• 제목/요약/키워드: Nitrogen Sources

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버어리종 담배의 염소에 관한 연구 V. 질소질 비료의 형태가 담배의 염소흡수에 미치는 영향 (STUDIES ON THE CHLORINE OF BURLEY TOBACCO PLANTS. V. THE EFFECT OF NITROGEN FERTILIZER TYPE ON THE CHLORINE ABSORPTION BY TOBACCO PLANTS.)

  • 김상범;배길관
    • 한국연초학회지
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    • 제10권1호
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    • pp.3-9
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    • 1988
  • Effect of several nitrogen fertilizer sources on the chlorine absorption by the burley tobacco plants was investigated under the field and pot condition. The nitrogen sources included compound fertilize.(containing 3.9% NH4-N and 6.1% NH2-N), (NH4)2SO4, NaNO3. (NH2)2CO and NH4NO3. The chlorine content of leaf during growing stage was high in (NH4)2SO4 plot , and the differences among nitrogen sources was remarkable at maximum growing stage. The chlorine content of cured leaf was high in (NH4)2SO4 plot. When the (NH4)2SO4 was applied, the total alkaloid content of cured leaf was increased and the color of cured leaf became undesirable with the increment of leaf chlorine. The yield, quality and value of cured leaf were high in NaNO3 plot , while low in (NH4)2SO4 plot.

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Hohenbuehelia petaloides의 배양학적 특성에 관한 연구 (Studies on the Cultural Characteristics of Hohenbuehelia petaloides)

  • 유관희;김준호;석순자
    • 한국균학회지
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    • 제29권1호
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    • pp.52-60
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    • 2001
  • This study was carried out to obtain the basic data on artificial culture of Hohenbuehelia petaloides. The optimum medium are glucose peptone medium (GP), Hennerberg medium, Phellinus igniarius medium (PIM), Lentinus edodes medium (LEM), Czapek dox medium. The optimum condition for the mycelial growth was $30^{\circ}C$ and pH 6.0. The carbon sources such as dextrine, fructose and lactose were favorable to mycelial growth. The optimal concentrations of carbon sources are 10% dextrin and fructose. As nitrogen sources, tryptone, casamino acid and histidine appeared to be favorable. The optimal concentrations of nitrogen sources are 1% soy tone and 0.3% ammonium nitrate. The optimal concentration of yeast extract is 0.4%. The mineral nutrients of $KH_2PO_4$, $K_2HPO_4\;and\;MgSO_4{\cdot}7H_2O$ were effective and the optimal concentrations were 0.046, 0.1 and 0.05%, respectively.

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Favorable Culture Conditions for Mycelial Growth of Korean Wild Strains in Ganoderma lucidum

  • Jayasinghe, Chandana;Imtiaj, Ahmed;Hur, Hyun;Lee, Geon-Woo;Lee, Tae-Soo;Lee, U-Youn
    • Mycobiology
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    • 제36권1호
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    • pp.28-33
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    • 2008
  • Ganoderma lucidum (Fr.) Karst (Polyporaceae), belonging to basidiomycota, is one of the most famous medicinal mushrooms. This study was carried out to investigate favorable mycelial growth conditions, such as pH, temperature, growth media, carbon sources and nitrogen sources of Korean strains in G. lucidum. The most suitable temperature for the mycelial growth was obtained at $30^{\circ}C$. In general, optimal temperature range for the mycelial growth was found at $25{\sim}30^{\circ}C$. This Mushroom has a broad pH range ($5{\sim}9$) for its mycelial growth and mostly favorable growth was found at pH 5. Generally, Hamada, Glucose peptone, YM, Mushroom complete and Lilly media were the most suitable for the mycelial growth of G. lucidum. Among 10 different carbon sources, dextrin, galactose and fructose were best but the rest of other carbon sources also facilitated the growth of mycelia. The most suitable nitrogen sources were ammonium acetate, glycine, arginine and calcium nitrate, but to a certain extent, all of the supplemented nitrogen sources also stimulated the mycelial growth.

Rhizopus oryzae를 이용한 푸마르산 생산에 있어서 탄소원과 질소원의 영향

  • 김진남;위영중;류화원
    • 한국생물공학회:학술대회논문집
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    • 한국생물공학회 2001년도 추계학술발표대회
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    • pp.402-405
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    • 2001
  • The production of fumaric acid in shaken flask cultures by Rhizopus oryzae KCTC 6946 was studied. The effects of various carbon and nitrogen sources on fumaric acid production were investigated. The strain fermented starch (or glucose) and corn steep liquor (or polypepton) better than other carbon and nitrogen sources to fumaric acid. When C/N ratio of carbon and nitrogen source was 41.7, the concentration of fumaric acid produced with 2N NaGH as a neutralizing agent was more than 10 g/L after 3 days.

