• 제목/요약/키워드: MIU

검색결과 56건 처리시간 0.021초

패션 명품 브랜드의 제품 속성 조합 (The Combination of Product Attributes in Luxury Fashion Brands)

  • 강보경;황진숙
    • 한국의상디자인학회지
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    • 제13권2호
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    • pp.89-101
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    • 2011
  • The economy blocking and price competitiveness caused by globalization has generated an on-going controversy of global sourcing among high-priced luxury brands. The consumers in the global market purchase luxury goods based on both craftsmanship and the reputation of luxury brands. Factors such as the origin, brand and pricing can affect the intention of consumers to buy luxury goods. This study analyzed the optimum brand combination using conjoint analysis. The analysis was based on the selection of origin, brand name and price as extrinsic factors among attributes of customer choice. These factors were subdivided into Italian and Chinese origins, Gucci, Prada, and Miu Miu in terms of brand names, and 450,000, 750,000, and 1,500,000 Won in terms of price levels. The result showed that origin was considered the most important factor followed by brand name and pricing. This tendency tells us that customers consider origin, brand name and price in that order when purchasing luxury brands. In regards to each factor, respondents preferred Italian to Chinese origins, the Gucci to Miu Miu brand name, and 750,000 to 450,000 won for price level. Generally, women in their 20s and 30s preferred products from advanced nations at a medium-level price.

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비음(脾陰) 이론의 형성에 대한 고찰 (A Study On the Development of the Pi-Yin Theory)

  • 尹基領
    • 대한한의학원전학회지
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    • 제35권3호
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    • pp.91-106
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    • 2022
  • Objectives : To examine the developmental process of the Pi-Yin theory since the Huangdineijing to Miu Xiyong. Methods : Related contents since the Huangdineijing to Miu Xiyong was searched to examine the development of the Pi-Yin theory. Results & Conclusions : In the Huangdineijing and Shanghanzabinglun, the origin of the Pi's body fluids that nurtures everywhere is explained to be the Wei, which limited the development of the Pi-Yin theory. Liu Wansu understood tonification of the Pi by means of moistening medicinals to mean adding Pi-Yin based on the manifestation of dryness in the case of dampness deficiency which is the main Qi of the Pi and Wei. Zhu Danxi understood adding Pi-Yin as accomplished by supplementing Blood. The understanding of the nature of Pi to be 'likes dryness and hates dampness' leading to thinking that drying dampness tonifies the Pi was the reason why the Pi-Yin theory could not develop fully. Miu Xiyong accepted theories of both Li Dongyuan and Zhu Danxi, and constructed the Pi-Yin theory to bring caution to the unwanted effects of using Baizhu wrongly. Through examination of the developmental process of the Pi-Yin theory, it could be understood that rather than focusing on the physiological function of the Pi-Yin and ways of maintaining its proper functioning, the theory was developed to bring caution to using medicinals with dry and hot properties that could dry the Pi-Yin.

미즈나미 지하처분연구시설 결정질암에 대한 부지 특성규명 기술 개발 -지표기반 조사단계- (Development of Site Characterization Technologies for Crystalline Rocks at Mizunami Underground Research Laboratory (MIU) - Surface-based Investigation Phase -)

  • 하마다 카츠히로
    • 방사성폐기물학회지
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    • 제11권2호
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    • pp.115-131
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    • 2013
  • 미즈나미 지하처분연구시설 프로젝트는 일본원자력연구개발기구가 결정질암 내의 심부 지하 환경에 관해 종합적으로 연구하는 프로젝트이다. 미즈나미 프로젝트는 3개의 중첩되는 단계로 구성된다: 지표기반 조사단계 (단계 1), 건설단계 (단계 2), 운영단계 (단계 3)의 총 20년. 미즈나미 프로젝트의 1단계에서 3단계까지의 전체 목표는 1) 심부지질환경을 조사, 분석, 평가하기 위한 기술 정립, 2) 심부 지하 활용을 위한 일련의 공학적 기술 개발이다. 전체 목표 1을 달성하기 위하여, 1단계 목표를 굴착 전에 지질환경을 모사하고 굴착거동을 예측하는 모든 지표기반 조사결과로부터 지질환경 모델을 구축하는 것으로 설정하였다. 전체 목표 2를 달성하기 위하여, 2단계 목표는 지하시설을 위한 상세 설계 개념과 건설 계획을 수립하는 것으로 설정하였다. 본 논문은 결정질암내 지하수의 수리지화학적 특성을 조사하고 평가하기 위한 지질통합적 방법을 소개한다.

PET직물의 감량율에 따른 역학적 특성변화에 관한 연구(III) (A Study on the Mechanical Properties to the Weight Reduction Rate of PET Fabrics(III))

  • 홍성철;이희준;조대현;김승진
    • 한국염색가공학회지
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    • 제11권1호
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    • pp.1-8
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    • 1999
  • This study surveys the mechanical properties such as surface properties(MIU, MMD, SMD) to the weight reduction rate of PET fabrics. For this purpose, 12 kinds of satin and 18 kinds of plain weave fabrics are prepared with change of the physical properties of weft yarn(T.P.M., density, and denier). The weight reduction rate was 0%, 12%, 25%, and 30%. Coefficient of friction(MIU), mean deviation of friction(MMD), and geometrical roughness(SMD) of the fabrics were measured and discussed with wed twist, yarn linear density, weft fabric density and weave structures.

