• Title/Summary/Keyword: Pink water

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Biological Treatment of TNT-containing Wastewater (pink water) by Stenotrophomonas maltophilia OK-5, and RT-PCR Quantification of the Nitroreductase (pnrB) Gene (Stenotrophomonas maltophilia OK-5에 의한 TNT 함유폐수 (pink water)의 생물학적 처리 와 Nitroreductase (pnrB) 유전자의 RT-PCR 정량화)

  • Cho, Su-Hee;Cho, Yun-Seok;Oh, Kye-Heon
    • KSBB Journal
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    • v.24 no.6
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    • pp.556-562
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    • 2009
  • The biological treatment of TNT-containing wastewater, known commonly as pink water, was investigated using a stirred tank reactor with Stenotrophomonas maltophilia OK-5 bacterial culture. S. maltophilia OK-5 exhibited effective degradation of TNT contained in pink water, completely degrading TNT (100 mg/L) within 6 days of incubation. The dark-red brown color derived from Hydride-Meisenheimer complex became more pronounced during the incubation period, which was determined quantitatively. High-pressure liquid chromatography was used to measure residual TNT, which also resolved the metabolic intermediates (i.e., 2,4-dinitrotoluene, 2,6-dinitrotoluene and 2,4-dinitro-6-hydroxytoluene). Gas chromatography-mass spectrometry was used to verify these intermediates. Quantification of the nitroreductase (pnrB) gene isolated from S. maltophilia OK-5 growing in pink water was performed with real-time PCR. The amount of pnrB gene copies increased to $10^3$-fold after 5 days of incubation time.

First Report of Pink Mold Rot on Tomato Fruit Caused by Trichothecium roseum in Korea (Trichothecium roseum에 의한 토마토 분홍빛열매썩음병 발생)

  • Han, Kyung-Sook;Lee, Seong-Chan;Lee, Jung-Sup;Soh, Jae-Woo
    • Research in Plant Disease
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    • v.18 no.4
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    • pp.396-398
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    • 2012
  • Pink mold rot of tomato occurred very severly on tomato farm in Paju, Gyounggi Province, Korea, in July 2005. The infected fruits were dropped and abandoned and the symptoms were similar to calcium deficient tomatoes. But symptom was a slight water-soaked area on or near the blossom end of the fruit and firm greyish-brown lesions were most found at the blossom-end of affected fruits. lesions caused by the pink mold fungus possess a water soaked margin and rise to characteristic orange-pink spores. Also when the diseased tomato was cut, the inside of tomatoes showed completely rotted with pink mold. The causal fungus was identified as Trichothecium roseum based on mycological characteristics. This is the first report of T. roseum infecting greenhouse tomatoes in Korea.

Effects of Natural Extracts on the Radiation-induced Pink Mutations in Tradescantia Stamen Hair Cells

  • Kim, Jin-Kyu;Kim, Yeon-Ku;Lee, Byoung-Hun;Lee, Young-Il;Shin, Hae-Shick
    • Nuclear Engineering and Technology
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    • v.31 no.5
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    • pp.522-528
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    • 1999
  • The effect of a water-soluble extract from natural materials on radiation-induced mutations was studied by means of TSH assay in Tradescantia 4430 stamen hair cells. Inflorescence cuttings, with or without pretreatments of natural extracts for 3 hours, were exposed to 1 Gy of gamma ray. Comparisons were made on the basis of pooled data during the peak interval between the mean pink mutation frequencies of the experimental groups. Pretreatments of FB or FB-I resulted in about two-fold increases of the pink mutation frequencies, compared to those of the control group. Synergism between certain fractions and radiation was a possible cause of the increased DNA damage. FB and FB-I had a radiosensitizing effects on the pink mutations in Tradescantia 4430 stamen hair cells (p<0.001). On the other hand, the extract PP in a proper concentration significantly reduced the pink mutation frequencies (p<0.05). The result means that PP has a protective effect on the radiation-induced cell damage.

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Pink Root of Onion Caused by Pyrenochaeta terrestris (syn. Phoma terrestris)

  • Kim, Yong-Ki;Lee, Sang-Bum;Shim, Hong-Sik;Lee, Chan-Jung;Kim, Hee-Dae
    • The Plant Pathology Journal
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    • v.19 no.4
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    • pp.195-199
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    • 2003
  • Pink root of onion occurred in the fields of the Onion Experimental Station and in the main onion cultivation area in Korea in 1998 and 1999, respectively. The casual fungus of pink root was isolated only from apricot agar. Formation of pycnidia and pycnidiospores of the fungus was highest in alternating cycles of 12 hours near ultraviolet light and 12 hours in dark condition. Its morphological characteristics and pigment formation on water agar were identical with that of Pyrenochaeta terrestris. The optimum temperature for the growth of the fungus and disease development was $25-28^{\circ}C$. When onion seeds were inoculated with the spore suspension, incubated in test-tube and sown in potted soil, disease symptoms developed in onion roots 7 and 30 days after inoculation.

