• Title/Summary/Keyword: Marine Bacterium

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The Physicochemical Stabilities and Antimicrobial Activities of Pigment Extracts from Zooshikella sp. 17TA (Zooshikella sp. 17TA 색소 추출물의 물리화학적 안정성과 항균활성)

  • Park, Jae-Myeong;Park, Jin-Sook
    • Journal of Marine Bioscience and Biotechnology
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    • v.11 no.2
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    • pp.89-93
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    • 2019
  • In this study, the stability of the extracted natural pigments against light, temperature, pH, metal ions, and antimicrobial activity were evaluated in marine bacteria Zooshikella sp. 17TA. The pigment of the strain used in the study was red with maximum absorption at a wavelength of 541 nm. The stability of the pigment was evaluated by measuring the absorbance while preserving for 15 days and examining the retention rate. After 15 days of irradiation, the pigment of this bacterium showed 98% retention in the dark and 91% retention in the temperature range of -20℃ ~ 30℃. When the pH was in the range 4-7, the retention was about 80%, and the retention rate was higher than 85% for all kinds of metal ions except for CuCl2, ZnCl2, and KCl. The bacterial pigments showed high stability under the given irradiated pH, temperature, and metal ion conditions and had shown activity against gram-positive strains. These results suggest that this highly conserved microbial pigment can be applied to the food industry.

A Study on Bioremediation of Fish Farm Sediment Using CaO2 by Enhancement of Indigenous Microbial Activity (어류양식장 저질개선을 위한 과산화칼슘 투입에 의한 생태 환경변화 관찰)

  • Cho, Daechul;Bae, Hwan-Jin;Kwon, Sung-Hyun
    • Journal of Environmental Science International
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    • v.21 no.10
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    • pp.1187-1193
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    • 2012
  • The aim of this research is to enhance the bottom environment of Geoje fish farm that has been severely contaminated. Treatment of microbial agent and/or calcium oxide significantly changed that environment: in ignition loss, either treatment (25% or 21%) showed better than mixed treatment (13.2%). In COD, the oxygen releasing agent or mixed treatment reduced the index by more than 20%. In T-P and T-N, the effects of $CaO_2$ on them were overwhelming (50% or more) meanwhile that of the microbial agent on them was less than 20%. Also, $CaO_2$ influenced on the microbial flora: Desulfobvibrio thermophilus, a sulfate reducing bacterium decreased in number, considering the increase of pH and rise of redox potential. In contrast, Pseudomonas sp., Pseudoalteromonas sp., Pseudomonas aeruginosa were remarkably dominant over other species with mixed treatment as a PCA analysis confirmed it.

Bacterial flora and antibiotics resistance of intestinal bacteria in the wild and cultured black rockfish, Sebastes inermis (자연산 및 양식산 볼락, Sebastes inermis의 장내세균총 및 장내세균의 약제내성 비교)

  • Kim, Seok-RyeI;Kim, Jeong-Ho;Jung, Sung-Ju;Oh, Myung-Joo
    • Journal of fish pathology
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    • v.20 no.3
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    • pp.221-227
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    • 2007
  • In this study, one hundred strains of bacterial flora were isolated from the intestine of cultured and wild black rockfish Sebastes inermis collected in Yeosu and examined for drug resistance to 9 antibiotics. From cultrued fish, the isolated bacteria were Photobacterium group (26 strains) and Acinetobacter group (18 strains) of Gram-negative, and unidentified marine sediment bacterium (6 strains) of Gram-positive. From wild fish, Photobacterium group (18 strains), Acinetobacter group (12 strains) and Shewanella group (5 strains) of Gram-negative and Bacillus group (8 strains), Staphylococcus group (4 strains), and unidentified marine sediment bacterium (3 strains) of Gram-positive. Intestine flora of wild black rockfish was more diverse than that of one cultured. The drugs tested were tetracyclines (oxytetracycline), aminoglycosides (gentamicin), macrorides (erythromycin) and quinolones (flumequine, oxolinic acid, norfloxacin, ofloxacin, enrofloxacin and ciprofloxacin). Sensitivity to all seven antibiotics except oxytetracycline and oxolinic acid was higher in bacteria from wild fish than from cultured ones, although wild isolates were more resistant than control strain Escherichia coli ATCC9637. This suggests that use of antibiotics in the fish farm might have some resistance in intestinal flora of wild fish.

Production and Characterization of Physiological Properties of Carotenoid from a Marine Bacterium Curtobacterium sp. (해양미생물로부터 Carotenoid의 생산 및 그 생리활성)

