• 제목/요약/키워드: Place Consumption

검색결과 368건 처리시간 0.029초

피트니스센터의 확장된 마케팅믹스 요인이 이용객의 만족도, 추천 의도, 재구매 의도에 미치는 영향 (The Effect of Extended Marketing Mix Factors of Fitness Center on User's Satisfaction, Recommendation Intention, and Repurchase Intention)

  • 하채원;김병민
    • 한국프랜차이즈경영연구
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    • 제14권2호
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    • pp.1-17
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    • 2023
  • Purpose: Due to the COVID-19 and inflation, participation sports companies, including fitness centers, are facing challenges. Since a fitness center must simultaneously manage facilities and operate services, both factors must be considered when developing a marketing strategy. Therefore, this study examines the effects of expanded marketing mix factors (price, physical evidence, place, people, product, and promotion) including facilities and services on the consumption behavior (satisfaction, recommendation intention, repurchase intention) of fitness center customers. Research design, data, and methodology: The data were collected from sample of 323 fitness club members in Seoul and analyzed with SPSS Win Ver.28.0 program. Result: The specific results of the study were as follows; First, extended marketing mix factors had significant positive (+) effect on satisfaction. Second, extended marketing mix factors had significant positive (+) effect on recommendation intention. Third, extended marketing mix factors had significant positive (+) effect on repurchase intention. Fourth, satisfaction had significant positive (+) effect on recommendation intention and repurchase intention. Conclusions: To encourage consumption behavior, it is necessary to convert existing customers into loyal ones by increasing satisfaction and establishing a virtuous cycle structure that recommends them to others while also improving repurchase intention.

지도학습 기반 수출물량 및 수출금액 예측 모델 개발 (Development of Export Volume and Export Amount Prediction Models Based on Supervised Learning)

  • 나동길;유영웅
    • 산업경영시스템학회지
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    • 제46권2호
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    • pp.152-159
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    • 2023
  • Due to COVID-19, changes in consumption trends are taking place in the distribution sector, such as an increase in non-face-to-face consumption and a rapid growth in the online shopping market. However, it is difficult for small and medium-sized export sellers to obtain forecast information on the export market by country, compared to large distributors who can easily build a global sales network. This study is about the prediction of export amount and export volume by country and item for market information analysis of small and medium export sellers. A prediction model was developed using Lasso, XGBoost, and MLP models based on supervised learning and deep learning, and export trends for clothing, cosmetics, and household electronic devices were predicted for Korea's major export countries, the United States, China, and Vietnam. As a result of the prediction, the performance of MAE and RMSE for the Lasso model was excellent, and based on the development results, a market analysis system for small and medium sellers was developed.

GAP 인증인삼 현황과 4P 전략 (Situations of GAP certified ginseng and 4P's strategies)

  • 김관후;홍승지
    • 농업과학연구
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    • 제38권2호
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    • pp.369-381
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    • 2011
  • Ginseng in Korea has not only the big production value but also till a good reputation from overseas in the name of 'Korea Ginseng'. Having spread rapidly nationwide from 2000 year, its production keeps on increasing but its consumption becomes lazy and its price is also falling down because of comsumer's concern about mainly overusing pesticide for ginseng. In order to cope with this problem, the government introduced the GAP certification system to ginseng in 2006 to reflect consumer's needs for food safety. This system will be a good opportunity to promote ginseng consumption dramatically. In this aspect it is very important to know how well this system is established and how ginseng farmers build marketing strategies to draw new wind in the market. This study was carried out to look over the GAP certified ginseng system and show its marketing strategies using 4P's(product, place, promotion and price). The main results are as follows. GAP ginseng system currently has some weaknesses such as lack of systematic certification management and after-service, nonrealistic certification fee and poor linkage from production to consumption. In the marketing mix strategies, product strategy suggests that the most desirable appearance be transplanted ginseng filled with branch roots and 4 to 5 year-ginseng, and it is necessary to choose multi-brand strategy divided for present into for self-sufficiency and family brand strategy by use if its brand enlarges to processed products in the future. In the place strategy, 3 stages like 'producer group' - 'GAP certified facility' - 'sales shop' are based as the physical marketing channel according to traceability, and connected with giant retail market and environment friendly stand, and if its sales volume enlarges, it should be considered the GAP ginseng specialized marketplace which is a type of chain store. In the promotion strategy, the promotion of government level is necessary at first and producer alliances require the promotion targeting at the group of women under 40 with differentiation from price, quality, and safety. In the price strategy, the early stage-high price strategy which sets 20~25% higher for self-sufficiency and 30~35% for present is desirable.

