• 한국감성과학회:학술대회논문집
• /
• 한국감성과학회 1999년도 추계학술대회 논문집
• /
• pp.407-412
• /
• 1999

본 연구에서는 향이 자율신경계에 미치는 영향을 알아보고자 100%의 Rose oil bulgarian, Lemon oil misitano, Jasmin abs., Lavender oil france (KIMEX co. Ltd)의 네가지 향을 사용하여 심전도, 피부온도, 피부저항의 생리신호를 측정하였고, 생리신호의 측정과 함께 주관적 설문지의 평가를 통해 생리신호와의 상관성을 살펴보았다. 주관적 평가 중 양극 척도의 긴장/이완에 해당되는 문항의 분석결과 장미>자스민>레몬>라벤더 순으로 피험자들에 의해 장미가 가장 긴장된다는 결과를 나타냈다. 향의 선호도 조사에서는 장미향이 가장 진한 향으로 레몬 향이 가장 좋은 향으로 분석결과가 나왔다. 생리신호 중 평균 R-R 간격의 측정 결과는 장미향에서 가장 긴장도가 높게 나타났으며 이에 따른 주관적 평가 결과 역시 장미향이 긴장도가 높게 나와 생리신호와 주관적 평가의 결과가 상관성을 가지고 있음을 알 수 있었고, 피부온도 결과에서는 평균 R-R 간격에서 긴장도가 가장 높은 장미가 피부온도가 가장 높게 나왔다. 피부저항은 레몬 향이 가장 긴장된 것으로 나온 반면 라벤더가 가장 이완으로 나타났으며 라벤더의 경우 주관적 평가와의 상관성을 가짐을 알 수 있었다. 이와 같이 향이 자율신경계에 미치는 영향을 알아보고자 주관적 평가와 생리신호를 동시에 측정하였는데 그 결과 주관적 평가와 생리신호의 상관성을 통해 향이 자율신경계에 어떤 영향을 미치는가를 알 수가 있었다.

• 한국감성과학회:학술대회논문집
• /
• 한국감성과학회 1999년도 추계학술대회 논문집
• /
• pp.417-422
• /
• 1999

지금까지 향의 이미지에 따른 감성 평가에 관한 연구, 특히 성별에 따른 차이에 관한 연구는 거의 없었다. 본 연구는 향의 이미지에 따른 성별 감성 차이를 분석하기 위하여 네 가지 향 (Jasmin abs, Rose oil bulgalian, Lavender oil france, Lemon oil misitano)을 제시하고 그에 따른 주관적 평가를 분석하였다. 후각 실험 및 주관적 평가는 20-26세의 남자10명, 여자10명으로 구성된 피험자를 대상으로 이루어졌고, 주관적 평가는 향의 세부적인 이미지를 나타내는 후각 감성 형용사를 이용하여, 양극의 7점 척도 25문항, 단극의 5점 척도 40문항, 그리고 각 향의 전반적인 선호도를 묻는 양극의 7점 척도 2문항으로 구성하였다. 본 연구 결과에 의하면 남성과 여성 모두 Lemon향을 가장 쾌한 감성의 향으로, Rose향을 가장 자극적인 향으로 생각하는 것과 같은 심리척도의 보편적인 정서인 쾌/불쾌, 자극/진정의 감성에 있어서 성별에 따른 차이를 별로 보이지 않았다. 그러나, 여성에 비해 남성이 Rose향을 정열적이고 화려한 향으로 느낀다거나, Jasmin 향에 대하여 남성은 여성적인 향으로 생각하는 반면, 여성은 Jasmin 향을 남성적인 향으로 평가하는 등 각 향에 대한 세부적인 이미지에는 여성과 남성이 뚜렷한 차이를 보이고 있었다.

• 한국식품과학회지
• /
• 제4권2호
• /
• pp.95-99
• /
• 1972

진공포장과 극저온에서의 중선량조사가 우육의 저장성 및 육색에 미치는 영향을 연구하기 위해 aluminum foil로 진공포장하고 0.25 Mrad와 0.5Mrad로 조사한 후 $5^{\circ}C$에서 저장했다. 저장 중 우육의 신선도와 육색소의 변화를 경시적으로 측정했다. 우육의 shelf life는 0.5Mard조사로써 비조사육보다 약 10일간 연장되었고 조사취는 나지 않았다. 또한 육색소도 방사선조사에 의하여 약간의 퇴색을 초래했으나 곧 회복되어 약 20시간 후에는 90%의 Mb을 나타냈다.