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Identification of the Food Sources-Metabolism of the Pacific Oyster Crassostrea gigas using Carbon and Nitrogen Stable Isotopic Ratios

  • Yang, Jin-Yong;Shin, Kyung-Hoon
    • 환경생물
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    • 제27권3호
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    • pp.279-284
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    • 2009
  • In order to understand food sources-metabolism for the pacific oyster (Crassostrea gigas), the stable isotope ratios of carbon (${\delta}^{13}C$) and nitrogen (${\delta}^{15}N$) of its gut, gill, and muscle as well as potential food sources (particulate organic matter, sedimentary organic matter, benthic microalgae, seagrass detritus) were determined in Dongdae Bay. Average ${\delta}^{13}C$ and ${\delta}^{15}N$ values reflect that oysters primarily fed on sedimentary organic matter as opposed to suspended organic matter during summer and winter seasons. However, the relatively enriched $^{15}N$ values of particulate organic matter (>$250{\mu}m$) and sedimentary organic matter in the summer may be due to the photosynthetic incorporation of $^{15}N$-enriched nitrogen (DIN) or the spawning events of bivalves. Specific oyster tissues (gut, gill, and muscle) revealed different metabolic pathways, which were determined through analysis of ${\delta}^{13}C$ and ${\delta}^{15}N$ in each organ. The present results suggest the determination of carbon and nitrogen stable isotopes to be a useful approach in ecological research related to the food sources- metabolism of Crassostrea gigas.

Source Identification of Nitrate contamination in Groundwater of an Agricultural Site, Jeungpyeong, Korea

  • 전성천;이강근;배광옥;정형재
    • 한국지하수토양환경학회:학술대회논문집
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    • 한국지하수토양환경학회 2003년도 총회 및 춘계학술발표회
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    • pp.63-66
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    • 2003
  • This study applied a hydrogeological field survey and isotope investigation to identify source locations and delineate pathways of groundwater contamination by nitrogen compounds. The infiltration and recharge processes were analyzed with groundwater-level fluctuation data and oxygen-hydrogen stable isotope data. The groundwater flow pattern was investigated through groundwater flow modeling and spatial and temporal variation of oxygen isotope data. Based on the flow analysis and nitrogen isotope data, source types of nitrate contamination in groundwater are identified. Groundwater recharge largely occurs in spring and summer due to precipitation or irrigation water in rice fields. Based on oxygen isotope data and cross-correlation between precipitation and groundwater level changes, groundwater recharge was found to be mainly caused by irrigation in spring and by precipitation at other times. The groundwater flow velocity calculated by a time series of spatial correlations, 231 m/yr, is in good accordance with the linear velocity estimated from hydrogeologic data. Nitrate contamination sources are natural and fertilized soils as non-point sources, and septic and animal wastes as point sources. Seasonal loading and spatial distribution of nitrate sources are estimated by using oxygen and nitrogen isotopic data.

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혼합 산업폐수의 질소제거를 위한 외부 탄소원 투입과 물질수지: 실증실험 (Nitrogen Removal from a mixed Industrial Wastewater using Food-Waste Leachate and Sugar Liquid Waste as External Carbon Sources: Full-Scale Experiment)

  • 이몽학;안조환;이정훈;배우근;심호재
    • 한국물환경학회지
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    • 제28권5호
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    • pp.663-668
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    • 2012
  • The feasibility of enhancing biological nutrient removal from an industrial wastewater was tested with food waste leachate and sugar liquid waste as external carbon sources. Long term influences of adding external carbon sources were investigated to see how the biological nutrient removal process worked in terms of the removal efficiency. The addition of the external carbons led to a significant improvement in the removal efficiency of nutrients: from 49% to approximately 76% for nitrogen and from 64% to around 80% for phosphorus. Approximately, 20% of the removal nitrogen was synthesized into biomass, while the remaining 80% was denitrified. Though the addition of external carbon sources improved nutrient removal, it also increased the waste sludge production substantially. The optimal observed BOD/TN ratio, based on nitrogen removal and sludge production, was around 4.0 in this study.

