• 식물병연구
• /
• 제12권2호
• /
• pp.65-68
• /
• 2006

장미는 세계적으로 가장 많이 재배되고 있는 화훼작물로서 최근에 양액재배 및 토양재배 되는 장미에서 발생하는 줄기마름증상에 대한 연구를 수행하였다. 장미의 가지나 줄기가 말라죽는 증상은 크게 4 가지 병에 의한 것으로 조사되었는데, Botrytis cinerea에 의한 잿빛곰팡이병, Coniothyrium fuckelii에 의한 가지 마름병, Colletotrichum gloeosporioides에 의한 탄저병, 그리고 Pythium sp. 에 의한 뿌리썩음병이었다. 이들 병의 진단과 방제에 도움이 되고자 병 증상과 병원균의 특성에 대하여 기술하였다.

• 한국식물병리학회:학술대회논문집
• /
• 한국식물병리학회 1994년도 Proceedings of International Symposium on BIOLOGICAL CONTROL OF PLANT DISEASES Korean Society of Plant Pathology
• /
• pp.50-61
• /
• 1994

Biological control of important fungal diseases such as Phytophthora blight of red pepper, gary mold rot of vegetables, and powdery mildew of many crops was attempted using an antagonistic bacterium, Bacillus sp. AC-1 in greenhouses and fields. The antagonistic bacterium isolated from the rhizosphere soils of healthy red pepper plant was very effective in the inhibition of mycelial growth of plant pathogenic fungi in vitro including Phytophthora capsici, Rhizoctonia solani, Pyricularia oryzae, Botrytis cinerea, Valsa mali, Fusarium oxysporum, Pythium ultimum, Alternari mali, Helminthosporium oryzae, and Colletotrichum gloeosporioides. Culture filtrate of antagonistic Bacillus sp. AC-1 applied to pot soils infested with Phytophthora capsici suppressed the disease occurrence better than metalaxyl application did until 37 days after treatment in greenhouse tests. Treatments of the bacterial suspension on red pepper plants also reduced the incidence of Phytophthora blight in greenhouse tests. In farmers' commercial production fields, however, the controlling efficacy of the antagonistic bacteria was variable depending on field locations. Gray mold rot of chinese chives and lettuce caused by Botrytis cinerea was also controlled effectively in field tests by the application of Bacillus sp. AC-1 with control values of 79.7% and 72.8%, respectively. Spraying of the bacterial suspension inhibited development of powdery mildew of many crops such as cucumber, tobacco, melon, and rose effectively in greenhouse and field tests. The control efficacy of the bacterial suspension was almost same as that of Fenarimol used as a chemical standard. Further experiments for developing a commercial product from the antagonistic bacteria and for elucidating antagonistic mechanism against plant pathogenic fungi are in progress.