• Title/Summary/Keyword: New variety of seed

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Evaluation of the functional phenolic compounds as to various ripening phases of the reddish rice cultivar(Oryza sativa, Superhongmi)

  • Ham, Tae-Ho;Kwon, Soon Wook;Kwon, Young In;Ryu, Su-Noh
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.272-272
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    • 2017
  • Recently, consumer's demands are increasing for new natural functional and healthful food. These demands have encouraged a better understanding of the biochemical, chemical and nutritional composition of plant products. Superhongmi rice variety was derived from a cross between CG2-3-5-2-6-2 (Heugjinju/Suwon 425) having reddish brown color and Daeribbyeo 1 having a large grain size. Superhongmi rice headed on Sep. 5th and has 94.7 cm culm length. Taxifolin, a phenolic compound in superhongmi rice extract had high ${\alpha}-glucosidase$ inhibitory activity. The ${\alpha}-glucosidase$ inhibitory activity of the superhongmi rice extracts correlated to the taxifolin content and antioxidant activity of the extracts. A new method for quantitative determination of taxifolin in superhongmi rice variety by high performance liquid chromatography was established. A reversed-phase system with Tosoh TSK-gel $C_{18}$ column using 60% methanol in water(pH 2.4) as a mobile phase was developed. Taxifolin was detected at 280 nm and the analysis was successfully carried out within 40 min. In ripening phase, the amount of taxifolin showed a mild decreasing slope. The highest contents was 59.27mg in 100g seed on the 30 days after heading(DAH). The optimum harvesting time, considering taxifolin content, maturity rate and thousand seed weight(TSW) was DAH 50. These results suggest that superhongmi rice which has high taxifolin content has the potential to contribute as a dietary supplement for controlling hyperglycemia and oxidative stress-linked diabetes complications.

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Agronomic Characteristics of "Sikbangpoong 1" a New High Variety of Peucedanum japonicum Thunberg (방풍 신품종 "식방풍 1호" 의 생육특성 및 수량성)

  • 정상환
    • Korean Journal of Plant Resources
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    • v.10 no.2
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    • pp.135-139
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    • 1997
  • A new Sikbangpoong(Peucedanum japonicum Thunberg) variety, 'Sikbangpoog 1', was developed through a pure line selection at the Kyougpuk Provincial RDA during the period of 1990 to 1995. The variety was characterized to have higher stem height, leaf number and seed production, and larger root diameter compared with the check variety of Bonghwa Sikbangpoong but plant height of 'Siknagpoong 1' was similar to that of the check variety and it was also more tolerant to water and heat stress. Root color of 'Sikbangpoong 1' was yellowish brown and root shape of the variety was straight and conical. The root yields of Sikbangpoong 1 in yield trial, regional adaptation trial and farmer's field trial were always 10-28% higher than those of the check variety.

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Difference in Growth Characteristics of 5-Year-Old Ginseng Grown by Direct Seeding and Transplanting (품종 증식을 위한 매년 채종시 직파와 이식에 따른 5년생 인삼의 품종별 지하부 생육 특성)

  • Kim, Young Chang;Kim, Young Bae;Kim, Jang Uk;Lee, Jung Woo;Jo, Ick Hyun;Bang, Kyong Hwan;Kim, Dong Hwi;Kim, Kee Hong
    • Korean Journal of Medicinal Crop Science
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    • v.23 no.6
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    • pp.480-488
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    • 2015
  • Background : In order to determine the effects of planting methods on root growth of ginseng varieties, two different methods, direct seed sowing and transplanting were compared in terms of their effects on different root growth characteristics. Methods and Results : Higher fresh root weight was observed in ginseng grown by direct seed sowing. Direct seed sowing of three cultivars (Sunhyang, Chungsun and K-1) resulted in higher yield, whereas no difference was observed in the yield of one cultivar (Chungsun). Gumpoong was highly tolerant to physiological stress, as it showed fewer symptoms of rusty and rough skin root diseases in both direct seed sowing and transplanting. The average main root length per total root length of ginseng grown by direct seed sowing was 33.6%, whereas that of ginseng grown by the average of those by transplanting was 22.4%. Other root growth characteristics, including root length, main root diameter, and number of side roots, improved when the direct seed sowing method was used. Conclusions : To our knowledge, this is the first study reporting the differences in root growth parameters of ginseng varieties grown by direct seed sowing or transplanting at the same planting density. Because of the advantages of direct sowing during ginseng planting, developing new varieties and improving cultivation methods are imperative.