경관 재구조화에 의한 장소의 경제적 가치 재생에 대한 비판적 검토 -동대문운동장의 사례- (A Critical Review on Regenerating a Place's Economic Value through Landscape Restructuring: The Case of Dongdaemun Stadium)

  • 정희선
    • 대한지리학회지
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    • 제44권2호
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    • pp.161-175
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    • 2009
  • 동대문운동장은 1926년 일제에 의해 건축된 우리나라의 대표적인 근대 공설운동장으로, 수많은 스포츠와 문화행사가 개최되어 한국의 스포츠 산실로서의 상징성과 문화역사성이 담겨진 공간이었다. 그러나 1990년대 들어와 시설의 노후로 기능이 축소됐고, 2005년 청계천이 복원되면서 주변 노점상들을 위한 풍물시장과 주차장이 설치돼 운동장으로서의 기능을 상실하였다. 서울시는 동대문시장과 그 일대를 디자인 패션 중심 관광 클라스터로 개발한다는 계획 하에 2008년 운동장을 철거하였다. 본 연구에서는 동대문운동장을 사례로 서울시의 근대문화유적의 철거와 지역개발을 포함하는 자본주의 경관 재구조화의 이면에 담겨져 있는 의미를 살펴보고 이를 통해 현재 남아있는 근대문화유적에 대한 보존 또는 철거 정책, 그리고 경관 관리와 관련하여 시사점을 찾아보고자 하였다.

제주도 고등학교 학생의 톡소포자충 항체 양성률 및 감염 위험요인 (Seroprevalence and Risk Factors of Toxoplasma gondii Infection in High School Students in Cheju Province)

  • 양현종;배종면;최현식;황환식;오훈규;윤동헌;홍성철
    • Journal of Preventive Medicine and Public Health
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    • 제33권3호
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    • pp.271-279
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    • 2000
  • Objectives : To assess the seroprevalence and risk factors of toxoplasmosis in high school students in Cheju Province, Korea. Methods : A total of 4,570 high school students from 18 schools in Cheju Province were investigated for Toxoplasma gondii antibodies(IgG) by enzyme linked immunosorbent assay (ELISA). Risk factors for toxoplasmosis, such as place of residence, type of house, contact with cats and other pets, and rare meat consumption, were examined by questionnaire. Results . The overall antibody positive rate was 5.5% and ranged from 2.6 to 11.5% by school. There was no significant difference between males and females. Statistical analyses of the questionnaire data indicated that the risk factors for seropositivity were: (1) birth place (Cheju/others), (2) place of residence (rural/urban), (3) dietary habits (vegetarian/non vegetarian), (4) eating rare meat, (5) exposure to pets and (6) hepatitis B. Conclusion : We confirmed that the prevalence of the anti-Toxoplasma gondii antibody in a population of high school students in Cheju Province was to the previously reported prevalence.

