• 제목/요약/키워드: Organic Rice

검색결과 1,154건 처리시간 0.026초

벼 건답직파시(乾畓直播時) 배수방법(排水方法)이 기계화조건(機械化條件)과 수도생육(水稻生育)에 미치는 영향(影響) (Effect of Drainage Methods on Machine Workability and Rice Growth for Dry Seeding in Paddy Soil)

  • 유철현;양창휴;이경보;신복우;김선관;소재돈;이경수
    • 한국토양비료학회지
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    • 제27권2호
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    • pp.117-124
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    • 1994
  • 벼 건답직파(乾畓直播) 재배시(栽培時) 강우후(降雨後) 배수일수별(排水日數別) 토양수분함량(土壞水分含量)에 따른 적기파종(適期播種)과 입모율(立毛率) 향상(向上)으로 직파재배(直播栽培)의 유용성(有用性)을 증대(增大)시키고자 보통답(普通畓)(전북통(全北統))에서 시험(試驗)한 결과(結果)는 다음과 같다 1. 강우후(降雨後) 배수일수별(排水日數別) 트랙터로타리 작업가능일수(作業可能日數)는 관행(慣行)에서 5일이상(日以上)이었으나 천공처리(穿孔處理)로 작업가능일수(作業可能日數)는 2~4일(日), 작업용역(作業容易) 범위(範圍)는 5~6일(日), 그리고 6일이상(日以上)은 작토(作土)의 물리성(物理性) 불량(不良)으로 비성력(非省力) 농작업(農作業) 일수(日數)였음. 2. 배수일수(排水日數)에 따른 토괴분포(土塊分布)는 관행(慣行)에서 배수후(排水後) 3일(日)째에 직경(直徑) 1cm 이하(以下)의 토괴분포(土塊分布)가 1%인 반면 천공처리구(穿孔處理區)에서는 15%였으며, 입모율향상(立毛率向上)을 위(爲)한 토양수분함량(土壤水分含量)은 관행(慣行)과 천공처리구(穿孔處理區)에서 31~32% 범위(範圍)였음. 3. 벼 성숙기(成熟期)의 콤바인 수확작업(收穫作業) 가능일수(可能日數)는 관행(慣行)은 9일(日)째, 천공처리구(穿孔處理區) 경우는 5일(日)째부터였음. 4. 천공처리시(穿孔處理時) 관행(慣行)보다 심토(心土)에서 경도(硬度) 및 용적밀도(容積密度)의 저하(低下), 기상(氣相) 및 투수성(透水性)이 증가(增加)하였고 작토(作土)의 유기물(有機物), 고토(苦土), 가리함량(加里含量)이 감소(減少)하였음. 5. 반당(反當) 백미수량(白米收量)은 관행(慣行)에서 배수후(排水後) 6일(日) 파종구(播種區)에서 415kg, 천공처리시(穿孔處理時)에는 배수후(排水後) 4일(日) 파종구(播種區)에서 440kg로 가장 양호(良好)하였음.

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묘삼수량(苗蔘收量)에 미치는 토양요인(土壤要因)과 이들 상호관계 (Soil Factors Affecting Ginseng Seedling Yield and Their Relation)

  • 박훈;이명구;이종철;변정수
    • 한국토양비료학회지
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    • 제17권1호
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    • pp.24-29
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    • 1984
  • 왕겨부초와 피트시용한 묘포(苗圃)에서 묘삼수량(苗蔘收量)은 토양수분(土壤水分)에 의존(依存)하였으며 이 의존도는 토양칼리가 감소할수록 증가하였다. 부초와 피트처리는 토양수분을 증대시켰다. 수량의 토양수분 의존도에 대한 칼리의 영향은 일정수분 범위에서 일정할 것으로 보이며 이 수분범위는 묘삼생육의 적정수분 범위일 것 같다. 수량과 토양수분의 편상관계수 유기물, Mg, Ca에 관하여 유의성이 있었다. 수량에 관한 최적 다중(多重)회귀는 수분, K, Ca,의 조합이었다. 토양유효인산은 부초에 의하여 증가되고 피트 저수준에서 증가되나 고수준에서 감소되었다. 토양수분, pH, Ca, Mg, K, OM의 두 요인 간에는 K와 수분 또는 pH관계를 제외하고 직선유의상관이 있었다. 암모니아태질소는 Mg와 부 상관이었다. 질산태질소와 K 또는 $NH_4-N$간에 그리고 P와 K+Ca+Mg간에 2차회귀관계가 있었다. 토양요인 간에는 직선관계보다 2차회귀관계가 유의성이 컸다. 부초는 경장을 증가시켰으며 엽면적지수는 1.06~1.67범위였고 묘당엽 면적은 $16.0cm^2{\sim}18.8cm^2$범위였다.

