• Title/Summary/Keyword: Mullet

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A Study on Comparative Analysis of Food Characteristics of Sea Bream and Similar Species (도미와 유사어종의 식품학적 특성비교 분석에 관한 연구)

  • Chung, Ji-Yong;Jung, Young Mi
    • Culinary science and hospitality research
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    • v.23 no.2
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    • pp.159-168
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    • 2017
  • This study was conducted to compare the food quality of domesticated species. Consumers surveyed for safe food intake and proper culture of food distribution. The results of the comparison study are as follows. Muscle moisture content, protein content, and fat content. K, P, and C showed relatively high values in the muscle of the sea bream. Fe showed low contents. As a result of measuring heavy metal component, Cd was not detected in sea bream and mullet, but $0.01{\pm}0.00mg/kg$ was detected in red mine. Other heavy metals were below the reference value or were not detected. Electrophoresis results showed that the band appeared at in red minefish. In the case of sea bream and swordfish, no distinctive features of the band were shown. In the case of sea bream, there was little difference in food science between the similar fish species and the red sea bream fish, but price was different. An environment should be created for consumers to buy the right ingredients at the price they want. It is necessary to educate consumers about food ingredients immediately.

Monthly Species Composition of Upstream-Migrating Fish in the Cheonjeyeon Estuary of Jeju, Korea (제주 천제연 하구 소상어류의 월별 종조성)

  • Hwang, Hak Bin;Lee, Tae Won;Hwang, Sun Wan;Kim, Byung-Jik
    • Korean Journal of Ichthyology
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    • v.20 no.3
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    • pp.210-219
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    • 2008
  • Monthly variation in species composition of upstream-migrating fish in the Cheonjeyeon Estuary was determined by analyzing fish data collected January~September 2004 and January~August 2007. Fish migrating from the sea to freshwater through the channels were collected by a rectangular net with a mesh size of 2 mm during the day and at night in the new moon. Of 14 species collected, ayu (Plecoglossus altivelis altivelis) and mullet (Mugil cephalus) predominated in abundance. Glass eels (Anguilla japonica) occurred mainly during the night from February to May. Other fishes collected included brackish-water gobiids (Gymnogobius urotaenia, Rhinogobius giurinus, Tridentiger obscurus, and Sicyopterus japonicus), freshwater fishes (Misgurnus anguillicaudatus and Rhynchocypris oxycephalus), and coastal marine fishes (Engraulis japonicus, Pempheris japonica, Plotosus lineatus, Takifugu niphobles, and Terapon jarbua). Ayu occurred during almost all sampling periods. They ranged principally from 55 to 100 mm total length (TL), with some fish larger than 100 mm TL collected after April. Mullet also occurred during almost all sampling periods. They ranged principally 25~58 mm TL, with some larger fish of 103~240 mm TL collected in February and April. That only a few freshwater and brackish-water fishes occurred in the study area is probably related to the freshwater systems having long been isolated from the continental systems and to the poorly developed estuaries in Jeju Island reflecting limited river discharge.

Comparison of Growth and Survival Rates of Juvenile Grey Mullets (Mugil cephalus) in Different Salinities (어린 숭어(Mugil cephalus)의 염분농도별 성장과 생존을 비교)

  • Chang, Young-Jin;Lee, Young-Choon;Lee, Bok-Kyu
    • Journal of Aquaculture
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    • v.9 no.4
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    • pp.311-320
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    • 1996
  • In order to compare the growth and survival rates of grey mullet (Mugil cephalus) juveniles in different salinities, the fish reared in seawater (SW) abruptly were transferred to each experimental rearing water of $0\%SW\;(0\%_{\circ}),\;25\%SW\;(7.7\%_{\circ}),\;50\%SW\;(16.1\%_{\circ})$ and $100\%SW (32.8\%_{\circ})$. Growth rates in total length and body weight of fish in $25\%$ SW, $50\%$ SW and $75\%$ SW were greater than that in $0\%$ SW (P<0,05). Decreased salinity appeared to have an acute, but appetite depressive effect in short term in the experimental groups. Survival rate was low in $0\%$ SW (P<0.05), although those were more than $81\%$ in all salinities. There were no differences in thickness of epidermis and dermis layers in fish skin among the all experimental groups at the end of experiment. But the thickness of lipid layer in $0\%$ SW fish showed the significant differences to those in $50\%$ SW and $100\%$ SW (P<0.05). With decreased salinities, oxygen consumption was found to be decresed in the other experimental groups compared to the group in $100\%$ SW. The levels of lethal dissolved oxygen in $0\%$ SW to $100\%$ SW were 1.18, 0.30, 0,28 and 0.31 ppm, respectively.

