• Title/Summary/Keyword: Mushroom cultivation house

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Changes in Sporophore Appearance of Cultivated Mushroom, Agaricus bisporus, during the Harvesting Period (양송이 자실체(子實體) 발생(發生)의 경시적(經時的) 변동(變動)에 관한 연구(硏究))

  • Park, Jong-Seong;Shin, Gwan-Chul
    • Korean Journal of Agricultural Science
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    • v.4 no.1
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    • pp.43-50
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    • 1977
  • This stuy was conducted to analyse the variation in occurrance of fruit body of Agaricus bisporus (Lange) Sing, depending on difference of cultivation and harvesting method and to find out a method for early predicting the mushroom yield potential at the base of results of the analysis. The results obtained were as follows ; 1. Total mushroom yield was highly correlated with picking amount of fruit bodies during first 30 days of picking period, and yield potentiality in the certain high yielding mushroom house was markedly affected with the yield of middle and late period of picking. 2. Variation of mushroom yield with varying the degree of maturity of fruit bodies appeared to be different between spring and autumn cropping : in case autumn cropping was usally undertaken with normal cropping scheme, mushroom yield showed a reduction in early period of picking but an increase in late period when the mushrooms where picked at pre-matured stage. 3. When the picking rate of button form was laid in the range of 20~45%, and increase of total mushroom yield was accompanied by an increasing tendency of picking rate of button form. 4. Cropping results from mushroom houses could be early predicted from the regression equations, which was based on the analysis of variation in fruit body occurance throughout the picking period.

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Biological Control of the Sciarid Fly, Lycoriella mali (Diptera: Sciaridae) Using Steinernema carpocapsae in a Button Mushroom Cultivation House (양송이버섯 재배사에서 Steinernema carpocapsae를 이용한 긴수염버섯파리 생물적 방제)

  • Choi, Yong-Seok;Seo, Hwa-Young;Whang, In-Su;Lee, Dae-Hong
    • Korean journal of applied entomology
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    • v.57 no.4
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    • pp.355-359
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    • 2018
  • We used the entomopathogenic nematode, Steinernema carpocapsae, for the effective biological control of Lycoriella mali during Agaricus bisporus cultivation. The concentrations of two S. carpocapsae products distributed in Korea were $6{\times}10^4$ and $2.5{\times}10^5m^{-2}$ respectively. As a result of investigating the density of A. bisporus larvae in a rice straw medium and soil in an A. bisporus cultivation house, the mean numbers per $30cm^2$ were 0.8 and 22.2, respectively, and A. bisporus larvae were detected mainly in the soil. The control effects after once spraying S. carpocapsae at $6{\times}10^4$ and $2.5{\times}10^5m^{-2}$ was higher at the 14th day than at the 7th day. Therefore, we investigated the control effect after twice spraying of $6{\times}10^4$ and $2.5{\times}10^5m^{-2}$ at the 14th day. The control effects after this spraying were 51.9% and 96.8%, respectively, and the control effect of spraying at $2.5{\times}10^5m^{-2}$ was better than at $6{\times}10^4m^{-2}$. The control effect of diflubenzuron WP was lower than 50%.

Heating Effect of Greenhouse Cultivated Mangos by Heat Pump System using Underground Air as Heat Source (지하공기 이용 히트펌프시스템의 망고온실 난방효과)

  • Kang, Younkoo;Kim, Younghwa;Ryou, Youngsun;Kim, Jongkoo;Jang, Jaekyoung;Lee, Hyoungmo
    • 한국신재생에너지학회:학술대회논문집
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    • 2011.05a
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    • pp.200.1-200.1
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    • 2011
  • Underground air is a special energy source in Jeju and distributes lava cave, pyroclastic, open joint, and crushing zone. A possible area to utilize underground air is 85% of Jeju except to the nearby area of Sambang Mt. and 25m high coastal area from sea level. In Jeju, underground air is used for heating agricultural facilities such as greenhouse cultivated mangos, Hallbong and mandarin orange, pigsty, mushroom cultivation house, etc. and fertilizing natural $CO_2$ gas by suppling directly into agricultural facilities. But this heating method causes several problem because the underground air has over 90% relative humidity and is inadequate in heating for crops. Mangos are the most widely grown tropical fruit trees and have been cultivated since 1993 in Jeju. In Jeju, the cultivating area is about 20ha and amount of harvest is 275ton/year in 2010. In this study, the heat pump system using underground air as heat source was installed in mangos greenhouse which area is $495m^2$. The capacity of heat pump system and heat storage tank was 10RT, 5ton respectively and heating effect and heating performance of the system were analysed.

