53.33, 39.68, and 45.76% after 10 min of UV irradiation. They decreased significantly to 84.64, 80.76, and 84.12%, respectively, after 20 min of UV irradiation. The results show that UV irradiation time and the inhibitory effect were proportional. These results verified that UV radiation prior to refrigeration can effectively reduce the number of pathogenic bacteria on the surface of meat and improve the meat's microbial safety.

Condensation Heat Transfer and Pressure Drop of R-134a in the Oblong Shell and Plate Heat Exchanger

  • Park Jae-Hong;Kim Young-Soo
    • International Journal of Air-Conditioning and Refrigeration
    • /
    • v.12 no.3
    • /
    • pp.158-167
    • /
    • 2004
  • Condensation heat transfer experiments were conducted with a oblong shell and plate heat exchanger without oil in a refrigerant loop using R-134a. An experimental refrigerant loop has been developed to measure the condensation heat transfer coefficient $h_r$ and frictional pressure drop ${\Delta}p_f$ of R-134a in a vertical oblong shell and plate heat exchanger. Four vertical counter flow channels were formed in the oblong shell and plate heat exchanger by four plates having a corrugated sinusoid shape of a $45^{\circ}$ chevron angle. The effects of the refrigerant mass flux, average heat flux, refrigerant saturation temperature and vapor quality were explored in detail. Similar to the case of a plate heat exchanger, even at a very low Reynolds number, the flow in the oblong shell and plate heat exchanger remains turbulent. The results indicate that the condensation heat transfer coefficients and pressure drops increase with the vapor quality. A rise in the refrigerant mass flux causes an increase in the $h_r\;and\;{\Delta}p_f$. Also, a rise in the average heat flux causes an increase in the $h_r$. But the effect of the average heat flux does not show significant effect on the ${\Delta}p_f$. On the other hand, at a higher saturation temperature, both the $h_r\;and\;{\Delta}p_f$. found to be lower. Based on the present data, the empirical correlations are provided in terms of the Nusselt number and friction factor.

Boiling Heat Transfer Characteristics of R-290 in Horizontal Smooth Minichannel (수평미세관내 R-290의 비등열전달 특성)

  • Choi, Kwang-Il;Pamitran, A.S.;Oh, Jong-Taek
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
    • /
    • v.18 no.11
    • /
    • pp.906-914
    • /
    • 2006
  • The present paper dealt with an experimental study of boiling heat transfer characteristics of R-290. Pressure gradient and heat transfer coefficient of the refrigerant flow inside horizontal smooth minichannel were obtained with inner tube diameter of 3.0 mm and length of 2,000 mm. The direct electric heating method was applied for supplying a heat to the refrigerant uniformly. The experiments were conducted with R-290 purity of 99.99%, at saturation temperature of 0 to $10^{\circ}C$, a mass flux range of $50{\sim}250kg/m^2s$, and a heat flux range of $5{\sim}20kW/m^2$. The heat transfer coefficients of R-290 increased with increasing mass flux and saturation temperature, wherein the effect of mass flux was higher than that of the saturation temperature. Heat flux has a low effect on the increasing of heat transfer coefficient. The heat transfer coefficient was compared with six existing heat transfer coefficient correlations. The Zhang et al.'s correlation (2004) gave the best prediction of heat transfer coefficient. A new correlation to predict the two-phase flow heat transfer coefficient was developed based on the Chen correlation. The new correlation predicted the experimental data well with a mean deviation of 11.78% and average deviation of -0.07%.

The Influences of the Refrigerant Adulteration by an Absorbent on the Cooling Capacity and COP of the Absorption Chiller (흡수식 냉동기에서 흡수액이 증발기로 혼입시 냉각용량과 성능계수에 미치는 영향)

  • Park, Chan-Woo
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
    • /
    • v.18 no.9
    • /
    • pp.753-760
    • /
    • 2006
  • The purpose of the present work is to investigate the influence of the refrigerant adulteration by LiBr solution on the cooling capacity and COP for three different types of abso게tion chillers: a single-effect type, a series-flow double-effect type and a parallel-flow with double-effect type. A simulation program has been prepared for the cyclic analysis of absorption chillers. With some assumptions, the calculations have been performed by solving the mass balance equation, energy balance equation and the state equation simultaneously. The range of the LiBr concentration of refrigerant was 0% to 20% in the present study. For the single-effect absorption chiller, the maximum decrease in the cooling capacity was 10% at the 20% of LiBr concentration. For the double-effect chiller, the capacity was decreased by 11.1% for the parallel-flow type and the series-flow type. Also, the COP was reduced by 3.0% in single-effect, 2.8% in series-flow type (SR=0.4) and 2.3% in parallel-flow type.

