• 제목/요약/키워드: Optimum germination temperature

검색결과 159건 처리시간 0.028초

인삼의 온도에 대한 생리반응 . 옛경험, 분석, 발아, 광합성, 흡수 (Physiological Response of Panax ginseng to Temperature I. Old experience, distribution, germination, photosynthesis and respiration)

  • 박훈
    • Journal of Ginseng Research
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    • 제3권2호
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    • pp.156-167
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    • 1979
  • Physiological characteristics of Panax ginseng were reviewed in relation to temperature. According to the old literatures and records of cultivator's experiences it was elucidated that ginseng plants require light but hate high temperature and that the cultural methods were developed to content two characteristics in contradiction. Low temperature (cool climate) during growing season seems (or ginseng to be essential and to escape from the extreme coldness according to air and soil temperature of natural habitat and cultivated area. Optimum temperature of dehiscence (15∼below 20$^{\circ}C$) is a little higher than that of germination (10∼15$^{\circ}C$). Optimum temperature for growing of new buds (18∼20$^{\circ}C$) is similar to that for growing after emergence (17∼21$^{\circ}C$). Dormancy of both matured embryo and new buds is broken at the same temperature (2∼3$^{\circ}C$). It seems reasonable that optimum temperature of photosynthesis (22$^{\circ}C$) is similar to that of growth. Respiration quotients of various organs or of whole plant ranged from 1.7 to 3 incrased with high temperature. Respiratory consumption and oxygen limitation seem to be potential factors to induce decay during dehiscence and germination of seeds and root rot in fields. Research on organ differentiation. photosynthesis, respiration and growth with age is needed for the development of cultivation methods.

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발아온도 및 Spermine, Putrescine이 딸기의 화분 발아에 미치는 영향 (Effect of Germination Temperature, Spermine and Putrescine on Pollen Viability of Strawberry)

  • 이정은;김현도;제병일;이용재;박영훈;최영환;손병구;강남준;강점순
    • 한국환경과학회지
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    • 제29권4호
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    • pp.415-421
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    • 2020
  • This study was conducted to determine the optimum conditions for the treatment of polyamine to promote pollen germination and improve the fruiting rate by overcoming fertilization defects in low-temperature strawberry cultivation. The optimum temperature for pollen germination of strawberries was 30 ℃ for Seolhyang and 25 ℃ for Maehyang, and Seolhyang had a higher pollen germination rate than that of Maehyang. The addition of polyamines, namely spermine and putrescine to the medium improved the pollen germination rate and spermine treatment showed a better effect than putrescine treatment. The proper polyamine type and treatment concentration for enhancing the potency of pollen germination was 500 μM of spermine for both Seolhyang and Maehyang, which improved the pollen germination rate by 19-23% compared with that of the control. However, combined treatment of spermine and putrescine, resulted in a lower germination rate lower than that of the single treatment. Our results indicated that the treatment of polyamines during flowering in protected cultivation of strawberrise can improve the fruiting rate by overcoming the problem of poor pollen germination due to low temperature.

환경조건이 보리밭 우점 잡초인 갈퀴덩굴의 발아에 미치는 영향 (Effects of Environmental Conditions on Germination of Galium spurium L.)

  • 이종호;이춘우;장영희
    • 한국잡초학회지
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    • 제14권3호
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    • pp.228-232
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    • 1994
  • 보리밭에 우점하여 방제가 어려운 잡초인 갈퀴 덩굴의 최적발아 온도, 휴면타파 온도, 출현심도 그리고 적정 토양수분을 조사한 결과를 요약하면 다음과 같다. 갈퀴덩굴은 10월 중순에 발생하고, 5월 말에 성숙하며 종자의 특성은 크기가 1-1.2mm, 천립중이 1,478g인 암갈색이었다. 휴면타파 온도는 $5^{\circ}C$가 좋았고 온도가 높을수록 휴면타파 효과는 적었으며, 발아 최적온도는 $10^{\circ}C$이었다. 발아가 잘 되는 토양 심도는 2-5cm 범위이었고, 적정 토양수분은 사양토에서 23.5%이었다. 발 상태에 매몰한 종자의 발아율은 매몰 기간이 길수록 증가하였고, 논에 매몰한 종자는 1개월 후에 모두 사멸하였다.

