• 제목/요약/키워드: Piggery slurry

검색결과 43건 처리시간 0.03초

돈사폐수의 세정산발효시 온도와 전처리의 영향 (Effect of Temperature and Pre-treatment for Elutriated Acidogenic Fermentation of Piggery Waste)

  • 배진연;민경석
    • 한국물환경학회지
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    • 제21권1호
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    • pp.34-39
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    • 2005
  • The performance of elutriated acid fermentation with slurry-type piggery waste was investigated, especially to evaluate the effects of temperature and pre-treatment. In the first phase, the acid elutriation reactor with piggery waste after centrifugation operated at both mesophilic and thermophilic conditions to evaluate the effect of temperature. Solubilization yield($gVFAs/gSCOD_{prod.}$) and acidification rate($gVFAs/gSCOD_{prod.}$) in the thermophilic digestion were 0.45 and 0.55, which were higher than those of the mesophilic digestion, 0.25 and 0.45. In addition, the acid elutriation reactor at thermophilic temperature is more effective in removing e-coli. In the second phase, the acid elutriation reactor was fed with piggery waste before centrifugation. With piggery wastes before centrifugation, the solubilization yield and the acidificaton rate were 0.40 and 0.80, respectively, which were higher than the rates using piggery waste after centrifugation at both mesophilic and thermophilic conditions. The higher sludge volume reduction of 80% benefits sludge management. Furthermore, economical advantages can be achieved by removing the pre-treatment process, such as centrifugation. Consequently, the treatment with piggery waste before centrifugation proved to be effective. Also, the optimum temperature condition was estimated at mesophilic or thermophilic conditions, considering solubilization yields and acidification rates, though the system should be heated.

급속액상부숙기술(TAO system)을 이용한 가축분뇨 슬러리의 질소.인 저감기술 (Reducing Technique for Nitrogen and Phosphorus in Piggery Slurry by the Thermophilic Aerobic Oxidation(TAO) System)

  • 이원일;이명규
    • 한국축산시설환경학회지
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    • 제6권3호
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    • pp.185-190
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    • 2000
  • 돈분뇨에 함유된 질소.인의 부하저감과 액비살포면적 감소에 대하여 급속액상부숙기술 반응기(TAO system)과 28mesh, 200mesh의 막을 가진 고액분리기를 적용하여 연구한 결과는 다음과 같다. 1. 농가에서 발생하는 분뇨 $4.6m^3/day$에 함유된 질소와 인의 양은 22.5kg.N/day($4,893mg/{\ell}$), 7.32kg.P/day($1,592mg/{\ell}$)이었따. 2. 감량화 단계에서는 질소와 인이 각각 12.6kg.N/day($4,862mg/{\ell}$), 3.85kg.P/day$(1,397mg/{\ell}$)로 46.0%, 34.0% 감소하였다. 3. 고액분리단계에서는 질소와 인이 각각 12.0kg. N/day($5,000mg/{\ell}$), 2.2kg.P/day($929mg/{\ell}$)로 일일 발생량이 46.6%, 69.8% 감소하였다. 4. 질소시비량을 기준으로 처리 전.후의 액비 살포면적은 논의 경우, 74.7ha/y에서 39.0ha/y, 밭의 경우, 63.2ha/y에서 33.0ha/y로 감소하였다.

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바이오가스 프랜트에서 혐기 소화시킨 돈사 Slurry의 화학적 특성 및 배추생육 시용효과에 관한 연구 (Effect on the Growth of Chinese Cabbage and Chemical Composition of the Liquid Piggery Slurry Digested Anaerobically in Biogas Plant)

  • 정찬성;박정근;노안성;조웅기;이성실;문여황
    • 한국축산시설환경학회지
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    • 제20권3호
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    • pp.125-132
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    • 2014
  • This study was conducted to investigate the effects on chemical properties of soil and yield of chinese cabbage when the piggery liquid slurry (ADS) digested anaerobically in the biogas plant was sprinkled to the soils. Treatments were composed of non-nitrogen plot (PK), chemical fertilizer plot (NPK) and ADS plot, and were arranged by randomized block design with 3 replications. The ADS was an alkali (pH 8.6) fertilizer containing 0.55% of total nitrogen, optimal levels of phosphorus, potassium and other components. When based (100%) on the yield of chinese cabbage in the NPK, those of the ADS and the PK were 114% and 43%, respectively. The nitrogen absorption of chinese cabbage at 50-d after transplant was significantly greater (p<0.05) in the ADS than other treatment. Heavy metal contents of soil were not difference between before and after experiment. With supplementing phosphorus and potassium sources in it, the ADS should be an excellent fertilizer in cabbage culture.

