• Plant Resources
• /
• v.6 no.2
• /
• pp.102-107
• /
• 2003

To find out the optimum fertilizer level for high yielding variety, Velox, experiment was conducted with 15 compositions of fertilizer levels at the experiment field of forage crop in Sunchon National University from Mar. 2000 to Aug. 2000. The effects of nitrogen fertilizer on plant growth were significant but increasing rate of application in potassium and phosphate fertilizers above 6 kg/a had negligible effects on plant growth. The optimum nitrogen application level of fertilizers turned out to be 16-6-6 kg/l0a of N-P$_2$O$_{5}$-K$_{5}$O. Content of crude protein was highest and that of crude fiber such as NDF, ADF, cellulose and lignin were lowest at this rate of fertilizer application. Furthermore, IVDMD was high and dry matter yield were highest at the optimum raterate

• Food Science and Preservation
• /
• v.23 no.1
• /
• pp.127-130
• /
• 2016

The appearance and physicochemical characteristics of a native jujube (called Yak jujube) and Bokjo jujube were compared in this study. Our results revealed that the native jujube had smaller size, lower hardness, and higher contents of sugar, crude protein, crude fat, crude ash, dietary fiber, and calcium contents, when compared to that of Bokjo jujube. Therefore, native jujube is softer and sweeter, with higher general nutrient content, despite being smaller than that of Bokjo jujube.

• Korean Journal of Plant Tissue Culture
• /
• v.26 no.2
• /
• pp.137-142
• /
• 1999

This study was carried out to investigate the effects of bulb size, type of media, depth of planting, and nutrient compositions on sprouting and growth of tissue cultured garlic microbulbs in hydroponic culture. Early and increased sprouting were observed when the microbulbs were transplanted into soil planted in shallow (1 cm in depth), while bulb size and fresh weight of the whole plant increased in deep planting (3 cm in depth). Bulb size have greatly influenced on not only sprouting rate but also plant growth after planting. Large bulbs resulted in high growth rate such as number of leaves, stem width, plant height, and increase in bulb size after planting. It was shown that Oriental nutrient solution (N=0.17, P=0.45, K=1.29, Ca=2.44, and Mg=0.98 me/L) was more effective in sprouting and further growth of microbulbs as compared to Yamazaki solution (N=0.27, P=0.16, K=1.50, Ca=1.36 and Mg=0.78 me/L). Microbulbs grown in mixture of leaf mould + bark + sand or Baroko showed the most vigrous growth.

• The Korean Journal of Food And Nutrition
• /
• v.29 no.1
• /
• pp.19-26
• /
• 2016

Mulberry (oddi) is one of the most popular functional foods with many physiological components. This study investigated and compared the nutritional compositions and physiological activities of four mulberry fruits from Morus albo L. including Cheongilppong, Iksuppong, Suwonppong and Cheongsuppong (a new cultivar from Chungcheongbuk-do). To analyze the nutrient contents, mulberry fruits were freeze-dried. The results showed that the proximate compositions of the four mulberry cultivars ranged from 9.61~14.11% for moisture, 8.28~11.90% for crude protein, 3.70~4.86% for crude ash, 4.28~5.54% for crude lipid and 7.46~10.78% for crude fiber. The above proximate contents of mulberry cultivars were not significantly different. However, Cheongsuppong had the highest content of reducing sugar, 74.7%. Chungsuppong and Iksuppong showed higher contents of total polyphenol and anthocyanin than other mulberry cultivars, while all mulberry cultivars showed high antioxidant activities. Hypoglycemic effect had a slightly higher level in Suwonppong and Cheongsuppong than in the other samples. Taken together, the new cultivar "Cheongsu" oddi can be suggested as a potential source of functional food.

• The Korean Journal of Food And Nutrition
• /
• v.30 no.4
• /
• pp.841-846
• /
• 2017

This study investigated the nutritional compositions and physiochemical properties of three domestically cultivated jujube fruits (Boeun, Sangwhang, and Bokjo). Nutrient contents were analyzed by freeze-drying the jujube fruits. The results showed that the proximate compositions of the three jujube cultivars ranged from 7.85~13.52% for moisture, 4.65~5.24% for crude protein, 1.29~2.38% for crude ash, 0.17~1.09% for crude lipid, and 7.66~16.63% for crude fiber. The above proximate contents of jujube cultivars were significantly different. Mineral contents of Al, Fe, Mg, Ca, Na, and K in the three jujube fruits were also determined. Mn, Cu and Zn were not detected in any of the varieties. The content of Al was higher in Sangwhang, while Boeun had higher contents of Ca and K. The total polyphenol, ABTS values, and hypoglycemic effect were slightly higher in Boeun as compared to the other varieties. Taken together, Boeun could be an important source of natural antioxidant as a functional food.