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온도, pH, 광 및 수침이 양귀비 ( Papaver somniferum L. ) 종자발아에 미치는 영향 (Effects of Temperature, pH, Light and Degree of Oxygen Supply on the Germination of Papaver somniferum L. Seeds)

  • Lee, Ho Joon;Sung Jong Kim;Seon Ho Kim;Se Young Kim
    • The Korean Journal of Ecology
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    • 제9권1호
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    • pp.19-24
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    • 1986
  • Effects of temperature, pH, light-and-dark and degree of oxygen supply on germination of Papaver somniferum L. seeds were investigated. The optimum temperature of the germination was 2$0^{\circ}C$, but the germination was decreased as temperatures changed to the upper and lower. The largest elongation of both radicle and hypocotyl also occurred at 2$0^{\circ}C$. The best germination occurred at pH 7 but this decreased suddenly the above and below of that pH value. Although no effect of light-and-dark on the germination was, this was restricted under limited. oxyten supply in terms of underwater germination as compared with abovewater one.

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Effect of Seed Priming Treatment on the germination of Sesame

  • Shim, Kang-Bo;Cho, Sang-Kyun;Hwang, Jung-Dong;Pae, Suk-Bok;Lee, Myoung-Hee;Ha, Tae-Jung;Park, Chang-Hwang;Park, Keum-Yong;Byun, Jae-Cheon
    • 한국작물학회지
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    • 제54권4호
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    • pp.416-421
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    • 2009
  • This experiment was conducted to find out optimum priming treatment conditions to the sesame seed as a preliminary study for enhancing sesame germination properties. Effective priming agents and concentrations for sesame seed were $K_3PO_4$, 200 mM and PEG6000, -1.0 MPa respectively. Optimum priming temperature and duration were $15^{\circ}C$, 4 days in view of germination speed and germination percentage. PEG6000 with -1.0 MPa was selected as an efficient priming treatment condition at $15^{\circ}C$, 4 days. This study suggested that priming treatment to sesame seed would be an effective technique enhancing sesame seed germination and shortening time to the $T_{50}$ at the field condition, but the efficiency of priming treatments to the sesame seed would be strongly dependent on individual or integrated conditions of priming agent, concentration, temperature and duration etc.

단감나무 둥근갈색무늬병균(Pestalotiopsis theae)의 분생포자 발아에 미치는 환경요인 (Environmental Factors Affecting Conidial Germination of Persimmon Leaf Blight on Sweet Persimmon Tree)

  • 장태현;임태헌;정봉구
    • 한국식물병리학회지
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    • 제14권2호
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    • pp.120-124
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    • 1998
  • The conidial germination of Pestaotiopsis theae was occurred in cells attched with pedicels, the inferior cell of conidium. The cells were swollen like a ball, and then germinated in 4 hours under favorable conditions. Generally, it was considered that fifty percent of whole conidia was germinated in the range 6~12 hours. The optimum temperature and pH for conidial germination of P. theae (SP-3) causing leaf blight on sweet persimmon was $25^{\circ}C$ and pH 5, respectively. Conidial germination rate was higher than 90% at 100% relative humidity, but never germinated at a relative humidity lower than 88.5%. Conidial germination was highest at the concentration of 1~4$\times$104 conidia/ml. In case of cultural media, the conidial germination was higher than 90% on PDA, PSA, OME and Leonian agar. There was no relationship between light and conidial germination. It was concluded that the key environmental factors affecting conidial germination of the fungus (SP-3) were temperature and moisture.

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Optimization of Rice (Oryza Sativa) Malting Process by Second-Order Experimental Design

  • Nguyen, Thach Minh;Nguyen, Xich Lien;Hoang, Kim Anh;Lee, Soo
    • 한국응용과학기술학회지
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    • 제25권3호
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    • pp.282-290
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    • 2008
  • The malting process of rice (OM4080 variety from Mekong Delta Rice Research Institute) was studied under pilot condition plan by means of the second-order experimental design. Processing parameters, such as the steeping time (0-60 hrs), steeping temperature ($5-45^{\circ}C$), germination time (0-8 days), germination temperature ($5-45^{\circ}C$) and gibberellin concentration (0-2 mg/kg) were investigated. As a result, all germination conditions, especially germination time, germination temperature, and gibberellin concentration had a significant effect on the malting loss, amylase activity and starch content. The protein content was not clearly affected by any conditions. The optimum conditions for malting process (with highest amylase activity) were as follows: 30 hrs of steeping time, $30-35^{\circ}C$ of steeping temperature, 5-5.5 days of germination time, $25^{\circ}C$ of germination temperature, and 1.5 mg/kg of giberrellin concentration.

