• Journal of the Korea Fashion and Costume Design Association
• /
• v.2 no.1
• /
• pp.113-121
• /
• 2000

The effect of Sunlight exposure on reducing the microorganism counts in the bedding materials was experimented by using 3 kinds of microorganisms(S. aureus, K. pnenmoniae and E. coli) and 3 kinds of fabrics (cotton, silk and polyester). Counts of the microorganism were examined before and after sunlight exposure. The sunlights were controlled U.V and Daylight D50 using MacBeth artificial light source. The specimens were exposed for 5 min, 10 min and 30 minutes under the $20^{\circ}C$ and 60% R.H, distance is 50cm from the light source. Results were as follows, 1. The reduction rate of the 3kinds of microorganisms was remarkably great under the U.V exposure. The U.V. exposure was very effective way to sterlize the bedding materials in the house care. 2. S. aureus was the most susceptible to U.V. exposure and the sunlight exposure. E. coli was the most resistant to the U.V and the sunlight exposure. 3. The reduction rate of the 3 kinds of fabrics was not significantly different. The polyester is more resistant than the silk and the cotton. Those were shown good reduction rate if all kinds of microorganism under the U.V and daylight.

• Asian Journal of Turfgrass Science
• /
• v.13 no.4
• /
• pp.201-212
• /
• 1999

In use of pesticides in golf courses has been increased steadily. Environmental concern as well as decrease in efficiency led the turfgrass management into an alternate approach of using beneficial microorganism to deal with turfgrass pests. This study was focused on the use of such microorganisms for improving cultural environment and minimizing the use of pesticides. Microorganisms antagonistic to turfgrass diseases were applied to zoysiagrass fairways and creeping bentgrass greens in Yusung country club. Tharch accumulation, disease occurrence, and other cultural environments were compared among the combinations of microorganisms and suppliemental N applications. The application of microorganisms antagonistic to turfgrass diseases improved turf resiliency. Thatch thickness was 3.03cm in the control plot but it was 2.11cm in plots treated by microorganisms, indicating significant effects of microorganism application on reduction of thatch accumulation. Number of microorganism that can decompose of cellulose was higher at the plots treated with useful microbial products and it was considered that existence of higher population of microorganisms resulted in reduction of thatch accumulation. In the evaluation of relationship between thatch accumulation and disease occurrence, greater thatch accumulation was observed at the golf courses which have been frequently infested by large patch. However, the rate of thatch accumulation varied among surveyed golf courses regardless of the year of turf establishment. Therefore, management practice which can be effective for reduction of thatch could result in large patch suppression. The application of microorganisms on the established turfgrasses reduced the occurrence rate of pythium blight and yellow path diseases, whereas occurrence of brown patch and dollar spot increased.

• Proceedings of the Korean Geotechical Society Conference
• /
• 2000.03b
• /
• pp.331-337
• /
• 2000

When microorganism is injected into porous medium such as soils, biomass retained in the pore. Bacteria within these microcolonies produced large amounts of exopolysaccharides and formed a plugging biofilm. Soil pore size and shape are varied from the initial condition as a result of biofilm formation, which make hydraulic conductivity reduced and friction rate between soil aggregates increased. In this research, hydraulic conductivity reduction was measured after microorganism are inoculated and cultured with synthetic substrate and nutrient. Also, pore sand of before and after biofilm formation compared with scanning electron microscopy. Hydraulic conductivity of Sand and Poorly Graded Sand was decreased approximately 1/10∼1/100 after biomass inoculation and cultivation. Biofilm attached on soil aggregates is resistant to acidic or basic condition.

• Journal of Environmental Health Sciences
• /
• v.26 no.3
• /
• pp.1-10
• /
• 2000

Although microorganisms play an important role in composting process, researches on the effective microorganism (EM) in composting process are rarely reported. In this study, three stages of work performed 1) investigation of composting facility 2) sample collection and isolation of the EM 3) lab-scale composting by seeding the isolated EM. For this, purpose, physical, chemical, and biological characteristics, such as temperature, moisture content, organic matter, pH population of microorganism, etc., were investigated during the process and the results were compared with those of a control(non-seeded). In the composting facility, the most active degradation of food waste was suppsed to occur in 10-11th day of composting by observing the temperature and CO2 emission. The population of bacterial and fungi was highest in thermophilic stage. Meanwhile that of actinomycetes and yeast was relatively uniform during the process. In the lab-scale test, the thermophilic stage was maintained longer(more than 9 days in 17 days of experiment) in the seeded which was favored for the high reduction of organic matter and moisture. Reduction rates of lipids and salinity were also increased in the seeded. It confirmed these results that the population of microorganisms in the seeded was observed higher in several orders than the control. However, pH of the seeded was maintained as low as about 4.5 throughout the experiment except the final period of the process. Meanwhile, pH of the control rose in the early stage of the experiment. This was probably due that the seeded microorganisms collected from the composting facility was adapted to the low pH environment.