A Simulation Method for Considering the Outdoor Wind-Pressure in Calculation of Indoor Air-Flow in High-Rise Buildings (건물 내 공기유동 해석에 외부 바람이 미치는 영향의 분석)

  • Kim, Dae-Young;Song, Doo-Sam
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
    • /
    • v.28 no.2
    • /
    • pp.55-62
    • /
    • 2016
  • The air flows in building caused by thermal buoyancy, known as the stack effect, have a pronounced influence on both the indoor environment (thermal environment, noise, draught and contaminant diffusion) and energy needs in high-rise buildings. Prior studies for airflow in high-rise buildings were focused on the degree of stack effect and countermeasures. The wind pressure was neglected during the calculation of the indoor airflow in high-rise buildings to clarify the effect of thermal buoyancy in previous studies. However, wind is an important driving force of indoor airflows in buildings with the stack effect. In this study, the effect of wind pressure on indoor airflow in high-rise building when the stack effect is dominant in winter was analyzed. In this paper, methods that involved considering the wind pressure in airflow network simulation were analyzed.

Effect of Refrigerated Sea Water on Keeping Freshness of Sardine (냉각해수저장법에 의한 정어리의 선도유지)

  • CHO Young-Je;KIM Chung-Gon;LEE Kang-Ho
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.21 no.3
    • /
    • pp.177-183
    • /
    • 1988
  • The Present study has been carried out to investigate the effect of refrigerated seawater (RSW) at $-1^{\circ}C$ in order to delay spoilage and extend the shelf-life in Sardine(Sardinops melanosticta). The result obtained are summarized as follows : In case of freshness, K-value was shown above $30\%$ at 1 day of storage by icing, but in RSW system was shown $20\%$ until 2 days by storage. VBN and TMA were also shown the similar tendency when compared to K-value. The lipids extracted from sardine muscle held in ice was oxidized much more than those in RSW system by way of chemical test such as TBA and POV. The myofibrillar protein extracted from sardine stored in RSW system was denaturized more slowly compared with those by ice. $Ca^{2+}-ATPase$ activity indicated that myofibrillar protein held in RSW system was more stable than those held in ice. Total viable counts for sardine in RSW system showed an overall lower values. By TPA(Textural Porfile Analysis) , sardine meat pastes held in RSW system have a higher value than those held in ice.

  • PDF

A Study on the Radiation Effect of the Smoke Movement in Room Fires

  • Jeong, Jin-Yong;Ryou, Hong-Sun
    • International Journal of Air-Conditioning and Refrigeration
    • /
    • v.10 no.3
    • /
    • pp.162-175
    • /
    • 2002
  • To investigate smoke movement with radiation in a room fires, a numerical and experi-mental analysis were performed. In this paper, results from a field model based on a self-developed SMEP (Smoke Movement Estimating Program) were compared with Stockier's ex-periment and the experiments on various sized pool fires in a room with door The SMEP using PISO algorithm solves conservation equations for mass, momentum, energy and species, together with those for the modified k- $\varepsilon$ turbulence model with buoyancy term. Also it solves the radiation equation using the S-N discrete ordinates method (DOM). The result of the cal-culated smoke temperature considering radiation effect has shown good agreement compared with the experimental data, although there are large discrepancy in the hot smoke layer be-tween the temperature predicted by the SMEP with only convection effect and obtained by the experimental result. This large discrepancy is caused from the radiation effect of $H_2O$ and $CO_2$ gas under smoke productions. Hence the radiation effect under smoke in fire is the point to be specially considered in order to produce more realistic result.

