인삼, 산양삼 및 산양삼 전초의 영양성분 및 항산화 활성의 종합적인 비교 (Comprehensive comparison of nutritional constituents and antioxidant activity of cultivated ginseng, mountain-cultivated ginseng, and whole plant parts of mountain-cultivated ginseng)
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- Journal of Applied Biological Chemistry
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- 제64권4호
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- pp.453-463
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- 2021