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Pygidiopsis summa (Digenea: Heterophyidae): Status of Metacercarial Infection in Mullets from Coastal Areas in the Republic of Korea

  • Sohn, Woon-Mok;Na, Byoung-Kuk;Cho, Shin-Hyeong;Lee, Won-Ja;Park, Mi-Yeoun;Lee, Soon-Won;Choi, Seung-Bong;Huh, Beom-Nyung;Seok, Won-Seok
    • Parasites, Hosts and Diseases
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    • v.54 no.4
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    • pp.497-502
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    • 2016
  • To know the infection status of zoonotic trematode metacercariae in brackish water fish, we surveyed mullets collected from 18 coastal areas in the Republic of Korea. The metacercariae of Pygidiopsis summa were detected in 236 (68.2%) out of 346 mullets examined. They were found in mullets from 15 areas except for those from Boseong-gun (Jeollanam-do), Pohang-si, and Uljin-gun (Gyeongsangbuk-do). Especially in mullets from Taean-gun (Chungcheongnam-do) and Geoje-si (Gyeongsangnam-do), their prevalences were 100% and 95.5%, and the average metacercarial density was more than 1,000 per fish. They were also detected in mullets from 3 coastal lakes, Gyeongpoho, Songjiho, and Hwajinpoho, in Gangwon-do, and their average densities were 419, 147, and 672 per infected fish, respectively. The metacercariae of 5 other heterophyid species, including Heterophyes nocens, Heterophyopsis continua, Metagonimus sp., Stictodora fuscata, and Stictodora lari, were found in the mullets examined. The metacercariae of H. nocens were detected in 66.7, 100, 28.6, 81.6, 3.9, 61.5, and 27.3% of mullets from Muan-gun, Shinan-gun, Haenam-gun, Gangjin-gun, and Boseong-gun (Jeollanam-do), Hadong-gun, and Geoje-si (Gyeongsangnam-do), and their metacercarial intensities were 64, 84, 119, 99, 1, 24, and 24 per fish infected, respectively. From the above results, it has been confirmed that P. summa metacercariae are heavily infected in mullets from coastal areas of Korea. It is suggested that residents who frequently consume raw mullet dish can be easily infected with heterophyid flukes.

Entering and Leaving Behaviour of Fish Schools to Set-net in the Coast of Cheju Island (제주도 연안 정치망에 입·출망하는 어군의 행동)

  • Kim, Seong-Hyun;Kim, Mun-Kwan;Kim, Suk-Jong;Park, Jeong-Sik
    • Journal of Fisheries and Marine Sciences Education
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    • v.10 no.2
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    • pp.211-225
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    • 1998
  • A field experiment was carried out for fishes on entering time to a set-net, swimming speed, current speed and direction at the Dongbok-Ri coast on Cheju Island. The results of the experiment are as follows : 1. The observation results from 07:00 to 18:00 showed that coral fish, flying fish, horse mackerel, drub mackerel and striped mullet enter the set-net from 07:00 to 14:00 mainly. 2. From the result of analyzing relationships between entering time and tide, coral fish and horse mackerel tend to enter the set-net on turn of tidal current and ebb respectively. 3. The leaving rates of coral fish, flying fish, drub mackerel, and striped mullet from the set-net were 13%, 45%, 50%, and 100%, respectively but all horse mackerel remained in the net. 4. The swimming speed of coral fish, flying fish, horse mackerel and drub mackerel are 5~25cm/sec, 20~50cm/sec, 15~45cm/sec and 10~30cm/sec, respectively and their dominant speeds are 10~15cm/sec(55%), 30~35cm/sec(30%), 30~40cm/sec(60%), and 15~20cm/sec(60%), respectively.