• Asian-Australasian Journal of Animal Sciences
• /
• v.30 no.11
• /
• pp.1598-1604
• /
• 2017

Objective: The present study investigated the litter performance of multiparous sows fed 3% and 6% densified diets at farrowing to weaning during summer with mean maximum room temperature of $30.5^{\circ}C$. Methods: A total of 60 crossbred multiparous sows were allotted to one of three treatments based on body weight according to a completely randomized design. Three different nutrient levels based on NRC were applied as standard diet (ST; metabolizable energy, 3,300 kcal/kg), high nutrient level 1 (HE1; ST+3% higher energy and 16.59% protein) and high nutrient level 2 (HE2; ST+6% higher energy and 17.04% protein). Results: There was no variation in the body weight change. However, backfat thickness change tended to reduce in HE1 in comparison to ST treatment. Dietary treatments had no effects on feed intake, daily energy intake and weaning-to-estrus interval in lactating sows. Litter size, litter weight at weaning and average daily gain of piglets were significantly greater in sows in HE1 compared with ST, however, no difference was observed between HE2 and ST. Increasing the nutrient levels had no effects on the blood urea nitrogen, glucose, triglyceride, and creatinine at post-farrowing and weaning time. The concentration of follicle stimulating hormone, cortisol and insulin were not affected by dietary treatments either in post-farrowing or weaning time. The concentration of blood luteinizing hormone of sows in ST treatment was numerically less than sows in HE2 treatment at weaning. Milk and colostrum compositions such as protein, fat and lactose were not affected by the treatments. Conclusion: An energy level of 3,400 kcal/kg (14.23 MJ/kg) with 166 g/kg crude protein is suggested as the optimal level of dietary nutrients for heat stressed lactating sows with significant beneficial effects on litter size.

• Korean Journal of Agricultural and Forest Meteorology
• /
• v.7 no.2
• /
• pp.164-170
• /
• 2005

The amounts and nutrient compositions in precipitation, throughfall, stemflow and soil solution of natural deciduous forests (Quercus variabilis and Q. mongolica) were examined in Gwangju, Gyeonggi Province. The proportion to gross precipitation was $85\%$ for throughfall, $2-6\%$ for stem flow, $53-54\%$ for Ao horizon soil solution, $23-30\%$ for A horizon soil solution, and $11-14\%$$ for B horizon soil solution, respectively. pH and K concentration increased in throughfall and only K concentration increased in stemflow. Canopy leaching appeared to influence these changes. pH, and Ca and Mg concentrations increased significantly in the Ao horizon soil solution, and Ca concentration was higher in the B horizon than in the A horizon. However, there were no significant differences in pH and other nutrient concentrations between A and B horizons. Litter decomposition and leaching from Ao horizon might explain the changes. K, Mg and Cl concentrations in throughfall and soil solution decreased with precipitation. Nutrient contents increased in the transports from precipitation, through throughfall, to Ao horizon soil solution, while they decreased in the transport from A to B horizon soil solution. Stemflow contained less than $10\%$ of total (throughfall plus stemflow) nutrient contents.

