• 제목/요약/키워드: Leaves extracts

검색결과 939건 처리시간 0.027초

Evaluation of Antioxidative Activity of Agrimonia pilosa-Ledeb Leaves on Non-lipid Oxidative Damage

  • Hah, Dae-Sik;Kim, Chung-Hui;Kim, Eui-Kyung;Kim, Jong-Shu
    • Toxicological Research
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    • 제25권4호
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    • pp.243-251
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    • 2009
  • Present study was conducted to evaluate the anti oxidative activity of the Agrimonia pilosa-Ledeb leaves on non-lipid oxidative damage. The antioxidative activity of methanolic (MeOH) extract of the Agrimonia pilosa-Ledeb leaves on non-lipid oxidation, including liposome oxidation, deoxyribose oxidation, protein oxidation, chelating activity against metal ions, scavenging activity against hydrogen peroxide, scavenging activity against hydroxyl radical and 2'-deoxyguanosine (2'-dG) oxidation were investigated. The MeOH extract of the Agrimonia pilosa-Ledeb leaves exhibited high anti oxidative activity in the liposome model system. Deoxyribose peroxidation was inhibited by the MeOH extract of the Agrimonia pilosa-Ledeb leaves and MeOH extract of the Agrimonia pilosa-Ledeb leaves provided remarkable protection against damage to deoxyribose. Protective effect of MeOH extracts of the Agrimonia pilosa-Ledeb leaves on protein damage was observed at $600{\mu}g$ level (82.05%). The MeOH extracts of the Agrimonia pilosa-Ledeb leaves at $300{\mu}g$ revealed metal binding ability (32.64%) for hydrogen peroxide. Furthermore, the oxidation of 2'-deoxyguanosine (2'-dG) to 8-hydroxy-2-deoxyguanosine (8-OH-2'dG) was inhibited by MeOH extracts of the Agrimonia pilosa-Ledeb leaves and scavenging activity for hydroxyl radical exhibited a remarkable effect. From the results in the present study on biological model systems, we concluded that MeOH extract of the Agrimonia pilosa-Ledeb leaves was effective in the protection of non-lipids against various oxidative model systems.

ASSAY OF POTENTIAL ANTIMUTAGENICITY OF ETHNIC MEDICINAL PLANT EXTRACTS OF PAPUA NEW GUINEA BY USING SOS CHROMOTEST (E. coLi PQ 37)

  • K. Sundarrao;Jeho Yum;Chang, Il-Moo
    • Toxicological Research
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    • 제7권2호
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    • pp.151-155
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    • 1991
  • Thirty six crude drug samples have been prepared from different parts of twenty five plants belonging to different families, and antimutangenic activities were studied by using SOS chromotest (E. coli PQ 37). The following crude extracts of PNG medicinal plants which had a appreciable antimutagenic activity against mitomycin C were: Artocarpus communis (stem bark), Cycas circinalis (leaves), Merremia peltata (leaves), Intsia palembanica (leaves), Annona muricata (stem bark), and Artocarpus altilis (root bark).

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Antifungal activities of extracts from different parts of mulberry plant against Alternaria alternata and Fusarium sp.

  • Kwon, O-Chul;Ju, Wan-Taek;Kim, Hyun-Bok;Kim, Yong-Soon
    • International Journal of Industrial Entomology and Biomaterials
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    • 제38권1호
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    • pp.6-13
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    • 2019
  • In the present study, we investigated the antifungal activity of methanol and ethanol extracts of different parts (leaves, twigs, and root bark) of mulberry plant against Alternaria alternata and Fusarium sp. Among them, the methanol and ethanol extracts of mulberry root bark exerted the highest inhibitory activity against the mycelial growth of A. alternata ($70.6{\pm}1.6$ to $80.8{\pm}6.7%$ and $58.7{\pm}0.0$ to $80.8{\pm}6.7%$, respectively) and Fusarium sp. ($15.5{\pm}2.7$ to $39.3{\pm}3.4%$ and $26.4{\pm}2.7$ to $47.6{\pm}4.8%$, respectively). In contrast, the methanol and ethanol extracts from mulberry leaves and twigs did not suppress the mycelial growth of these fungal species. Importantly, the methanol and ethanol extracts of mulberry leaves tended to even accelerate the mycelial growth of A. alternata and Fusarium sp. Therefore, the results of this study indicate that methanol and ethanol extracts of mulberry root bark can be used as control agents against A. alternata and Fusarium sp.

