• Title/Summary/Keyword: Moisture flow

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Development of Continuous Cross-Flow Rice Drying Model and Drying Speed Control System Using Fuzzy Logic(II) - Drying Speed Control - (벼의 횡류 연속식 건조 모델 개발과 퍼지논리를 이용한 건조 속도 제어에 관한 연구(II) - 건조속도제어 -)

  • 송대빈;고학균;조성인
    • Journal of Biosystems Engineering
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    • v.23 no.5
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    • pp.457-464
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    • 1998
  • A drying speed control system using fuzzy logic was developed in order to minimize the damage of rice quality for a large capacity continuous dryer. The performance of the system was tested at two object moisture content of 17% and 25% on a wet basis. For object moisture content of 17% on a wet basis, the final output moisture contents from 20.46%, 20.96%, 18.98% on a wet basis were 17.99%, 17.6% and 17.23% on a wet basis, respectively. For object moisture content of 25% on a wet basis, the final output moisture contents from 28.85%, 26.95%, 28.11%, 27.8% on a wet basis were 25.24%, 24.9%, 25.23% and 25.09% on a wet basis, respectively.

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Measurement of Soil Moisture Content Using RF Impedance in the Range of 1 to 30MHz (고주파 임피던스를 이용한 토양수분함량 측정에 관한 연구)

  • Kim, Ki-Bok;Lee, Nam-Ho;Noh, Sang-Ha
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.40 no.6
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    • pp.79-88
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    • 1998
  • This study was conducted to measure the moisture content of soil using RF impedance in the range of 1 to 30MHz. Considering the water potential flow in the soils, two types of sensor such as parallel cylinder and perpendicular plate type were fabricated and tested. The capacitance and resistance of sonsors for soil samples having moisture content range of 2 to 27% were measured by Q-meter (HP4342). The higher soil moisture content was and the larger soil bulk density was, the more the capacitance of sensors increased. To eliminate the effect of bulk density on measuring soil moisture content using RF impedance, two kinds of model having the density independent functions such as the ratio of capacitance change to conductance change and weight of water and dry soils respectively were developed and estimated by regression analysis.

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A Study on Model Tests for Debris Flow Characteristics (토석류 흐름 상태 특성 파악을 위한 모형실험 연구)

  • Kim, Kihwan;Lee, Donghyuk;Kim, Daehoe;Lee, Seungho
    • Journal of the Korean GEO-environmental Society
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    • v.9 no.5
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    • pp.83-89
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    • 2008
  • This study is to figure out the speed of soil diffusion and shapes as well when landslide occurred. It was measured the speed and shapes of soil diffusion using installed indoor-simulation of a land slide. Standard sand was used to measure it and this measurement is following the moisture content of standard sand. The result of this experiment follows the moisture content; as the moisture content goes up, the area and speed of soil diffusion goes faster as well. As the average of records by the moisture content was analyzed, the area and speed of land slide are increased proportionally. The shape of diffusion is formed as fanwise. It depends on the moisture content as above; the speed was fast when the moisture content is high, and it was getting narrower and longer as the speed of diffusion was faster.

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Analysis on the Drying Performance with the Flow Rate of Circulation Air in a Heat Pump Dryer (순환 공기 유량의 변화를 고려한 열펌프 건조기의 성능 해석)

  • Lee, Kong-Hoon;Kim, Oak-Joong;Lee, Sang-Ryoul
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.21 no.1
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    • pp.1-8
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    • 2009
  • The simulation of a heat pump dryer has been carried out to figure out the effect of air flow rate on the drying performance represented by MER, SMER, and so on. The simulation includes the analyses of one-stage heat pump cycle and simple drying process using the drying efficiency. The heat pump cycle with Refrigerant 134a has been considered. In the dryer, some of drying air from the drying chamber flows through the heat pump system, the rest of air bypasses the heat pump system. The two air flows joins before the drying chamber inlet. The performance parameters considered in the present study are MER, SMER, the temperature and humidity of drying air. Those parameters are compared for different total air flow rate or bypass air flow rate.

Development of Red Pepper Dryer -Simulation and Optimization- (고추 건조기(乾燥機)의 개발(開發)에 관한 연구(硏究) -시뮬레이션 및 최적화-)