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Cultural Characteristics of A Medicinal Mushroom, Phellinus linteus

  • Hong, In-Pyo;Jung, I-Yeon;Nam, Sung-Hee;Park, Jeong-Sik;Cho, Joon-Hyeong;Lee, Min-Woong;Guo, Shun-Xing
    • Mycobiology
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    • v.30 no.4
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    • pp.208-212
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    • 2002
  • For comparison of mycelial colonization of Phellinus linteus on logs, several techniques of inoculation were tested; sterilized short log inoculation, drilling inoculation and log-end sandwich inoculation. The mycelial colonization of P. linteus on logs was good in the treatment of sterilized short log inoculation, but poor in the traditional methods such as drilling inoculation and log-end sandwich inoculation. The initial mycelial growth and the full mycelial colonization of P. linteus in logs were the best in case of 20 cm logs under the condition of 42% moisture content. Also, the initial mycelial growth of P. linteus was accelerated over 12 hours of sterilization. Burying method of logs after $5{\sim}6$ months of incubation was the best for formation of basidiocarps of P. linteus. The formation of fruiting body of P. linteus was quite good in the cultivation house at $31{\sim}35^{\circ}C$ and over 96% of relative humidity.

Artificial cultivation of Medicinal Mushroom, Phellinus linteus using Mulberry logs

  • Hong, In-Pyo;Sung, Gyoo-Byung;Chung, In-Mo;Lee, Won-Chu
    • Journal of Sericultural and Entomological Science
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    • v.44 no.2
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    • pp.74-81
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    • 2002
  • The optimal conditions for mycelial growth of P. linteus ASI 26011 were 25-30$^{\circ}C$ and pH 6.0, respectively. The mycelial growth of P. linteus was excellent on MCM medium. In case of carbon sources, the mycelial growth of P. linteus was best on the culture media that were contained with sucrose, mannose and glucose. Potassium nitrate and sodium nitrate were good for the mycelial growth of P. linteus as a nitrogen source. For comparison of the mycelial colonization of P. linteus on logs, several techniques of inoculation were tested; the sterilized short log inoculation, drilling inoculation and log-end sandwich inoculation. The mycelial colonization of P. linteus on logs was good in the treatment of sterilized short log inoculation, but poor in the traditional methods such as drilling inoculation and log-end sandwich. The initial mycelial growth and the full mycelial colonization of P. linteus were the best on 20 cm logs under the condition of 42% of moisture content in log. Also the initial mycelial growth of P. linteus was accelerated over 12 hours of sterilization. Burying method of logs after 5-6 months of incubation was the best for formation of basidiocarp of P. linteus. The formation of fruiting body of P. linteus was quite good in the cultivation house at the 31-35$^{\circ}C$ and over 96% of relative humidity.

Economic analysis of Phellinus spp. cultivation (진흙버섯속(상품명: 상황버섯) 재배방법에 따른 경제적 효과 분석)

  • Chang, Hyun-You;Lee, Young-Suk
    • Journal of Mushroom
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    • v.2 no.2
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    • pp.76-87
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    • 2004
  • This experiments were conducted to study on the economic analysis of Phellinus spp.(Comercial name: Sanghwang mushroom). These results were as follows: Phellinus spp. can be cultivated about 4 years by one time inoculation. This mushroom has been cultivated by the method of burying log into the soil(BM) at the first time. Recently, however, the method of hanging log on the shelves in the house(HM) is used, because HM has more advantage than BM that HM can be cultivated more pieces of logs than BM. On the other hand, HM is required to invest more 5,678,230Won for the equipments than the BM. And also, HM is required 14,400 pieces(2.8 times) more log numbers than BM 5,000 pieces. Also, HM is required more 3,680,000Won to purchase log, 1,104,000Won to purchase spawn. The cost of production is required to 20,180,971Won for BM, and 37,953,825Won for HM. Accordingly, product cost of HM is 1.9 times higher than BM. The operating cost is required to 1,207,712Won for BM, and 24,075,432Won for HM. Accordingly, operating cost of HM is 2.0 times higher than BM. The net income is 580,940,000Won for BM, and 1,683,300,000Won for HM. Accordingly, net income of HM is 2.9 times higher than BM. The income is 589,040,000Won for BM, and 169,718,000Won for HM. Accordingly, income of HM is 2.9 times higher than BM. In conclusion, HM is required 2.8 times more logs. HM has 1.03 times more products per a piece of log. HM has 1.9 times more production cost, and 2.0 times more operating cost. As you read above, HM and BM have two different aspects. BM is required less investment cost than HM, but BM has lower income because of the different capacity of production. By the comparing those two methods, HM is resulted more efficient method for the producing mushroom. Only in the side of cash flowing, the cash expenditure of BM is required less money at first year. But it has no production at first year. BM would get the income after 2 years buring the logs. The cash expenditure of HM is required much money for the equipments and the logs at first year, but HM would get the income at first year.

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