맥문동(Liriope platyphylla) 잎과 뿌리 추출물의 생리활성 (Physiological Activities of Leaf and Root Extracts from Liriope platyphylla)

  • 서수정;김남우
    • 한국식품저장유통학회지
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    • 제17권1호
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    • pp.123-130
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    • 2010
  • 국내에서 한약 재료로 생산, 유통, 사용되고 있는 맥문동(L. platyphylla) 잎과 뿌리 추출물의 생리활성 물질 탐색을 위한 연구로 폴리페놀과 플라보노이드 화합물 함량, 전자공여능 및 xanthine oxidase 저해활성 등 생리활성 효과를 측정하였다. 물과 메탄올을 용매로 추출한 맥문동 잎과 뿌리 추출물에 대한 수율을 측정한 결과 뿌리 물 추출물이 53.96%로 가장 높은 수율을 나타내었으며, 잎의 물 추출물은 27.5%으로 나타났다. 폴리페놀 화합물 함량은 잎의 메탄올 추출물에서 186.88 mg/g를 함유하며 플라보노이드는 잎의 물 추출물에서 159.29 mg/g을 함유하였다. 맥문동 잎의 메탄올 추출물은 0.5 mg/mL의 농도에서 97.42%의 전자공여능을 나타내었다. 잎의 물 추출물에서 9.75%의 SOD 유사활성능을 나타내었으며, pH 1.2 조건에서 잎의 메탄올 추출물은 40.52%의 아질산염 소거율을 보였으나 뿌리 추출물은 농도와 pH에 관계없이 아질산염 소거능이 없었다. Xanthine oxidase 저해율은 1.0 mg/mL의 농도에서 잎 추출물 모두 99% 이상의 저해 활성을 나타내었으며, 뿌리는 물 추출물 93.75%, 메탄올 추출물 68.47%로 뿌리보다 잎 추출물의 xanthine oxidase 저해효과가 높았다. Tyrosinase 저해 활성을 측정한 결과에서는 맥문동 잎의 물 추출물에서 22.80%의 저해효과가 나타났으나 메탄올 추출물과 뿌리 추출물은 저해효과가 없었다. 이상의 결과 추출물에 대한 수율은 맥문동 잎보다 뿌리가 더 높았으나 폴리페놀과 플라보노이드 함량, 전자공여능, SOD 유사활성, 아질산염 소거 및 xanthine oxidase와 tyrosinase에 대한 저해 활성이 한방생약재로 사용되는 맥문동 뿌리보다 비약용부위인 잎 추출물이 더 우수한 것으로 분석되었다.

Evaluation of Cudrania tricuspidata Leaves on Antioxidant Activities and Physicochemical Properties of Pork Patties

  • Cuong, Tran Van;Chin, Koo Bok
    • 한국축산식품학회지
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    • 제38권5호
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    • pp.889-900
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    • 2018
  • Characterization and utilization of the bioactive compounds from natural resources is one of the most concerns to maintain quality properties of foods, especially to prevent the oxidation of lipids in meat products. Phytochemical components and antioxidant activities of Cudrania tricuspidata (CT) leaves extracted using various solvents and their effects on physicochemical properties of pork patties during refrigerated storage were measured. The combined solvents of 80% ethanol, 80% methanol and pure double-distilled (dd)-water obtained the higher total phenolic compounds, flavonoids content, and antioxidant activities as compared to the pure solvent alone. Among the individual antioxidant components, catechin was the predominant polyphenol in CT leaves in all extracts. The addition of CT leaves extracts into pork patties showed high antioxidant activities since thiobarbituric acid-reactive substances (TBARS) values of added CT extracts were lower than those of the control (p<0.05). In conclusion, CT leaf phytochemical components displayed antioxidant activity that varied with the extract solvent used. CT extracts were superior to control in retarding lipid oxidation of pork patties, which was evident as reduced TBARS and peroxide values (POV).

온실재배와 노지재배한 금산 깻잎의 생리기능성 (Physiological Functionality in Geumsan Perilla Leaves from Greenhouse and Field Cultivation)

  • 현광욱;김재호;송기진;이종복;장정호;김영선;이종수
    • 한국식품과학회지
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    • 제35권5호
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    • pp.975-979
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    • 2003
  • 깻잎 중의 각종 성인병 관련 생리기능성을 탐색하여 고부가가치의 건강식품을 개발하고자 먼저 깻잎의 주산지중의 한곳인 금산에서 1월, 5월 온실재배한 깻잎들과 8월 노지재배한 깻잎의 추출물 수율을 조사하였다. 8월 노지에서 재배한 깻잎의 에탄올 추출물 수율이 29%로 제일 높았고, 1월과 5월 온실재배 깻잎보다는 8월 노지재배 깻잎의 추출물 수율이 더 높았다. 물과 30% 에탄올 추출물에 대한 생리기능으로 혈전용해활성은 5월 온실재배 깻잎의 에탄올 추출물이 8.2U로 제일 높았고 고지혈증 예방에 관련된 HMG-CoA reductase 저해활성은 8월 노지재배의 물 추출물에서 83%의 높은 활성을 보였다. 항고혈압활성을 나타내는 안지오텐신 전환효소(ACE) 저해활성은 1월 온실재배 깻잎의 물 추출물에서 64.5%의 높은 활성을 보였다. 항산화활성은 물 추출물 보다는 대체로 30% 에탄올 추출물에서 높았고, 특히 8월 노지재배 깻잎의 에탄올 추출물에서 69%를 보였다. Elastase 저해활성은 5월 온실재배 깻잎의 30% 에탄올 추출물에서 47.5%의 활성을 보였고 혈전용해활성과 아질산염 제거활성, SOD-유사활성과 tyrosinase 저해활성 등은 모든 깻잎 추출물에서 없거나 매우 미약하였다.