  • r김종덕;강동수;김민용;최명락;임현수;백승한;서효진;김대현;공재열
    • KSBB Journal
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    • v.15 no.6
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    • pp.621-629
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    • 2000
  • A marine bacterium producing carotenoid was isolated from the Yosu coastal area of South Korea, and has been recorded as MCPBK-1. It was identified as Curtobacterium sp.. The optimum conditions of marine carotenoid fermentation from Cutobacterium sp. were pH 7.0, a temperature of $25^{\circ}C$, 4 mM fructose as a carbon source, 0.07% tryptone as a nitrogen source, 0.5 mM $M^{+2}$ ion as a mineral source and $1{\;}\mu\textrm{M}$ of cyanocobalamine as a growth factor in a $7{\;}\ell$ jar-fermentor. 13.0 mg/ml of the marine carotenoid were produced under optimum conditions. The crude marine carotenoid isolated was composed of 5 different compounds, i.e : tunaxanthin(86.6%), diatoxanthin (7.1%), ${\beta}-carotene$ (2.1%), canthaxanthin(1.9%) and cynthiaxanthin (1.9%). Physiological properties including antibacterial activity, cytotoxic effect, antioxidative effect and free radical scavenging activity were characterized with the crude carotenoid, which exhibited no antibacterial activity against E. coli and Lactobacillus bulgaricus, but a strong cytotoxic effect against cancer cells such as HepG2 (Hepatocellular carcinoma, human, ATCC HB-8065) and HeLa (Cervical carcinoma, human, ATCC CCL-2) cells, the ratios of impediment were 86.4% and 39.2%, respectively. This carotenoid, also, expressed a strong antioxidative effect (83%) against CCL-13 (diploid, monotypic hepatocyte, human, ATCC CCL-13) and exhibited free radical scavenging activity (43.4%) when using at a concentration of $50{\;}\mu\textrm{g}/ml$ of the crude carotenoid.

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Characteristics of a Marine Agarolytic Pseudomonas sp. from Porphyra dentata(Bangiales, Rhodophyta) and Some Properties of its Extracellular Agarase (김(Porphyra dentata) 병반조직에서 분리한 해양미생물의 특성과 생산된 체외 한천분해효소 특성)

  • 박상렬;조수정;김민근;임우진;류성기;안창룡;홍수영;이영한;김범규
    • Journal of Life Science
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    • v.11 no.4
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    • pp.291-297
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    • 2001
  • The marine bacterium isolated from Porphyra dentata showing green spot rot disease was identified as Pseudomonas sp. the strain have CNCase activity, xylanase activity and protease activity as well as agarase activity. But the strain has no pectate lyase activity. Porphyra dentata tissue inoculated this isolate was macerated after 1 week incubation. The characteristics of extracellular crude agarase of this isolate were examined, the optimal pH and temperature were pH7 and 3$0^{\circ}C$, respectively.

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Isolation and Identification of a Marine Bacterium Producing an Immunostimulant (면역증강물질을 생산하는 해양미생물의 분리 및 동정)

  • 최혜정;정명주;정영기
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.29 no.6
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    • pp.1145-1150
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    • 2000
  • 면역증강물질을 생산하는 균주를 해수로부터 분리하여 동정한 결과 크림색의 둥근 점질성의 집략을 나타내었으며, Gram 음성의 간산형이고, 미약한 운동성을 가지며 catalase 양성과 oxidase 음성 반응을 보였다. 균주를 6시간 , 20시간, 72시간, 및 144시간 뱅양하여 전자 현미경사에서 관찰한 결과 20시간 배양한 영양세포는 1.25~0.6$\times$0.6$\mu\textrm{m}$ 크기의 간균 형태를 갖추었으며 시간이 흐를수록 세포내 관립의 밀도가 증가하면서 세포형태가 다형태성으로 변하였다. 세포내 과립의 존재를 확인하기 위해 sudan black B로 염색한 결과 양성으로 polyhy-droxy butyrate로 예상되었다. 생육을 위한 최적 온도는 3$0^{\circ}C$, pH는 3.0~10.0이었으며, 호기성균이었다. D-Glu-cose, D-mannose, D-mannitiol. insitol, maltose 등의 당과 L-asparagine, L-glutamate 등의 아미노산을 이용하였고 특시, O/F test에서 glucose와 maltose를 산화 하였다. 이상과 같은 결과로 해양세균 유래인 Pseudo-mallei group의 Burkholderia 속으로 확인되었음로 본 균주를 Burkholderia sp. IS-203으로 명명하였다.

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Bioluminescent Assay of ${\alpha}$-Oxidase from Cucumis sativus using Bacterial Luciferase-Coupled Reaction

  • Cho, Ki-Woong
    • BMB Reports
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    • v.33 no.4
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    • pp.353-357
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    • 2000
  • A new assay method of ${\alpha}-Oxidase$ (fatty acid : oxygen dioxygenase, 1-decarboxylating) was developed using a bioluminescence reaction system of marine luminous bacterium, Photobacterium phosphoreum. ${\alpha}$-Oxidase was isolated from a cucumber (Cucumis sativus). Pentadecanoic acid was used as a substrate, and the product, tetradecanal, was analyzed with a bacterial luciferase-coupled reaction. Initial light intensity was directly related to the concentration of tetradecanal in the range of 1 nM to 10 ${\mu}M$. Optimal pH and temperature were 7.5 and $25^{\circ}C$, respectively. Optimal pentadecanoic acid concentration in a standard assay of ${\alpha}$-oxidase was 0.1 mM. The Km value of pentedecanoic acid was $85{\mu}M$. This method is straightforward, rapid, convenient, and easy. Its needs no treatment or extraction of reaction mixture.

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