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매염제 처리가 대나무잎과 솔잎 추출물로 염색한 직물의 물성 및 태에 미치는 영향 (The Effect of Mordant on the Mechanical Properties and Primary Hand Values of Fabrics Dyed with Bamboo and Pine Leaf Extracts)

  • 이정순;우효정;정고은
    • 한국의류산업학회지
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    • 제14권4호
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    • pp.648-659
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    • 2012
  • This research categorizes fundamental data needed to develop eco-friendly fabrics treated with bamboo leaf & pine leaf extracts. The effect of mordant on those fabrics was analyzed through the measurement of mechanical properties and the estimation of primary hand values for cotton and silk fabrics dyed with bamboo leaf and pine leaf extracts that were later treated with various mordants. When cotton was dyed with bamboo leaves and pine leaves extracts, EM, WT, 2HB, 2HG, 2HG5, LC, T, and W increased however, RT, SMD, and RC decreased compared to raw cotton fabric. The B, G, and MIU increased after mordant treatment to the dyed cotton and resulted in a stiffer and rougher cotton's hand. EM, WT, RT, MIU, WC, T, and W increased (in terms of silk); however, LT, B, 2HB, G, 2HG, 2HG5, MMD, SMD, and LC decreased compared to raw silk fabric. Similar to the dyed cotton, mordant treatment increased the MIU and LC of dyed silk subsequently, the hand became stiffer and rougher. A greater tannin adsorption results in an increased mechanical property and the primary hand value. For both fabrics, mordant treatment made its smoothness drop. However, the scale of drop for cotton was significant, while the scale of the drop for silk was minor. In terms of type of mordant, femordant and natural-mordant treatment influenced the tensile, shear, surface properties of fabrics, and primary hand values more than Cu-mordant and synthetic-mordant in addition, this increased the stiffness, hardness, and roughness of fabrics.

의마가공용 폴리우레탄 수지로 처리된 견직물의 감성평가 (The Preference of Silk Fabrics by the Linen-like Finishing-used Polyurethane Resin)

  • 이정순
    • 한국생활과학회지
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    • 제12권3호
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    • pp.363-376
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    • 2003
  • The purpose of this research was to investigate the property of sensibility of silk fabrics by the linen-like finishing-used polyurethane resin. Subjective evaluations of preference and related sensory descriptors were estimated. Also, related physical and psychological variables were measured. And their correlations were investigated. The value of EM, WT, WC, MIU, and qmax of silk fabrics treated with polyurethane resin decreased and LT, B, 2HB, G, 2HG, 2HG5, and SMD increased. Physical variables which affected on the preference of summer fabrics are B, 2HB, G, 2HG5, qmax, MIU and LT. It was confirmed that silk fabrics treated with polyurethane resin were preferred as a summer fabric. Individual sensibilities that had effects on the preference of summer fabrics were softness including rough and cold. The intensities of weight value on sensory descriptors, which were related with the preference in summer environments, were in following orders: cold, rough, slippery, flexible, stiff and damp. There was no relationship between the subjective evaluation of preference and related sensory descriptors on the fabric and comfort sensation of fabric was derived from psychological variables

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가호조건에 따른 정련포의 물성변화 (The Mechanical Properties of Scoured Fabrics Under Various Conditions)

  • 박명수
    • 한국염색가공학회지
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    • 제20권3호
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    • pp.1-7
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    • 2008
  • Three kinds of 135D/108F ITY were produced from raw yam 85D/72F + SDY 50D/36F with. interlacing pressure $1.5kg/cm^2$, $2.5kg/cm^2$, $3.5kg/cm^2$ respectively. 72 kinds of sized yams were manufactured from three ITYs by altering sizing speed, sizing temperature and sizing tension. The mechanical characteristics of 72 kinds of plain fabrics which were woven using the sized yam as a warp were analyzed after scouring. The initial modulus of scoured fabric responded sensitively to the sizing speed in high tension. The WT of scoured fabric recorded the. highest1n the conditions of sizing tension 30g, and air pressure $2.5kg/cm^2$ in interlacing treatment. When sizing temperature was high, the WT value appeared low, but when sizing speed was high, the WT value was much affected by air pressure in interlacing raw yam. The MIU value of fabric according to sizing tension variations increased up to sizing tension 40g, but decreased above it. The bulk density decreased up to sizing tension 30-40g, but increased above it. In addition, the bulk density decreased as sizing temperature increased.

소모직물의 구조적 특성 및 표면특성이 주관적 감각에 미치는 영향 -여성춘추용 수트 직물을 중심으로- (Effect of Structure and Surface Characteristics of worsted Wool Fabrics on the Subjective Hand - Women's Spring -Fall Suit Fabrics -)

  • 김동옥;최원경;김은애
    • 한국의류학회지
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    • 제26권2호
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    • pp.355-363
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    • 2002
  • The purpose of this study was to investigate how the weave type, yarn twist fabric count and fiber content of the worsted fabrics affect the subjective sensation of the hand. Thirty worsted fabrics that were mainly used for the spring and fall ladies'suits at national brands were selected. Variables were such as four different kinds of weave types, plain, twill, satin and decorative; two levels of yarn twist, normal and high; various fabric counts; two different fiber contents, pure wool and Lycra contained. Image analysis and wavelet transform techniques were used to quantify the surface fiber, For surface characteristics, MIU, MMD and SMD were measured by KES-FB system. The Questionnaires with 23 adjectives were used for the subjective hand evaluation. Panels were So specialists of fashion or fabric designers and merchandizers. By Factor Analysis, six factors that represent the subjective hand were extracted. The relationship between these factors and structural variables were analyzed. Yarn twist was significantly related to the surface characteristics and resilience. Weave structure affected surface characteristics, volume/warm-cool feeling and resilience. Fabric counts showed relations with volume/warm-cool feeling and the fiber contents with volume/warm-cool feeling, resilience and elastic properties. MIU, MMD and SMD showed no relations with the surface fibers. Subjective sensation of surface characteristics was affected by SMD and surface fibers.