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인천지역 일부 중학생의 에너지 음료의 섭취 관련 영향요인 (Associating Factors on Energy Drinks Intake of Some Middle School Students in Incheon Area)

  • 오지원;장재선
    • 한국식품영양학회지
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    • 제30권3호
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    • pp.618-626
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    • 2017
  • The purpose of this study was to investigate the intake of energy drinks and awareness of caffeine among middle school students. The subject was 313 middle school in Incheon area. The questionnaire respondents are consisted of 133 male students and 180 female students. The recognition result that allowed multiple responses to energy drink types was recognized by hot six at 28.9%, followed by red bull 24.3%, monster energy 13.8%, wolf energy 8.0% and taurine soda 6.9%, respectively. There was a significant difference in the experience of energy drink intake, intake reason, intake time and place (p<0.05), but there was no significant difference in intake frequency and place (p>0.05). There were significant differences in experience and frequency of energy drink intake (p<0.05), but there was no significant difference in intake reason, choice criteria, intake time and place (p>0.05). The result of the perception of energy drinks according to gender was 2.25 points for male students and 2.61 points for female students in the question 'caffeine is also present in tea, green tea, cola and chocolate'. There was a significant difference between male and female students (p<0.05). As a result of the recogniton of energy drinks, "the appropriate amount of caffeine is cleared and the concentration improves." When asked, "low body weight is 2.24 points, normal 2.27 points, overweight 1.89 points, obesity 2.46 points (p<0.05). There was a statistically significant difference in body mass index (BMI) between the two groups (1.95 for low body weight, 2.10 for normal body weight, 1.62 for overweight and 2.43 for obesity). Regression analysis showed that $R^2=0.007$ and F=2.798, respectively. Significant differences were found at the significance level of p<0.05. Energy drink consumption expenditure(${\beta}=0.121$, p<0.05), sleep time(${\beta}=0.130$, p<0.05), and caffeine perception(${\beta}=-0.162$, p<0.05) were significant determinants of energy drinks intake.

Aging in Place를 위한 노인주거시설 선호에 관한 연구 (A Study of the Senior Citizens' Preferences over housing for Aging in Place)

  • 이현진;박재승
    • 의료ㆍ복지 건축 : 한국의료복지건축학회 논문집
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    • 제16권1호
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    • pp.55-63
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    • 2010
  • The study was initially designed to look into the soon-to-be senior citizens' preferences for the life after retirement in aging society. Its outcomes are to be contributed to grading up the quality of housing culture through examining the expected changes of housing types in the future. The increasing number of the soon-to-be senior citizens becomes leading subjects in information, culture and consumption areas. Therefore it is significant to present a model of housing types for those citizens by analyzing their preferred residence after retirement. To complete those objectives, a set of questionnaires concerning sex, age, district, education and income of those subjects in 40's-50's, who are expected to be more than 20 percent of national population by 2030, were collected and analyzed to find out their preferences over housing types, residential welfare facilities, and co-housing. The results show that the preferences over the residential welfare facilities and co-housing for those who are able to move for themselves are low, while the preferences over single-unit houses in the suburbs within 2 hours from a city are very high. Preferences for apartments in the urban areas are high for those with high income and education. In contrast preferences for life in their hometowns are high for those whose income and education are relatively low. Most of those with some difficulties in moving for themselves want to get help with welfare facilities for the elderly people. And the preferences of those who want to receive help from assistants are different from those preferring to get help from their offsprings, which tells a need for further study of the convertible housing types according to their family members.

LED와 메탈핼라이드 집어등을 겸용한 갈치채낚기 어선의 조업 성능 (Operating Performance of hair-tail angling vessel using the LED and metal halide fishing lamp combination)

  • 안희춘;배봉성;이경훈;박성욱;배재현
    • 수산해양기술연구
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    • 제48권4호
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    • pp.337-345
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    • 2012
  • One of representative Korean fisheries, jigging and angling has 5,700 vessels for squid and hairtail. Hairtail angling is the most typical fishery in Jeju and has an enormous impact on regional economy. However, the price hike in oil and labor costs triggered the necessity of developing a high efficient and energy saving fish luring lamp in recent times. For that reason, this study aimed to analyze the fishing performance of the aircooled LED lamp targeting hairtail angling fishery. The experiment was conducted from September through October in 2009-2011 for a 9.77 ton of fishing vessel setting up 100 lamps. The fishing performance was tested compared with 6 vessels using metal halide lamps in the same waters. As the LED lamp's performance goes up, different lamps were used in 2008 for 80W, 2009 for 120W and 2011 for 180W respectively. The catch and CPUE of the experimental vessel have gradually increased respectively taking the $4^{th}$ and $6^{th}$ place in 2009, the $4^{th}$ and $2^{nd}$ place in 2010, the $1^{st}$ and $1^{st}$ place in 2011 among the 7 vessels. In summary, the LED fishing lamp showed higher fishing performance than comparison groups. It saved 33% of oil consumption and cut down on operating expenses and greenhouse gases emission.

