• 제목/요약/키워드: Odor Level Prediction

검색결과 4건 처리시간 0.018초

엣지 시스템을 위한 LSTM 기반 화재 및 악취 예측 모델 (LSTM-based Fire and Odor Prediction Model for Edge System)

  • 윤주상;이태진
    • 정보처리학회논문지:컴퓨터 및 통신 시스템
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    • 제11권2호
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    • pp.67-72
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    • 2022
  • 최근 인공지능을 활용한 다양한 지능형 응용서비스 개발이 활발히 진행 중이다. 특히, 제조 산업 현장에서는 인공지능 기반 실시간 예측서비스 연구가 활발히 진행 중이며 이중 화재 및 악취를 감지·예측할 수 있는 인공지능 서비스에 대한 요구가 매우 높다. 하지만 기존 감지·예측시스템은 화재 및 악취 발생 예측이 아닌 발생 후 감지 서비스가 대부분이다. 이는 인공지능 기반 예측서비스 기술이 적용되어 있지 않기 때문이다. 또한, 화재 예측 및 악취 감지·예측서비스는 초저지연 특징을 가진 서비스이다. 따라서 초저지연 예측서비스를 제공하기 위해 엣지 컴퓨팅 기술이 인공지능 모델과 결합되어 클라우드에 비해 빠른 추론 결과를 현장에 빠르게 적용할 수 있도록 개발 중이다. 따라서 본 논문에서는 제조 산업 현장에서 가장 많이 요구되는 화재 예측 및 악취 감지·예측에 사용할 수 있는 LSTM 알고리즘 기반 학습모델을 제안한다. 또한, 제안하는 학습모델은 엣지 다바이스에 구현이 가능하도록 설계하였으며 사물인터넷 단말로부터 실시간 센서데이터를 수신하고 이 데이터를 추론 모델에 적용하여 화재 및 악취 상태를 실시간으로 예측할 수 있도록 제안한다. 제안된 모델은 3가지 성능 지표를 통해 학습모델의 예측 정확도를 평가하였으며 평가 결과는 평균 90% 이상 성능을 보였다.

Three-step in vitro digestion model for evaluating and predicting fecal odor emission from growing pigs with different dietary protein intakes

  • Lo, Shih-Hua;Chen, Ching-Yi;Wang, Han-Tsung
    • Animal Bioscience
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    • 제35권10호
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    • pp.1592-1605
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    • 2022
  • Objective: The objective of this study was to select an effective in vitro digestion-fermentation model to estimate the effect of decreasing dietary crude protein (CP) on odor emission during pig production and to suggest potential prediction markers through in vitro and in vivo experiments. Methods: In the in vitro experiment, three diet formulations with different CP contents (170 g/kg, 150 g/kg, and 130 g/kg) but containing the same standardized ileal digestible essential amino acids (SID-EAA) were assessed. Each diet was evaluated by two different in vitro gastric-intestinal phase digestion methods (flask and dialysis), combined with fresh pig feces-ferment inoculation. Eighteen growing barrows (31.9±1.6 kg) were divided into three groups: control diet (180 g CP/kg, without SID-EAA adjustment), 170 g CP/kg diet, and 150 g CP/kg diet for 4 weeks. Results: The in vitro digestion results indicated that in vitro digestibility was affected by the gastric-intestinal phase digestion method and dietary CP level. According to the gas kinetic and digestibility results, the dialysis method showed greater distinguishability for dietary CP level adjustment. Nitrogen-related odor compounds (NH3-N, indole, p-cresol, and skatole) were highly correlated with urease and protease activity. The feeding study indicated that both EAA-adjusted diets resulted in a lower odor emission especially in p-cresol and skatole. Both protease and urease activity in feces were also closely related to odor emissions from nitrogen metabolism compounds. Conclusion: Dialysis digestion in the gastric-intestinal phase followed by fresh fecal inoculation fermentation is suitable for in vitro diet evaluation. The enzyme activity in the fermentation and the fecal samples might provide a simple and effective estimation tool for nitrogen-related odor emission prediction in both in vitro and in vivo experiments.