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IPA를 활용한 웰빙 퓨전 메뉴의 중요도-성취도 연구 (A Study on Importance-Performance of Wellbeing Fusion Menu using IPA)

  • 강혜정;이연정
    • 한국조리학회지
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    • 제16권2호
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    • pp.77-95
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    • 2010
  • 본 연구는 퓨전 레스토랑 이용 고객의 웰빙 퓨전 메뉴에 대한 중요도, 성취도(만족도) 품질 속성을 분석하여 세분화된 마케팅 방향을 설정하는데 유용한 정보를 제공하며, 향후 퓨전 레스토랑의 메뉴 개선 방안 모색과 동시에 효과적인 발전 방안을 제시하고자 한다. 퓨전 레스토랑의 웰빙 퓨전 메뉴 속성별 중요도, 성취도(만족도) 평가에 있어서 중요도가 성취도(만족도)보다 높은 것으로 나타났다. 고객은 음식의 맛, 식재료의 청결성, 기물의 청결성, 메뉴의 질, 음식의 신선도 등은 높게 평가한 것으로 나타났다. 퓨전 레스토랑에서 다소 많이 판매되는 웰빙 퓨전 메뉴에 대한 조사 대상자들의 섭취 경험을 조사한 결과, 가장 많은 섭취 경험을 가지고 있는 웰빙 퓨전 메뉴는 자장면(푸른면)으로 나타났고, 그다음은 단 호박 샐러드, 연어 샐러드, 새우 야채 그라탕 등으로 나타났다. 반면에 오븐 들깨 그라탕, 석류 드레싱 두부, 찹쌀가루 베이컨 롤, 석류 드레이싱 베이컨 등에 대해서 상대적으로 낮은 섭취 경험을 가지고 있는 것으로 나타났다. 퓨전 레스토랑의 웰빙퓨전 메뉴 속성별 IPA 분석 결과, 기존의 좋은 품질을 계속 유지하는 것이 바람직한 종요도와 성취도(만족도) 모두 높은 1사분면에는 음식의 맛, 식재료의 청결성, 기물의 청결성, 음식의 신선도, 메뉴의 질, 다이어트 메뉴(저지방, 저칼로리), 채식 메뉴, 음식의 영양, 메뉴의 다양성 등이 포함되었고, 중요도는 높은 반면에 이 평가 속성에 대한 성취도(만족도)는 낮게 평가되어 여기에 집중하여 우선적으로 시급히 개선해야 할 2사분면에는 가격, 기존 음식과의 차별성, 친환경 유기농 식재료로 나타났다.

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해충의 살충제저항성과 금후대책 (Insect Pest Resistance to Insecticides and Future Researches)