뽕잎의 유산발효에 의한 Piperidine Alkaloid 함량 증진 (Enhancement of Piperidine Alkaloid Contents by Lactic Acid Fermentation of Mulberry Leaves (Morus alba L.))

  • 류일환;권태오
    • 한국약용작물학회지
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    • 제20권6호
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    • pp.472-478
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    • 2012
  • This study was carried out to investigate solid-state fermentation method using cellulolytic lactic acid bacteria Lactobacillus plantarum TO-2100 in order to increase piperidine alkaloid contents in mulberry leaves. Piperidine alkaloid, one type of which include 1-deoxynojirimycin (1-DNJ), is known to inhibit ${\alpha}$-glycosidase activities. Using this strain, the optimal solid-state fermentation conditions on mulberry leaves powder were found as the following: initial moisture content, temperature and relative humidity were 20%, $30{\sim}35^{\circ}C$ and 60 ~ 70%, respectively, and the fermentation time was 72 hrs. The piperidine alkaloid contents in the fermented mulberry leaves were 2.86% on dry powder, which is 7-fold increase from that of non-fermented mulberry leaves. The 1-deoxynojirimycin contents after applying preparative thin layer chromatography were 2.02% on dry powder, which is 8 times higher than that of non-fermented mulberry leaves. ${\alpha}$-Glycosidase activities was inhibited by 65.7 ~ 84.7% with 3 ~ 5% treatments of hot-water extracts of the fermented mulberry leaves, compared to 16.2 ~ 40.2% with 3 ~ 5% treatments of hot-water extracts of non-fermented mulberry leaves. Therefore, the results suggest that solid-state fermentation method does indeed increase of piperidine alkaloid contents on mulberry leaves.

뽕잎과 민들레 추출물 급여가 육계의 생산성 및 혈액성상에 미치는 영향 (Effects of Dietary Supplementation of Mulberry Leaves and Dandelion Extracts on Performance and Blood Characteristics of Chickens)

  • 박창일;손중천;김영직
    • 한국가금학회지
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    • 제37권2호
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    • pp.173-180
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    • 2010
  • 본 시험은 육계에 뽕잎과 민들레 추출물을 각각 1%와 2%를 급여하여 5주간 사육한 육계의 생산성과 계육의 일반성분, 가열 감량, 육즙 손실 및 혈액성상을 조사하였다. 실험구는 뽕잎과 민들레 추출물을 급여하지 않은 대조구, 뽕잎 추출물 1% 급여구는 T1, 뽕잎 추출물 2% 급여구는 T2, 민들레 추출물 1% 급여구는 T3 그리고 민들레 추출물 2% 급여구를 T4 등 5개 처리구로 나누어 4주간 냉장 온도($4{\pm}1^{\circ}C$)에서 저장하면서 실험하였다. 육계의 증체량 및 사료 요구율은 T2가 유의적으로 높았다. 가열 감량은 저장 기간이 경과하면서 증가하였고, 처리구간에는 유의성이 없었다. 육즙 손실은 저장기간이 지남에 따라 증가하였으며, 뽕잎과 민들레 추출물의 급여는 육즙 손실이 감소되는 경향이나 유의성은 없었다(P>0.05). 혈액 조성 중 GOT, GPT, 총콜레스테롤은 뽕잎과 민들레 추출물 급여구에서 낮아지고, 특히 민들레 추출물 2% 급여구에서(T4) 유의적으로 감소하였다(P<0.05). HDL-cholesterol은 대조구보다 T1, T2, T3 및 T4에서 증가하고, 특히 T3와 T4에서 유의적으로 증가하였다(P<0.05). LDL-cholesterol은 처리구간에 유의성이 없었다. 중성지방은 대조구와 T1 및 T3는 유의적인 변화가 없었으며, T2와 T4에서 유의성 있게 낮아졌다(P<0.05). 결론적으로 민들레 추출물 2% 급여는 총콜레스테롤, 중성지방을 감소시키고, HDL-cholesterol을 증가 시킴으로 혈액 조성을 개선할 가능성이 있는 것으로 판단된다.