• 드라이브 ㆍ 컨트롤
• /
• 제15권4호
• /
• pp.81-90
• /
• 2018

Indoor construction site such as building demolition sites, tunnel, vinyl house, and cattle shed are subject to various risk factors such as falling stones, soot and bad odors. However, most of the mini excavators have no cabin that can protect the driver from such risk factors. Therefore, researches on remote control technology of construction equipment are actively conducted as a method for protecting the driver from the risk factors occurring in the working environment. For effective remote control, it is necessary to be able to control the travelling and work using a portable small transmitter. However, due to the limitation of the size of the transmitter, complex operation control is required to control two or more actuators with a single joystick. Also, it is essential to check how remote control characteristics change in various environments such as distance, signal strength, obstacle. Therefore, in this study, an algorithm that can control two actuators simultaneously with a single joystick signal was developed, and a communication method suitable for indoor and outdoor mini construction equipment by analyzing experimentally how the remote control characteristics vary according to various work environments and telecommunication methods proposed.

• 한국환경과학회지
• /
• 제30권1호
• /
• pp.45-55
• /
• 2021

In this study, the odor of the parts and the odor of the surrounding environment were classified and verified. In order to increase the reliability of odor quantitative/qualitative analysis, the selection criteria for 5 sensory evaluators were established, and the n-Butanol control solution for each odor intensity was periodically trained to recognize the odor intensity before sensory evaluation. In addition, although various odor thresholds have been used through several studies, verification of whether the odor intensity value obtained through GC/MSD analysis is similar to the degree to which a person directly smells and feels it. It is important to select the odor threshold that has the best correlation with the odor intensity calculated by the person smelling the odor. Finally, sampling and measuring flowing airflow and temporary odors such as odor component analysis was experimentally difficult due to limited collection space and differences in concentration of generated components. In this study, a quantitative analysis was made possible by using the low temperature concentration (cooling) trap method. Through this, it was confirmed that the correlation with the actual odor intensity was not caused by the product itself, but by the environmental factor discharged from the product after creating the odor environment.

• International journal of advanced smart convergence
• /
• 제10권2호
• /
• pp.151-157
• /
• 2021

Livestock farmers are using animal carcasses to dispose of the carcasses of livestock that have died of natural causes or disease. Most of the existing livestock carcass processors are mechanical in their structure without considering the environment. It has a function of sterilizing dead bodies at high pressure after processing them and causes environmental problems such as carbon monoxide emissions. If livestock carcasses occur, livestock farmers have to purchase their own livestock carcasses or entrust them to the outside world, which is costly. For this reason, the possibility of environmental pollution, infectious diseases, and spread has been increased recently by frequent dumping of dead bodies. The carcass of livestock mixed with manure not only serves as a medium for infectious diseases but also needsto be buried on a large scale as foot-and-mouth disease and avian influenza spread. As a result, the possibility of environmental pollution, such as contamination of groundwater, is increasing, so research is needed to protect and improve the environment. We aim to improve the process of processing livestock carcasses and purify the agricultural environment through development results on the form, structure and function of eco-friendly livestock carcasses. Its shape is applied with naturalshapessuch asstones and seeds. The material used in the dead body processis a brown beggar biocouple and is applied with an eco-friendly industrial animal recycling process. As a result of the study, it is expected to improve odors and the environment, and to be used as data to improve and help the livestock industry in the future.