  • 최승윤
    • 한국응용곤충학회지
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    • 제22권2호
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    • pp.98-105
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    • 1983
  • The rapid increase in cases of insect resistance to insecticides indicates that the contribution of present chemical control practices inevitably leads to exhaustion of available insecticide resources against key insect species. Now the problem of insecticide resistance exists worldwide among insects and mites affecting field crops and animals including human beings, ranging from minimal or absent in some developing countries, where use of insecticides has been low, to extremely severe in many developed countries. Since the occurrence of insect resistance to insecticides was firstly recognized in 1908, the increase in recent decades has been almost linear and now the number of species of insects and acarines in which resistant strains have evolved have been increased to a total of 432. Of these, $261(60\%)$ are agricultural importance and $171(40\%)$ of medical/veterinary importance. The phenomenon of insecticide resistance is asserting itself as the greatest challenge to effective chemical control of many important insect pests. Resistance of insects to insecticides has a history of nearly 80 years, but its greatest increase and its strongest impact have occurred during the last 40 years following the discovery and extensive use of synthetic organic insecticides and acaricides. The impact of resistance should be considered not only in terms of greater cost of pest control due to increased dosages and number of applications but also in terms of the ecological disruption of pest-beneficial species density relationships, the loss of investment in the development of the insecticides concerned, and socio-economic disruption in agricultural communities. Despite its grave economic consequences, the phenomenon of insecticide resistance has received surprisingly little attention in Korea. Since the study of insecticides started firstly in 1963, many entomologists have been concerned with this study. According to their results, some of the rice pests and some of the mites on orchard trees, for example, have developed worrisome level of resistance in several areas of this peninsula. With many arthropods, considerable advances in the developed countries have been made in the study of the biochemical and physiological mechanisms of resistance. Progress involves the biochemical characteristics of specific defense mechanisms, their genetics, interactions, and their quantitative and qualitative contribution to resistance. But their studies arc still inadequately known and relatively little have been contributed in terms of unique schemes of population management in achieving satisfactory pest control. It is apparent that there is no easy solution to resistance as a general phenomenon. For future challenging to effective control of insect pests which are resistant to the insecticides concerned, new insecticide groups with distinctly novel mode of action are urgently needed. It is clear, however, that a great understanding of the factors which govern the intensity of selection of field population for resistance could lead to far more permanently successive use of chemicals within the framework of integrated pest management than heretofore practiced.

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세대간의 웰빙인식정도와 웰빙관련 실천행동의 비교 (Comparison of Awareness and Practice on Well-being Life and Related Behaviors According to Generations)

  • 김혜경;김진희
    • 대한지역사회영양학회지
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    • 제12권4호
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    • pp.426-439
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    • 2007
  • The purpose of this study was to investigate the awareness and practice on well-being life and well-being related behaviors, and the various factors affecting well-being related behaviors such as purchasing food materials, food habits, eating out and daily routine activities. A survey was conducted by questionnaire and on a 5-point Likert scale. The subjects of this study were composed of 221 students and their 102 parents who were over 40 years residing in the Ulsan area. The results of this study are summarized as follows: Almost half of the subjects (47.4%) responded that they have good health conditions; to keep a good health condition, 41.2% of the subjects were exercising regularly and 20.4% of them kept diet control. In regard to the meaning of well-being, 66.6% of the subjects thought it is the lifestyle for physical and mental richness (children: 70.6%, parents: 57.8%). 30.3% of the subjects answered that the most important part of well-being was food related. The importance order was mental richness, food related things, physical health for children, and for the parents, it was food related things, physical health, mental richness. Most of population (45.8%) answered that they have a willingness for the pursuit of a well-being life. Among the well-being related behaviors, 69.7% of subjects have purchased items (children: 61.5%, parents: 87.3%). 37.2% of the subjects have acquired information from TV. The average well-being practice score was $61.01{\pm}10.36$. Children's scores were significantly lower than the parent's scores (p < 0.001). And the average practice score of 'purchasing food materials,' 'eating out,' 'food habits,' 'daily routine activities' were $15.3{\pm}3.3,\;15.5{\pm}3.1,\;16.8{\pm}3.3$ and $13.4{\pm}3.5$, respectively. Among five types of purchasing food materials, 'purchasing domestic agricultural food' was greatest ($3.64{\pm}0.91$) and 'purchasing of organic or low agricultural chemical food products' was lowest ($3.15{\pm}0.91$). In regard to food habits, 'eating rice and bread made of mixed grains' was greatest ($3.46{\pm}1.12$) and 'eating uncooked food or zen food' was lowest ($2.46{\pm}0.99$). The practice scores were significantly affected by gender (p < 0.05), monthly income (p < 0.01), educational level (p < 0.01), presence of disease (p < 0.05), subjective health condition (p < 0.05), well-being awareness (p < 0.001) and concern with well-being (p < 0.001). Well-being awareness scores and well-being practice scores are related positively. Therefore various programs in well-being education should be necessary in order to boost the authentic perceptions of well-being and well-being oriented behaviors in any socioeconomic situation, such as different generations; industrial companies producing well-being goods for consumer's needs and satisfaction; and government and local community create various conditions for well-being oriented behavior.