A New Sprout-soybean Cultivar, "Hoseo" with Early maturity, Small Seed Size and High Sprout yielding (극소립·조숙 고수율 나물콩 신품종 "호서")

  • Oh, Young-Jin;Cho, Sang-Kyun;Kim, Kyong-Ho;Kim, Young-Jin;Kim, Tae-Soo;Kim, Jung-Gon;Moon, Jung-Kyung;Han, Won-Young;Kim, Hyun-Tae;Ko, Jong-Min;Yun, Hong-Tae;Baek, In-Youl;Kim, Dong-Kwan;Kim, Yong-Duk
    • Korean Journal of Breeding Science
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    • v.40 no.4
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    • pp.479-483
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    • 2008
  • A new sprout-soybean cultivar, "Hoseo" was developed at the Honam Agricultural Research Institute (HARI) in 2007. Hoseo was selected from a cross between Camp and Nattosan. The preliminary, advanced, and regional yield trials to evaluate the performance of Iksan 57 were carried out from 2003 to 2007. This cultivar has a determinate growth habit with purple flower, grayish brown pubescence, yellow seed coat, grayish brown hilum, rhomboid leaflet shape and small seed size (7.4 g/100 seeds). The maturity date of "Hoseo" is 12 days earlier than the check variety, "Pungsan". It has good seed quality for soybean-sprout and resistance to lodging. This cultivar has resistance to soybean mosaic virus (SMV) and necrotic symptom (SMV-N). The average yield of "Hoseo" was 2.51 ton per hectare in the regional yield trials (RYT) for double cropping carried out for three years from 2005 to 2007.

A New Black Sesame Variety 'Yunheuk' with Lodging Resistance and High Yielding (내도복 다수성 검정깨 신품종 '윤흑')

  • Shim, Kang-Bo;Hwang, Chung-Dong;Pae, Suk-Bok;Lee, Myoung-Hee;Jung, Chan-Sik;Ha, Tae-Jung;Park, Keum-Yong;Rho, Jae-Whan;Song, Duk-Young;Lee, Se-Jong;Nam, Sang-Young;Lee, Jae-Chul;Choi, Kyu-Hwan;Kwon, Jung-Bae;Kang, Dal-Soon;Kang, Hyoung-Shick
    • Korean Journal of Breeding Science
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    • v.43 no.6
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    • pp.587-590
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    • 2011
  • A new sesame variety 'Yunheuk' was developed from Yeongnam Agricultural Research Institute in 2007. A cross was made by 'Yoosung' with weak disease resistance and 'Kunheuk' with high yield capacity & quality, followed by pedigree selection, yield test and regional yield trial (RYT) by the sesame breeding team at the National Institute of Crop Science and Yeongnam Agricultural Research Institute up to 2007. The variety showed higher lodging resistance and more dark seed coloring rather than that of check variety 'Yangheuk'. Average stem length and the number of capsules per plant is 118 cm, 79 cm respectively. Its 1,000 grains weight is about 2.67 g indicating 0.10 g lower than that of 'Yangheuk', and its oil content is about 46.4%. 'Yunheuk' also contains total 2.59 mg/g of such lignans as sesamin and sesamolin. And its dark color density ($L^*$ Value) of seed coat is 22.43 which was about 10% lower than that of check variety. The average yield of 'Yunheuk' was 99.9 kg per 10a at the national-wide regional performance.

