• Title/Summary/Keyword: Modern Farm House

Search Result 8, Processing Time 0.023 seconds

A Study on the Spatial Transformations of Accessory Building by Extension of Existing Modern Farm Houses - Focused on Samchok Seashore Area of Kangwon Province - (농촌개량주택(農村改良住宅)의 증축(增築)에 따른 부속사(附屬舍) 공간(空間)의 변화(變化)에 관한 연구(硏究) - 강원도 삼척해안지역을 중심으로 -)

  • Choi, Jangsoon;Choi, Chanhwan
    • Journal of the Korean Institute of Rural Architecture
    • /
    • v.1 no.3
    • /
    • pp.35-44
    • /
    • 1999
  • When modern farm houses were built, they were made up of only residential parts. So that many new accessory building-private residential room, toilet, warehouse, storeroom, barn, cattle pen and etc.-were made without any order around modern farm houses. This study is aimed at grasping how the process and contents of extension of the accessory building of modern farm houses have been changed, understands and explicates the reason why accessory buildings of modern farm houses were changed and bring forward better directions about accessory building of modern farm houses at Samchok seashore area of Kangwon Province. The way for it which be made good that the scenery of a rural district was ruined by accessory buildings distributes and develops various standard models about accessory buildings that they are becoming to modern farm houses.

  • PDF

A Study on the Conservation and Reuse of Cultural Heritage focused on Rural Settlements Honbul Village, Namwon City (혼불문학권역 농촌마을종합개발사업에 관한 연구 - 마을의 문화유산 보존 및 정비를 중심으로 -)

  • Park, Chang-beom;Seo, Hyang-soon;Kim, Tai-young
    • Journal of the Korean Institute of Rural Architecture
    • /
    • v.10 no.2
    • /
    • pp.1-8
    • /
    • 2008
  • This paper is aimed to clarify the conservation and reuse of historic areas in modern ages, especially focused rural settlement Honbul village, Namwon city. Honbul village has modern historic areas as well as the korean traditional head houses, and so many narratives. There are old Seodo station building and the other facilities centered on these areas. And so this paper is to conserve and reuse not only this station but also traditional head house as modern cultural assets for revitalizing Honbul village. This study has been done by the field survey and interviews on the basis of the blueprint and its conditions. Through these modern historic areas, it would be for visitors experiencing the sustanable living condition from now on, excellent landscape of Honbul village. And also development of agricultural products and brand naturally increase incomes of farm families, and finally it will go far toward solving the rural problems.

  • PDF

A Study on the Architectural Change of Traditional Farmhouse in Hyounpong Province (현풍군 근대 농가(農家)의 건축적 변용에 관한 연구)

  • Choi, Ji-Ae;Beak, Young-Hum;Pack, Young-Hea
    • Proceeding of Spring/Autumn Annual Conference of KHA
    • /
    • 2008.11a
    • /
    • pp.425-430
    • /
    • 2008
  • Residential architecture was a lot more changed due to adopting modern residential type since 1960s. But people in farm houses are still living in a space of their past life causing a discrepancy. For this reason, the paper will identify the changed use for farm houses focusing on their plane views, and reason for the changed use as well. The result of this paper is expected to play a role for practical data to reasonably change and re-model farm houses located in back of cities such as Hyunpoong area. Targeted area for this paper, in order to survey change in residential environment due to industrialization and modernization, has narrowed down to 42 farm houses which are located Yuga-Myun, Hyunpoong-Gun, Dalsung-Gun where tradition and modern characteristics are harmonized being built before 1960s Researching relied on both documentary records and survey on the site, and survey on documentary records was performed in a way that preceding research for changed use of residential area was to be compared with people's farm houses in Kyeongsang-Do area, and survey on the site was carried out by photographing and land surveying and interview and analysis for them, and finally we acquired the result by analyzing use of interior for houses and plane view and relations between culture and social environment. From the result of this paper, there was a trend that farm houses had been improved function of a specific space by enlarging space and enlarged construction for inner rooms. And among spaces, kitchen and bath room was mostly enlarged its left side, and inner room had mostly enlarged its rear side, and kitchen was frequently enlarged in its side space. These kinds of variation in space is believed to be result of change of life style and house facilities

  • PDF

Changes of Housing Styles in the Anbang of the Traditional Korean Farm House - After 1950 in Kyongki Province - (한국 전통 농가 안방의 주생활 변화과정 - 1950년대 이후 평택군 오성면의 농가를 중심으로 -)

  • 고도임
    • Journal of the Korean Home Economics Association
    • /
    • v.31 no.3
    • /
    • pp.197-212
    • /
    • 1993
  • The purpose of this study was to find out the physical change of the farm house and its anbang(the main room : master bed room), to identify the behavioral changes : activity and awareness of anbang, and to clarify the relationship between the physical changes of the farm house, and the behavioral changes of housing life-style in the anbang space. Bibliographical studies, cultural approaches and field survey method with questionnaire were used to collect data from 55 residents of Anwhari and Yangkyori in Pyong Teck Koon. Tables and drawings were made to analyze the data. The major findings were 1) the heating system of the ondol anbang. The most popular type is the double heating system(new pipes added to the traditional ondol). This combination ondol system brought some conviniences to the farmers. This change in structure of the ondol were of four types : Complete change in style, enlarged-completely changed style, partially changed style, enlarged-partially changed style. 2) from 1960 through 1970 lighting of the anbang changed room oil lamp to electricity. 3) the finishing material of the anbang floor changed from traditional oil paper and straw mats to vinyl flooring. 4) Traditional furniture and small decor items are gradually disappearing and are being replaced by modern items. 5) The awareness and actual use of the ondol anbang has not much changed from the multi-functional and sacred space of daily living : which are the characteristics of Korean traditional ondol anbang. The biggest consistency in the ondol anbang is the heating system of the floor, which is the characteristic of ondol culture in Korea. This system will continue regardless of time and place in Korea.