한국 성인들이 섭취한 음식의 제공 장소별 조리법에 따른 음식 유형 분석: 2015년 국민건강영양조사 자료 이용 (Meal Types by Cooking Method Consumed by Korean Adults according to Meal Provision Place: Using 2015 Korea National Health and Nutrition Examination Survey)

  • 최미경
    • 한국식품조리과학회지
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    • 제33권3호
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    • pp.264-274
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    • 2017
  • Purpose: The purpose of this study was to analyze the meal types by cooking methods provided at different meal provision places using the 2015 Korea National Health and Nutrition Examination Survey. Methods: A total of 42,441 meal data on adults from the 2015 Korea National Health and Nutrition Examination Survey were used for analysis. The data were analyzed by complex sample $x^2-test$ of independence and complex sample logistic regression analysis using SPSS 23.0 for Windows. Results: The meal provision place showing the highest frequency was home (60.2%), followed by commercial (32.5%) and institutional foodservices (7.3%). The meal types by cooking method most frequently consumed were rices (18.3%) and kimchis (16.6%). The results of the complex sample logistic regression analysis showed that breads & snacks, steamed or braised dishes, fried dishes, and fresh seasoned vegetables were more likely to be consumed at commercial or institutional foodservices than at home. In addition, noodles & dumplings were more likely to be consumed at commercial places, and Korean soups were consumed at institutional foodservices. Conclusion: From the results of this study, it is suggested to develop recipes for substitution of fried dishes and to develop low sodium recipes at commercial and institutional foodservices. In addition, education of consumers of commercial foodservice is needed to reduce consumption of fried dishes, salted seafoods, and pickled vegetables and encourage consumers to choose meals from institutional foodservice managed by dietitians.

텍스트 마이닝과 네트워크 분석을 이용한 지역 이미지 변화 분석 (Regional Image Change Analysis using Text Mining and Network Analysis)

  • 정은희
    • 한국정보전자통신기술학회논문지
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    • 제15권2호
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    • pp.79-88
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    • 2022
  • 소셜미디어 빅데이터는 소비자의 소비형태 뿐만 아니라 지역의 이미지를 파악할 수 있는 많은 정보가 포함되어 있다. 본 논문에서는 국내 포털 사이트인 네이버와 다음의 Blog와 Cafe로부터 '삼척'이 포함된 데이터를 2015년부터 2019년까지 1년 단위로 수집하였고, 텍스트 마이닝과 네트워크 분석을 실시하여 지역 이미지를 형성하는 키워드를 추출하고 지역 이미지 변화를 분석하였다. 연구 결과에 따르면, 2015년 지역 이미지는 '장호항', '동해', '해수욕장' 등 인근 지명이나 장소 등의 이미지 인지적 요소들로 표현되고 있는데, 2016년과 2019년은 지역 내의 특정 장소인 삼척쏠비치로 이미지 인지적 요소가 변한 것을 알 수 있다. 그리고 지역 이미지와 연관된 키워드들이 삼척을 대표하는 명소인 '장호항', 리조트가 포함하고 있는 것을 보아 지역 이미지 형성에 인프라 시설 요소가 큰 역할을 한다고 볼 수 있다. 네트워크 데이터에 대한 유의성 검증은 부트스트랩 기법을 이용하였고, 2015년, 2016년, 2019년 p-value가 각각 0.0002, 0.0006, 0.0002로 유의수준 5%에서 통계적으로 유의한 것으로 나타났다.