• Asian-Australasian Journal of Animal Sciences
• /
• v.2 no.3
• /
• pp.491-492
• /
• 1989

• Journal of the Korea Organic Resources Recycling Association
• /
• v.2 no.1
• /
• pp.51-64
• /
• 1994

To compost the food garbage with the dry bean curd and sawdust as the bulking agents, the method of high-speed fermentation by the characteristic microorganisms group was applied. The results of experiments are summarized as follows ; 1. Korean food garbage, which is high in water content, is difficult to compost only by microorganism fermentation without the addition of bulking agents such as dry bean curd cake and sawdust. 2. Weight reduction rates are ranging from 35.6% to 64.5% and varying with the composition of food garbage. The less weight reduction rate is, the longer continuous-fermentation is. And the color of compost is changing sequentially as yellow -> brown -> black. 3. Comparing with the controlled microorganism group, the weight reduction rate and $H_2CO_3$ production rate in the characteristic microorganism group fermentation reactors are higher. And the fermentation rate is satisfactory when the characteristic microorganism group is added. 4. The value of fermented composting as fertilizer diminishes, and the contents of Total Nitrogen, $P_2O_5$, $K_2O$ increase on the condition that the fermentation continues. However, the organic contents and C/N ratio diminish as the fermentation continues. 5. The high-speed fermentation technology demonstractes the possibility of recycling as well as the reduction of composting time provided that it is applied as a pretreatment process for composting.

• Journal of the Korean Geotechnical Society
• /
• v.15 no.6
• /
• pp.273-283
• /
• 1999

When microorganism is injected into porous medium such as soils, biomass is retained in the pore. Soil pore size and shape are varied from the initial condition as a result of biofilm formation which makes hydraulic conductivity reduced and friction rate between soil aggregates increased. In this research, hydraulic conductivity reduction was measured after microorganism are inoculated and cultured with synthetic substrate and nutrient. In addition, this research evaluated the applicability of biomass-soil mixture to the field condition as an alternative cover material in landfill by measuring hydraulic conductivity change after repetitive freeze-thaw cycles. Hydraulic conductivity of silty soil decreased by approximately 1/50 after biomass inoculation and cultivation. Biofilm attached on soil aggregates is resistant to acidic or basic condition. After repetitive freeze-thaw cycles, however, hydraulic conductivity increase implies that biomass clogging can be impaired.

• Journal of the Korea Organic Resources Recycling Association
• /
• v.13 no.2
• /
• pp.91-97
• /
• 2005

The purpose of this research is malodor reduction of food waste leachate by some microorganism. In oder to observe the efficiency of malodor reduction by different microorganisms, 300ml of food waste leachate was fermented by the addition of 10% precultured seed microorganism such as marine algae of Spirulina plantensis, Chlorella vulgaris, the yeast Saccharomyces cerevisae and bacteria Bacillus cereus for 10 days. During the fermentation the change in pH, salinity and sensory evaluations were tested. As the results, the pH values of samples in the beginning were 3.5~4.0. After fermentation they are increased to the level 4.9~7.4. The salinity values of the samples fermented by Spirulina plantensis and Chlorella vulgaris were lowered rapidly. By the sensory evaluation, the efficiency of malodor reduction by Chlorella vulgaris of the marine microalgae showed almost inodorous degree of ordor 1.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
• /
• 2002.04a
• /
• pp.250-253
• /
• 2002

Remediation of groundwater using zero valent iron filings has received considerable attention in recent years. However, zero valent iron is gradually transformed to iron(III) oxides at permeable reactive barriers, so the reduction of iron(III) oxides can enhance the longevity of the reactive barriers. In this study, microbial reduction of Fe(III) was performed in anaerobic condition. A medium contained nutrients similar to soil solution. The medium was autoclaved and deoxygenated by purging with 99.99% $N_2$ and pH was buffered to 6, while the temperature was regulated as 2$0^{\circ}C$. Activity of iron reducing bacteria were not affected by chlorinated organics but affected by iron(III) oxide. Although perchloroethylene(PCE) was not degraded with only ferric oxide, PCE was reduced to around 50% with ferric oxide and microorganism. It shows that reduced iron can dechlorinate PCE.

• Textile Coloration and Finishing
• /
• v.16 no.3
• /
• pp.22-30
• /
• 2004

The polyester fabrics were treated with the chitosan with various solubility in optimized treatment condition. The treatment method was discussed to be a high functional finishing for the polyester fabric to obtain the high moisture absorption and anti-microorganism property by evaluating the effect of the chitosan purification method on the yield and anti-microorganism property of the chitosan. On the other hand, soluble polyurethane was added to the chitosan treatment solution and/or plasma pretreatment was done. The addition of soluble polyurethane give a high add-on ratio as well as a linen like effect of treated polyester fabric. The results were as follows: 1. In the treatment of polyester fabric by the chitosan solution, a soluble PU resin and low temperature plasma treatment were done to obtain high binding force between the fabrics and the chitosan. The add-on rate and the moisture absorption ratio of the fabrics treated with the chitosan-PU after treated with the plasma slightly increased more than those of the fabrics treated with the chitosan only. 2. Anti-static property of the fabrics treated with the chitosan decreased rapidly with increasing of the chitosan concentration. The washing fastness of the fabrics treated with the chitosan-PU after treated with the plasma was better than those of the fabrics treated with chitosan only. The wrinkle resistance of the treated fabrics decreased constantly with the concentration of the chitosan. The bending rigidity of the treated fabrics increased greatly. On the treatment of polyester fabric under optimum condition, the microorganism reduction rate kept above 90％ after 10times launderings. 3. As the polyester fabrics which has flat yam was used as a weft yams were treated with the chitosan-PU as give a functional finishing effects such as durability, moisture absorption, anti-static and anti- microorganism property. Treated polyester fabric showed a good functional finishing effect and a linen like property.