• Title/Summary/Keyword: Reduction of continuous cropping injury

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Effects of Green Manure Crops on Growth and Yield of Carrot for Reduction of Continuous Cropping Injury of Carrot through Crop Rotation (당근 연작장해 경감을 위한 녹비작물 재배가 당근 생육 및 수량에 미치는 영향)

  • Kim, Seong-Heon;Seo, Dong-Cheol;Park, Jong-Hwan;Lee, Seong-Tae;Lee, Sang-Won;Kim, Hong-Chul;Cho, Ju-Sik;Heo, Jong-Soo
    • Korean Journal of Environmental Agriculture
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    • v.32 no.4
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    • pp.279-286
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    • 2013
  • BACKGROUND: Soil incorporation of green manure crop(GMC) is one of the methods for reducing continuous cropping injury and increasing yield of carrot. The purpose of this study was to evaluate the effects of green manure crops on growth and yield of carrot for reduction of continuous cropping injury of carrot through crop rotation. METHODS AND RESULTS: To reduce the injury by continuous cropping system(CCS) of carrot cultivation, GMCs such as crotalaria and sudangrass were applied, which GMC was sowed in latter-June and returned to soil in latter-October. Nutrient contributions of N, $P_2O_5$, $K_2O$, CaO, and MgO in crotalaria were 8.3, 7.5, 4.4, 7.8, and 2.1 kg/10a, respectively. Nutrient contributions of N, $P_2O_5$, $K_2O$, CaO, and MgO in sudangrass were 8.4, 8.6, 26.8, 0.3, and 2.7 kg/10a, respectively. After incorporation of GMCs into soil, bulk density in soil with GMCs was lower than that in soil without GMCs(control). In soil after incorporation of GMCs, pH was not different in all treatment conditions, and ranged from 6.37~6.64. EC in soil after incorporation of GMCs was lower than that in soil without GMCs. The OM, T-N, and avail. $P_2O_5$ contents in soil with GMCs were higher than those in soil without GMCs. The growth and yields were increased as 39.2%(6,226 kg/10a) in the rotational cropping system(RCS) as compared to continuous cropping system(control and without NPK) of 4,473 kg/10a. Crotalaria cultivation were the most effective crop for reducing the injury of continuous cropping of carrot. CONCLUSION(S): This study suggest that the RCS using GMCs showed lower disease outbreak density in soil for carrot cultivation as compared to CCS without GMCs. Especially, the GMCs good effect for reduction of continuous cropping injury of carrot.

Changes of Soil Chemical Properties and Root Injury Ratio by Progress years of Post-Harvest in Continuous Cropping Soils of Ginseng (인삼 연작지 수확 경과년수에 따른 토양화학성 및 뿌리썩음병 발생율의 변화)

  • Yeon, Byeong-Yeol;Hyeon, Geun-Soo;Bae, Yeoung-Seuk;Lee, Sung-Woo;Seong, Nak-Sul;Kang, Seung-Weon
    • Korean Journal of Medicinal Crop Science
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    • v.15 no.3
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    • pp.157-161
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    • 2007
  • To study the cause of the injury by continuous cropping and the countermeasure for reduction on it's injury in ginseng cultivation by the period passed since post-harvest, and previous soil management far planting, the injury by continuous cropping was investigated from 2004 to 2005 at the continuous cropping field of National Institute of crop Science in Jungpyong county, Korea. There was negative correlation between the ratio of survived root and the Period Passed since post-harvest. The ratio infected by Cylindrocapon destructans and Fusarium spp. in root was about 81${\sim}$95% at continuous cropping field that passed by 3${\sim}$4 years since post-harvest. Though the previous soil management for planting was somewhat effective to increase the ratio of survival root, but which was not effective to protect the infection of Cylindrocapon destructans and Fusarium spp. in root. There was no significant difference in reducing rotted root between management and nonmanagement. When previous soil management for planting was programed, it should be considered that Cylindrocapon destructans was detected at continuous cropping field that passed by above 10 years after harvesting.