  • Keum, D.H.;Choi, C.H.;Kim, S.Y.
    • Journal of Biosystems Engineering
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    • v.16 no.3
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    • pp.248-262
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    • 1991
  • Simulation model was developed to analyze drying process for tray type red pepper dryer and validated by experiments. This model could predict satisfactorily temperatures and moisture contents of red pepper and temperatures of drying air during drying. Optimize algorithm was developed to search control valiables (drying air temperature, air recycle ratio and air flow rate) of red pepper dryer based on a criterion of minimizing energy consumption under the constraint conditions that statisfied carotenoid retension of at least 210mg per 100g dry matter, the moisture content of bottom layer of 15% (d.b) and drying time of less than 35 hours. Step changes in drying air temperature and air recycle ratio were considered in the optimization. In single step in control variables, the difference of the moisture content between top layer and bottom layer was great and more fan power was required. As the drying trays were exchanged when the moisture content of bottom layer reached to 100% (d.b), fifty percent of energy was saved and the difference of moisture content was little. In double step changes in control variables, optimal conditions were found by changing the step when the moisture content of bottom layer reached to 100% (d.b) (about 19.8 hours from starting drying). Optimum air flow rate was $18.1cmm/m^2$. Optimum drying air temperature and air recycle ratio in the first step was $55.8^{\circ}C$ and 0.80, and in the second step $65.6^{\circ}C$ and 0.88, respectively. In triple step changes in control variables, the optimal conditions were found by changing the steps when the moisture content of bottom layer reached to 250% (d.b) and 150% (d.b). Optimal air temperatures were $66.2^{\circ}C$, $58.4^{\circ}C$ and $66.9^{\circ}C$, and optimal air recycle ratios were 0.778, 0.785, 0.862 at each step, respectively. Optimal air flow rate was $18.9cmm/m^2$. The best operating mode was triple step mode considering energy consumption, drying time, fan power, and quality of dried red pepper. When the triple step mode was used to dry the red pepper, the energy consumption was about 16.5%~57.2% less than that of the single step mode and the drying time was 6.6 hours shorter than that of the double step mode.

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Soil Moisture Monitoring at a Hillslope Scale Considering Spatial-Temporal Characteristics (봄, 가을철 시공간적 특성을 고려한 사면에서의 토양수분 거동파악)

  • Oh Kyoung-Joon;Lee Hye-Sun;Kim Do-Hoon;Kim Hyun-Jun;Kim Nam-Won;Kim Sang-Hyun
    • Journal of Korea Water Resources Association
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    • v.39 no.7 s.168
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    • pp.605-615
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    • 2006
  • In order to analyze movement of soil moisture, Time Domain Reflectometry(TDR) with multiplex system has been installed at the Bumreunsa hillslope of Sulmachun Watershed to configure spatial-temporal variation pattern considering seasonal characteristic. An intensive surveying was performed to build a refined digital elevation model(DEM) and flow determination algorithms with inverse surveying have been applied to establish an efficient soil moisture monitoring system. Soil moisture data were collected through an intensive and long term monitoring 380 hrs in November of 2003 and 1037 hrs in May and June of 2004. Soil moisture data shows corresponding variation characteristics of soil moisture on the up slope, buffer, main channel zones of the hillslope which were classified from terrain analysis. Measured soil moisture data were discussed in conjunction with flow characteristic through terrain analysis. Regardless season, immediate responses of soil moisture about rainfall looks similar but recession and recharge are primary characteristics of intermediate soil moisture variation for spring to summer and fall to winter season, respectively.

Effects of Dietary Moisture Content on the Growth and Gastrointestinal Evacuation of Sub-adult Olive Flounder Paralichthys olivaceus in the Summer and Winter Seasons (배합사료의 수분 함량이 여름 및 겨울철에 사육된 미성어기 넙치(Paralichthys olivaceus)의 성장 및 소화관내 사료 통과 시간에 미치는 영향)

  • Kim, Kyoung-Duck;Kim, Dong-Gyu;Kim, Kang-Woong;Nam, Myung-Mo;Lee, Jong-Yun;Kang, Yong-Jin;Son, Maeng-Hyun;Lee, Sang-Min
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.44 no.2
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    • pp.149-154
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    • 2011
  • Two experiments were conducted to investigate the effects of dietary moisture content on the growth and gastrointestinal evacuation of sub-adult olive flounder (Paralichthys olivaceus) in the summer and winter seasons. In the first experiment, three experimental diets containing different moisture levels (7%, 15%) and additives were prepared by adding water and commercial additives (1% nutrients, 1% digestives) to commercial extruded pellets. Fish (initial weight: $332{\pm}9.2$ g) were distributed randomly into six 3000 L tanks (25 fish/tank) in a flow-through tank system. Two replicate groups of fish were fed the experimental diets to satiation for 14 weeks during the summer season ($21.4{\pm}2.5^{\circ}C$). Survival, weight gain, feed efficiency, and daily feed intake did not differ significantly among groups. In the second experiment, two experimental diets containing different moisture levels (8%, 23%) were prepared by adding water to commercial extruded pellets. Fish (initial weight: $646{\pm}6.7$ g) were randomly distributed into six 3000 L tanks (20 fish/tank) in a flow-through tank system. Three replicate groups of fish were fed the experimental diets to satiation for 19 weeks during the winter season ($12.2{\pm}1.2^{\circ}C$). Weight gain, feed efficiency, and daily feed intake did not differ significantly among groups. Gastrointestinal evacuation rates were determined after the end of the winter feeding trials. The stomach contents of fish fed diets containing different moisture levels peaked within 3 h after feeding and then decreased gradually over 40 h to approach pre-feeding levels. Intestinal contents began to accumulate 3 h after feeding and reached a maximum at 32 h, then declined until nearly complete evacuation around 56 h. The stomach contents reached moisture levels of approximately 70% within 3 h after feeding and then increased gradually. No considerable difference in moisture levels was observed in the stomach contents of fish fed diets with different moisture contents. The results of this study suggest that the gastric evacuation of sub-adult olive flounder was not affected by dietary moisture level and the addition of water to the diet had no beneficial effect on the growth of sub-adult olive flounder in the summer and winter seasons.