골담초(Caragana sinica) 추출물의 생리활성 탐색 (Screening of Biological Activity of Caragana sinica Extracts)

  • 전영숙;조분성;박혜진;강선애;조영제
    • 한국식품영양과학회지
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    • 제41권9호
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    • pp.1211-1219
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    • 2012
  • 골담초에 함유된 페놀성 물질은 70% 에탄올을 용매로 하여 18시간 추출하였을 때 가장 많이 용출되었다. 항산화 효과 중 전자공여능을 측정한 결과는 꽃과 잎 모두 70% 에탄올 추출물에서 74%로 가장 높은 항산화 활성을 나타내었으며, ABTS radical cation decolorization을 측정한 결과, 꽃의 경우 70~90% 에탄올 추출물에서 60% 이상의 항산화 활성을 나타내었다. 지용성 물질에 대한 항산화력으로 antioxidant protection factor(PF)를 측정한 결과, 70% 에탄올 추출물에서 1.2 이상의 PF를 나타내었다. 활성산소 중 지방산화를 일으키는 hydroxyl radical에 대한 골담초 추출물의 영향은 꽃의 물 추출물과 70% 에탄올 추출물에서 대조구보다 낮은 TBARS 값을 나타내었다. ACE에 대한 골담초 추출물의 저해활성은 꽃의 경우 물과 70% 에탄올 추출물 모두 80~99%의 높은 저해활성을 나타내었고, Xoase 대한 저해활성은 꽃보다 잎 추출물의 저해활성이 높았다. 골담초 추출물의 주름개선과 미백효과를 확인한 결과 꽃과 잎 추출물 모두 페놀성 물질을 0.8 mg/mL의 농도로 처리하였을 때 50% 이상의 elastase 저해활성과 70% 에탄올 추출물에서 40.24%로 가장 높은 tyrosinase 저해활성을 나타내었고, 수렴효과는 같은 농도의 tannic acid보다 높은 수렴효과를 나타내었다.

Antihepatotoxic effect of Heat-treated Allium victorialis var. platyphyllum in $CCl_4-induced$ Rats and the Gas Chromatographic Analysis of Volatile Sulfur Substances

  • Park, Hee-Juhn;Jung, Hyun-Ju;Lim, Sang-Cheol;Jung, Won-Tae;Kim, Won-Bae;Park, Kwang-Kyun;Lee, Jin-Ha;Choi, Jong-Won
    • Natural Product Sciences
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    • 제11권2호
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    • pp.67-74
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    • 2005
  • The ethanolic extracts of the leaves and bulbs of Allium victorialis var. platyphyllum (Liliaceae) collected from Daegwallyoung (D) and Ullung Island (U) in Korea were obtained using three different extracting methods. The first extracts, DL-1 DB-1, UL-1 and UB-1, were obtained from leaves (L) and bulbs (B) dried at $90^{\circ}C$, respectively, and the second extracts, DL-2, DB-2, UL-2 and UB-2, were obtained by extracting the leaves and bulbs of fresh plant parts. The third extracts DL-3, DB-3, UL-3 and UB-3 were obtained by incubating leaves and bulbs at $36^{\circ}C$. The six extracts obtained from A. victorialis var. platyphyllum at Daegwanllyoung (cultivated site) were orally administered to examine for a possible antihepatotoxic effect in $CCl_4-induced$ rats. DL-1 exhibited the most pronounced effect. The extracts inhibited serum ALT, AST, SDH, ${\gamma}-GT$, ALP and LDH activities elevated by $CCl_4$ injection and attenuated decreased glutathione S-transferase, glutatione reductase and ${\gamma}-glutamylcysteine$ synthetase activities and a decreased hepatic glutathione. However, the extracts obtained from Ullung Is. (native site) were less active than the extracts from Daegwallyoung, suggesting that A. victorialis var. platyphyllum from the cultivated site is more useful for functional food than of native site. These results also suggest that the antihepatotoxic effect is due to a higher content of hepatic glutathione. Gas chromatography of the twelve extracts showed significantly different sulfides, disulfides or trisulfides contents belonging to volatile sulfur substances (VSS). Nine components were identified on the basis of their mass spectra, namely, dimethyl disulfide, dimethyl trisulfide, diallyl disulfide, dipropyl disulfide, allyl methyl sulfide, allyl methyl trisulfide, 2-vinyl-4H-1,3-dithiin, 3,4-dihydro-3-vinyl-1,2-dithiin, and allithiamine. Extract DL-1 had the highest VSS content. Dried plant materials contained larger amounts of the VSSs than other extracts, and the leaves contained larger amount than the bulbs. These results suggest that heat treatment increases the antiheaptotoxic ability of A. victorialis var. platyphyllum by increasing the proportion of VSSs.