Pink Mold Rot on Asian Pear (Pyrus serotina Rehder) Caused by Trichothecium roseum (Pers.) Link ex Gray in Korea (Trichothecium roseum에 의한 배 분홍빛썩음병 발생)

  • Kwon, Jin-Hyeuk;Lee, Heung-Su;Choi, Si-Lim;Cho, Cho-Yong;Choi, Ok-Hee;Cho, Hyeoun-Suk;Shim, Chang-Ki
    • Korean Journal of Organic Agriculture
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    • v.21 no.3
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    • pp.373-380
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    • 2013
  • A severe pink mold rot on matured asian pear (Pyrus serotina Rehder) fruit occurred in the organic farmers' orchard in Jinju, Korea in October, 2012. Decay of pear fruit appeared as a softened water-soaked symptom that was easily punctured by pressure. Later pink mycelium appeared on the surface of pear fruit and produced a mass of powdery pink conidia spores. Optimum temperature for mycelial growth of T. roseum was $25^{\circ}C$. Conidia showed hyaline, smooth, 2-celled, thick-walled with truncate bases, ellipsoidal to pyriform, and characteristically held together zig-zag chains and $10{\sim}22(34){\times}6{\sim}10(12){\mu}m$ in size. Conidiophore was erect, colorless, unbranched type, and 4-5 ${\mu}m$ width. On the basis of mycological characteristics, pathogenicity test, and molecular identification with the ITS region, the causal fungus was identified as Trichothecium roseum (Pers.) Link ex Gray.

Degradation of energetic compounds using an integrated zero-valent iron-Fenton process

  • Oh Seok-Young;Kim Byung J.;Chiu Pei C.;Cha Daniel K.
    • 한국지구물리탐사학회:학술대회논문집
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    • 2003.11a
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    • pp.493-500
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    • 2003
  • The effect of reductive treatment with elemental iron on the extent of mineralization by Fenton oxidation was studied for the explosive 2,4,6-trinitrotoluene (TNT) and hexahydro-l,3,5-trinitro-l,3,5-triazine (RDX) using a completely-stirred tank reactor (CSTR). The results support the hypothesis that TNT and RDX are reduced with elemental iron to products that are oxidized more rapidly and completely by Fenton's reagent. Iron pretreatment enhanced the extent of TOC removal by approximately $20\%\;and\;60\%$ for TNT and RDX, respectively. Complete TOC removal was achieved for TNT and RDX solutions with iron pretreatment under optimal conditions. On the other hand, without iron pretreatment, complete mineralization of TNT and RDX solutions were not achieved even with much higher $H_2O_2$ and $Fe^{2+}$ concentrations. The bench-scale iron treatment-Fenton oxidation integrated system showed more than $95\%$ TOC removal for TNT and RDX solutions under optimal conditions. The proposed zero-valent iron-Fenton process was evaluated with pink water from the Iowa Army ammunition plant. Results from batch and column experiments show that TNT, RDX, and octahydro-l,3,5,7-tetranitro-l,3,5,7-tetrazocine (HMX) were completely removed from the pink water and that triaminotoluene (TAT) and ${NH_4}^+$ were recovered as products in reduction with zero-valent iron. By using an integrated system, $83.3\pm4.2\%$ of TOC was removed in a CSTR with 10 mM of $Fe^{2+}$ and 50 mM of $H_2O_2$. These results suggest that the reduction products of TNT and RDX are more rapidly and completely mineralized by Fenton oxidation and that a sequential iron treatment-Fenton oxidation process may be a viable technology for pink water treatment.

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Pink Mold Rot on Apple (Malus pumila var. dulcissima Koidz.) Caused by Trichothecium roseum (Pers.) Link ex Gray in Korea (Trichothecium roseum에 의한 사과 분홍빛열매썩음병 발생)

  • Kwon, Jin-Hyeuk;Kim, Min-Jeong;Shim, Chang-Ki;Jee, Hyeong-Jin;Lee, Sang-Dae
    • The Korean Journal of Pesticide Science
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    • v.18 no.4
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    • pp.429-433
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    • 2014
  • In 2012, a pink mold rot was observed on apple (Malus pumila var. dulcissima Koidz.) at the Wholesale Market for Agricultural Products, Jinju, Korea. The first symptom of pink mold rot on apple fruit is a water-soaked appearance of the affected tissue and surface fruit formed pink mold rot, then became brown and produced a mass of powdery pink conidia spores. Colony was fast growing colonies, pinksh, zonate in diurnal rhythm, powdery from conidia. Optimum temperature for mycelial growth was $25^{\circ}C$. Conidia were hyaline, smooth, two-celled, thick-walled conidia with truncate bases, ellipsoidal to pyriform, and characteristically held together zig-zag chains and $12-26{\times}8-12{\mu}m$ in size. Conidiophore was erect, colorless, unbranched, and $4-5{\mu}m$ wide. On the basis of mycological characteristics, pathogenicity test, and molecular identification with the ITS region, the causal fungus was identified as Trichothecium roseum (Pers.) Link ex Gray.