• Korean Journal of Poultry Science
• /
• v.39 no.1
• /
• pp.33-37
• /
• 2012

One of the biggest challenges for the animal feed industry in the coming years will be to meet the growing demand in animal protein in light of increased cost of feed ingredient as well as tougher restrictions on the use of antimicrobial growth promoters imposed by consumers and governments. A key focus area will be to maximise feed efficiency and minimise nutrient waste. It has been widely acknowledged that the composition of the intestinal microflora is closely related to intestinal health and performance of animals. Advanced microbial techniques have shown a close relationship between bacterial communities and their ability to modulate nutrient absorption and processing. In addition it has been recognised that modulating the immune response has significant impact on overall health as well as overall nutrient demand. Molecular techniques are a useful tool to gain an understanding of the impact of dietary interventions including the use of functional feed additives on specific changes in microbial communities or the immune system. Most these techniques however focus on the evaluation of large changes in bacterial compositions and often underestimate or neglect to recognise small changes in microbial diversity or behaviour changes without any measurable immune response. The key to understanding the relationship between specific nutritional intervention and the impact on health and performance lies in a deeper understanding of the impact of these nutrients on the expression of specific genes or specific metabolic pathways. The development of molecular tools as a result of developments in the field of Nutrigenomics has enabled researchers to study the effects of specific nutrients on the whole genome or in other words, the effect of thousands of genes simultaneously, and has opened a completely different avenue for nutritional research.

• Journal of Bio-Environment Control
• /
• v.18 no.4
• /
• pp.363-369
• /
• 2009

This experiment was conducted to find out the effect of nutrient solution composition on the growth of cucumber plants and the changes in macro-elements in nutrient solutions in recirculating hydroponic systems. Cucumber plants (Cucumis sativus L. cv. Joeun Baegdadagi) were grown in closed perlite cultivation systems supplied with different nutrient solutions developed by NHRS (National Horticultural Research Station in Japan), Yamasaki, PBG (Proefstation voor Bloemisterij en Glasgroente), and NIHHS (National Institute of Horticultural and Herbal Science in Korea). The concentrations of $NO_{3^-}N$, $Ca^{2+}$, $Mg^{2+}$, and $SO_{4^-}S$ in the recycled nutrient solutions increased but that of $NH_{4^-}N$ decreased gradually in all the treatments. The $PO_{4^-}P$ and $K^+$ concentrations were continuously reduced from the beginning of the harvest to the harvest peak period. There were no significant differences in the concentrations of $NO_{3^-}N$, $NH_{4^-}N$, and $Ca^{2+}$ in the recirculated nutrient solutions among four treatments, while the concentrations of $PO_{4^-}P$ and $K^+$ were lowest and those of $Mg^{2+}$ and $SO_{4^-}S$ were highest in the treatment of Yamasaki's nutrient solution. All growth-related parameters of cucumber plants except for leaf number were not significantly affected by the nutrient solution compositions. Due to its low concentrations of $PO_{4^-}P$ and $K^+$ in the recycled nutrient solution, however, the number and yield of cucumber fruits were lowest in the treatment of Yamasaki's nutrient solution.

• Ocean and Polar Research
• /
• v.35 no.2
• /
• pp.157-170
• /
• 2013

We investigated the seasonal succession of phytoplankton assemblages in the eastern part of the South Sea of Korea in relation to surface water masses. The study areas are under the direct influence of the Tsushima Warm Current (TCW) throughout the whole year, with its strength known to be seasonally variable. The region is also influenced by coastal waters (CW) driven from the South Sea of Korea and East China Sea, particularly in summer, as indicated by low salinity in the surface water. Nutrient property of the TCW can reveals whether the origin of the TCW is the nutrient-rich Kuroshio Current or the oligotropic Taiwan Warm Current. Surface chlorophyll-a (Chl-a) concentrations displayed a large seasonal variation for all stations, with high values found in spring and autumn and low values in summer and winter. At station M (offshore) and P (intermediate location between M and R), Chl-a concentrations in October were higher than those in March, when spring bloom normally occurs. This may be related to deeper mixed layer depths in October. Diatoms dominated under conditions of high nutrient supply in which Chaetoceros spp. and Skeletonema costatum-like spp. were abundant. S. costatum-like spp. dominated at stations R (onshore station) and P in December when there was greater nutrient supply, especially of phosphate. Flagellates and dinoflagellates dominated at all three stations after diatoms blooms. Dominant species were Scrippsiella trochoid in April and Ceratium furca in October at station R, and Gyrodinium spp. and Gymnodinium spp. at station M during summer, when the effect of the oligotropic Taiwan Warm Current and the oligotropic coastal water from East China Sea were strong. Redundancy analysis showed clear seasonal successions in the phytoplankton community and environmental conditions, in which both principal components 1 and 2 accounted for 69.6% of total variance. Our results suggested that environmental conditions seemed to be determined by the origin of the TCW and the relative seasonal strength of the water masses of the TCW and CW, which may affect phytoplankton growth and compositions in the study area.