• Title/Summary/Keyword: Promising legume

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Selection of Growth Characteristics and Yield of Annual Legumes on Paddy Field (논에서 생육특성과 수량이 우수한 두과 사료작물 선발)

  • Kim, Won-Ho;Lee, Joung-Kyong;Park, Hyung-Soo;HwangBo, Soon;Lim, Young-Cheol;Ji, Hee-Chung;Lee, Hyo-Won;Yoon, Bong-Ki;Seo, Sung
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.29 no.4
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    • pp.307-312
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    • 2009
  • This experiment was conducted to compare the agronomic characteristics and productivity of induced annual legumes at paddy field of Cheonan and Naju from 2004 to 2006. Chinese milk vetch (wild type), crimson clover (C.V. Linkarus), forage pea (C.V. Austrian pea), hairy vetch (C.V. Oregon commen) were used in this study. At the Naju region, the earliest flowering on 2nd may was found in Chinese milk vetch, while the latest on 18th May in forage pea. Fresh, dry matter (DM) and crude protein (CP) yields of crimson clover were highest as 28,870, 6,986 and 943 kg/ha, respectively. but the yield of chinese milk vetch was low by 9,885, 1,749 and 338 kg/ha. At the Cheonan region, the most fast flowering date variety was Chinese milk vetch, hairy vetch was very late as 19th May. Fresh, DM and CP yields of hairy vetch were highest as 7,916, 1,141 and 113 kg/ha, respectively. but the yield of chinese milk vetch showed the lowest by 270, 42 and 8 kg/ha. The CP content of annual legumes was 14.3%. chinese milk vetch showed the highest CP content by 19.3% and hairy vetch showed the lowest content by 9.9%. The present data showed that the productivity was closely dependent on winter hardness, in conclusion, crimson clover at Naju and hairy vetch at Cheonan region was suggested to be the most proper species as winter crop after rice harvest on paddy field when considered the winter hardiness.