Runoff Characteristics and Soil Moisture Distribution of ′U-shaped Goll′ Valley Head Slope (′U자형 골′ 곡두사면의 토양수분 분포와 유출특성)

  • 박종관;양해근
    • Journal of the Korean Geographical Society
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    • v.39 no.1
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    • pp.45-55
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    • 2004
  • The paper describes the rainfall-runoff. soil moisture distribution and subsurface flow of 'U-shaped Goll' valley head slope to evaluate quantitatively the interaction between the water circulation system and geomorphic development. The findings are as follows: The fissure and the pipe entrance in front of 'U-shaped Goll' introduce a lot of direct runoff into either the soil pipe or the soil layer to accelerate the erosion of the soil layer, so that they are likely to contribute to the expansion and development of the soil pipe. Most of soil water is to be drained in pipe flow, while some of remaining soil water is to be fed into groundwater. Therefore, low rainfall intensity is thought to let both the groundwater level and the pipe flow react sensitively by the effects of the precedent rainfall even at events: As a result, the soil pipe is said to be an important factor having influence upon the material balance of 'U-shaped Goll' valley head slope. On the other hand, the groundwater shows greater specific flux at the top than at the bottom, and relatively larger specific flux is applied to the top to make 'U-shaped Goll' valley head slope go back to the top.

Study on the Performances of Air Flow Fate Effect on a Structured Packed Tower at Adiabatic Condition in a Liquid Lithium Chloride Cooling System

  • Bakhtiar, Agung;Choi, K.H.;Kim, J.R.
    • 한국태양에너지학회:학술대회논문집
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    • 2009.11a
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    • pp.404-408
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    • 2009
  • The liquid desiccant air-conditioning system has been proposed as an alternative to the conventional vapor compression cooling systems to control air humidity. The complete system of liquid desiccant air-conditioning system is consisted two main components those are humidifier (regeneration) and dehumidifier. Humidifier part is connected to the load when summer season which is the air condition is hot and humid have to be turned into comfort condition on human. This paper purpose is performances study of air flow rate effect on a structured packed tower on cooling and dehumidifier system using liquid lithium chloride as the desiccant. Experimental apparatus used in this present study is consisted of three components those are load chamber, packed tower and chiller. Load chamber’s volume is $40m^3$, and packed tower dimension is cubic with length 0.4m occupied with packed column. Totally, 15 experimental has done using 5 times repeat on each variable of air velocity that varying on 2m/s, 3m/s and 4m/s with other conditions are controlled. Air inlet initial temperature and relative humidity are set respectively on $30^{\circ}C$ and 52%, desiccant flow rate is 0.63 kg/s, desiccant temperature is $10^{\circ}C$ and desiccant concentration is 0.4. The result of this study shows that averagely, the moisture removal rate and the heat transfer rate are influenced by the air velocity. Higher air velocity will increase the heat transfer and decreasing the moisture removal rate. At adiabatic condition the air velocity of 2 m/s respectively is having the higher moisture removal rate acceleration then the air velocity of 3m/s and 4 m/s until the steady state condition.

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THE PHYSICALLY-BASED SOIL MOISTURE BALANCE MODEL DEVELOPMENT AND APPLICATIONS ON PADDY FIELDS

  • Park, Jae-Young;Lee, Jae-Hyoung
    • Water Engineering Research
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    • v.1 no.3
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    • pp.243-256
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    • 2000
  • This physically-based hydrologic model is developed to calculate the soil-moisture balance on paddy fields. This model consists of three modules; the first is the unsaturated module, the second is the rice evapotranspiration module with SPAC(soil-plant-atmospheric-continuum), and the third is the groundwater and open channel flows based upon the interrehtionship module. The model simulates the hydrlogical processes of infiltration, soil water storage, deep perocolation or echarge to the shallow water table, transpiration and evaporation from the soil surface and also the interrelationship of the groundwater and river flow exchange. To verify the applicability of the developed model, it was applied to the Kimjae Plains, located in the center of the Dongjin river basin in Korea, during the most serious drought season of 1994. The result shows that the estimated water net requirement was 757mm and the water deficit was about 5.9% in this area in 1994. This model can easily evaluate the irrigated water quantity and visualize the common crop demands and soil moisture conditions.

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