First Report of Pink Rot of Potato (Solanum tuberosum) Caused by Phytophthora erythroseptica in Korea (Phytophthora erythroseptica에 의한 감자 홍색부패병 발생)

  • Ryu, Kyoung-Yul;Kim, Jeom-Soon;Kim, Jong-Tae;Hahm, Young-Il
    • Research in Plant Disease
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    • v.9 no.1
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    • pp.32-35
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    • 2003
  • Pink rot of potato (Solanum tuberosum L.) occurred at Pyeongchang in Gangwon and at Bosung in Junnam province since 1999. The disease incidence in the surveyed areas was about 5% of harvested potatoes in 2002. Affected tubers showed a dull brown appearance and the lenticels and eyes on tubers turned dark brown. The cut surface of the diseased tuber colored faint pink and the entire surface of the diseased tuber becomes deep salmon pink within 30 min. The pathogen isolated from the diseased tubers was identified as Phytophthora erythroseptica based on morphological and cultural characteristics. Mycelial mat was fairly fluffy, rosette or stellate patterns and rounded or angular hyphal swellings were farmed in water, Temperature for mycelial growth was ranged from 5 to 3$0^{\circ}C$ and optimal temperature was $25^{\circ}C$. Non-papillate sporangia were persistent on stalk and ellipsoid, ovoid, obpyriform or distorted in shape, often with a constriction distal in the middle. Size of sporangia was 41.3~69.6$\times$26.8~47.4 (av, 55.5$\times$37.1) ${\mu}{\textrm}{m}$. Sexuality of Phytophthora erythroseptica was homothallic. Oogonia were 30~46 ${\mu}{\textrm}{m}$ in diameter and oospores were 28~35 ${\mu}{\textrm}{m}$ in diameter, Elongated or cyclindrical antheridia were all amphigynous. This is the first report on potato pink rot caused by Phytophthora erythroseptica in Korea.

Biochemical Classification of Coliforms Isolated from Drinking Water (식수에서 분리한 대장균군의 생화학적 성상에 의한 균종별 분포)

  • 함희진;안미진;박석기
    • Journal of Food Hygiene and Safety
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    • v.14 no.3
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    • pp.227-232
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    • 1999
  • A total of 136 coliform bacteria isolated from spring water (112 strains) and ground water (24 strains), submitted to Seoul Health and Environmental Research Institute from June to July in 1997, were characterized biochemically and microbiologically. Colonical characteristics of each isolate were also noted, including color and texture on EMB agar. Among the 136 isolates, 50.7% were greenish metallic sheen color, 44.2% were pink and 5.1% were violet. The sixty four percent were smooth, 34.6% were mucoid and 0.7%. were rough. Twenty three bacterial species were identified by IMViC and API 20E test. Among the 136 coliform bacteria known to species, 39 isolates (28.6%) were Escherichia spp., 32 isolates (23.5%) were Klebsiella ssp., 30 isolates (22.1%) were Enterobacter spp., 19 isolates (14.0%) were Serratia spp., 6 isolates (4.4%) were Citrobacter spp., 4 isolates (3.0%) were Kluyvera spp. and 7 isolates (5.1%) were other bacterial species. Strains, which were gas-positive in lactose broth but gas-negative in Kligler Iron Agar were Ent. intermedium, Ser. liquefaciens, Ser. marcescenes and Salmonella arizoae. Strains, which were H2S production were also Kleb. pneumoniae, Kleb. oxytoca, Kleb. ornithinolytica, Ent. sahazahii, Ent. cloacae, Ser. liquefaciens, Ser. fica ria, Cit. freundii and Sal. arizoae. In the present study, most of coliform isolated from spring and ground water were E. coli, Klebsiella spp. and Enterobacter spp. Since coliform with pink colony in EMB agar was isolated as frequent as coliform with greenish metallic sheen colony, coliform with pink colony should be considered as important colony. Our results suggested that new coliform strains may be emerging on the basis of biochemical and microbiological testes.

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Population Dynamics of Corbicula (Corbiculina) papyracea Heude from Chungpyeong, Korea

  • Kwon, Dae-Hyeon;Kang, Yong-Joo
    • Proceedings of the Korean Society of Fisheries Technology Conference
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    • 2002.10a
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    • pp.282-283
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    • 2002
  • Corbicula (Corbiculina) papyracea (Heude) is fresh water clam which lives on the sands and muds, its size was about 3~25 mm with yellow gray color. Shell width of the clam is thin and smooth and growth lines are marvelous and inside of shell colored pink or pink with red. And the clam reproduces itself through virgin generation (Park et al., 1989), ovoviviparous (Kwon et al., 2001) method. There are reports about Corbicula by Kim and Yoo (2000), Kwon et al. (1987), and Lee et al. (1985) but there aren't many report about C. (C.) papyracea. The aim of this work is to present the dynamics of D.(C.) papyracea from Chungpyeong.

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