• Title/Summary/Keyword: Lime sulfur

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Effects of Using Bio-Sulfur on Open Field Citrus Melanose (Diaporthe citri) and Panonychus citri (바이오 황의 노지 감귤 검은점무늬병 및 귤응애에 대한 효과)

  • Oh, Myung-Hyup;Park, Won-Pyo;Hyun, Hae-Nam
    • Journal of Environmental Science International
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    • v.29 no.10
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    • pp.997-1002
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    • 2020
  • In this study, we investigated the effects of the eco-friendly chemical bio-sulfur, on the citrus melanose-causing pathogen, Diaporthe citri, and on the pest, Panonychus citri. In an open field experiment with a plot-scale application of the chemicals: Mancozeb, lime sulfur, lime sulfur + machine oil, and bio-sulfur, the control group showed 70.6% disease severity compared with 10.3% for the Mancozeb-treated group. Among the eco-friendly treatments, disease severity was the lowest for the group treated with lime sulfur + machine oil (32.2%) and was 53.9%, 58.8%, and 58.1% following treatment with lime sulfur, and bio-sulfur diluted 500 and 1000 times, respectively. The proportion of diseased fruit showed similar results, suggesting that bio-sulfur is an effective alternative to lime sulfur. Three days after treatment acaricidal effects on P. citri showed a 197.6% control survival rate whereas the machine oil, and bio-sulfur diluted 500 and 1000 times treatments showed rates of 2.9%, 5.8%, and 9.0%, respectively. After three days, the control value for bio-sulfur diluted 1000 times was 73.2% compared with the values for the machine oil (96.4%) and bio-sulfur diluted 500 times (94.6%) treatments. Therefore, we suggest that additional research is needed on the combined application of bio-sulfur and oils to enhance the additive control effect on citrus melanose and Panonychus citri.

Effect of Bio-Sulfur Modified by Slaked Lime on Cement Hydration Properties (소석회에 의해 개질된 바이오 황이 시멘트 수화 특성에 미치는 영향)

  • Woong-Geol Lee;Lae-Bong Han;Sung-Hyun Cho;Pyeong-Su Lee;Myong-Shin Song
    • Journal of the Korean Recycled Construction Resources Institute
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    • v.11 no.4
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    • pp.509-516
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    • 2023
  • The use of sulfur(S) in concrete has been variously studied as a way to improve salt resistance in concrete. However, sulfur is a solid material and is difficult to powder, which has disadvantages in its usability as an admixture or mixture for cement and concrete. For these problem, polymers such as dicyclopentadiene have been used to modify sulfur, but this also exists in a sticky state after modifying and does not improve the fundamental problem. So, reforming sulfur with slaked lime and the effect on cement hydration was examined by reforming sulfur with slaked lime, and the following conclusions were obtained. Depending on the reaction conditions, slaked lime modified bio-sulfur exists in a slurry state containing unreacted sulfur, unreacted slaked lime, calcium-sulfur(Ca-S) compounds and water. When slaked lime modified bio-sulfur is used as a cement mixture, salt resistance of concrete with slaked lime modified bio-sulfur is to be superior to that of plain concrete. This is believed to be because structure of cement hydrates with slaked lime modified bio-sulfur is to be more dense to that of plain cement hydrates by the continued presence of ettringite and can be used as a cement mixture in concrete.

Multiple Applications of Lime Sulfur for Fruit Thinning of 'Fuji' and 'Hongro' Apple Trees (석회유황합제의 다중처리에 따른 '후지' 및 '홍로' 사과의 적과 효과)

  • Chun, Ik-Jo;Zheng, Wei-Wei;Choi, Cheol;Song, Yang-Yik;Kwang, In-Kye;Hirst, Peter
    • Journal of Bio-Environment Control
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    • v.21 no.4
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    • pp.445-451
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    • 2012
  • The thinning effects of lime sulfur either alone or combined with fish oil on two apple cultivars 'Fuji'/M.9 and 'Hongro'/M.9 were investigated during two consecutive seasons. Either 1% or 2% lime sulfur at full bloom decreased the amounts of both terminal and axillary fruits compared with unsprayed 'Fuji' control trees in the first year. However, 1% or 2% lime sulfur did not decrease terminal fruit set in the second year. Only, triple applications of 1% lime sulfur significantly reduced the number of terminal and axillary fruits in both years. Multiple application of 1% lime sulfur was the most effective in thinning of 'Hongro'. In the first year, double or triple applications of 1% lime sulfur was effective in thinning terminal or axillary fruit, but one time applications of 1% or 2% lime sulfur was not reduced axillary fruit in 'Hongro' apple trees. In the second season, all treatments reduced terminal or axillary fruit in 'Hongro' clusters, except single application of 1% lime sulfur. Fish oil did not always improve the thinning effects of lime sulfur in 'Fuji' or 'Hongro' apple trees. None of treatments caused significant russeting in the harvested fruits. Most of thinning treatments had little effect on 'Fuji' or 'Hongro' fruit quality in terms of fruit weight, firmness, soluble solids concentration or titratable acidity.