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Effect of Cold Shock on the Physiological Responses of the Cultured mullet, Mugil haematocheilus in Winter (월동기 저수온 충격에 따른 양식산 가숭어 Mugil haematocheilus의 생리생화학적 반응)

  • Kang, Duk-Young;Kang, Hee-Woong;Kim, Gyu-Hee;Jo, Ki-Che;Kim, Hyo-Chan
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.40 no.4
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    • pp.226-233
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    • 2007
  • Physiological responses of mullet Mugil haematocheilus to cold shock in winter were investigated. The experimental mullets were initially acclimated at $10.0^{\circ}C$ and then the water temperature was reduced to $-1.2^{\circ}C$ for cold shock experiment. The stress responses was monitored for nearly 50 hours. The parameters monitored include survival rate, plasma alanine aminotransferase (ALT), aspartate aminotransferase (AST), glucose (GLU), total protein (TP), electrolytes $(Na^+,\;K^+,\;Cl^-)$, cortisol and thyroid hormones $(TT_4,\;TT_3,\;FT_4\;and\;FT_3)$. With the exception of the TP and electrolytes, most parameters changed significantly during the cold shock. The survival rate did not change from $10^{\circ}C\;to\;-0.6^{\circ}C$, but decreased significantly below $-1.0^{\circ}C$, and was zero at $-1.2^{\circ}C$. The plasma AST and ALT concentrations increased remarkably from $2.5^{\circ}C\;to\;0.5^{\circ}C$ and from $2.5^{\circ}C\;to\;1.5^{\circ}C$, respectively, and then declined rapidly as the temperature decreased to $-1.2^{\circ}C$. The plasma GLU concentration did not change until -0.5'E, and then the concentration increased significantly at $-1.2^{\circ}C$. The plasma cortisol concentration increased remarkably from $2.5^{\circ}C\;to\;-0.5^{\circ}C$, and then declined at $-1.2^{\circ}C$. The plasma thyroid hormones showed two changes during the cold shock. Both plasma 74 concentrations increased remarkably from $2.5^{\circ}C$\;to\;0.5^{\circ}C$, then declined rapidly until $-1.2^{\circ}C$, while both plasma 73 concentrations decreased significantly from $10^{\circ}C\;to\;2.5^{\circ}C$, and then remained significantly lower than the concentration at $10^{\circ}C$.

Fatty acids of neutral lipids of salted-dried mullet roe during processing and storages (숭어알의 가공과 저장중 중성지질의 지방산함량변화)

  • Cho, Sang-Jun;Kim, Dong-Yeon;Lee, Jong-Uk
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.18 no.1
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    • pp.19-28
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    • 1989
  • The salted-dried mullet (Mugil japonicus) roe is a kind of traditional food particulary in the area of Young-am gun, Chunnam province. The manufactruring method was that the fresh roe was salted by clean wasters, drained, shaped a flat piece with 1.2cm thickness by pressing, and spreaded sesame oils on the surface of the salted roe periodically during wind drying for 20 days. The dried roe was blanched in heated water$(80^{\circ}C/3min.)$ and packaged the dried product for the cooling storages. The fractional compositions of free lipid were 40% of neutral lipids, 12% of glycolipids and 9% of phospholipids and those of bound lipids were 13% of neutral lipids, 10% of glycolipids and 13% of phospholipids in wind drying method. The major fatty acids of the neatral lipids were $C_{16:0},\;C_{18:0},\;C_{18:2},\;C_{18:2}\;and\;C_{20:0}$ which was consisted of free and bound lipids. As the major fatty acid amount of neutral lipids was 30.1% in free lipid, and 11.0% in bound lipid, the nsaturated fatty acid degree(TUFA/TSFA)was 1.12-1.14, the polyenoic acid degree (TPEA/TMEA), 0.32-1.20 and the total essential fatty acid (TEFA), 11.33%.

