• Proceedings of the Korean Society of Agricultural Engineers Conference
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• 2005.10a
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• pp.187-192
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• 2005

Pleurotus eryngii(King oyster) is one of the most promising mushrooms being produced on the domestic farms. The quality as well as quantity of Eryngii is sensitively affected by micro climate factors. To safely produce high-quality Eryngii all the year round, it is required that the environmental factors be carefully controlled by well designed structures equipped with various facilities and control systems. This study was carried out at the commercial mushroom cultivation houses to find out reasonable range of each environmental factor and yield together with economic and safe structures influencing on the optimal productivity of Eryngii. This experiment was conducted from Nov. 10, 2004 to Aug. 27, 2005 in Eryngii. cultivation houses. The environmental factors measured for this study were inside/outside temperature, relative humidity and $CO_2$ concentration in Pleurotus eryngii medium. In addition, the yield and quality of mushroom were made investigation. But the optimal productivity will be evaluated by considering the quality and quantity of mushroom production, energy requirements, facility construction and management cost, etc.

• Journal of Mushroom
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• v.20 no.3
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• pp.127-137
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• 2022

Effects of substrate bed interior environments on mushroom qualities were investigated in oyster mushroom cultivation facilities in which either Reversible Air-Circulation Fans (RACF) blowing air in two directions (upwards and downwards) or customary Convection Fans (CF) with air blowing only upwards were operated throughout the cultivation period. Two days before harvest, the deviation ranges of the bed interior temperature and relative humidity in the facility using RACF were in the ranges of 1.0-1.3℃ and 7.8-9.0% in the first growing cycle, and within 0.7-1.1℃ and 10.0-11.4% in the second cycle. In the facility using CF, the ranges of variation in the indoor environment parameters (5.8-6.4℃ and 21.3-23.1% in the first growing cycle, and 3.4-5.7℃ and 14.6-18.3% in the second growing cycle) were much enlarged compared to those associated with RACF. These results strongly indicate that RACF significantly enhances air uniformity. Some mushroom qualities differed between growing cycles. For instance RACF in the first cycle gave somewhat better qualities than CF, but some qualities, like pileus diameter and stipe length, were slightly lower than those described for CF in the second cycle when the cultivation substrate weakened. The observation that some qualities worsened under RACF conditions, despite better air uniformity during the growing cycle, revealed the possibility that downward wind may exert a non-negligible negative effect on mushroom growth. Therefore in the future, making wind measurements on the interior and exterior of substrate beds is necessary to obtain insights into their influences on mushroom qualities. The RACF operation manual needs to be edited to convey this necessity.

• Journal of Mushroom
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• v.16 no.2
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• pp.125-129
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• 2018

In order to develop a smart cultivation facility based on ICT (Information Communication Technology), a cultivation house was selected. Sensor devices were installed to monitor any changes in the cultivation environment. A control panel was constructed to monitor and control the data on environmental changes collected by the sensors. To efficiently manage the proceedings of the cultivation environment, the cultivation process was divided into 4 stages. We designed an environmental control module using these processes. PC and mobile phone software were designed for remote monitoring and control to develop a smart cultivation system that can conveniently manage the cultivation environment and produce mushrooms in a more stable manner.

• The Journal of the Korea institute of electronic communication sciences
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• v.13 no.6
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• pp.1373-1378
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• 2018

In order to solve the problems such as reduction of agriculture population, aging and declining of grain self sufficiency rate, agriculture ICT convergence technology utilizing IoT technology is actively being developed. Agricultural ICT technology only concentrates on facility houses, and there is no automated control system in the field of cultivation. In this paper, we propose an irrigation control system that automatically controls the solenoid valves and water pumps in a large area with Lora wireless communication. The proposed system does not require a separate power source by using a small solar panel, and it is very convenient to install and operate supporting wireless auto setup by plug-and-play method. Therefore, it is expected that it will contribute to the reduction of labor force, quality of agricultural products, and productivity improvement.