갯드렁새(Diplachne fusca) 종자의 발아특성에 관한 연구 (Germination Characteristics of Diplachne fusca seeds)

  • 홍경식;황인택;김성은;최정섭;이병회;조광연
    • 한국잡초학회지
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    • 제15권3호
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    • pp.183-187
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    • 1995
  • 갯드렁새 종자의 저장조건별 발아특성을 조사하여 연중 균일한 종자의 발아율을 유지시키면서, 이들을 방제할 수 있는 약제의 개발을 위한 실험종자로 이용하고자 일련의 실험을 수행한 결과는 다음과 같다. 1. 종자의 발아유기에는 저온습윤처리가 효과적이었으며 1개월 처리시 80% 이상의 종자가 발아되었다. 2. 실온건조저장된 종자는 2주일간의 저온습윤 처리로 70% 이상이 발아되었다. 3. 갯드렁새 종자의 발아율은 항온조건 보다 변온조건에서 높았으며 최적 발아온도는 35/$25^{\circ}C$의 변온조건이었다. 4. 갯드렁새 종자는 강피에 비하여 내염성이 현저하게 높았다. 강피는 0.5%의 NaCl 농도에서 거의 발아되지 않았으나 갯드렁새는 1.0%에서도 60% 이상의 발아율을 나타내어 간척지에서의 발아에 보다 유리하였다.

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Aspergillus awamori var. kawachii에 의한 쌀 Koji 제조시 유기산의 생산조건 (Cultural Conditions for the Production of Organic Acid During)

  • 소경환
    • 한국식품영양학회지
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    • 제6권4호
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    • pp.287-293
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    • 1993
  • This study was carried out to investigate the influences of cultural conditions of koji on the production of organic acid during rice-koji making by Aspergillus awamori var. kawachii which is now widely used as koji-mold in brewing Takju and Yakju in Korea. The optimum temperature for the germination of the conidia of the mold was 35'8, and the time required for germination at this temperature was 8 hours. Rapid germination occurred when the water content of steamed rice was above 40%, but germination retardation occurred markedly below 35%. The optimum cultural temperature for the production of organic acid was 32$^{\circ}C$, and the production of organic acid was markedly restricted at 36$^{\circ}C$ and 4$0^{\circ}C$. It was effective for the high production of both saccharogenic amylase and organic acid to shift the cultural temperature from initial 36$^{\circ}C$ to 32$^{\circ}C$ after 20~25 hours of cultivation. Initial water content suitable to the production of organic acid was 40% in steamed rice, but its production was markedly restricted below 30% of water content. When the quantity of conidial inoculation was too small, the production of organic acid was low in initial phase, but it was retrived at later period. Acid production was markedly restricted together with the increase in koji thickness.

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Optimum Conditions for Tobacco Seed Priming by PEG 6000

  • Tai-Gi, Min;Byung-Moon, Seo
    • 한국작물학회지
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    • 제44권3호
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    • pp.263-266
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    • 1999
  • Tobacco (Nicotiana tabacum L. ‘KF109’) seeds were primed in polyethylene glycol 6000 (PEG 6000) solutions to determine a) what osmotic potential of the solution would be optimal for priming, i.e., critical potential level for preventing germination, and b) what temperature and duration would be the most effective in priming. The germination was completely prevented below -0.8 MPa of PEG 6000, that indicates a optimum water potential for seed priming. Seeds were primed for 0, 1, 2, 3, 5, 10 and 15 days at 15, 20 and $25^{\circ}C$, respectively, under the-0.8 MPa PEG 6000 solution to find out the most effective temperature and duration for priming. The effectiveness of priming, particularly in germination speed, was observed more distinctly when the primed seeds were germinated at 15$^{\circ}C$ than 2 5$^{\circ}C$. The greatest reduction of the time to 50% germination (T/sob 50/) was when the seeds were primed at $25^{\circ}C$. The reduction rate of the $T_{50}$ was rapid when primed from 1 day to 8 days and then slowed down in the seeds primed for longer than 8 days. The time from 10 to 90% germination ( $T_{10-90}$ increased in the primed seeds for longer than 8 days which showed the reversed effect of synchronous germination. However, $T_{50}$ was reduced continuously in the seeds even primed over 8 days. Thus, the optimum condition for tobacco seeds priming with PEG 6000 solution was -0.8 MPa in osmotic potential of the solution at $25^{\circ}C$ for 8 days.ays.

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