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http://dx.doi.org/10.15433/ksmb.2019.11.2.089

The Physicochemical Stabilities and Antimicrobial Activities of Pigment Extracts from Zooshikella sp. 17TA  

Park, Jae-Myeong (Department of Biological Science and Biotechnology, Hannam University)
Park, Jin-Sook (Department of Biological Science and Biotechnology, Hannam University)
Publication Information
Journal of Marine Bioscience and Biotechnology / v.11, no.2, 2019 , pp. 89-93 More about this Journal
Abstract
In this study, the stability of the extracted natural pigments against light, temperature, pH, metal ions, and antimicrobial activity were evaluated in marine bacteria Zooshikella sp. 17TA. The pigment of the strain used in the study was red with maximum absorption at a wavelength of 541 nm. The stability of the pigment was evaluated by measuring the absorbance while preserving for 15 days and examining the retention rate. After 15 days of irradiation, the pigment of this bacterium showed 98% retention in the dark and 91% retention in the temperature range of -20℃ ~ 30℃. When the pH was in the range 4-7, the retention was about 80%, and the retention rate was higher than 85% for all kinds of metal ions except for CuCl2, ZnCl2, and KCl. The bacterial pigments showed high stability under the given irradiated pH, temperature, and metal ion conditions and had shown activity against gram-positive strains. These results suggest that this highly conserved microbial pigment can be applied to the food industry.
Keywords
bacterial pigment; red pigment; marine bacteria; Zooshikella; antimicrobial activities;
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Times Cited By KSCI : 14  (Citation Analysis)
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