제과공장의 폐수처리장에서 발생하는 악취 저감 (Reduction of the Offensive Odor from Confectionery Wastewater Plant)

  • 김영식;손병현;조상원;정종현
    • 한국환경보건학회지
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    • 제24권1호
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    • pp.62-69
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    • 1998
  • It has been studied that the measurement of odor component emission at confectionery manufacture. The objects of this study were to investigate reduction of offensive odor. The survey effects of odorous materials are presented as follows. The countermeasure of operating process is to minimize sludge sediment in each unit facility. Especially, in summer, we have to clean the sludge frequently, because anaerobic decomposing is likely to occur easily. The sludge or scum from sedimentation tank pond, and floating tank should be treated quickly. We should avoid overloading operation. In the case of overloading, dissolved oxygen should be increased, the quality of wastewater input should be decreased. When dried cakes from condense tank or floating tank are left in treatment plant, we should cover, to prevent diffusion of smell with masking materials. The seasonal condition of operating should be fixed and the kind of coagulants should be changed because the wastewater in each season have different loading rates and organic materials. Odorous materials are very sensitive to the seasonal temperature variation. Especially, when the amount of rainfall is small and the high temperature of maintenance in long periods, air diffusion rate is large, so odorous materials can make great effect on surroundings comparision with other periods. To reduce odorous gas, as short term method, we had better take ceramic addition method. Especially, in summer we should take ceramic addition method. Also, as long term method, the size of wastewater treatment facility is the most important in the normal operating of wastewater treatment facility. But wastewater treatment facilities in this factory are too old, treatment process is old fashion, and the size is too small. So, large wastewater quantity to treat in summer. As results, the expansion of wastewater treatment facility and the process of improvement are required. Restriction level of odor was exceed. As it is overloaded in summer, the basis cause of odor is that the size of wastewater treatment facility is small. The prediction of air quality equilibrium density variation show that the odorous materials from working place are Amine materials whose smell strength is about 2.5(a little strong degree). We can suppose that in summer is sensitive to temperature variation, smell strength is larger as to reduce the origin of odor. We must expand wastewater treatment facility and improve the process A.S.A.P.

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매립지 악취가 주변 대기질에 미치는 영향 예측 - 청주청원 광역매립지 사례연구 - (Prediction of Malodorous Landfill Substances Effect on Ambient Air Quality - A Case Study on Cheongju·Cheongwon Metropolitan Landfill -)

  • 이상우
    • 환경영향평가
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    • 제21권5호
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    • pp.695-705
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    • 2012
  • The purpose of this study is to investigate concentration level and characteristics of malodour substances generated from landfill site in C city. Also, it is tried to predict distribution of concentration level using ISCST3 model around landfill site. From the results, it can be confirmed that twelfth-class malodour substances such as ammonia, methyl mercaptan, hydrogen sulfide, dimethyl sulfate, dimethyl disulfate, toluene, acetaldehyde, styrene, propionaldehyde, butylaldehyde, n-Valeraldehyde, xylene were generated from landfill site. The levels of the malodour substances were lower than that of permeable concentration regulated by odor control law in Korea. However, the concentration of malodour substances including methyl mercaptan, hydrogen sulfide, acetaldehyde, and propionaldehyde exceeded threshold limit value(TLV). It was seemed that these substances caused the problem of offensive odor around circumstance of landfill. The concentration of malodour substances was higher in slant than in upper part of landfill. The concentrations of malodour substances measured at night time were shown higher level than those at night time because atmospheric condition was stable at night time. It showed that the concentration of malodour substances were higher in spring. The results of atmospheric diffusion model predicted that tolerance limit level of hydrogen sulfide and methyl mercaptan was detected within nearly 5km from the boundary of landfill.