Heat Transfer Characteristics of the Spherical Capsule Storage System Using Paraffins

  • Cho, Keum-Nam;Choi, S. H.
    • International Journal of Air-Conditioning and Refrigeration
    • /
    • v.6
    • /
    • pp.113-123
    • /
    • 1998
  • The present study is to investigate the effect of experimental parameters on the heat transfer characteristics of a spherical capsule storage system using paraffins. N-Tetradecane and mixture of n-Tetradecane 40% and n-Hexadecane 60% were used as paraffins. Water with inorganic material was also tested for the comparison. The experimental parameters were varied for the Reynolds number from 8 to 16 and for the inlet temperature from -7 to 2$^{\circ}C$. Measured local temperatures of spherical capsules in the storage tank were utilized to calculate charging and discharging times, dimensionless thermal storage amount, and the average heat transfer coefficients in the tank. Local charging and discharging times in the storage tank were significantly different. The effect of inlet temperature on charging time was larger than that on discharging time, but the effect of Reynolds number on charging time was smaller than that on discharging time. Charging time of paraffins was faster by 11~72% than that of water with inorganic material, but little difference of discharging time was found among them. The effect of Reynolds number on the dimensionless thermal storage was less during charging process and more during discharging process than the effect of inlet temperature. The effect of the inlet temperature and the Reynolds number on the average heat transfer coefficient of the storage tank was stronger during discharging process than during charging process. The average heat transfer coefficients of the spherical capsule system using paraffins were larger by 40% than those using water.

  • PDF

A Study on Performance Improvement Measures of Pressurized Smoke Control Systems for Exit Passageways of High-Rise Buildings (고층건축물의 피난경로 가압제연시스템 성능개선대책에 관한 연구)

  • Son, Bong-Sae;Kim, Jin-Soo
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
    • /
    • v.21 no.12
    • /
    • pp.703-714
    • /
    • 2009
  • One of the biggest problems in smoke control systems for high-rise buildings is stack effect, but there are no recognized methods or measures to solve the problem of stack effect as yet. The stack effect can be overcome by forming the uprising current inside the stair hall properly, but there is a limit to the height in supplying into the stair hall the smoke control air volume to be supplied to a floor in case of escape from fire. The limit to the height can be extended by over-coming the stack effect by pressurizing the stair hall and the ancillary room simultaneously. It can also be anticipated that the stack effect can be overcome by connecting the air supply shaft to the stair hall at the top. As a result of computer simulations using a network type of tool, it is found that adequate performance can be achieved by pressurizing the stair hall only for a building of 190m or less, and up to 360m when pressurizing the stair hall and the ancillary room simultaneously. In all those cases, however, an overpressure venting damper is required which operates within a suitable range for venting the overpressure outside.

Comparison Between Two Solar Absorption Cooling System Using Single Effect and Single Effect/Double Lift Cycle (일중효용 사이클과 일중효용/2단승온 사이클을 이용한 태양열 흡수식 냉방시스템의 비교)

  • 정시영;이상수;조광운;백남춘
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
    • /
    • v.12 no.3
    • /
    • pp.267-276
    • /
    • 2000
  • A numerical study has been carried out to find out the optimal design condition of a solar absorption cooling system. The system was composed of solar collectors and an absorption chiller with LiBr/water The System performance with commercial single effect(SE) cycle and a new single effect/double lift(SE/DL) cycle utilizing low temperature hot water was calculated and compared. It was found that the required solar collector area grew exponentially as the overall heat loss coefficient of solar collectors increased. For instance, the required area for cooling capacity of 1 USRT was $17m^2$ if heat loss coefficient was 4 W/$m^2\;cdot\;K$. If heat loss coefficient was doubled($8\;W/m^2\;cdot\;$K), the required collector area was increased by 6 times($100m^2$) .It was also found that the SE-cycle as the heat loss coefficient of solar collectors increased. Generally, a SE/DL-cycle seems to be more advantageous than a SE-cycle if loss coefficient of solar collector is greater than 4 W/$m^2\;cdot\;K$.

  • PDF