수도(水稻) 적정시비량(適正施肥量) 결정(決定)에 대한 대체모형(代替模型) (An Alternative Model for Determining the Optimal Fertilizer Level)

  • 장석환
    • 한국토양비료학회지
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    • 제13권1호
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    • pp.21-32
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    • 1980
  • Linear models, with and without site variables, have been investigated in order to develop an alternative methodology for determining optimal fertilizer levels. The resultant models are : (1) Model I is an ordinary quadratic response function formed by combining the simple response function estimated at each site in block diagonal form, and has parameters [${\gamma}^{(1)}_{m{\ell}}$], for m=1, 2, ${\cdots}$, n sites and degrees of polynomial, ${\ell}$=0, 1, 2. (2) Mode II is a multiple regression model with a set of site variables (including an intercept) repeated for each fertilizer level and the linear and quadratic terms of the fertilizer variables arranged in block diagonal form as in Model I. The parameters are equal to [${\beta}_h\;{\gamma}^{(2)}_{m{\ell}}$] for h=0, 1, 2, ${\cdots}$, k site variable, m=1, 2, ${\cdots}$ and ${\ell}$=1, 2. (3) Model III is a classical response surface model, I. e., a common quadratic polynomial model for the fertilizer variables augmented with site variables and interactions between site variables and the linear fertilizer terms. The parameters are equal to [${\beta}_h\;{\gamma}_{\ell}\;{\theta}_h$], for h=0, 1, ${\cdots}$, k, ${\ell}$=1, 2, and h'=1, 2, ${\cdots}$, k. (4) Model IV has the same basic structure as Mode I, but estimation procedure involves two stages. In stage 1, yields for each fertilizer level are regressed on the site variables and the resulting predicted yields for each site are then regressed on the fertilizer variables in stage 2. Each model has been evaluated under the assumption that Model III is the postulated true response function. Under this assumption, Models I, II and IV give biased estimators of the linear fertilizer response parameter which depend on the interaction between site variables and applied fertilizer variables. When the interaction is significant, Model III is the most efficient for calculation of optimal fertilizer level. It has been found that Model IV is always more efficient than Models I and II, with efficiency depending on the magnitude of ${\lambda}m$, the mth diagonal element of X (X' X)' X' where X is the site variable matrix. When the site variable by linear fertilizer interaction parameters are zero or when the estimated interactions are not important, it is demonstrated that Model IV can be a reasonable alternative model for calculation of optimal fertilizer level. The efficiencies of the models are compared us ing data from 256 fertilizer trials on rice conducted in Korea. Although Model III is usually preferred, the empirical results from the data analysis support the feasibility of using Model IV in practice when the estimated interaction term between measured soil organic matter and applied nitrogen is not important.

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개량머루의 고랭지 적응성과 토양보전 효과 (Adaptability of Improved Wild Vine in Slopled Highland and It's Effect of Soil Conservation)

  • 이계준;이정태;윤영남;진용익;박철수;장용선;주진호;황선웅
    • 한국토양비료학회지
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    • 제41권6호
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    • pp.419-424
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    • 2008
  • 고랭지 경사밭에서 개량머루의 도입 적응성을 검토하기 위하여 대단위 개량머루 재배지의 실태를 조사하였고 토양보전 효과를 평가하기 위하여 개량머루 재배방법별 배추재배지 토양과 비교 검토하였다. 개량머루 주산지는 대부분 해발 230~540 m에 분포하고 있었으며, 강수량은 1,200~1,700mm이었다. 최저기온은 $-19.6{\sim}-25.4^{\circ}C$이었다. 토성은 사양토~식양토가 대부분으로 토양의 유기물 및 질소함량은 일반 밭토양에 비하여 높은 편이었다. 개량머루의 적응성은 해발 600 m 이상에서도 월동이 가능하여 고랭지채소 대체작물로 도입이 가능할 것으로 판단된다. 개량머루 재배방법에 따른 토양유실량은 연간 ha당 청경재배 25.MT, 부분초생 4.1MT, 초생피복 1.8MT으로 고랭지 채소재배지의 평균 토양유실량 $30{\sim}80MT\;ha^{-1}\;year^{-1}$에 비하여 훨씬 적었으며, 부분초생 및 초생피복을 동반한 개량머류의 재배법은 고랭지에서 토양유실량 및 양분유출량 경감효과가 매우 커서 개량머루는 고랭지 농가소득 향상 및 경사밭의 환경오염 부하량을 경감시킬 수 있는 하나의 방법이 될 수 있는 것으로 판단된다.