Effects of Green Manure Crops on Tomato Growth and Soil Improvement for Reduction of Continuous Cropping Injury through Crop Rotation in Greenhouse (토마토 시설재배지 토양에서 단기 녹비작물 재배가 연작장해 토양 개량 및 토마토 생육에 미치는 영향)

  • Jung, Yu Jin;Nou, III Sup;Kang, Kwon Kyoo
    • Korean Journal of Plant Resources
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    • v.28 no.2
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    • pp.263-270
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    • 2015
  • To reduce the injury by continuous cropping system of tomato cultivation, green manure crops (GMCs) such as hairy vetch and rye were applied, Nutrient contributions of N, P2O5, K2O, CaO, and MgO in hairy vetch were 26.2, 5.8, 10.2, 6.6, and 1.5 ㎏/10a, respectively. Nutrient contributions of N, P2O5, K2O, CaO, and MgO in rye were 9.1, 4.2, 11.8, 3.8, and 3.1 ㎏/10a, respectively. After incorporation of GMCs into soil, bulk density in soil with GMCs was lower than that in soil without GMCs (control). In soil after incorporation of GMCs, pH was not different in all treatment conditions, and ranged from 6.37~6.52. EC in soil after incorporation of GMCs was lower than that in soil without GMCs. The OM, T-N, and avail. P2O5 contents in soil with GMCs were higher than those in soil without GMCs. The tomato growths were increased in the rotational cropping system (RCS) as compared to continuous cropping system (control and without NPK). Also the density of Pseudomonas corrugata in soil with GMCs was lower than that in soil without GMCs (control). This study suggest that the RCS using GMCs showed lower disease outbreak density in soil for tomato cultivation as compared to RCS without GMCs. Especially, the GMCs was good effect for reduction of continuous cropping injury of tomato.

Effect of Virus-free Plant and Subsoiling Reversion Soil for Reduction of Injury by Continuous Cropping of Sweet Potato (고구마 연작장해 경감을 위한 바이러스 무병묘 재배와 심토반전 효과)

  • Song, Hae-Ahn;Kim, Kab-Cheol;Lee, Seung-Yeob
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.57 no.3
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    • pp.254-261
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    • 2012
  • To reduce the injury by continuous cropping of sweet potato (Ipomoea batatas (L.) Lam.), the farmer's plant and virus-free plant were cultivated with the density of $70{\times}25cm$ (June 10, 2011) in continuous cropping soil (CCS) and subsoiling reversion soil (SRS). Fertilizer was applied at the rates of 55-63-156 $kg\;ha^{-1}$ ($N-P_2O_5-K_2O$) and 10 $ton\;ha^{-1}$ of cattle manure in CCS, and it was applied the 50% increased cattle manure compost and nitrogen in DRS. Symptoms of viral infection were revealed in the farmer's plant at 30 days after planting, but there were no symptoms in virus-free plant. The yield of virus-free plant was more increased 15% and 10.5% than that of farmer's plant in DRS and CCS, respectively. The yield of sweetpotato in SRS was more increased 8.8% and 3.2% in farmer's plant and virus-free plant compared to CCS, respectively. In DRS, the rate of marketable tuber of virus-free plant was increased by 80% compared to the farmer's plant (60.1%). The virus-free plant was produced the tuber with more brilliant peel color and well-formed shape compared to the farmer's plant. The increased yield of virus-free plant and in SRS soil condition showed a positive relationship (p=0.05) with the number of leaf per plant at 30 days and the number of branch per plant at 120 days after planting. The results showed that the early growth after planting was very important for the development of storage root. Therefore, the deep-subsoil reversion and cultivation of virus-free plant could be reduced the injury by continuous cropping of sweet potato, and increased farm income.

Studies on the Cause of Injury by Continuous Cropping and Soil Conditioner Application on Red Pepper(Capsicum annuum L.) I. Studies on the Cause of Injury by Continuous Cropping of Red Pepper (고추의 연작(連作) 장해요인(障害要因)과 토양개량제(土壤改良劑) 시용효과(施用效果) I. 고추연작(連作) 장해실태(障害實態) 조사(調査))