Effect of Sulfer Containing Fertilizers on Grain Yield and Chemical Composition of Soybean (황함유 비료가 콩의 종실수량과 성분함량에 미치는 영향)

  • Chae, Jae-Suk;Kim, Young-Doo;Park, Tae-Ill;Chang, Young-Sun;Park, Keun-Yong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.38 no.2
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    • pp.183-188
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    • 1993
  • This experiment was conducted to investigate the effect of sulfur containing fertilizers on growth, yield and nutritive quality of soybean as affected by lime application at reclaimed soil. Lime application for neutralization requirements showed the effect of increased grain yield about 32% compared to the non application at newly opened land of red and yellow soil. In case of lime application, the sulfur containing fertilizers combined with super phosphate, ammonium sulfate, and gypsum increased the grain yield by 31%, 11%, and 3%, respectively. When lime was not applied, magnesium carbonate application increased the yield by 47%, super phosphate by 22%, and gypsum by 15%. The protein content of grain was higher at lime application than those of non lime application and was increased by the application of sulfur containing fertilizer. But lipid content was not affected by lime or sulfur application. From the above results obtained it was concluded that sulfur fertilizer effect under lime application was significant when combined with super phosphate or ammonium sulfate application. Magnesium carbonate or super phosphate application was the best combination with sulfur-containing fertilizer.

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Effect of Lime Sulfur on Changes of Fungal Diversity in Pear Fallen Leaves (석회유황합제가 배나무 낙엽의 진균 다양성 변화에 미치는 영향)

  • Min, Kwang-Hyun;Song, Jang Hoon;Cho, Baik Ho;Yang, Kwang-Yeol
    • The Korean Journal of Mycology
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    • v.43 no.4
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    • pp.281-285
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    • 2015
  • This study was conducted to examine changes in the fungal community on fallen leaves of pear by treatment with lime sulfur. Although the lime sulfur could reduce the primary inoculum of several pathogens on spring season, the effect of lime sulfur has not been well determined scientifically. Fallen leaves infected by pear diseases in pear orchards in Naju were collected and treated with lime sulfur or water as a control. To determine the fungal diversity from each treatment, rDNA internal transcribed spacer (ITS) regions were analyzed after extraction of fungal genomic DNA from lime sulfur-treated or water-treated fallen leaves, respectively. The most common fungal species were Ascomycota and Basidiomycota in both treated leaves. However, the population dynamics of several fungal species including Alternari sp., Cladosporium sp., and Phomopsis sp., which are known as pear pathogens for skin sooty dapple disease, were quite different from each treated leaves. These results indicated that lime sulfur treatment led to changes of fungal communities on pear fallen leaves and could be applicable as a dormant spray.

Effect of Soil Sulfur treatment on Apple Valsa Canker (유황토분 처리가 사과 부란병에 미치는 영향)

  • Chun, Ik-Jo;Park, Seung-Min
    • Korean Journal of Organic Agriculture
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    • v.25 no.1
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    • pp.125-134
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    • 2017
  • This study was carried out to examine the effects of soil sulfur mixture on the control apple valsa canker in apple orchard for two years. In organic apple orchard, The recovery percentages of apple valsa canker were compared among control (no treatment), lime sulfur, and soil sulfur in organic orchards. In conventional apple orchards, those of recovery percentages were compared among control, neoasozin, lime sulfur, and soil sulfur. Compared with control, soil sulfur treatments significantly improved the recovery percentages of apple valsa canker infected trees in organic orchard. However, there were no differences between lime sulfur and soil sulfur treatment in organic apple orchard, except BongHyun orchard experiment in 2013. Compared with control fruit qualities, fruit skin red color and fruit firmness were improved in lime sulfur and soil sulfur treatment, respectively. In conventional orchard, apple trees treated with lime sulfur, soil sulfur or neoasozin improved recovery percentages, compared with those of control trees. Soil sulfur treatments recovered 87.5~97.5% of infected 'Fuji'/MM106 apple trees in organic and conventional apple orchards. The trees applied with neoasozin showed significant lower shoot growth than those of soil sulfur treatment in conventional orchard. Soli sulfur treatment improved fruit red color, but did not affected fruit weight, fruit firmness, soluble solids concentrations, and titratable acidity.

A Study on the Removal Reaction Characteristics of Sulfur Dioxide (대기오염 물질인 $SO_2$ 제거반응 특성 연구)

  • 강순국;정명규
    • Journal of Environmental Science International
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    • v.4 no.1
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    • pp.41-52
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    • 1995
  • The effects of reaction temperature, SO2 and CO2 concentration in an air gas stream, particle sizes of limestone on the reactivity and capacity of SO2 removal have been determined in a thermogravimetric analyser(TGA). The apparent reaction order of sulfation reaction of pre-calcined lime(CaO) with respect to SO2 is found to be close to unity. The apparent activation energies are found to be 17,000 kcal/kmol for sulfation of pre-calcined lime and 19,500 kcal/kmol for direct sulfation of limestone(CaCO3). The initial sulfation reaction rate of pre-calcined lime increases with increasing temperature, whereas the sulfur capture capacity exhibits a maximum value at 90$0^{\circ}C$. In direct sulfation of limestone, sulfation reactivity and sulfur capature capacity of sorbent increase with increasing temperature and decreasing CO2 concentration in a gas bulk stream. The main pare of pre-calcined lime is shifted to the larger pore sizes and pore volume decreases with increasing sulfation time and temperature. The surface area of lime decreases with increasing calcination temperature under an air atmosphere, whereas is yearly constant under a CO2(5, 10%) atmosphere in a gas stream.