  • PDF

A Study on the Process of Variety and Spatial Composition of the Folk Houses in Yeongcheon Province (영천지역 민가의 공간구성과 변화과정에 관한 연구)

  • Kim, Chan-Yeong
    • Journal of the Korean housing association
    • /
    • v.24 no.1
    • /
    • pp.21-31
    • /
    • 2013
  • This study focuses on the regional characteristics observed in the composition and floor plan of folk houses in the Young-cheon region situated in the Southern East inland of Gyungsangbukdo. According to the typical characteristics of the Korean folk house, Young-cheon region is supposed to be classified as the Young-Nam region. Our study shows that the open inverse 'ㄱ' type composition is the most common among others, which consists the living room, UtChae and one BoosokChae that serves as a living room and a farm shop. The typical floor plan is called 'Young Nam type' 'H$\hat{o}$tjib' composed of four rooms. Young Nam type of house has a wall in front of the room floor with a door to make the space with the room floor as the internal space. This can be explained by the climatic conditions in the Southern region of Gyungsangbukdo, which has a very cold winter and has a harsh spring wind in Young-cheon. The structural feature to which we should pay attention is the Young Nam type house has a gambrel roof. The evolutions of the house in the 70s are observed in the roof during the Saemaeul Movement from a hut to a modernized roof. In the 80s, the replacement of the heating system, expansion of rooms, modernization of kitchen, replacement of paper windows, modernization of roof, and construction of amenities had taken place to change the space, construction and structure following the modern house features.

Development of Four-Wheel Independent Steering Driving Platform for Agricultural Robot (식물 생산로봇에 적용을 위한 사륜 독립 조향 구동 플랫폼 연구)

  • Kim, Kyoung-Chul;Yang, Chang-Wan;Kim, Kyoung-Ju;Ryuh, Beom-Sahng
    • Journal of the Korean Society for Precision Engineering
    • /
    • v.28 no.8
    • /
    • pp.942-950
    • /
    • 2011
  • Automation is important in modern agricultural environment, which demands the highest level of technology. In the paper an independent four-wheel steering driving platform is developed especially for horticulture in glass house farm. Mathematical modeling of the four wheel system is carried out for smooth movement. The relationships between steering angle, the turning radius, and escape trajectory are simulated using the dynamic analysis program. Optimal driving algorithm is sought through the performance evaluation.

Development and Assessment of Rural Ecological Backhouse (농촌형 생태 뒷간의 개발과 사용성)

  • Rhee, Shin-Ho;Yoon, Seong-Soo;Eom, Seong-Jun;Park, Jin-Seon
    • Journal of The Korean Society of Agricultural Engineers
    • /
    • v.50 no.1
    • /
    • pp.71-81
    • /
    • 2008
  • This research was focused on the new model and its utility value of environmental friendly backhouse that overcomes the weaknesses of traditional backhouse and modem backhouse. To develop the model, the characteristics, merits and demerits of backhouses and the effectives of additional materials were analyzed and the study result of Rhee etc.(2005) is based. The design drawing of an ecological backhouse was presented considering the sanitation, environment, economy, and utility among the merits of existing backhouses and it's product showed. The new designed model is considered to conveniences in modern toilet and staff is used instead to water as it is suitable for additional material of night-soil. This product was established at farm house and it's utility was proved. And a farmer easily are able to make this backhouse according it's design drawing.

Prevalence of Salmonella Species Isolated from Old Hen Delivery Trucks in Korea and Application of Disinfectant for the Reduction of Salmonella Contamination (국내 노계 운반 전용 차량에서의 살모넬라 오염율 및 차량소독에 따른 오염도 감소 효과)

  • Na, Deok-Hwan;Hong, Young-Ho;Yoon, Mi-Young;Park, Eun-Jin;Lim, Tae-Hyun;Jang, Jun-Hyuk;Kim, Byoung-Youn;Lee, Dong-Hun;Song, Chang-Seon
    • Korean Journal of Poultry Science
    • /
    • v.40 no.1
    • /
    • pp.11-16
    • /
    • 2013
  • Salmonella is closely related with human health of modern society which has concern increased in livestock goods consumption as well as give economic damage throughout the chicken industry such as farm, hatchery, slaughter house and processing plant. From 2007 to 2011, this study investigated Salmonella prevalence from 200 old hen delivery trucks which deliver old egg-laying hens and broiler breeders in Korea. The prevalence of Salmonella species was 38.0% in old hen delivery truck. Serogroup C1 was the most frequently detected serogroup of Salmonella, followed by the serogroups D1, C2 and B. A total of 25 serotypes were identified and Salmonella infantis was the most frequently isolated serotype. In addition, we applied disinfectant to old hen delivery truck for the reduction of Salmonella contamination. The disinfectant consists of formaldehyde, glutaladehyde and quaternary ammonium compound was applied to the trucks. Salmonella isolation rate was significantly decreased after disinfection from 38.0% to 7.5%. Disinfectant could not effectively reduce Salmonella contamination at a dilution of 1:200 which is recommended by manufacturer, but Salmonella isolation rate was significantly decreased at a dilution of 1:50. Since old hen delivery truck could be a potential vector to carry Salmonella into farms and abattoirs, chicken delivery truck should be disinfected thoroughly and sufficiently to control contamination of farms and abattoirs.