• Title/Summary/Keyword: Red Jabon

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Comparison of Anatomical Characteristics of White Jabon and Red Jabon Grown in Indonesia (인도네시아산 White Jabon과 Red Jabon의 해부학적 특성 비교)

  • Kim, Jong-Ho;Jang, Jae-Hyuk;Ryu, Jae-Yun;Hwang, Won-Joung;Febrianto, Fauzi;Kim, Nam-Hun
    • Journal of the Korean Wood Science and Technology
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    • v.41 no.4
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    • pp.327-336
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    • 2013
  • Anatomical characteristics of White Jabon (Arthocephalus cadamba) and Red Jabon (Arthocephalus macrophyllus) were investigated by IAWA hardwood feature list. Both species were diffuse-porous, and radial multiple pore with 2~3 rows was mostly observed. Tangential diameter of vessel lumina was 100 to $200{\mu}m$, and vessels per square millimeter were 5 to 20. White Jabon has more vessels than Red Jabon. The number of solitary pore per square millimeter in both species was similar, but more pore multiple was observed in White Jabon. Axial parenchyma diffuse was observed in both species, but axial parenchyma of White Jabon was hardly identified on the cross section. Rays were classified into "body ray cells procumbent with over 4 rows of upright/square marginal cells" type and partly "all ray cells upright and/or square" type on radial section. Ray width 1 to 3 cells and 1 to 2 cells observed in White Jabon and Red Jabon, respectively. Ray height of White Jabon was $420{\mu}m$ and Red Jabon $474{\mu}m$. Fiber length was the range of 900 to $1,600{\mu}m$ in both species, and it showed a tendency to increase from pith to bark. Consequently, it is considered that pore multiple, ray width and axial parenchyma are to be suggested the keys for identification of both species.

Posttreatment Effects of Castor Bean Oil and Heating in Treated Jabon Wood on Boron Leaching, Dimensional Stability, and Decay Fungi Inhibition

  • PRIADI, Trisna;LESTARI, Marini Dwi;CAHYONO, Tekat Dwi
    • Journal of the Korean Wood Science and Technology
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    • v.49 no.6
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    • pp.602-615
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    • 2021
  • Red jabon wood is a potential fast-growing species for veneer, furniture, and many other wood products, but its durability is very low. The purpose of this study was to investigate the effects of castor bean oil and heating on boron leaching, dimensional stability, and resistance to decay fungi in treated jabon wood. Red jabon wood was preserved with boron solutions containing 5% boron (boric acid, borax, or borax-boric acid). Following that, castor bean oil impregnation and heating were used as posttreatments. Furthermore, all the wood samples were tested in terms of leaching, dimensional stability, and resistance against Schizophyllum commune and Fomitopsis palustris fungi. This study discovered that boron compounds, castor bean oil, and heating treatments influenced the leaching, dimensional stability, and resistance of red jabon wood to decay fungi. The double impregnation of boric acid or borax and castor bean oil, followed by heating at 160℃, significantly reduced water absorption and leaching while increasing the dimensional stability and resistance of red jabon wood against the two tested decay fungi.

Dimensional Stability, Color Change, and Durability of Boron-MMA Treated Red Jabon (Antochephalus macrophyllus) Wood

  • PRIADI, Trisna;ORFIAN, Gema;CAHYONO, Tekat Dwi;ISWANTO, Apri Heri
    • Journal of the Korean Wood Science and Technology
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    • v.48 no.3
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    • pp.315-325
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    • 2020
  • Boron compound had many advantages as wood preservative, but it was prone to leaching. Improving boron preservation was required to extend the service life of fast growing and low durability red jabon (Antochephalus macrophyllus) hardwood. This study aimed to evaluate the dimensional stability, color change and durability of modified red jabon wood by double impregnation with boron and methyl methacrylate (MMA) and heat treatment. Impregnation I used boric acid or borax, and impregnation II used MMA, while heat treatment used temperatures of 90 ℃ or 180 ℃ for 4 hours. The dimensional stability, leachability, water absorption, color change and decay resistance of modified red jabon wood were tested. The results showed that MMA impregnation increased the dimensional stability of red jabon wood, while the leaching and water absorption in the wood significantly reduced. Heating at 180 ℃ caused less water absorption and higher dimensional stability of the wood than that of heating at 90 ℃. Impregnation with boric acid and MMA followed by heating at 90 ℃ resulted in the highest wood ASE, 89.9%. The color change (∆E*) of wood increased significantly after MMA impregnation and heating at 180 ℃. Boric acid impregnation caused more resistant wood than borax impregnation against decay fungi and termites. Impregnation with boric acid and MMA followed with heating at 180 ℃ increased significantly the wood resistance against decay fungi and termites.