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A Study on the Leading Effect of Fish Attracting Lamps on Fish Schools into a Set-net -3. The Practical Experiment on the Leading of Fish Schools by the Attracting Lamps- (집어등에 의한 정치망에의 어군유도에 관한 연구 3. 유도등에 의한 어군유도의 실용화 시험)

  • 김석종
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.35 no.3
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    • pp.277-283
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    • 1999
  • For the purpose of leading horse mackerel Trachurus japonicus schools, mackerel Scomber japonicus schools and arrow squid Todarodes pacificus schools, which migrate to the Cheju coast and are caught by the set-net, to the set-net by attracting lamps, we made five attracting lamps and took a practical experiment in the Gwiduk and Dongbuk set-net fishing ground. In the set-net with two bag-nets, we compared the amount of catch of both bag-nets by the means of switching on and off the each attracting lamps in order, switching off the attracting lamps in order which had been switched on and moving an attracting lamp.In the bag-net with an attracting lamp, horse mackerel, mackerel and arrow squid were caught the most, on the other hand, yellow tail Seriola quinqueradiata, striped mullet Mugil cephalus were caught in large quantities in the bag-net without attracting lamp. File fish Stephanolepis cirrhifer, Dusky spinefoot Siganus fuscescens were caught evenly in both bag-nets regardless of an attracting lamp.This result indicates that the amount of horse mackerel, mackerel, arrow squid can be increased by the use of attracting lamps in the set-net fishing method.

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An Analytical Study on the Youngjeob Dogam Bansunsek Euigwae of Choson Dynasty (1609, 1626, 1634 year) (조선왕조(朝鮮王朝)의 영접도감(迎接都監) 반선색의궤(盤膳色儀軌)에 관한 분석적(分析的) 연구(硏究) (1609년(年), 1626년(年), 1634년(年)의 의궤(儀軌)를 중심(中心)으로))

  • Kim, Sang-Bo;Lee, Sung-Woo
    • Journal of the Korean Society of Food Culture
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    • v.6 no.4
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    • pp.433-443
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    • 1991
  • To analyse reception dishes of Choson Dynasty the author studied historic book-Youngjeob Dogam Bansunsek Euigwae (1609, 1626, 1634 year) in which the daily reception dishes for Chinese envoy in Choson Dynasty were described. The results obtained from this study were as follows. 1. The daily food items for reception of Chinese envoy were refined rice wine, rice, large fish, fish, Zogi, Driedjogi, mullet, pork, beef, chicken, egg, salt, soysauce, sweet soy sauce, refined soy sauce, sesame oil, vinegar, bean curd, stone leek, parsley, ginger and gaslic etc. 2. The daily tablewares used for reception of Chinese envoy were ricebowl (bari), small bowl of porcelain (boa), water bowl (daejeop), soup bowl (tang gi), plate (jeopsi), small dish (jong gi), small earthen ware jar (dong hae), jar (hang), pottery (ong gi), wine glass (jan), water cup, chopsticks, kettle, cauldron, bottle, table, knife, napkin, dish towel, brazier, washbowl and meter etc.

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First Record of Largescale Mullet, Chelon macrolepis (Mugiliformes: Mugilidae) from Jeju Island, Korea (한국 숭어과(Mugilidae) 어류 1 미기록종, Chelon macrolepis)

  • Kwun, Hyuck-Joon;Kim, Byung-Jik;Lee, Chul-Sang;Lee, Chung-Lyul;Kim, Jin-Koo
    • Korean Journal of Ichthyology
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    • v.24 no.2
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    • pp.135-138
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    • 2012
  • Two specimens of Chelon macrolepis were collected from southern coastal waters of Jeju Island and Busan in February 2007 and October 2010, and it, herein, described as an unrecorded species from Korea. Chelon macrolepis is characterized by posterior tip of maxilla exposed when mouth closed, having 31~32 lateral line scales, and 23~24 vertebrae. The new Korean name is proposed as "Keun-bi-neul-sung-eo" for Chelon macrolepis.