A New F1 Hybrid Variety of Rapeseed 'Suan' with Early Maturing and High Oleic Acid (조숙 올레인산 고함유 1대잡종 유채 신품종 '수안')

  • Lee, Yong-Hwa;Kim, Kwang-Soo;Jang, Young-Seok;Cho, Hyun-Jun;Choi, Hyun-Gu;Jang, Young-Gik;Kang, Dal-Soon;Kang, Hyung-Sik;Suh, Sae-Jung
    • Korean Journal of Breeding Science
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    • v.43 no.3
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    • pp.172-176
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    • 2011
  • 'Suan' is a new $F_1$ hybrid variety of rapeseed (Brassica napus L.) with early maturing and high oleic acid. This hybrid variety was bred by the cross between Mokpo-CGMS (male sterile line) and 8516-B-5-6-5-3 (restore line) for the production of bio-diesel and edible oil in 2006. 'Suan' has green and parted leaf, yellowish flower, and black seed coat. 'Suan' is more tolerant to lodging and stem rot compared to 'Sunmang', check variety. The ripening date of 'Suan' is June 2nd which is 6 days earlier than 'Sunmang'. Yield trials were conducted from 2006 to 2007 and regional adaptation trials were examined at five locations each in 2008 and 2009. The average seed yield of regional adaptation trials was 381 kg/10a that was 4% higher than that of 'Sunmang'. Total oil content of 'Suan' was 44.3%. Oleic acid content was 68.3%, which is 5.2% higher than 'Sunmang' but, erucic acid was not detected. Total glucosinolate content was 2.31 mg/g. Therefore, this variety is recommended as a leading variety at southwestern area including Jeonnam, Jeonbuk and Kyongnam provinces of South Korea.

Comparison of Seed Germinating Vigor, Early Germination Characteristics, Germination Speed and Germination Peak Time in New Varieties of The Third Generation of Creeping Bentgrass Under Different Growing Conditions (생육환경에 따른 제3세대 크리핑 벤트그래스 신품종의 종자 발아력, 초기 발아 특성, 발아세 및 발아 피크 기간 비교)

  • Kim, Kyoung-Nam;Jung, Ki-Wan
    • Journal of the Korean Society of Environmental Restoration Technology
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    • v.11 no.5
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    • pp.79-91
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    • 2008
  • Research was initiated to investigate germination characteristics of creeping bentgrass (CB, Agrostis palustris Huds.). Seven varieties of CB were evaluated with different experiments. An alternative environment condition requiring for a CB germination test by International Seed Testing Association (ISTA) was applied in the Experiment I, consisting of 8-hr light at $25^{\circ}C$ and 16-hr dark at $15^{\circ}C$(ISTA conditions). Experiment II was conducted under a room temperature condition of 5 to $25^{\circ}C$(natural conditions). In each experiment, data such as seed germinating vigor, early germination characteristics, germination speed and germination peak time were measured. Significant differences were observed in seed germinating vigor, early germination characteristics, germination speed and germination peak time. Seed germinating vigor was variable with different environments and varieties. It was 61.50 to 98.25% under ISTA conditions and 55.00 to 98.50% under natural conditions. There were considerable variations in early germination characteristics among CB varieties according to different conditions. Early germination characteristics indicated that all varieties were 1 to 4 days faster in germination under ISTA conditions, when compared with natural conditions. The germination speed, measured as days to seed germination of 70% and 90%, was much faster with Penn A-1, Penn A-4 and Penncross under ISTA conditions. But it was even faster with L-93 and Penncross when grown under natural conditions. Differences were also observed in germination peak time with varieties and growing conditions. It was 0.57 to 2.86 days under ISTA conditions and 0.74 to 1.74 days under natural conditions. Regardless of the environment conditions, the shortest variety was L-93 and the longest one T-1. Considering germinating vigor, early germination characteristics, germination speed and germination peak time, Penn A-1, Penn A-4 and Penncross were regarded as excellent varieties under ISTA conditions in terms of early establishment characteristics, while L-93, Penn A-1 and Penncross under natural conditions. These results suggest that an intensive germination test be needed prior to planting, for the early germinating vigor, germination speed and germination peak time. Also, a proper variety selection and comprehensive site analysis for the growing environmental conditions should be done before golf course construction.