유럽표준배지분석법에 의한 원예용 유기·무기성 배지의 수분보유특성 (Determination of Water Retention Characteristics of Organic and Inorganic Substrates for Horticulture by European Standard Method)

  • 강지영;박순남;이현행;김계훈
    • 한국토양비료학회지
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    • 제37권2호
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    • pp.55-58
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    • 2004
  • 본 연구에서는 국내에서 사용중인 몇 가지 원예용 배지재료의 수분특성을 유럽표준배지분석법에 따라 수분보유곡선을 작성함으로써 살펴보았다. 유기성배지로는 피트모스, 코이어, 바크, 톱밥, 생왕겨를 사용하였고. 무기성배지로는 펄라이트. 팽화 버미큘라이트, 입상암면, 클레이볼을 사용하였다. 수분특성곡선은 유럽표준배지분석법을 사용하여 수두 변화에 따른 수분함랑(v/v)으로 작성하였다. 유기성배지 중 피트와 코이어는 유사한 수분특성을 나타내었으며 쉽게 이용 가능한 수분함량 (easily available water)이 30% 이상으로 식물생육에 적합한 보수성을 나타내었다. 반면 바크, 톱밥, 생왕겨와 무기성 배지들은 -10 cm의 낮은 수두하에서도 보유되는 수분함량이 매우 낮았고 식물이 쉽게 이용 가능한 수분함량 또한 매우 낮아 통기성은 충분하나 보수력이 부족하여 작물재배시 수분부족현상이 자주 발생할 것으로 보였다. 한편. 원예용 배지는 같은 종류의 배지라도 원산지에 따라 수분 특성에 차이를 보였으며, 입자가 미세하고, 시비 또는 부숙처리를 가한 것일수록 높은 수분보유능력을 나타내었다.

Different Sources and Levels of Copper Supplementation on Performance and Nutrient Utilization of Castrated Black Bengal (Capra hircus) Kids Diet