양돈장 분뇨의 혐기성 부숙 과정에서 첨가제에 따른 오염물질 및 악취 저감 효과 (The Effect of Reduction of Contaminants and Odor according to the Additives in the Anaerobic Maturation Process of Piggery Slurry)

  • 강경호;감상규;허철구;이민규
    • 한국환경과학회지
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    • 제15권2호
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    • pp.169-175
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    • 2006
  • The changes of contaminants and odor corresponding to anaerobic maturation process of piggery slurry were investigated by applying the additives, such as different kinds of complex microorganism products and deodorants containing microorganism activating agents. The pHs during 20-day anaerobic maturation were operated stably without great change regardless of the additives, although they were rather lower in the case that the additives were contained than the case that they were not contained. The effects of removing CODcr, $NH_3-N$, T-N, and T-S in case that the additives were not contained, were not so great during the 20-day operation and so it would be difficult to remove the organic materials and nitrogen ingredients simply with anaerobic maturation process. However, in case of anaerobic maturation process that the additives were contained, their average removal rates were improved with the values of $49\%,\;63.5\%,\;48.5\%,\;and\;30.7\%$ for above each of items, even if the 20-day of short-term maturation period was applied. Especial1y, odor intensity with the additives was lowered continuously during the operation period and it had more than two times of lowering effect compared to that without those.

Modeling of Recycling Oxic and Anoxic Treatment System for Swine Wastewater Using Neural Networks

  • Park, Jung-Hye;Sohn, Jun-Il;Yang, Hyun-Sook;Chung, Young-Ryun;Lee, Minho;Koh, Sung-Cheol
    • Biotechnology and Bioprocess Engineering:BBE
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    • 제5권5호
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    • pp.355-361
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    • 2000
  • A recycling reactor system operated under sequential anoxic and oxic conditions for the treatment of swine wastewater has been developed, in which piggery slurry is fermentatively and aerobically treated and then part of the effluent is recycled to the pigsty. This system significantly removes offensive smells (at both the pigsty and the treatment plant), BOD and others, and may be cost effective for small-scale farms. The most dominant heterotrophic were, in order, Alcaligenes faecalis, Brevundimonas diminuta and Streptococcus sp., while lactic acid bacteria were dominantly observed in the anoxic tank. We propose a novel monitoring system for a recycling piggery slurry treatment system through the use of neural networks. In this study, we tried to model the treatment process for each tank in the system (influent, fermentation, aeration, first sedimentation and fourth sedimentation tanks) based upon the population densities of the heterotrophic and lactic acid bacteria. Principal component analysis(PCA) was first applied to identify a relationship between input and output. The input would be microbial densities and the treatment parameters, such as population densities of heterotrophic and lactic acid bacteria, suspended solids(SS), COD, NH$_4$(sup)+-N, ortho-phosphorus (o-P), and total-phosphorus (T-P). then multi-layer neural networks were employed to model the treatment process for each tank. PCA filtration of the input data as microbial densities was found to facilitate the modeling procedure for the system monitoring even with a relatively lower number of imput. Neural network independently trained for each treatment tank and their subsequent combined data analysis allowed a successful prediction of the treatment system for at least two days.

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농가의 돈분액비 저장형태가 악취발생과 액비품질에 미치는 영향 (The Effect of Storage Container Types on Odor Emission and Quality of Piggery Liquid Slurry Fertilizer in the farms)

  • 박무언;강안석;김시창
    • 한국토양비료학회지
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    • 제39권3호
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    • pp.136-143
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    • 2006
  • 철원군의 모범적 사례로 평가받고 있는 돈분 액비화 사업이 전국으로 확산되고 있으나 최근 액비의 악취문제로 민원이 발생함에 따라 일부 돈본뇨 액비저장조가 가동되지 못하는 사례가 생기고 있다. 따라서 본 시험연구는 대표적 액비저장조의 유형에 따라 악취발생 정도와 액비의 품질을 비교 검토하고 각 저장형태에 따른 장단점을 분석하여 돈분저장조의 발전적 개선을 통하여 돈분 액비화사업의 활성화에 도움이 되고자 수행하였다. 액비 표면상으로 배출되는 악취가스농도는 무처리 저장조가 분사교반식/폭기식 저장조보다 높았으나 밖으로 풍겨 나오는 악취 감지정도는 분사교반식/폭기식 저장조가 무처리 저장조보다 높았다. 분사교반 또는 폭기처리한 액비는 액비품질의 균질도가 높은 반연 무처리 저장조의 액비는 상층, 중층, 및 저층 간의 성분함량 차이가 많아 무처리 액비는 시용시 작물의 균일한 생육이 어려울 것으로 생각되었다. 무처리 저장조는 배출액비의 악취발생 잠재능이 분사교반식 또는 폭기식 저장조의 액비보다 높아 실제 시용시 악취발생이 더 많을 것으로 추정되었다. 분사교반식 저장조는 액비에 이물질 혼입시 액비순환장치에 이상을 가져와 고장이 잦은 것으로 나타났고, 폭기식 저장조는 공기주입배관이 하나밖에 없어 전체액비에 폭기효과가 나타나지 못하는 것으로 추정되었다. 액비의 저장기간에 따른 유기물 및 건물중의 감소경향은 무처리 저장조에서는 뚜렷하였으나 분사교반/폭기처리 저장조의 감소경향은 일관성이 없었다. 무처리 저장조는 액비의 악취저감을 위하여 폭기 또는 교반시설을 추가하여야 할 것으로 생각되었다.