Breeding of Lilium × formolonga F1 hybrid 'Eorayeon 1ho' for Cut Flower (절화용 신나팔나리 F1품종 '어라연 1호' 육성)

  • Xuan, Yonghao;Kim, Jong Hwa
    • FLOWER RESEARCH JOURNAL
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    • v.17 no.4
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    • pp.324-327
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    • 2009
  • The white flowered 'Eorayeon 1ho' is the first Kangwon National University cultivar of L. ${\times}$ formolonga, commonly known as seed propagating lily. Crosses were conducted from 1999 to 2003 among the selected selfing lines($S_3$) of L. longiflorum 'Lorina', L. ${\times}$ formolonga 'Augusta' and 'Raizan Herald'. A new cultivar was preliminarily selected as 'E-No.1' in 2003 for its stable upward flowering habit. The evaluation of characteristics was investigated from 2003 to 2004 in Chuncheon and Yungweol, Kangwon province. 'Eorayeon 1ho' blooms in early July at outside, with high resistance to Botrytis and having upward flowering habit. The plant height is 112.4 cm and the percentage of seed germination is 96.4%. This seed propagating cultivar shows good quality as a cut flower and low blasting rate.

A New Cowpea Cultivar 'Jang-alchan' with Mechanization Harvesting and High Yield

  • JinSil Choi;Dong-Kwan Kim;Min-jung Seo;BeomKyu Kang
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2022.10a
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    • pp.193-193
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    • 2022
  • Cowpea(Vigna unguiculata L. Walp) has a low fat and protein content and a relatively high starch content, so it is mainly used in various ways for song-pyeon sediment, rice-cake paste, and porridge. In Yeonggwang-gun, Jeollanam-do, cowpea for seed production is being cultivated for the localization of raw material for Rice cake with ramie leave. A cowpea variety 'Jang-Alchan' was improved from the cross between IT145373 and IT145391 at the JARES in 2019. 'Jang-alchan' has an erect plant with an intermediate plant habit, light purple-colored corolla, and heart-shaped leaflets. 'Jang-alchan' has an orange-yellow seed seed-surface of faint luster, and brown and straight pods when matured. The stem length of 'Jang-alchan' was 48cm, 9cm longer than that of the control cultivar 'Okdang' and the 100-seed weight was 14.1g. The weight ratio of the seed coat for the entire seed was 11.2%, which was 0.2%p lower than that of the control cultivar. Field resistance of 'Jang-alchan' to leaf and systemic diseases was similar to that of the control cultivar. Is field resistance of 'Jang-alchan' to lodging was slightly lower than that of the control cultivar. The average yield of 'Jang-alchan' was 1.85ton per hectare, which was 14% higher than that of the control cultivar 'Okdang', 'Jang-Alchan' does not require the installation of an espalier-net and is taller than the existing supplied 'Okdang', so it can be harvested by combine harvesting. In addition, it is expected to contribute to the localization of raw material grains for regional specialties as it can be cultivated over a large area.

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Seed Potato Certification in Korea (한국의 씨감자 검역)

  • La Yong-Joon;Franckowiak J. D.;Brown W. M.
    • Korean journal of applied entomology
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    • v.16 no.3 s.32
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    • pp.163-170
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    • 1977
  • Potato diseases, especially mosaics and leaf roll, appear to reduce potato yield in Korea more than any other factor. A seed potato certification program was established at the Alpine Experiment Station (AES) in 1961 to produce high quality seed potatoes for distribution to Korean farmers. The present program for production of certified seed of Namjak (Irish Cobbler), the only variety recommended for spring plantings, is outlined. In 1976, approximately 10,000 MT of certified grade Namjak seed was produced by members of two Seed Producers Cooperatives in the Daekwanryeong area for distribution by the Office of Seed Production and Distribution (OSPD). The seed was inspected and certified by officers of the National Agricultural Products Inspection Office (NAPIO). Although the quality of the certified seed is far superior to that used by many farmers, the supply planted less than 1/5 of the 1977 potato crop. Certified seed of Shimabara, the variety recommended for autumn plantings, is not produced in Korea. The yield response of virus infected seed to improved cultural practices is poor. Therefore, an increase in potato acreage and yields appears to be possible only if more good quality seed is used by Korean farmers. A two or three fold increase in seed supply would be desirable. The volume of seed could be increased by expanding the production area and by improving yield in seed fields. More land is available in the alpine area and good seed potatoes could be grown in other parts of Korea. Planting better quality seeds and using better cultural pracitces would improve seed yields. Several techniques could be used to improve the quality of elite seed produced at AES. Changes in seed potato certification program should be made so that healthy seed stocks of new varieties can be released rapidly.

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