EFFECTS OF UREA NITROGEN ON THE METABOLISM OF PLANTS(IV) On the Changes of Simple Sugar Content in Plants Treated with Nitrogen

  • 김준호
    • Journal of Plant Biology
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    • 제7권1호
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    • pp.11-14
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    • 1964
  • Change of the amount of carbohydrates in relations with nitrogen metabolism was studied under the different manners of supply and with different sources of nitrogen. In barley plant supplied with nitrogen through root, the depression periods of glucose and sucrose content occurred at 2 days after, but the amounts of both sugars were different with the different sources of nitrogen; there were in sequence diminished by treatment of NO3, NH4 and urea. In sunflower leaves sprayed with urea both sugar contents were inversely related to the urea concentration sprayed, and depressing periods of the sugars appeared immediately in the N-deficient plant but late in the N-abundant one.

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Comparison of the Efficiency of Absorbed Nitrogen Use from Different Protein Sources in Diets Having Similar Amino Acid Balance

  • Lee, K.U.;Boyd, R.D.;Austic, R.E.;Ross, D.A.;Han, In K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제11권6호
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    • pp.725-731
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    • 1998
  • Nine crossbred female pigs fitted with the bladder catheters were used to investigate the effects of dietary protein form on the efficiency of absorbed nitrogen for nitrogen retention in growing pigs. Combinations of the main protein sources were corn-soybean meal (CSM; slow + slow absorption rate form), corn-hydrolyzed casein (CAS; slow + rapid absorption rate form) and corn-porcine plasma (CPL; slow + intermediate absorption rate form). All experimental diets were formulated to be isonitrogenous (CP 11%) and isocaloric (3.5 Mcal/kg) and synthetic amino acids were added to the diet as required to maintain an equivalent amino acid profile among diets. Fecal digestibility of nitrogen was not different among treatments (p > 0.10). Ingested nitrogen was absorbed with an apparent efficiency of 82% to 84%. Mean nitrogen retention in pigs fed the CSM diet was as high as for pigs fed the CPL diet (0.74 g N/kg $BW^{0.75}$ per d), which was higher than the N retention rate in pigs fed CAS diet (0.68 g/kg $BW^{0.75}$ per d; P < 0.05). Apparent biological values (ABV = 100 ${\times}$ N retention/absorbed nitrogen) were 63.3%, 58.0% and 61.6% for CSM, CAS, and CPL groups, respectively (p < 0.05). There was no difference in mean energy digestibility among treatments. The efficiency of absorbed lysine utilization was significantly different among treatments (p < 0.05). Pigs fed the CAS diet were inferior to counterparts on the other diets in utilizing absorbed lysine. The ratios of free (and small peptide-bound) to protein-bound amino acids in CSM diet differed considerably from the CAS diet. This may affect the efficiency of amino acids utilization for nitrogen retention if hydrolyzed and intact amino acid pools reach the blood at different times.

Influence of Carbon and Nitrogen Sources in Solubilization of Hardly Soluble Mineral Phosphates by Penicillium Oxalicum CBPS-Tsa

  • Kim, Eun-Hee;Sundaram, Seshadri;Park, Myoung-Su;Shin, Wan-Sik;Sa, Tong-Min
    • 한국환경농학회지
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    • 제22권3호
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    • pp.197-202
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    • 2003
  • Phosphorus is one of the major plant growth limiting nutrients, despite being abundant in soils in both inorganic and organic forms. Phosphobioinoculants in the form of microorganisms can help in increasing the availability of accumulated phosphates for plant growth by solubilization. Penicillium oxalicum CBPSTsa, isolated from paddy rhizosphere, was studied for its phosphate solubilization. The influence of various carbon sources like glucose, sucrose, mannitol and sorbitol and nitrogen sources like arginine, sodium nitrate, potassium nitrate, ammonium chloride and ammonium sulphate were evaluated using liquid media with tricalcium phosphate (Ca-P), ferric phosphate (Fe-P) and aluminium phosphate (Al-P). Maximum soluble phosphate of 824 mg/L was found in the amendment of sucrose-sodium nitrate from 5 g/L of Ca-P. Mannitol, sorbitol, and ariginine were poor in phosphate solubilization. While sucrose was better carbon source in solubilization of Ca-P and Al-P, glucose fared better in solubilization of Fe-P. Though all the nitrogen sources enhanced P solubilization, nitrates were better than ammonium In the amendments of ammonium chloride and ammonium sulphate, higher uptake of available phosphates by the fungus was found, and this resulted in depletion of available P in Fe-P amendment Phosphate solubilization was accompanied by acidification of the media, and the highest pH decrease was observed in glucose amendment Among the nitrogen sources, ammonium chloride favored greater pH decrease.