Anaerobic Treatment of Piggery Slurry - Review -

  • Chynoweth, D.P.;Wilkie, A.C.;Owens, J.M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제12권4호
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    • pp.607-628
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    • 1999
  • The swine waste industry is growing rapidly along with the world human population. The trend is toward more concentrated piggeries with numbers of herds in the thousands. Associated with these increased herds are large quantities of wastes, including organic matter, inorganic nutrients, and gaseous emissions. The trend in swine waste management is toward treatment of these wastes to minimize negative impact on the health and comfort of workers and animals and the atmosphere, water, and soil environments. Treatment of these wastes has traditionally involved land application, lagoons, oxidation ditches, and conventional batch and continuously stirred reactor designs. More sophisticated treatment systems are being implemented, involving advanced anaerobic digester designs, integrated with solids separation, aerobic polishing of digester effluents, and biological nutrient removal. This review discusses the present and future role of anaerobic processes in piggery waste treatment with emphasis on reactor design, operating and performance parameters, and effluent processing.

양돈 슬러리 퇴비화 방법의 수분증발율 및 경제성 분석에 관한 연구 (Studies on Moisture Evaporation and Economical Analysis for Composting of Piggery Slurry)

  • 박치호;윤태한;류종원;김재환;최태범;최동윤;곽정훈;정광화;김형호
    • 한국축산시설환경학회지
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    • 제8권2호
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    • pp.119-124
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    • 2002
  • To evaluate composting process of piggery slurry, we made $1m^3$ bench scale composting reactor, and investigated the input and output of mass, moisture evaporation, volatile solid degradation, and running cost. For 15 days experimentation the results was as followed, The quantity of sawdust used was 0.47ton(18,000won) per 1ton slurry. The amount of moisture evaporated was 16.8kg/kg VS degradated. Total evaporation and VS degradation were 24.8%, 5.7% respectably. To analysis the running cost of that, we included only two factors, sawdust cost and compost income. The compost price to sell was 63won/kg(50% of market price) it made 8,694won income to 756 won loss, but 25won/kg, it was $13,650{\sim}23,100won$ loss per 1 ton slurry in the current pig farmer's condition. This cost was $8.5{\sim}14.4%$ of pig production cost and damage strongly to pig farmers to treat it.

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Piggery Slurry Composting Using Batch Operating Autothermal Thermophilic Aerobic Digestion System

  • Ahn, Hee K.;Choi, Hong L.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권2호
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    • pp.273-279
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    • 2006
  • The performance of an autothermal thermophilic aerobic digestion (ATAD) system was studied to determine if nitrogen loss, as ammonia, was affected by an exhaust gas condenser. The system was run with and without a condenser while treating $8m^3$ of piggery slurry for 8 days. The system with a condenser (SWC) maintained the reactor temperatures above $40^{\circ}C$ for 2 days during the 8 days run, while the system without a condenser (SWOC) remained above $40^{\circ}C$ for 6 days. The SWC maintained the reactor temperatures mostly at mesophilic conditions while the SWOC at thermophilc conditions. Differences in operation conditions for the two runs were mainly caused by differences in atmospheric temperatures. Soluble chemical oxygen demand (SCOD) and volatile solids (VS) removal efficiencies of the SWC (SCOD: 62%, VS: 41%) were higher than those of the SWOC (SCOD: 40%, VS: 20%). The total Kjeldal nitrogen (TKN) removal efficiency of the SWC (7%) was less than that of the SWOC (25%). The concentration of total volatile fatty acids (VFA) in the SWC was observed to be lower than the threshold value of 0.23 g total VFA/L after 6 days, while the SWOC progressed below the threshold value after 3 days. No offensive odor emissions were observed in either run, which suggest that the use of the ATAD system may be a good odor removal strategy.