• Journal of Microbiology and Biotechnology
• /
• 제31권1호
• /
• pp.70-78
• /
• 2021

Identifying the extracellular metabolites of microorganisms in fresh vegetables is industrially useful for assessing the quality of processed foods. Pectobacterium carotovorum subsp. carotovorum (PCC) is a plant pathogenic bacterium that causes soft rot disease in cabbages. This microbial species in plant tissues can emit specific volatile molecules with odors that are characteristic of the host cell tissues and PCC species. In this study, we used headspace solid-phase microextraction followed by gas chromatography coupled with mass spectrometry (HS-SPME-GC-MS) to identify volatile compounds (VCs) in PCC-inoculated cabbage at different storage temperatures. HS-SPME-GC-MS allowed for recognition of extracellular metabolites in PCC-infected cabbages by identifying specific volatile metabolic markers. We identified 4-ethyl-5-methylthiazole and 3-butenyl isothiocyanate as markers of fresh cabbages, whereas 2,3-butanediol and ethyl acetate were identified as markers of soft rot in PCC-infected cabbages. These analytical results demonstrate a suitable approach for establishing non-destructive plant pathogen-diagnosis techniques as alternatives to standard methods, within the framework of developing rapid and efficient analytical techniques for monitoring plant-borne bacterial pathogens. Moreover, our techniques could have promising applications in managing the freshness and quality control of cabbages.

• 웰빙융합연구
• /
• 제5권2호
• /
• pp.21-27
• /
• 2022

Purpose: This study is about photocatalytic technology and plasma oxidation-reduction technology. To the main cause of exposure to odor pollution, two deodorization techniques were applied to develop a module with higher removal efficiency and ozone reduction effect. Research design, data and methodology: A composite module was constructed by arranging two types of dry deodorization equipment (catalyst, adsorbent) in one module. This method was designed to increase the responsiveness to the components of complex odors and the environment. standard, unity, two types of oxidizing photo-catalyst technology and plasma dry deodorization device installed in one module to increase the potential by reduction to 76% of ozone, 100%, and 82%. Results: The complex odor disposal efficiency was 92%. Ammonia was processed with 50% hydrogen sulfide and 100% hydrogen sulfide, and ozone was 0.01ppm, achieving a target value of 0.07ppm or less. The combined odor showed a disposal efficiency of 93%, ammonia was 82% and hydrogen sulfide was 100% processed, and ozone achieved a target value of 0.07 ppm or less. Conclusions: Ozone removal efficiency was 76% by increasing Oxidation-Reduction Reaction(ORR). The H2S removal efficiency of the deodorizer was higher than that of the biofilter system currently used in sewage disposal plants.

• Animal Bioscience
• /
• 제35권8호
• /
• pp.1195-1204
• /
• 2022

Objective: The objective of this study was to investigate the in vitro fermentation profiles of different soybean oligosaccharides (SBOs) and their effects on skatole production and cecal microbiota of broilers. Methods: Five SBOs with varying main component contents were fermented using an in vitro batch incubation inoculated with broiler cecal microbiota. Gas production was recorded automatically, skatole, indole and short-chain fatty acids (SCFAs) were determined using high-performance liquid chromatography, and microbial changes were analyzed using 16S DNA gene sequencing. Results: The addition of SBOs increased (p<0.05) gas production, suggesting bacterial growth-stimulating activities. In addition, the concentrations of indole were significantly (p<0.05) decreased after SBO supplementation, and SBO III, with higher sucrose and stachyose contents, decreased (p<0.05) the skatole level. Our results also revealed that the fermentation of SBOs by cecal microbiota produced (p<0.05) SCFAs, which were dominated by propionic acid, butyrate acid and lactic acid compared to the control. In addition, SBO III increased (p<0.05) the abundance of Firmicutes and Subdoligranulum and decreased that of Bacteroides. Conclusion: These results suggest that SBOs with higher sucrose and stachyose contents are promising prebiotics in modulating gut microbiota and reducing odor emission in broilers.

• Journal of the Korean Wood Science and Technology
• /
• 제30권1호
• /
• pp.34-39
• /
• 2002

국내 주요 간벌재와 목질재료 탄화물중 성능면과 자원면을 고려하여 선정한 후 오수정화 실험을 실시하였다. 덩어리상태(약 3×3×3 cm)의 탄화물의 주방오수 및 정화조오수 정화실험에서 간벌재 탄화물보다 목질재료 탄화물의 정화능력이 뛰어났다. 덩어리상태에서는 미세세공보다는 파티클보드의 파티클 및 MDF의 섬유간의 간극이 정화에 더 유효하게 작용했기 때문이라고 판단된다. 처리오수의 색은 처리 후 옅어졌으며 목질재료탄이 간벌재탄보다 더 옅은 색을 보였다. 냄새는 모두 감소하는 경향을 보였다.