  • Hwang, N.Y.;Ryu, J.;So, J.D.
    • Korean Journal of Soil Science and Fertilizer
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    • v.21 no.1
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    • pp.49-54
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    • 1988
  • The present experiment was conducted to investigate causes affecting the reduction of red pepper production in the continuous cultivation upland soil from 1985 to 1986 in Imsil Chonbuk Province. The results obstained are summarized as follows: 1. Area ratio of continuous cultivation 2 years was 12.7%, 3 years 6.8% and over 4 years 48.9%. 2. Soil hardness and volume of solid and liguid of red pepper continuous cultivation soil were higher than those of one year cultivation, while pH and content of organic matter of continuous cultivation soil were low. The exceeding optimum level of phosphorus and potassium appeared factors affecting and reduction of red pepper of continuous cultivation soil. 3. Microflora density in continuous cultivation soil was high but bacteria/fungi (B/F) and actinomycetes/fungi (A/F) ratio were low. 4. The density of soil nematodes in continuous cultivation soil were higher than that in one year cultivation soil, however, the steeper and better drainage soil lowered the density of nematodes. 5. Continuous cultivation over 4 years showed 14.3% of plants diseased by phytophthora while 0.7% in one year cultivation soil.

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Study on the Cause of Injury by Continuous Cropping of Peanut (땅콩의 연작(連作) 장해(障害) 원인(原因) 조사(調査))

  • Ryu, Jeong;Na, Jong-Seong;Hwang, Nam-Yul
    • Korean Journal of Soil Science and Fertilizer
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    • v.25 no.3
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    • pp.270-274
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    • 1992
  • This study was observed to find out the relationship of soil microorgaism physico-chemical properties and yields on the continuous cultivation of peanuts soil in the difference 20 farmes field located in Gochang, Chonbuk area. The results obtained was summarized as follows : 1. Soil hardness and volume of soild and liquid of peanut continuous cultivation soil were higher than those of one year cultuvation. 2. The exceeding optimum level of phosphorus and potassium appeared factors affecting and reduction of peanut continuous cultivation soil. 3. Number of microorgaisms in continuous cultivation soil was high but the ratio of bacteria/fungi (B/F) and actinomycetes/fungi (A/F) ratio were low. 4. The number of soil nematodes in continuous cultivation soil were higher than that of alternative cultivation soil.

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Effect of Crop Rotation on the Growth of Sesame(Sesamum indicum L.) and Soil Properties (윤작이 참깨의 생육과 토양의 이화학성에 미치는 영향)

  • Kim, Dong-Hwi;Seo, Jong-Ho;Kim, Chung-Guk;Choi, Seong-Ho;Ko, Mun-Hwan;Heo, Il-Bong
    • Korean Journal of Soil Science and Fertilizer
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    • v.31 no.3
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    • pp.216-224
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    • 1998
  • The objective of this study was to investigate the effect of sesame monoculture and sesame in rotation (SR) with maize. soybean. barley or rye on reduction of injury by continous cropping in sesame. Field studies were conducted for 3-years (1995~1997) at the experimental field of the Crop Experiment Station. Compared to CS (continuous sesame). SR treatments turned out to keep more organic matter and higher exchangeable cation concentrations in soils. BS (barley and sesame in a 1-year rotation) and RS (rye and sesame in a 1-yea r rotation) treatments had significantly greater available $P_2O_5$ contents in soils than CS, MS (maize and sesame in a 3-year rotation) and SbS (soybean a nd sesame in a 3-year rotation). The pH of the soils under different treatments were not significantly different. SR treatments exhibited significantly lower bulk density and higher pore space than CS. Soil microbial biomass C (SMBC) and N (SMBN) were determined by the chloroform fumigation-extraction method. SMBC and SMBN were significantly higher in soils under BS and RS than those under CS, but only during the 1 year of monitoring. MS and SbS treatments resulted in higher SMBC and SMBN than CS. The occurrence of injury by disease of sesame is the important primary factor of injury by continous cropping, but the disease occurrence with rotation did not decrease in th is experiment. Under CS treatment, the growth and grain of sesame was significantly lower than those under other treatments. Compared to CS, the increments of grain yield of sesame were 68, 63, 57 and 51% for MS, RS, SbS and BS, respectively in the first harvest. In the second harvest, they were 24% for MS, 28% for RS, 20% for SbS and 19% for BS. The average increase ratios during the two years were 41, 41, 34, and 33% for MS, RS, SbS and BS, respectively.

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