  • Mondal, M.K.;Biswas, P.
    • Asian-Australasian Journal of Animal Sciences
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    • 제20권7호
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    • pp.1067-1075
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    • 2007
  • Twenty eight 3-4 month old castrated Black Bengal kids (Capra hircus) were used to determine the effects of source and level of dietary copper (Cu) concentration on their performance and nutrient utilization. Cu was supplemented (0, 10, 20 and 30 mg/kg diet DM) as copper sulfate ($CuSO_4$, $5H_2O$) or copper proteinate (Cu-P). Kids were fed a basal diet containing maize (19.5%), soybean (17.0%), deoiled rice bran (56.5%), molasses (4.0%), di-calcium phosphate and salt (1.0% each) and mineral and vitamin mixture (0.5% each) supplements at 3.5% of body weight to meet NRC (1981) requirements for protein, energy, macro minerals and micro minerals, excluding Cu. The basal diet contained 5.7 mg Cu/kg, 122.5 mg Fe/kg, 110 mg Zn/kg, 0.26 mg Mo/kg and 0.32% S. $CuSO_4$ or Cu-P was added to the basal diet at the rate of 10, 20 and 30 mg/kg. Kids were housed in a well ventilated shed with facilities for individual feeding in aluminum plated metabolic cages. Blood samples were collected from the jugular vein on d 0, 30, 60 and 90 to determine hemoglobin (Hb), packed cell volume (PCV), total erythrocyte count (TEC), total leukocyte count (TLC) and serum enzymes (alkaline phosphatase, alanine transferase and aspertate transferase). A metabolism trial of 6 days duration was conducted after 90 days of experimental feeding. Statistical analysis revealed that source and level of Cu supplementation improved live weight gain (p<0.04) and average daily gain (p<0.01). No significant contribution of source and level of Cu to alter serum serum enzymes was evident. Goats fed Cu-P tended to have higher Hb, PCV and TEC than with $CuSO_4$ supplementation. Cu-P increased digestibility of ether extract (EE, p<0.02) and crude fiber (p<0.05) and showed an increasing trend (p<0.09) for digested crude protein (CP) and crude fiber (CF). Supplemental dose of Cu linearly improved (p<0.02) digestibilities of dry matter (DM), organic matter (OM), EE and nitrogen free extract (NFE). Though the absorption of nitrogen (N) was not affected (p>0.10) by both source and dose of Cu, N retention was affected (p<0.04) and there was a significant $Source{\times}Dose$ interaction (p<0.05). Final body weight (BW) was not influenced (p>0.10) by the source of Cu but increasing dose of Cu increased (p<0.04) the BW of kids. TDN intake (g/kg $W^{0.75}$) was higher (p<0.05) with the increased dose of Cu and there was a significant $Source{\times}Dose$ interaction. It was concluded that supplementation of Cu from different sources and varying dose level in a concentrate based diet may improve performance, nutrient utilization and plane of nutrition in castrated Black Bengal kids. The effects on performance and nutrient utilization are more pronounced with Cu-P than $CuSO_4$ supplementation. Higher dose of Cu showed better result than lower dose.

토양중(土壤中) Butachlor 와 Nitrofen의 분해(分解)에 관(關)한 연구(硏究) (Studies on Degradation of Butachlor and Nitrofen in Different Soil Conditions)

  • 오병열;정영호;이병무
    • Applied Biological Chemistry
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    • 제24권2호
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    • pp.112-119
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    • 1981
  • 토양조건(土壤條件)에 따른 제초제(除草劑)의 분해양상(分解樣相)을 구명(究明)하기 위(爲)하여 유기물(有機物)의 종류(種類)및 첨가수준(添加水準), 석회시용(石灰施用) 수준(水準)이 상이(相異)한 상태(狀態)에서 토양수분함량(土壤水分含量)의 변화(變化)가 발아전처리형(發芽前處理型) 제초제(除草劑)인 butachlor와nitrofen의 분해(分解)에 미치는 영향(影響)을 규명(糾明)하기 위(爲)하여 실내시험(室內試驗)으로 실시(實施)하였다. 그 결과 토양(土壤)의 살균처리(殺菌處理)는 butachlor와 nitrofen의 분해(分解)가 현저(顯著)히 지연(遲延)되어 토양중(土壤中) 제초제(除草劑)의 분해(分解)는 주(主)로 미생물(微生物)에 의(衣)하여 약기(若杞)되었다으며, 토양(土壤)의 담수처리(湛水處理)는 밭상태(狀態)보다 제초제(除草劑)의 분해촉진효과(效果)가 컸으며, 특(特)히 nitrofen의 분해(分解)에 미치는 담수(湛水)의 효과(效果)는 현저(顯著)하였다. 밭상태()에서의 nitrofen의 반감기()는 butachlor 보다 2배정도() 길었다. 볏짚의 첨가(添加)는 벼그루터기에 비(比)하여 토양중(土壤中) 제초제(除草劑)의 분해촉진효과(效果)가 높았으며 볏짚의 첨가수준(水準)이 1%(w/w) 이상(以上)일때는 토양중(土壤中) butachlor의 분해(分解)는 지연(遲延)되었으나 nitrofen의 분해(分解)는 촉진(促進)되었다. 석회시용(石灰施用)은 토양중(土壤中) 제초제(除草劑)의 분해(分解)를 조장(助長)하였으나 pH와의 직접적(直接的)인 영향(影響)은 없었다.

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