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Suppressive Effects of Bio-Sulfur on Citrus Scab (바이오 황을 이용한 감귤 더뎅이병 발병 억제 효과)

  • Oh, Myung-Hyup;Hyun, Jae-Wook;Park, Won-Pyo;Hyun, Hae-Nam
    • Korean Journal of Organic Agriculture
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    • v.28 no.2
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    • pp.223-233
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    • 2020
  • The aim of the present study was to investigate the suppressive effects of the bio-sulfur used by eco-friendly farms on the outbreak of citrus scab. To evaluate the inhibiting effect of bio-sulfur on citrus scab germ tube growth, the citrus scab pathogen Elsinoe fawcettiiwas cultured in PDB and agar media, and germ tube growth was observed after bio-sulfur treatment. At both 40 and 88 h after inoculation, germ tube formation was inhibited by 500-, 1000-, and 2000-fold diluted bio-sulfur, and at dilutions above 4000-fold, germ tube formation was observed, although growth was still inhibited, when compared to untreated cultures. Meanwhile, the occurrence of citrus scab on spring-flush leaves in the field was 40.3% in the untreated control and 5.3, 10.3, 12.3, 15.3, and 24.0% when treated with imibenconazole, 2-4 and 6-6 lime-Bordeaux mixtures, which are also used by eco-friendly farms, 500-fold diluted bio-sulfur, lime sulfur, and 1000-fold diluted bio-sulfur, respectively. The occurrence of citrus scab on citrus fruit was 79.3% in the untreated control and 4.0, 33.8, 42.0, 43.3, 44.8, and 78.0% when treated with imibenconazole, 2-4 lime-Bordeaux mixture, 6-6 lime-Bordeaux mixture, 500-fold diluted bio-sulfur, lime sulfur, and 1000-fold diluted bio-sulfur, respectively. Because citrus scab can infect citrus leaves as early as May, as the spring flush begins, preventative control should be implemented by mid- to late-April, thereby increase disease control and reducing both labor and farming costs.

Comparison of Flower Thinning Efficiency of Lime-sulfur on Korean Major Pear (Pyrus pyrifolia Nakai) Cultivars (석회유황합제 처리에 의한 국내 주요 배 품종별 적화 반응 비교)

  • Byeong Hyeon Yun;Ji Hae Jun;Il-Sheob Shin;Hyun Ran Kim;Kang Hee Cho;Jae Hoon Jeong;Se Hee Kim;Sang-Yun Cho;Sewon Oh
    • Korean Journal of Plant Resources
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    • v.37 no.1
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    • pp.62-70
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    • 2024
  • Fruit thinning rate and characteristics were investigated for three years on seven promising pear (Pyrus pyrifolia Nakai) cultivars, which were treated by lime-sulfur as an eco-chemical thinning substance. Lime-sulfur was treated twice at the second and third days after full bloom by cultivar. Most of pear cultivars were significantly thinned by lime-sulfur compounds. Especially 'Whangkeumbae', 'Supergold' and 'Hanareum' exhibited high flower thinning rates, 41.5%, 40.1% and 39.9%, respectively. As weather conditions at the lime-sulfur treatment, insolation and cloud amount were correlated with flower thinning rate but not significant (r = 0.49 and r = -0.45, respectively). These results suggest that lime-sulfur is suitable for reducing labor force for flower thinning of Korean pears but flower thinning effects of lime-sulfur can vary depending on other factors such as environmental conditions. This information will provide useful data for low labor force cultivation of Korean pear cultivars.

Environment-Friendly Control of Pear Scab and Rust Using Lime Sulfur (석회유황합제를 이용한 배나무 검은별무늬병과 붉은별무늬병의 친환경 방제)

  • Cha, Ju Hoon;Kim, Gyoung Hee;Choi, Eu Ddeum;Song, Jang Hoon;Koh, Young Jin
    • Research in Plant Disease
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    • v.24 no.1
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    • pp.52-58
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    • 2018
  • Pear scab and rust are the major diseases causing severe epidemics in organic cultivation of pear trees. Incidences of pear scab and rust were compared in organically managed plots and conventionally managed plots to obtain optimum application schedule of environment-friendly control agents in organically managed plots. Organically cultural practice with 10 time-applications of lime sulfur and Bordeaux mixture showed higher than 40% of control efficacies of pear scab and rust compared to conventionally cultural practice. Organically cultural practice with 8 time-applications of lime sulfur considering weather condition showed higher than 30% of control efficacies of pear scab compared to conventionally cultural practice. The results suggest that proper application of environment-friendly control agents such as lime sulfur considering weather condition will enable effective control of the major diseases for organic cultivation of pear.